Gordon Ramsey vs Fake Italian..

[@Alleriian]

My dad was the ACTUAL replacement chef the Gordon Ramsay team hired at this restaurant back when it was still in operation. I still remember meeting Tatiana at that restaurant when I was a kid (after they had filmed and aired the episode of course). It’s honestly surreal seeing Felix do a video on this episode. I’ll ask my dad to see what he remembers and I will share it with you guys. Again, this was years ago lol (edit/update 1) To clarify further, my dad was the replacement for the guy who got fired at 24:08 The chef they talked about finding at 27:54 ended up being my dad (edit/update 2) My dad worked at Charlie’s until they eventually closed 8 months or so after they had filmed the episode (financial reasons I think, the restaurant/chef industry is rough believe it or not). During his time there me, my little brother, and my mom went there and we met Tatiana in person, we went there a few times and she would always talk with us whenever she could, at least until my dad was laid off. The last time we EVER interacted with Tatiana was when my parents sold our old couch to her and that was the last I ever heard about her. She was actually rather friendly and polite in person from what I remember. My dad might still be in contact with her, but I am not sure. (edit/update 3) Thankfully this story has a happy ending, after Charlie's, my dad was able to put his experience there on his resume, which landed him a bunch of other job opportunities. However me and my family eventually grew sick of California, so we moved across the country half a year ago. We now live in New Hampshire, and he's currently working as the executive chef at a super nice seafood restaurant. He loves his job and couldn't ask for anything else :)

[@Andre0909-h3d]

Fr? Thats cooll

[@Shamuto7]

Ff for update

[@0xVENx0]

leaving a comment here to get reminded when u update it

[@عبدالرحمنسلامة-م9ص]

.

[@TeamLotte]

Leaving a comment here too

[@jillius]

if Marzia allows it, i'd actually love to see her reactions to these italian restaurants on kitchen nightmares

[@evanstaf18]

He would have to ask permission from her boyfriend

[@itslevi2334]

@@evanstaf18 yea, we need to talk to ricardo

[@nyaanq8282]

She will fracture her wrist from all the hand gestures🤌

[@Banana_Jesus_]

@@evanstaf18 You're right, Pewds has gotta be polite and ask Felix

[@brakattack3824]

The amount of bots in every comments supplies 🙄

[@abiglug]

I love that she warned Gordon about the lasagna, literally gave "reduce your expectations to zero"

[@classyrobot5648]

And he was STILL disappointed lol

[@trifid147]

Below zero

[@Cringeneth]

Ah yes, Gold Experience Requiem's stand ability. Return to zero! :D

[@fatrown3]

Sucks. She died of some epilepsy related incident shortly after this

[@calus_bath_water]

​@@fatrown3 damn, food was really that bad huh

[@darklinggolem]

21:36 Get this An Italian Restaurant, Owned by an American, Who has a Chef that’s Mexican, That managed to cook Chinese Food instead of Italian Food

[@NoName-yz7dw]

That's the American dream!

[@ml_dali]

MR. WORLDWIDEEEEE

[@a.b5301]

I love how he goes all in on the owners and chefs but always stays respectful towards the waiters

[@SStupendous]

The worker's man

[@pappazmurf]

Well they don't really have anything to do with why the business is failing

[@neo-xy3fr]

Because the waiters gets all the shit from customers even if the fault is at the kitchen or at the managing

[@penttikoivuniemi2146]

Well, at least in this episode they were doing their job. As was the sous chef. The problems were the owner and the "chef."

[@bella_da_bee]

That's because it's almost never a problem with servers.

[@JulietteHelene]

Gordon has the capacity to absolutely destroy a person with his words However, as soon as he says “Thankyou, my darling” to the waitress- it is SO endearing

[@user-di7hq1en7e]

He prolly learned from Iceberg Slim's tactics. A true man of culture

[@annabel6617]

@@user-di7hq1en7e I'm 800 8#8

[@annabel6617]

7 88

[@philipauken5391]

The server has since passed away, rest in peace

[@JulietteHelene]

@@philipauken5391 - I’m so sad to hear this - she seemed like a lovely person May she be resting with the angels

[@geckotunes661]

I love how consistent and yet so different every episode is: Inexperienced owners Family falling apart Isnt open every day Isnt happy with the food Always fighting the customers "I dont know why its not working."

[@IratePuffin]

You forgot dirty kitchen, rotten food, unorganized fridges & freezers, and raw meat stored with cooked meat or veggies.

[@thelostmessenger]

@@IratePuffin The rotten food just makes me stop feeling bad for them. Like, the food is the whole point

[@kVa5ir]

And also waiter who immediately snitches at the sight of Ramsey

[@McCooters]

@@kVa5ir not snitching if you know he’s there to help, which he is soooooooo

[@wvmcc82]

Don't forget delusions of grandeur and denial of reality

[@oofcall9115]

That waitress is amazing. She wasn't even trying to sugarcoat anything. You could tell Tatiana was mad from how much she was badmouthing her and the food. She was so accurate. Deserves not a tip, but a BAG!

[@IMperiousX17]

Too bad She's no more

[@zahrans]

@@IMperiousX17 Yep. RIP

[@realgucman]

@@IMperiousX17 She died? What happened?

[@decco9049]

@@realgucman Epilepsy

[@CritterLover69]

At least she doesn’t have to deal with Tatiana anymore.. RIP that waitress 🕊️

[@Masked_Pirate_Geist]

I love that when the owner tries to gain sympathy, Gordon just drags her back to Earth and tells her he doesn't care and it's her fault.

