Peanut Chutney Hotel Style 2 Ways | No Coconut Shengdana Chutney for Idli & Dosa | Shenga Chutney

Full Recipe: hebbarskitchen.com/peanut-chu...
‪@hebbarskitchenhindi‬ ‪@hebbarskitchenoriginals‬
Peanut Chutney Recipe 2 Ways | Shengdana Chutney | Shenga Chutney with detailed photo and video recipe. A simple mild, creamy, and nut-based chutney condiment that is typically served for breakfast recipes like dosa and idli. It is typically prepared just with roasted peanuts or groundnuts, however, it tastes great when prepared with a coconut and peanuts combination too. The recipe is known for its longer shelf life due to no coconut used in its preparation.
Peanut Chutney Recipe 2 Ways | Shengdana Chutney | Shenga Chutney with step-by-step photo and video recipe. There are several variations to this simple peanut-based condiment and varies from region to region. Typically peanuts are roasted with less or no oil and then ground to a fine paste with green chillies, garlic, and salt. The other popular combination is to make it with coconut and peanuts in equal proportion to make it more flavored.
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Music: hooksounds.com

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Super tasty Hotel style Peanut chutney recipe prepared in 5 minutes. Full Recipe: hebbarskitchen.com/peanut-chutney-recipe-groundnut-chutney/

[@user-iw6im7te8g]

😊

[@ravichandranmanamohan8730]

Jesus too will love this chutney

[@NareshTanwar-cn2rm]

Very Very Tasty Chutney Recipe's 👌👌👌

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Thanks a lot

[@shakilurl1987]

Sooper 👍

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Thanks a lot

[@gayatridholakia2865]

Wow ❤

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Glad you liked it

[@deeptideepti6367]

Tasty one and peanuts are so eye appealing

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@Deepti Deepti 😊

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@Deepti Deepti 😊

[@raviechandrabulusu4990]

Love this simple,tasty recipe.

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Thanks a lot

[@sanafatima1998]

Best 👌 ❤

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Thanks a lot

[@rajarajeshwari1943]

Wow mam

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Glad you liked it

[@vishalpatel-zk4ef]

Superb recipe You have lots of good ideas 😊 Thanks for the sharing 👍🏻👍🏻👍🏻

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Most Welcome

[@LavanyaShetty-ko3gz]

Fabulous

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Thanks a lot

[@AsmainLondon]

Amazing i will definitely try this 😍😍

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Thanks a lot

[@classicfoodz]

Simple and best

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Glad you liked it

[@malathiramana6281]

Wow.. Always amazing... Simply super...

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Thanks a lot

[@raninethala5730]

Simply superb

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Thanks a lot

[@parasshah8680]

Yummy 😋

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Glad you liked it

[@pqf30]

Made this today and this came out perfect. Loved the recipe since it cooks everything in the pan before grinding. No separate tadka. Thank you.

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Most Welcome

[@priyashukla2876]

I tried both the chutneys.. it's surprising how different ingredients can actually make the same taste. But I loved the taste! My favorite is the white chutney ❤

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@@priyashukla2876 😊

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@@priyashukla2876 😊

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[@clemyfernz1014]

Wonderful. I m definitely going to make it. Thanks.

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My Pleasure

[@stfoodplate]

So yumm 🤤

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Glad you liked it

[@raajpatil1263]

Mast ❤

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Thanks a lot

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👌👍

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@Lakshmi Das 😊

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wow super

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Thanks a lot

[@cookwithrachna]

Outstanding🌺❤

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Glad you liked it

[@karishmapatil5363]

Tasty 😋👌👌

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Thanks a lot

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Tasty 😋😋❤

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Thanks a lot

[@sumitraghosh8325]

দারুণ 👍👍👍

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Thanks a lot

[@ArcheanCanadian1983]

I LOVE that they have a no Onion recipe 😍

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@craig tibbits 😊

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@craig tibbits 😊

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@craig tibbits 😊

[@topalakalyani218]

Simply superb❤

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Thanks a lot

[@sarikashetty2015]

Superb

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Thanks a lot

[@jitishapatel7341]

Made three recipes of hebbar's kitchen in a single day. This peanut chutney, idli and khus khus sharbat. All of them turned out excellent. Thanks.

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Most Welcome

[@thomaswalker8790]

Super duper 👍👍👍 you just made my day ❤️❤️❤️❤️

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Thanks a lot

[@d_for_dimpledewangan]

You're my favorite I'm trying this recipe so yummy😋 Thankyou for always new dishes share to us...

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Most Welcome

[@Qureshii_17]

Waaaooo tasty 😍😍😍😍😍😍

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Glad you liked it

[@priyashukla2876]

I gave the first recipe a shot, and it turned out absolutely delicious! Thanks for always providing fantastic recipes.

