sabes que eso no es peruano no?.....por lo menos no tipico peruano.....
@anthonysiu60108 жыл бұрын
y de donde es?
@BigMugsChannel8 жыл бұрын
Inglaterra
@greenym00n8 жыл бұрын
i know but its nice to see that food tube is collaborating with a peruvian guy :)
@SpiralBreeze8 жыл бұрын
A man who ain't afraid of chicken fat, now that's my kinda guy.
@hubbadubba60638 жыл бұрын
That's the good stuff. Chicken stews like these really take me back.
@andreaportocarrero97478 жыл бұрын
Que lindo ver un plato peruano por aqui ♡ te felicito!!
@Real_k88 жыл бұрын
I love making Peruvian food :) I'm Guatemalan but when I was in Peru I was having the best gastronomical experience ever. Muchas gracias por compartir este plato familiar!
@camidiva138 жыл бұрын
Peruvian food is seriously one of the most delicious and diverse in the world!
@leus8 жыл бұрын
I'm Chilean and all I can say is that our peruvian brothers have what may very well one of the finest cuisines in the world. (And it bothers us to no end :-))
@StarbucksThaCat8 жыл бұрын
Looks awesome Mr Morales!
@JamieOliver8 жыл бұрын
Thanks for the love Alan!
@ThaAmjab8 жыл бұрын
Ted Cruz can wear as many gay shirts as he likes. He's not fooling me.
@SHABAZZTRIBE8 жыл бұрын
IM DEAD ! I NEEDD THAT ONE ! LMAO
@SheikTV18 жыл бұрын
6:41 "Now we're gonna play top..." say what??
@letscookhealthy70478 жыл бұрын
hahaha
@saichung15437 жыл бұрын
I thought he looked disturbingly familiar...
@balduran.8 жыл бұрын
you should try acting, you got the looks of the typical sitcom dad :D
@JamieOliver8 жыл бұрын
We would watch that show ;)
@chukabucka8 жыл бұрын
will definately try this! thanks for spreading the happiness and for sharing your family memory so I could make a new one with mine!
@xsuperz8 жыл бұрын
YES PERUVIAN FOOD!!!
@JamieOliver8 жыл бұрын
YEEEEEEEAAAAAAHHHHHHH!
@caitbrads8 жыл бұрын
Aww haha love the Paddington in the background, he's from Peru too!
@wwsuwannee79938 жыл бұрын
My mother was from Oklahoma and surprisingly enough made a dish similar to this. I reckon good cooks know what goes together. This looks amazing....thanks Martin.
@JamieOliver8 жыл бұрын
We reckon you're right! Good food is universal x
@wavagb8 жыл бұрын
I love the passion with which you made the food. I am sure it has to be great.
@MrGrim8 жыл бұрын
I think this is the first time Ive ever seen a person with a british accent who can also speak spanish. It really caught me off guard. Nothing wrong with it, just dawned on me all of the sudden
@ZiggyMarleyQT4 жыл бұрын
I know!!
@planettmoon33848 жыл бұрын
Looks absolutely mouthwatering. Love everything about this dish.
@JamieOliver8 жыл бұрын
YEAH BABY!
@Bekindtopeople8 жыл бұрын
That was one of the best recipes I've ever seen and I am almost completely vegan I have to say Martin's channel is awesome
@boy6388 жыл бұрын
almost completely vegan? it's either you are or you aren't :P
@BuckeyeExpat8 жыл бұрын
Dude being a Vegan doesn't happen in a day. It takes time
@cherusiderea13308 жыл бұрын
Rubbish, boy638, stop judging people you don't even know (not vegan or anything myself, just reasonable).
@orangeOHJAY7 жыл бұрын
this is a great recipe. i just tried it and it is absolutely delicious and simple to make. thank you martin, and of course tia carmela :) don't forget the salt! i added it at the end and it turned out terrific.