[@FriedSheep69]

They don't need Ramsay, they need Vin Diesel

[@aehrol46]

It's how most of these episodes go tbh. Some even worse

[@agathaknive3321]

Thank god, I was so tired of her shit, trying to transfer blame onto everyone but herself.

[@DoNotReadMyProfilePic69]

@@FriedSheep69 Don't read my name

[@EverythingNetwork1]

same here

[@LPdedicated]

My dad was a successful head chef for decades, and one time when I asked him why he didn't want to open his own restaurants he said, and I quote: "because I'm not an idiot.".

[@Princess4fh]

😭

[@williamjeferson3202]

Damn

[@Demomanflower]

Quit a smart fella

[@sh4dow627]

​@@Demomanfloweror a fart smella? 🤔

[@bharat-dz9wi]

Sometimes it's 6 days a week or even 7 days of work. It's insane.

[@beingme._.eilonwy4571]

I love Gordon because he’s not yelling at them to be mean or disrespectful he’s doing it to get through to them how awful their doing. It’s crude, but with people who are in such denial they need it.

[@themaddoctor1741]

My family also saw it as him being passionate about his work

[@thisismychannelname5476]

that server died in 2014 from epilepsy may she rest in peace

[@pruthvirajshinde9991]

@@thisismychannelname5476 what ? ...is this true ?

[@MrHenhen5]

And to be fair, that chef is messing up the most basic things when other people's houses and lives are fully invested in the restaurant.

[@FurryWulfz]

Nah, Gordon may be a great chef but watch really old footage of him before he became famous. He's an asshole. He used to bully his junior chefs and shit. lol

[@ugarteg8563]

I feel so bad. As a Mexican I know Casimiro was making Mexican meatballs (Albondigas). He was making them right. He probably has never made Italian meatballs.

[@jyll]

I feel bad for him too. People failed him too by not telling him the truth.

[@miguelaguilar8099]

He does them the Mexican way but he is still so childish by not taking criticism. It's embarrassing

[@miguelaguilar8099]

También soy mexicano por cierto

[@lostintoonami]

As a Mexican I pray those two men are making food more towards his skills.

[@CareLezPeperonni]

right? some good old albondigas

[@hsk2909]

If you break down in tears over firing someone who is not doing their job and ruining your business, don't open up a business.

[@AxylusMaximus]

Ooor get used to crying and you'll be fine lol

[@tomh1727]

nvm should have watched the video until the end hahaha

[@nova_steric1749]

I mean it's a family business, and he'd be working there for 20 years. I can understand your logic if it was a large company.

[@chadstizo2985]

the man was a joke, a literal joke, and couldnt really communicate with half the people there, couldnt cook his way out of a paper bag,

[@NeoSoulOfficial]

Don't hate on casimiro, he was a loyal one, they're might be the ones who don't want to invest more money in their restaurant and the easiest way to get rid of that shame is blaming on someone else

[@DanielleVlog365]

Lmao, her trying to hug the chef with a crying face, immediately after firing him has big Michael Scott energy.

[@Huckle15]

That was the most cringe part of it all

[@Camp_Lark]

😭

[@roadwarrior114]

Reminds me of a karen boss I used to have. She wasn't as bad as Tatiana, but still very not good.

[@kyle93watson]

Right? It comes off as unprofessional honestly.

[@BioTheHuman]

​@@roadwarrior114Tatiana feels like a karen to you?

[@madisonstephens5945]

Did she really just say she has the burden of money?!? In front of people that put everything on the line for? She put in like 1000

[@abrogaming5976]

Yep, it's so disrespectful to her family, and shows 0 remorse, yet she tries to get the waterworks running for pity from her "guilt" later is the episode.

[@JarlBorg93]

This woman is on my top 3 worst people in this series. Burger Kitchen guy Nr 1 and the gay couple with all the fake "designer" furniture in the hotel is my nr 3. This woman is narrowly escaping being the worst.

[@abbeyriberio7661]

I literally pay more for Collector Barbie dolls than she did for her entire "livelihood" In total, I mean. Not just for one doll lol

[@grungegoddess7058]

There was an authentic, really delicious French restaurant that opened near me and it went down all because people were mad they didn't serve breakfast, but the owner was a single mother with 3 kids. Shows that even GOOD restaurants go down if they don't appease customers.

[@christoferdrewrocks1]

That’s really unfortunate :(

[@jenzu4229]

Don't open for breakfast times then lol who opens at 7-10 am to serve lunch, lunch is usually at 12-3 pm

[@christoferdrewrocks1]

@@jenzu4229 Did the original commenter say they opened between 7-10? Nope.

[@pokaay3163]

@@jenzu4229you’re really reaching with the assumptions on this one

[@mukkaar]

Whot? Why would they be mad about that? Plenty of restaurants don't serve breakfast, in fact most don't. I mean if some place has certain opening hours, I don't think people really complain about stuff like that.

[@realafah]

That sweet waitress who took Ramsey's order didn't get treated how she deserves by her co-workers. She was just being up front like you should, and they're telling her to keep her mouth shut. They didn't deserve her. R.I.P

[@khizersiddiqui5025]

Did she die ?

[@hugovanmaanen8344]

@@khizersiddiqui5025 She died from a epileptic attack

[@jerrise8699]

@@hugovanmaanen8344 noooo.. that is just sad. Rest in peace.

[@empressnavier_]

Did she really die or is it a joke i didn't get??

[@anubis8586]

@@empressnavier_ no she actually died, you can even find a video on KZbin uploaded by her family dedicated to her. RIP she honestly seemed like a good soul and deserved better than that restaurant

[@betheverson6313]

Living for the gossip between Gordon and the waitress during the taste test

[@Pacca64]

The waiters are always the real bros

[@LazySillyDog]

@@Pacca64 they hear the most of the complaints, aren't involved in making the food, and usually aren't personally tied to the success or failure of the restaurant, so they have the most objective point of view within the restaurants.