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[@Satishskitchen]

Delicious

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Thanks a lot

[@tnpscteacher]

Innovative ❤

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Thanks a lot

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Thanks a lot

[@RKK10880]

Wow!!!!! Always amazing dishes! I’ve always wondered how these wonderfully flavorsome sauces were made…now we know. Thank you!!!! 🙏🏻🌸💕

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Most Welcome

[@AnuragKumar-io2sb]

Very delicious both chutney i tried it today and it turned out to be awesome.thanks for sharing

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Most Welcome

[@anshikapandey1006]

I have tried it and beleive me it turned out superb , thanku for sharing this amazing idea

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Most Welcome

[@zulfiaayub6629]

Very tasty red chutney. Thanks maam

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Most Welcome

[@dishau7541]

❤❤❤😋😋👌👌

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Thanks a lot

[@arshiyakhan1307]

Very nice recipe

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Thanks a lot

[@araniulagam6062]

Super👌👍

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Glad you liked it

[@FlavourIndiaPicklesOnAmazon]

So nice ❤❤❤

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Thanks a lot

[@real-4]

Thanku so much...lovely music too..❤

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Most Welcome

[@RavleenKaur-el7gy]

❤

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@@RavleenKaur-el7gy 💖

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@@RavleenKaur-el7gy 💖

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👌👌

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@Mannat Arora ❤

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@Mannat Arora ❤

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@Mannat Arora ❤

[@user-br7jk4xy6e]

Very good 👍😊

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Thanks a lot

[@user-bt1co8go6v]

👍

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Thanks a lot

[@Kannadiga_in_Australia]

Thank you. Made chutney it was yum.

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Most Welcome

[@user-iv1gl6qq4f]

Peanut chutney is super my favourite aan 😋😋❤️❤️

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Thanks a lot

[@jamesanderson1642]

I made peanut chutney today. It is very tasty recipe 😊👍

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Thanks a lot

[@bhavnajoshi8196]

🍁

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Thanks a lot

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👌

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@SCORPIO ❤

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@SCORPIO ❤

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@SCORPIO ❤

[@ananyabanerjee2620]

Too too nice,Thanks. BTW which mixer grinder do you use....it looks super useful

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@Ananya Banerjee preethi mixer..

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Stay blessed😇

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Thanks a lot

[@omanaradhakrishnan5500]

Hi hello good morning mam superb nice 👍 than k you

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Most Welcome

[@kanchanajayakanthan976]

Thank u 🎉🎉

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Most Welcome

[@chirag.c2csectionchirag919]

Without idly there is no chutney, without chutney there is no idly🥰

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@Sowmya B S 🤩

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@Sowmya B S 🤩

[@jayalakshmivaradan4996]

Amazing 🤩

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Thanks a lot

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Madam, 👌👌🌼🌼

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Thanks a lot

[@bazawadanaturals1603]

Tq Hungry

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Most Welcome

[@Anchal541]

In second recipe the urad and chana dal are soaked??

[@shreyamendon9934]

Nice quirky bgm😆😇

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Thanks a lot

[@megharamchandani5981]

Can use raw peanuts in these recipes?

[@lakshmikrishnan3843]

Diwali special recipes please😊

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hello Lakshmi Krishnan , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O

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@@hebbars.kitchen already subscribed guru🤗

[@mariyakaleem2670]

How many days can we store it in fridge..

[@user-wu7bz8rf8f]

Kitne time Tak store kr sakte hai

[@PrachiDande]

urad dal bheghi hai ya normal

[@myohtutjoshi4661]

🤍💛🩷🧡❤️💕

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@myohtut joshi ❤

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@myohtut joshi ❤

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@myohtut joshi ❤

[@shafajohra2713]

Tasty😍 but hardwork🥲 👇

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@Shafa Johra 😊

[@somiyasahu3868]

Where is Salt

[@hebbars.kitchen]

@@somiyasahu3868 Cool completely, and transfer to the mixer jar.Add small tamarind, ½ tsp salt and ½ cup water

[@tanupakumari4701]

Please don't consume red chilly. Try to consume fresh Green chillies

[@dumbeesrikanth1034]

Red chillies without seed is good

[@atyoukid]

Howcome?

[@tiptoptelugus5801]

Why

[@muralidhark4499]

Red chilli are dry, if sufficient water is there it's fine.

[@Asc942]

Please show your face

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@@Asc942 😊

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@@Asc942 😊

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@@Asc942 😊

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Not related but Jesus is coming back please get right with God before it’s too late to

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Good!! And when he does we will bring him here to watch theses amazing videos

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Good...ask him to visit India

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​Life after death / resurrection is only possible through Jesus. After our death resurrection is possible only through Jesus., He will come back for sure..He didn't come just for one country but for the entire world.

[@dhobi-the-tiger-69]

Rice bags😂

[@TalesbyTJ]

Does he cook?

[@ferozfersheikh5957]

Yummy 😋

[@hebbars.kitchen]

Glad you liked it