@cookingforfiesta26828 жыл бұрын
Que rico Martin !!! Comfort food is the best !!! 😀👍🏻🌻
@matteocarmelita25618 жыл бұрын
really nice guy, awesome and simple family recipe! i love this combination
@JamieOliver8 жыл бұрын
Cheers Matteo!
@julieburton32948 жыл бұрын
that looks and sounds beautiful and I will try it soon..big thanks to you and your auntie x
@JamieOliver8 жыл бұрын
Thanks Julie! We hope you enjoy it x
@andrewd90378 жыл бұрын
Awesome man. Beautiful history to the dish as well :)
@djangoraggatta37258 жыл бұрын
Recipe looks awesome and there is this new guy and he´s 100 % sympathethic! Yeah!
@JamieOliver8 жыл бұрын
YEAH! Thanks Django.
@ken561008 жыл бұрын
Thank you for your sharing meal recipes, I will try it..
@woma35388 жыл бұрын
Thanks for this awesome recipe, i already made it twice. I had a lot of leftovers of the sauce, so i put it in the freezer and used it as a base for the 2nd time. You can't imagine how good it was for the 2nd time. All the flavors had been doubled. Best regards from Germany
8 жыл бұрын
Uyyy estofado de pollo, lo máximo!!!, thanks Martin!
@tetianayermoshyna62797 жыл бұрын
Thank you very much for the delicious chicken. My husband and I have really enjoyed it. Also special thanks for the presentation of rice, I will always use a cup for presentation of rice in the future:)
@waterkoyje8 жыл бұрын
Really enjoyed the overall presentation. Very clear and thorough explanation of the process with added subtle hints of what he is talking about if it wasn't already clear yet. Also that you took a short moment to show that for preparing the salsa the food can already get of the heat is just the cherry. Definitely gonna check out his channel now.
@JamieOliver8 жыл бұрын
YAY! Thanks so much dude!
@Ceetvair7 жыл бұрын
Wow, this is a nice recipe! Martin really seems to have fun and the idea to fry the rice for a sec before cooking is new to me. I love it.
@susandowney69988 жыл бұрын
I really want try this it is so easy and looks so good. thank you
@JamieOliver8 жыл бұрын
Thanks Susan! We hope you enjoy making it - let us know how it turns out!
@susandowney69988 жыл бұрын
I made this today it is just wonderful. Your can taste all the ingredients. Great Recipe
@angiepaola037 жыл бұрын
This recipe is in my weekly rotation. So easy and so yummy!! This time around i added a potato and a zucchini. Trying to eat less rice. Thank you Martin!
@ThatGuy-hc2ei8 жыл бұрын
"Roughly chop these as finely as u can" what?
@bolerie8 жыл бұрын
I also like how he says that you can use thighs instead of a whole chicken and then 2 seconds later talks about how important it is to use a whole chicken
@Carboncluster8 жыл бұрын
Thought the same wtf
@MastersApprentices8 жыл бұрын
Is English not your first language?
@rohankamath888 жыл бұрын
Paused the video and came here to see who else caught that :P :D
@intranix8 жыл бұрын
No he doesnt. Listen again. He says he "likes" to use a whole chicken. Quite different.
@GreenVarnish8 жыл бұрын
Wow this is special. Thanks for sharing!
@elenavilla35908 жыл бұрын
delicious dish!! if you could cook other peruvian dishes would be amazing ^^ !!
@ZiggyMarleyQT4 жыл бұрын
Omgggg I’ve never heard a Peruvian/ British man 😱love the British accent also your Spanish sounds real Peruvian 👏😊💯
@flippingforreal1098 жыл бұрын
Very nice video thanks for sharing.
@MariaRodriguez-xo1jh7 жыл бұрын
Me encanto cuando mencionastes a la Tia Carmela Muy lindo recordar las recetas de los paientes.Felicidades Buena la receta. Saludos desde Hackensack
@Prestige_008 жыл бұрын
That intro and outro music is lovely though
@MartinAhlman8 жыл бұрын
My mouth is watering!