[@DubNation2016]

every episode

[@farmpunk_dan]

@@LazySillyDog and yet the workers who know the most are paid the least and the last to be consulted for internal improvements.

[@Soul-ep4wu]

@@LazySillyDog And every. single. time. the owners/chefs are like “they dont know what theyre talking about” as their restaurant is literally up in flames

[@drummergurl99]

Imagine being Marzia and just randomly hearing pewds scream with an Italian accent while you’re trying to read or feed the dogs ☠️☠️☠️

[@ac1dnet]

i was thinking the same thing its so funny

[@Praylv]

I also like reading dogs

[@7ebuss]

Wow, just imagine... what insanity

[@facudemeco639]

probably used to it 💀💀💀

[@thinkingofacoolusername]

i love reading dogs.

[@MikeMikeYT]

A real restaurant owner knows EVERYTHING that goes down in their establishment. The fact that this woman has no answers for anything is astonishing. It is said that 2/3rds of restaurants fail in the first couple of years. Even if you put in all of the appropriate effort, it is an absolutely brutal industry. I have so much respect for those restaurants that have stayed open despite the pandemic, massive inflation, and supply chain shortages.

[@henryhere]

And then there's waffle house, staying open through so much that they have a danger system with which to tell whether or not they're open similar to the military having codes for whether or not you have to go to work through the harsh weather.

[@gabriellegunvik4377]

@@henryherea danger system?

[@CrowFuu]

8:35 RIP Genevieve. For those who dont know the server Genevieve died not long after this episode aired. I believe she was in her early 20's and even had a child. She just was honest because she wanted to support her family, and the Owner was getting in the way of her making more money. Once you own a business, it's not just your livelihood on the line anymore, but all your employees.

[@ggwpez6781]

Man that's sad, what's the cause of her death?

[@Giulianaluzon]

@@ggwpez6781 epileptic seizure in 2014

[@tetanusteta3871]

She was one of the realest people there tho along with the sous chef, that's so sad.

[@salazam]

@@ggwpez6781 Snitching on Tatiana to Gordon Ramsey.

[@nbassasin8092]

One thing I read one time in the comments and really liked and I always look for it whenever Gordon Ramsay is considered, is how even though he is rough and harsh, he is always polite towards waiters, he knows its not their fault when the dish is bad, and it is something we all could learn from him

[@pokaay3163]

Sorry your comment got raided, I agree though gordon is always polite to them and it says a lot considering how high up there he is in the service working industry. He doesnt have to be nice to them but he is because it’s basic etiquette, and they don’t deserve the flaming like the restaurant owners and chefs do.

[@nbassasin8092]

@@pokaay3163 I think him being that high is the exact reason, because he knows how the system works and the waiters are just the end part of the chain, not the reason to blame when the food is not good

[@CrossBreedTacoHD]

"we all could learn from him" Trying to imply most people are karens?

[@nbassasin8092]

@@CrossBreedTacoHD Thank you for twisting the goal of my comment into something foul. If you know something to be right, that does not make it bad if someone leads by example and you notice that and praise it. Especially in a case like here I meant that waiters are generally treated rudely, by many people, whether that is the right thing and they are to be blamed when the food is bad, remains a disuccion. but he could be a good indicator what is the right answer in that discussion, since he is a person who is generally considered rough and "rudely honest", or by some even just plainly rude, and at the same time, someone who is well known and well educated in that line of buisness. so that would make him the ideal first person to lash out on the staff if they were to be blamed for it, because a) he would know they are to be blamed because of his knowledge and b)his temperament is of those who would not be quiet even if he knew who is to be blamed. sooo, when someone like that behaves this well towards waiters, what gives us the right not to, since most of us dont have that amount of knowledge in that line of buisness. Why do people try to twist everything and everybodys motives into something bad, is your life so horrible that you need to do that? if so, is there a way I could help you instead of you trying to belittle my good intended words in the original comment?

[@CrossBreedTacoHD]

@@nbassasin8092 Discussion? Right answer? This about as black and white of an "issue" as you can get. A whole lot of hot air without any meaningful substance, but that's besides the point. Don't want people twisting your motives? Word your thoughts more concretely rather than regurgitating a cliche line like "all of us could learn from blank's example" Regardless of your intentions, you insulted the general population by implying there was anything new to be learned that they didn't already know. Don't want this unsavory implication? Be more specific. "All" is for too encompassing. And since you seem to believe that "I meant that waiters are generally treated rudely, by many people," I think you have a very low opinion of the general population, so perhaps my jab that made you puke out that long ass comment had some truth in it...certainly an unexpectedly strong reaction to something so stupid haha

[@unicornsteak]

Sad to learn the server Genevieve died shortly after this aired due to complications associated with Epilepsy. She was so young and seemed like a solid person. I liked her being straight up with Ramsey despite Tatiana mouthing off about her.

[@tardigrade228]

wtf really?

[@narayani1505]

What?????

[@conversandoando]

F

[@aidancoutts2341]

Source: Trust me bro

[@Rathial]

@@aidancoutts2341 the page pewds was reading at the end has that information

[@simplebeauty120]

Hearing her say ‘it’s pink sauce’ and then ‘she doesn’t know what’s in it’ in this beautiful time of 2023 was gold. ✨Foreshadowing ✨

[@jaqenp2607]

Felix looks so much happier than last few years, kinda glad hes taking YT kinda more chill, its doing him good

[@jdiv69]

He's at his end game. Full gear score. All raids completed.

[@biggusdickus.376]

Thats cap bot

[@l3T3ss3]

@@jdiv69 even done all the side missions

[@Vangaurd_tiger]

@@l3T3ss3 even the errands

[@MansterBear]

I love that he calls her on trying to flip it into her being the victim as soon as she gets called out for not knowing a single thing going on in the restaurant.

[@yukipaw1702]

As soon as Gordon walks in, every customer suddenly became a food critic

[@nickthe5th2]

"hi everyone weve got big huge cameras with big huge mics, talk about the food and youll see yourself on tv"

[@purplepumkinX]

Because they are asked to critique the food

[@moxiemaxie3543]

As a chef, you're supposed to ask your guest "how the food? How's the pasta? Was the steak medium well like you wanted?"

[@DonJoe1]

@@moxiemaxie3543 who the heck eats a steak cooked past medium.

[@GoingHAM111]

@@purplepumkinX lmao

[@KC_G4S]

Sadly the young sous chef, Genevieve, died due to complications from epilepsy not long after the restaurant closed. Honestly a tragic ending. Rest in peace, Genevieve.

[@linkingwithnaz1295]

That wasn't the sous chef. Genevieve was the young server. She died at age 22 months after this episode was filmed.

[@Dapherrr]

that's a shame. she would've made a beautiful family

[@ZaradkielArkAnghel]

​@@Dapherrrwhat?

[@carb_onated]

@Ur_Mom_N_Em Huh? Wtf

[@henryhere]

​@@Dapherrr what the fuck is wrong with you

[@m1nd_fl4y3r_m80]

Guys I think the problem was the head chef who had absolutely no idea what he was doing. Like homie really thought "fake it 'til you make it".

[@antonhelsgaun]

He made it for 15 years without knowing whether the pizza was done or the food was hot

[@jairoavila6092]

The problem is also the toxic masculinity that most older Hispanic men have where they are never wrong.

[@b-ner2616]

@@jairoavila6092 No it's literally just his attitude. Has nothing to do with him being masculine. Literally every episode has this same character type😭😭😭

[@salazam]

@@antonhelsgaun Because Tatiana didn't have the balls to tell him. I"m sure customers complained. If they complained the chef should know about it.

[@HollowKnight19]

@@jairoavila6092 Toxic masculinity hahahahahahahahahaha what a fucking joke

[@LauraDora124]

Felix’s cooking ego is growing throughout this, he may just start an Italian restaurant at this rate 😂

[@melodyconte]

When he said Italians don't know how to make meatballs I was like Ken, "ExCUSE me?!" Then I remembered he's Swedish 🤣 We're rivals in the meatball department

[@cngotham4111]

@@melodyconte lol yep both sre known for there meatballs and both ferce rivils. And pewds and marzia future kids will be the ultimate judge.

[@wardeni4806]

@@cngotham4111 Italians aren't known for meatballs anywhere outside America.

[@cngotham4111]

@@wardeni4806 i don't think that's completely true but ok. Also Italians reslly like their own beatmalls.

[@Viroh]

Yup people who watch Gordon think they are critics as well which is cringe

[@nickstorz1378]

We need more of this content asap. Pewds x Gordon Ramsay is peak

[@neaqurneaindahneaqurneaind6047]

@@seymomar no it's a bot/troll.

[@seymomar]

@@neaqurneaindahneaqurneaind6047 it was a joke…

[@CooISkeleton96]

I love how nice Gordon always is to the waiters. It’s very sweet ❤️ Side note: I agree with 16:52 . Italian food is so simple, so good, and so easy to mess up

[@pixelisedsquid]

29:00 The surprise ending kept me waiting to the end and after getting to the end it filled the satisfactory hole in my heart. Thank you, thank you Felix.

[@pixelisedsquid]

something tells me this is'nt what it seems

[@CrimsonKnight_Gaming]

@@pixelisedsquid Stinkin scam bots I tell ya

[@DoNotReadMyProfilePic69]

@@pixelisedsquid Don't read my name

[@dwerical]

When it comes to cooking Gordon is an absolute expert at roasting literally anyone for the flaws in their approach to it

[@dinogt8477]

NPC

[@paulthompson5030]

Literally. Literally roasting.

[@maxcaulfield1453]

Idk about cooking but chef Joe beats Gordon at roasting in every level. He makes you question your life choices. 🙃

[@tylenol3749]

except children

[@williamhardee8863]

@@merej_yt Damn you’re really taking me back to 2010.

[@the.guy.c.o.a.s]

I would've love to see Felix collabing with Gordan Ramsay

[@the.guy.c.o.a.s]

@YeaMan Bro it's good but felix's bitch lasagne is SOMETHING else

[@paulthompson5030]

Like MrBeast did recently.

[@FukaiKokoro]

@C.O.A.S that’s a bot.

[@eddierivas4651]

@F#©K ME. ТАР О́N MY Р!С get a life

[@redacted2275]

I would love to see Pewds eating a pizza in front of Ramsay lol

[@FleetTech97]

The head chef took full advantage of the main chicks kindness. She grew fond of him and she thought he was doing his best for her. When he was just lazy and was there to collect a check.

[@ashimochi]

And she just had a Restaurant for the sake of it lol, as they said, her definition of "managing" the Restaurant was standing around and drinking wine, she didn't even taste the food before

[@marcelkostwinder5201]

It turns out Casimiro is now making it as a sushi chef at a Greek restaurant

[@eerielconstantine5051]

😂

[@musicaldooder20]

It’s because he doesn’t have to cook anything. Lol.