@tranced68 жыл бұрын
"Just roughly chop these as fine as you can." OK!
@marinadesantis29148 жыл бұрын
G'Day mate😀, great recipe,👍 thanks for sharing, I've got leftover chicken in the fridge, I'm going to half cook, then finish it in the slow cooker. My kids are going to love this. Cheers Ciao Ciao 😁
@JamieOliver8 жыл бұрын
WAHEY! Let us know what the kids think Marina!
@mezors8 жыл бұрын
I made this today and it was so good omg thanks for the recipe! Really simple to make as well
@Mitschel087 жыл бұрын
Sounds very delicuios. I loved the part where you had the flashback to your Childhood. I always have this when i eat the Pollo al Ajillo from my Abuela :D Now i really need to try this recipe
@mariaelenak79178 жыл бұрын
Looks delicious! I'm looking forward to making this!
@Monicabooboo8 жыл бұрын
I made this dish for lunch today, it was sooooo good, I wish I could upload a picture of the dish here for share.
@JamieOliver8 жыл бұрын
Tweet us - we'd love to see it! twitter.com/JamiesFoodTube
@toneroable4 жыл бұрын
question...…..in the Salsa Criolla....do U know what was that ingredient that looked like Cilantro ?...….. but its not ……............….thnks
@Monicabooboo4 жыл бұрын
toneroable it’s cilantro, also known as coriander.
@AnthonyAndrades8 жыл бұрын
Delicious, like a brazilian food!.
8 жыл бұрын
real comfort food!
@igotnoideawhattoput8 жыл бұрын
So simple. I need to try this!
@JamieOliver8 жыл бұрын
Please do! We'd love to hear what you think!
@jessnoack8 жыл бұрын
The amount of garlic in this is bang on ;) Looks scrummy :)
@JamieOliver8 жыл бұрын
HELLS YEAH!
@terminator62677 жыл бұрын
*_VIVA PERU CARAJO!!!!_*
@LovelyLolitaa8 жыл бұрын
Now that's yum yum yum...!
@20090230p8 жыл бұрын
Peruvian food is the best!!!! :D
@JamieOliver8 жыл бұрын
It's sooooooooo good!
@MartinHarte8 жыл бұрын
I like this! my kind of cooking! Great name too Martin!
@starlight_448 жыл бұрын
lovely lookin recipe, will try it for sure.😋
@JamieOliver8 жыл бұрын
WOOOHOOOO! Hope you enjoy it dude!
@toneroable4 жыл бұрын
Just had your Tia Carmela Chicken...….. "Delicious"...……..& that Salsa Criolla....goes perfect when U Mix 'em...…….. Gracias Senhor !!!!
@chichifierce44806 жыл бұрын
omg i luv luv this dish!
@courtneymcfarland83338 жыл бұрын
That looks so gooood
@JamieOliver8 жыл бұрын
It really is - try it and see!
@ntinamoscholiou8 жыл бұрын
Fantastic!
@AFH20238 жыл бұрын
Great recipe/video. love your energy man 👌
@JamieOliver8 жыл бұрын
Thanks Ahmad!
@AFH20238 жыл бұрын
:]
@schmatever8 жыл бұрын
Really great thanks
@schmatever8 жыл бұрын
***** I have watched many many of Foodtubes you have by far nailed it the best on all counts: food, personality, timing, authenticity. I am sure that many viewers will agree. More please!!
@hannamarton19898 жыл бұрын
love it!! Martin should do more videos, the Peruvian kitchen is sooo tasty 😍
@JamieOliver8 жыл бұрын
Thanks Hanna - we'll see what we can do!