[@Gunship888]

What an enigma 😂😂😂😂

[@rogrove6325]

That... is a sentence I've now read.

[@stgmeo8892]

Romanian restaurant

[@joadarium9605]

Felix becoming the Gordon Ramsay of KZbin seems like a hilarious idea 😭

[@CT-cl9wi]

Pewds new series : KZbin Nightmares premiering in 2023

[@samdawolf]

💯

[@moti3flyyy]

please I need this thing to work

[@emmy7437]

pewds do it

[@curtismaize]

It's actually a brilliant idea.

[@samaramorgan1187]

The server in the beginning at 8:34 died due to epilepsy related issues. So sad, loved her blunt honesty about the quality. One of the few people being honest from the beginning.

[@telegrm]

You have been shortlisted send a DM for my Giveaway 👍🎁

[@YcoHit]

U knew her?

[@karlasaenz6512]

@Necrotron Commenting Unit just why

[@heaven5280]

@@YcoHit i saw her obituary she died in 2015 i think or somewhere close because of a seizure yes

[@St1ckY72]

Honestly, terrible service for the owner lol They don't want honesty, they want sales. not saying she was wrong about being honest, but good luck in the industry that way. You wanna upsell the stuff u know will be liked. If you can't, why you selling it? Lol

[@pocketofus7428]

I like how he asks if he can speak English and then when he’s told he can’t he tries to use as many adjectives to describe how upset and terrible they are. Very considerate of him. He is trying to make sure he can understand him with his emotions as well. Good job to Ramsey!!!😁😁😁

[@caramelsimon7472]

8:32 there's actually an episode, where he genuinely liked the food, he cleared his plate off! I forgot the name of the resto but it was located at Brighton and it was a soul food diner in an apartment with 2 floors. He just helped with the menu style/serving-wise and the organization

[@Melkweg7]

If anyone finds this episode let me know, that sounds like an awesome watch

[@nine9nine9]

Yes I remember this. They eventually ended up closing down

[@dee9340]

it’s Momma Cherri

[@donutdude6918]

idk if its the same one but i remember catching a part of an episode where he liked one of the dishes. i dont really like watching food shows but the rest of my family used to all the time

[@avyukt8865]

I like how Gordon slams the entire staff and Felix still cares about the Pizza- Fork army.

[@waitingforwhoasked6403]

Congratulations you won the prize of reading my name bot 🤡🤡🤡🤡🤡

[@Seizuqi]

Congratulations i hate these bots

[@eddierivas4651]

@@Seizuqi so many bots

[@justsomerandomperson8243]

I eat my pizza exactly like Felix. It's the world who is wrong, not us.

[@eddierivas4651]

@Punished Nick Name it a bot

[@frizz8357]

The way the latin man made the meatballs is a way people in Mexico make them, he probably never made them the way other people would make them.

[@JesusHernandez2001.]

I was looking for this comment lol

[@brandonmata5295]

Some good ol’ Albondigas

[@JesusHernandez2001.]

@@brandonmata5295 exactly 🤝

[@avilla612]

That's exactly what I just said lol

[@brendareynoso3737]

I'm a mexican housewife (just to clarify that I cook a LOT) and I've never fried meatballs?? I don't know single person who fries meatballs! You just dig the raw ball of meat into the soup! 😂 Definitely gonna try to fry them one of these days, see how it turns out, can't be bad.

[@7kortos7]

24:38 she's sad that the abusive guy in her life is leaving, i'd hate to see her romantic relationships. he said "i knew it" because he knew when Gordon showed up that his easy street pass was going to get torn to shreds, and in this case lit on fire.

[@heyitskyriii9815]

I love how the biggest message about cooking was that if you just learn how to cook something and practice it, it's almost like it's not that hard

[@r_siscon]

Man I've been watching kitchen's nightmare all day long for a few days and now when pewds uploads this it's like heaven to me

[@SeagullsGather]

He needs to see Amy's baking company

[@Costray-Arts]

@ITS OVER FOR MRBEA$T. Bro can't even spell page

[@xKevmachinex]

i can die happy now.

[@guhansaravanan8437]

Bruh out of context Ramsey sounds hella rude but when you watch these episodes you realise how frikin patient he actually is...

[@iamacatperson7226]

Jesus Christ the bot is not leaving you alone. I sure love YT moderation

[@justsomething1349]

This bot is scaring me bruh

[@rachelBrady-ni]

There was a few episodes where Gordon loved the food so much and it was a genuine case of bad marketing

[@reysquadron7820]

I think many more of the British ones were like that, one I saw was an amazing chef but he was being too fancy and fussy for the area he was in and clientele he had. Took the whole episode for Gordon to get through to him he could do simpler but good food and save time and money and have a successful restaurant. Very interesting

[@tornadomash00]

@@reysquadron7820 can you link me that episode if possible? i'd love to see that episode

[@Tittymaster]

@@tornadomash00 The episode in question most likely was the one about "Rococo", which was renamed to "Maggie's" by Ramsay soon after. It still closed about a year later, unfortunately.

[@akatsukifangirl1908]

20:00 I know everyone is poking fun cuz he doesn't know how to cook a meatball. But in Mexico that's how meatballs are cooked. The dish is a soup not a stand alone meat with pasta. Wrong place to make them but its not incorrect - just letting people know :)

[@dcindy636]

I was wondering if anyone else knew this. I kept yelling at the video about how he technically wasn't wrong since this how meatballs are made in Mexican cuisine.

[@kingj7018]

Muy cierto, aunque yo no lo llamaria una sopa como tal

[@Black.Spades]

In different European countries there's recipes where you can cook them in a similar way. But they they are served either swimming in soup or covered in sauce. Standalone meatballs, or on top of something (like spaghetti) would be baked/fried in oil. Can't really comment without knowing what the dish was supposed to be in thet restaurant.

[@androgynousmaggot9389]

I get it, but he was making a different dish! It's ok to criticize! Beside dude says he wants to work slowly? C'mon, the kitchen is one place where speed and organization is essential

[@panickedpikachu]

The chef was actually making albondigas (Mexican meatballs). They're typically boiled in a tomato sauce, and sometimes they have a bit of hardboiled egg in the center. They're pretty good when cooked correctly, but Swedish meatball still the best.

[@jackieacevedo6629]

I was thinking that too!!! I felt really bad for the guy in the video because albondigas are what I think of when I think of a meatball (I'm mexican). He was probably making what he knew best. I know it's an Italian restaurant, so he was doing it wrong for the setting he was in, but I would have defended him if infront of Feliz or Gordan. But I do agree that it was best for him to be let go.

[@user-ys7eh9kx9p]

Its a Italian resturant tho

[@matthew1305]

Welp you get what you pay for hired a Mexican chef lol

[@burntsouffle]

in an Italian restaurant 🤡

[@asifhossain8363]

I t a l i a n R e s t a u r a n t

[@Lunk42]

Watching Gordon destroy people both logically and emotionally is always one of the best experiences.

[@thetop0001]

@lunk ikr

[@dslasher2513]

yessir

[@WileyCylas]

Maybe I’ve been watching Kay for too long bcs some of their shit doesn’t look that bad 🫣

[@DoNotReadMyProfilePic69]

@@thetop0001 Don't read my name

[@thetop0001]

@@DoNotReadMyProfilePic69 yep I wont

[@annawahcahunka9025]

Walking around with a glass of wine all the time. Of course she was polite and emotional. She was either buzzed up or drunk. And when you look at the gaze of the rest of the workers... That low gaze and wobbling. Tatiana was just buzzed up the whole time

[@Bubbles_Utonium]

Definitely, and the way she giggled at Gordon when she met him… girl make it more obvious🙄 she was literally stumbling around.

[@swindonproductions4428]

I like how the owner speaks like she’s in a Disney movie. “I believed in myself so that’s why I did it”.

[@cindervee478]

Woah

[@shaansingh6048]

shock bot lmao

[@Liusila]

People do live like cliche sayings will magically save them like plot armour in their own first person movie.

[@djafrika]

Who knew that having a good chef is more important than believing in yourself?

[@jarvisuuu216]

She realized she's not in Shounen world

[@margarethmichelina5146]

That woman has watched too many Animes on her life

[@joshuamantes6692]

Having casimiro is the best thing they had

[@scottjameson5358]

Huh, now that you mentioned it. Even in Naruto, he has always come to the Ichiraku Ramen Guy when it comes to food. I guess a good chef IS more important than believing in yourself. 😆

[@fluffyboy]

It was so wholesome how the episode ended and then seeing the restaurant was closed was like someone threw me a bucket of cold water, now I feel sad

[@paciumusiu1225]

well, the vast majority of those restaurants fail. they just go back to cutting corners and quality drops and it's all the same. i don't remember exact data but it's something like 90% restaurants after kitchen nightmares failed within a few years after the episode.

[@notOEAH]

Wanna feel more sad? The server Genevieve who served Gordon passed away in an epileptic episode.

[@Breezypeezy]

@@notOEAH omg what

[@camzilla_does_music834]

@@notOEAH okay that's just horrible

[@CrabSully]

@@notOEAH jesus christ

[@esme_melody]

as the owner and manager she NEEDS to be tasting the food on the regular, this is insane

[@tristianmarsh3060]

We need more of this Pewds. We need more nightmares. Urgently.

[@hypocratus7341]

out of context , thats insulting

[@tristianmarsh3060]

@@hypocratus7341 you might have a point there

[@LonaMisa9]

@@hypocratus7341 but we need more nightmares

[@lmr10-c4z]

Shrimp in Japan tastes heavenly. The softness and melt in your mouth texture..... Now I'm anxious to taste swedish shrimp if Felix thinks it's better than japanese ones

[@66687lucas]

Swedish shrimps are very fishy in taste.

[@dormy6209]

@@66687lucas its almost as if they live in the ocean

[@hanes2]

Northern sea shrimps is nice. Same in Norway. Very nice shrimps

[@TheRoronoa_Zoro]

@@66687lucas its like they are part of fish family

[@TheRoronoa_Zoro]

@@hanes2 eww norway

[@NerdzTM]

Honestly I'd be down for Felix watching more Kitchen Nightmare videos So MANY of the episodes are bangers

[@Djuntas]

This episode even had bad food. Some times when hes first served food it does not look that bad, but im also not a picky eater, but this was really bad, especially the bread and lasagne.

[@DoNotReadMyProfilePic69]

@@Djuntas Don't read my name

[@xXxRovsneglxXx]

Yes I would love to have a Kitchen Nightmare era like he had a Dr. Phil era

[@NerdzTM]

@@xXxRovsneglxXx yessss exactly

[@jaykeii]

burger kitchen episode was something else....

[@VoidMySoul]

Funny how Felix becomes a food critic all of a sudden while at the same time sounding like hes never even cooked noodles before

[@happilyisolated]

Bad take.

[@world_ends_with_bread_9207]

It’s cause he hasn’t

[@VoidMySoul]

@@happilyisolated Elaborate.

[@Seregapirateshkere]

@@VoidMySoul you dont ned to be à Cook to understundom Wien the god is bad

[@leann4265]

Did you not hear him.. it’s pasta, not noodles.