@2thaface2thaface8 жыл бұрын
He gives me the chill like Ainsley Harriot
@2thaface2thaface8 жыл бұрын
No, I do love it! You're a cool guy honestly :))
@nadyaamani65058 жыл бұрын
this looks good
@radestastyfood5238 жыл бұрын
Im hungry now :-) nice salsa i like it
@p8chingable8 жыл бұрын
lovely
@djboost1238 жыл бұрын
I thought it was Ted Cruz on the thumbnail lmao
@djboost1238 жыл бұрын
#oldunfunnystaleman lol lighten up bud. Zarrakon
@XdarkmutantX18 жыл бұрын
+Bryan Elias He doesn't need to lighten up, that joke was bad.
@edwardgoniee74318 жыл бұрын
😂😂😂😂dyin... 😂😂ted's brother Tod!!!
@djboost1238 жыл бұрын
which is why 33 ppl agree with me. and it wasnt a joke it was a observation on my part. but nevertheless, you both need to lighten up. Life is beautiful lol
@joseleonardoquinteroguell64878 жыл бұрын
this is pretty much what latino america eat every single day not just with chicken but wine meat. u forgot to include the potatoes :O :P it looks super tasty !
@Stilix097 жыл бұрын
as a peruvian I have to ask..s this dish is made like for more European taste?..what about potatoes..peas?..tomato?..a bit of coriander? the sofrito base with aji mirasol? or red chilli?..
@IrisaRowen7 жыл бұрын
This is his aunt's recipe, we all have our own way to make estofado de pollo.. not everyone does the same .. I get what you are saying since is not the typical estofado but I like the fact that is his aunt own way of doing it !
@happypuppyjohn8 жыл бұрын
amazing man....
@lollipopss308 жыл бұрын
More peruvian!!
@JamieOliver8 жыл бұрын
Aye aye!
@hardibahasa8 жыл бұрын
thank you
@fatimaalradawy89098 жыл бұрын
i love it 😍
@FilbieTron8 жыл бұрын
Looks very delicious!
@JamieOliver8 жыл бұрын
It TOTALLY is - try it for yourself!
@jurajpavic16188 жыл бұрын
This guy has such good charisma
@JamieOliver8 жыл бұрын
He is THE BEST!
@jurajpavic16188 жыл бұрын
Exactly
@Carboncluster8 жыл бұрын
Nice recipe
@JamieOliver8 жыл бұрын
Thanks buddy!
@markwitten6878 жыл бұрын
Gosh you've got great timing well done ......
@bnanabelle8 жыл бұрын
Looks good :)
@pathsofnature88068 жыл бұрын
Hahah! Si, yo lo sé! Aiy, aiy, aiy! Am just getting over how delicious the Brazilian Prawn Bobo is (wasn't exactly like the recipe by Señor De Lima) but I'm gonna wait a little while before I get some more prawns and remember to use the prawn stock to boil the yukka plant. Nothing like budgeting, huh? Am gonna try this recipe another time. Looks amazing!!
@JamieOliver8 жыл бұрын
YAAAAY! You're the best dude - thanks for the love!
@pathsofnature88068 жыл бұрын
You're the best dude Jamie! I'm a dude-ess. Yeah, the recipes here are just 'out of this world' - gotta try ideas. Thank YOU, Sir Oliver! (something out there is saying, Sir Jamie, Sir Jamie!).
@naheedhussain78688 жыл бұрын
yummmmmmmmmmmy
@nikofernandez34258 жыл бұрын
cameraman! please show the fucking chicken when he is cutting it. will you? we watch this clips not because of the man but because of the food. sorry for my bad english :)
@roller3258 жыл бұрын
You should be sorry for your bad manners, not your English (which was fine).
@schmatever8 жыл бұрын
Whoah easy there big fella
@gsy47837 жыл бұрын
"Just roughly chop these as fine as you can" - made me laugh!
@user-dc4ud9hr7g8 жыл бұрын
delicious 😍😍😍
@JamieOliver8 жыл бұрын
YUMMMM!
@2901rulez8 жыл бұрын
I don't care about the chicken but his shirt is dope!
@JamieOliver8 жыл бұрын
Hahaha - thanks Anna!