[@grey3414]

I would've loved Marzia with Pewds reacting to Italian dishes

[@helsmar2762]

Pewdiepie is finished

[@boredbmxer8827]

Tatiana has to deal with consequences for the first time in her life and the tears don't get her out of it. Feels good man

[@sticklyboi]

women amirite

[@Mr3Trois3]

Twas 10 years ago tho and she closed the restaurant 8 months after that 👍

[@Nova_Akashi]

There was one time Gordon went to a soul food restaurant and loved the food. It just ended up being more of a decor/management issue

[@FukaiKokoro]

Was that the episode where he liked grandmas baking?

[@joealbert4720]

that was a really wholesome episode

[@awebchabchoub6910]

Which episode?

[@quitegauche]

@@FukaiKokoro that’s a different one.

[@quitegauche]

@@awebchabchoub6910 I think it’s from the UK version…? I just remember the lack of violin so, I’m assuming.

[@annikaramza3092]

9:17 "bread's dreadful" (leaving a note for myself bc I love how he said it)

[@GFuelEnergy]

putting up your house when you have no experience is actually insane.

[@kugelblitzingularity304]

Sup social media manager. Honestly must be great when your job is watching KZbin videos lol I'm kinda jealous

[@mariethesizzler]

Does he really snort it? 😂😂👀 kidding! But it is really good 🙂 I've had the one that comes in the can like a monster

[@QYXP]

Yo g fuel stop being a little pssy and make a pre-workout already!

[@putujovano1451]

"We seriously have a kitchen nightmare" Truly one of the moment of all time

[@garuda4361]

U do know that it's all scripted right

[@spaceyeen]

and then they kitchen nightmare'd all over the restaurant

[@DoNotReadMyProfilePic69]

@Official_DangieBros Don't read my name

[@jaydubbzit3551]

Love how Pewds strategically watched this whole episode for a video JUST to publicly prove that SOMEONE else eats pizza with fork and knife. 🍴 Lmao based pewds

[@christinelee5129]

I was like “but pewds you literally cut around the inside of the crust and don’t eat it, that’s not the same as just eating it with a knife and fork” 😂

[@treesapien5762]

I get the same reaction from my coworker whenever he is criticized for how badly he works. He always retorts back with “you do it.” 22:44

[@Manexkiller03]

its actually a pretty sad story forgotten in time. a family sacrificed everything for a resturant, it goes to shit but they get help. they get a new chef and they close 10 months later. this quoted from a website: Server Genevieve from Charlie's Italian Bistro sadly passed away from complications due to epilepsy. Charlie's Italian Bistro was aired on February 17 2012, the episode was filmed in October 2011 and is Kitchen Nightmares season 5 episode 12.

[@dactaramma]

Felix laughing hysterically when the chef didn't fry the meatballs before adding it in the sauce has me 💀💀💀💀💀💀

[@dactaramma]

@Jhoanna Castillo my bad, I didn't know theres another dish from another culture thats similar.

[@ciranopunalesvigliarolo3788]

​@Jhoanna Castillo That's dumb, he was asked to make meatballs

[@Angin0]

well actually in southern italy you don't fry at all but you let them boil in tomato soup/salsa

[@beanybabyrabie]

@Jhoanna Castillo it’s an Italian restaurant. Tf? You feel bad that he’s incompetent?

[@clubamericaer]

@jhoannacastillo9482 i do feel a bit bad for him because i realized that as well. But he does work at an italian restaurant and has been there a long time. He should know how to make italian dishes so also dont feel that bad

[@shinzukesa]

Swedish man sitting in a japanese apartment is laughing about an american family trying to run an italian resturant and its funny

[@totoro46k41]

Mr Worldwide

[@Xajsjs]

you forgot the british man critiquing the food

[@oliverponte5472]

*about an scottish cook criticizing an american family thats running an italian restaurant with a hispanic chef

[@bluredstoneiii5594]

Speaking in english

[@mysticc6232]

With an Italian wife 😂

[@livster187]

As an Italian myself I’m ABSOLUTELY disgusted by the fact they call it an “Italian restaurant” like Felix said ITS SIMPLE AND EASY! People over complicate something that is so delicious 🥲

[@mirkozancanaro4932]

Felix speaking Italian makes me laugh so hard even when his pronunciation is on point

[@jollyrot3145]

I always laugh how their biggest excuse for frozen food is that there is no time ‘what? Too busy with your three customers?’ 😂

[@szenimartin]

Pewds looks more and more Swedish as he ages

[@bepopxxx]

Look like he eat more ikea ball these day...

[@sanket7_]

Almost like he's from Sweden

[@JoshuaPeterrr]

He looks more and more like Jerax.

[@frey439]

Now im curious what actually stereotypically swedish people look like to really look like swedish?

[@yourfriendlyneighburhoodracist]

@@sanket7_ what!?that can't be, he's amaerikane

[@Mast3rGam3Fr3ak]

Great reaction Felix! My fav part was 25:34, when they were making the lasagne, looked delicious!

[@nicoletadospin4354]

The thing about italian cuisine is that the food is always fresh. They dont make food in advance. Probably the best food i've tried. Also, thats far from foccacia.