@chloe1-2-3-4-58 жыл бұрын
I feel like professional chefs always underestimate how little I have in my fridge and store cupboard...
@IstEmpoert8 жыл бұрын
Sieht lecker aus.
@philcris698 жыл бұрын
That looks like one heck of a naughty meal
@JamieOliver8 жыл бұрын
Naughty... but nice ;)
@naheedhussain78688 жыл бұрын
i love stew
@JamieOliver8 жыл бұрын
Stew loves you too.
@rohankamath888 жыл бұрын
Looks like a nice and simple chicken curry with rice. Nice stuff. Although, right at the end, when you basically has the stew all over the plate and then slammed a nice clean glass bowl with salsa into it, that was a complete downer. Why would you do that? Either serve the salsa on the plate or the bowl on the side, why plop it into the stew? :|
@pipevs8 жыл бұрын
Aquí en Chile le diríamos simplemente pollo al jugo con arroz y un pebre hecho a la rápida.
@mita2328 жыл бұрын
"here, that's where you are!" while pointing at the plate... DID HE COOK HIS AUNT INTO A STEW?
@JamieOliver8 жыл бұрын
HAHAHAHAHA!
@avalon4498 жыл бұрын
"Roughly chop the garlic as fine as you can"....... LOL
@kukulidouce20147 жыл бұрын
Dearest, very dearest Martin: I am so glad that you thank your tia Carmela for the recipe you have just shown us. So glad. BUT (there is always a but, mind you...). I am also super charged on hearing your almost perfect English accent... It does good for our Peruvians back home to know how one of us learnt and can achieve that tilt... I don't have it, never mind the fact that almost all of my grandparents and grandmothers were either English, or Irish American or German. But I am a Peruvian... Mestizo... And have a passion for cooking Peruvian food, the classics... for my home... In the U.S.... This is not a Peruvian chicken stew Martin... Just your own personal, very personal, inspired variation of the recipe that, when prepared according to classic principles, lacks a lot. Or your aunt's Carmela recipe lacks a lot. Don't ever forget to question authority...!!! Try again, I beg you, but before you do that why not consult a little and do some research in Peruvian cookbooks for some ideas on how to prepare this dish? Go to Yanuq on line to START your research. I don't know them personally but their website and Peruvian Delights' website sometimes have a good beginning for an enthusiast trying to immerse his cooking in Peruvian food. I encourage you to discipline yourself in researching thoroughly before attempting to cook any recipe... Think how much more you would profit from this... The myriad of variations... The receiving in your brain those aromas that many miss... The feeling in the back of your nose and throat of those rhythms of deepness and flavor that convey an entirely different culture and the reasons they have developed it through centuries... I wish you well in your quest of cooking Peruvian food... I love you and Happy New Year for 2017...!!!
@mnis928 жыл бұрын
Maybe a stupid question, but when he put the chicken in the pan, was there already oil in it?
@mnis927 жыл бұрын
Ah okay! Thank you very much!!
@luischuy91408 жыл бұрын
This is actually called "estofado." The most basic and popular homemade dish in Peru.
@spaceghostpurpz47448 жыл бұрын
looks flame
@alfieg75968 жыл бұрын
cool shirt!
@Magnak8 жыл бұрын
Oh, so that's where Ted Cruz went!
@avalon4498 жыл бұрын
After eating that how long before you had to run to the bukhouse?
@Kenshinhugo8 жыл бұрын
isn't a suffrito onion, carrot and celery? what is the difference between suffrito and mixproit? (names differ since I got no clue how to write them
@JamieOliver8 жыл бұрын
Sofrito (onion, garlic, and tomatoes) is Spanish and mirepoix (onions, carrots, and celery) is French - but they're very similar, and lots of chefs have their own twist on the traditional ingredients.
@nilondra8 жыл бұрын
Pollo guisado en Puerto Rico, solo le faltaron las papas ;-)