[@MK_ULTRA420]

"This is worse than that one time I worked at that Olive Garden in Italy." ~ Peter Griffin

[@ivanroman8914]

that's a fuccacia

[@alejandrazepeda210]

*gets told to make a meatball* Casimiro: makes Mexican dish called albondigas 🤣

[@sonnygunz5178]

Right!😂😂😂

[@lovelucy]

😭😭😭😭 frrr

[@Gunship888]

Which are delicious!!!! My amazing Latin wife (best type on earth!) makes those with rice and they SLAP. But then she turns around and makes Italian style meatballs and Alfredo with pesto… I won the lottery with my wife, she can cook any type of food. But her I must admit, her Italian balls she stuffs with cheese and they are insane in the pasta!!!!!!!! Love all Hispanic cuisine, Italian, Asian etc ❤

[@nehorath]

@@Gunship888 who cares

[@GorillaFan_32]

@@nehorath me

[@asdfghjklkjhg]

Imagine being a chef for years and not accidentally learning how to cook.. like that's almost impressive

[@linkingwithnaz1295]

Turns out he was cooking mexican versions of the food. Like the meatballs hew as making are mexican meatballs.

[@o_o............]

As an Italian, I can say that his meatballs looked like my middle school sad meatballs (that everyone complained about...), while Gordon's meatballs looked exactly like my grandma's meatballs (fuƙing delicious)

[@mystickev194]

@@o_o............ damn, insulted the mexicans right there lmao, Casemiro was making albondigas (mexican meatballs), I believe Casemiro was just cooking mexican food in an italian restaurant

[@Ryuzaki3737]

@@mystickev194 he's referring to the burned meatballs

[@mystickev194]

@@Ryuzaki3737 I know, thats why I said what I said

[@doviddeitsch8041]

I love how regardless of the shit going on in the restaurant and as bad as the food, and the owner and the whatever, Gordon always has something nice to say to/about the servers

[@dirtyburrito4489]

Wild that I started watching pewdiepie 10 years ago, great to see he’s still doing well

[@alyssa01825]

me too

[@turulob3792]

And your account is 5 years old 🐸

[@tapioca6863]

@@turulob3792 Almost like people can't watch KZbin without an account/a family member's account huh

[@zer0545]

@@turulob3792 bro wait till you find about alt accounts

[@elsanti9706]

Even without Ramsey's help!

[@IceTax69]

She took the money from her sister and mom, while she, herself, put almost nothing into it, bought the restorant and was like, hey, my job is done.

[@i_see-what_u-did_there8400]

I just hope it closed before she got into acting rather than her giving up on them

[@craftylemon2460]

I don't feel sry for them. If my brother who i love came to me and asked about money to open a restaurant with zero experience i would say no and then ask him to visit a doctor to check his brain.

[@nicolaspeigne1429]

an owner and a head chef who don't give two shits about the restaurant, what could go wrong ?

[@maxppo3615]

But she believed in helself! LMAO

[@SasukeUchiha723]

she got done fucked.. But what I dont get is, why didnt the people who invested in it, have not taken over??? Like really they should have been checking things out and call Tatiana out on BS.

[@Joshua-wc5oz]

To be fair, i sympathize with the head chef a bit. He's kinda old and he’s done everything this way his entire life, and then suddenly someone walks in and criticizes every single thing he does (although said criticizm was valid), I mean, it’s kind of impossible not to feel hurt or get defensive. He never raised his voice either.

[@DevWSJ]

I mean come on how can you pretend being a chef and not even handle individual meals correctly ? and it's not even something complex, it's frickin pasta and meatballs even a teenager can cook that decently and probably better than this... No shit he didn't raise his voice he should have quit I would be so ashamed so call myself a chef and be this terrible wtf

[@user-ys7eh9kx9p]

Common if you been a chef for 20 years and cant do a fk meatball right u dont deserve to be a chef.. its a buisness you gona let himdestory 20 more years just cus off sympathi x) ??? .. he obsly doesnt fk care becuse he wanted a italian meatball not a mexican if you cant even care to look that upp..

[@jontonia]

agreed I felt bad and he was making meatballs the way he knew not the way Gordon did it. Still valid for firing him tho

[@micu8942]

its like basically imagine having bad food, but the entirety of the restaurant is telling you its good

[@mattb4640]

Nah. You have to be decent at what you do. If you're less skilled than the average person at your job after 20 years, it's because you're complacent and just don't care.

[@clyde2548]

i agree with the onion in meatballs thing, i don't like chewy, crunchy stuff in soft stuff.

[@Shawnbfromsd]

Hi there, I'm half Mexican and the think with casamiro and the meatballs is that the word for meatball in Spanish is albondiga. There's also a dish in Mexico called albondigas. So when she told him Gordon wants him to make meatballs(albondigas) he made the dish which is a soup with meatballs.

[@koooolk.]

Homie was definitely making the mexican meatball dish. Kinda rough for them to see him make something he understood they wanted and call him incompetent but since they dont know how to communicate with each other well I guess everyone was fucking up.

[@matthewcron8842]

Just feel bad for the guy. The owner lies to him, he can barely understand what everyone else is saying. And than when he tries to make what he knows, they treat him like an idiot.

[@F13FAR0]

Then what about the other dishes? They were bad too

[@chocolatemusicgirl]

Thanks for pointing that out! I was hoping someone did😢❤

[@ggundercover3681]

@@koooolk. honestly still kinda on him. like it's an Italian restaurant. I feel it should be common knowledge when it's put on spagetti you fry em. I don't really cook up I'm aware of this. although if he knows nothing about Italian food and just got lucky, I feel for him. but hopefully he's doing better now.

[@optima-nova772]

Thats what I love he does he makes the menu smiple and effective. Thats the easiest way to make a good change to most these restaurants

[@SB737giveawayz]

🎉you have been shortlisted I have something for you congrats

[@LeXyStAr77]

For someone to successfully run a restaurant you have to know each part of the business. How to order the product, the cooking, the menu. The overhead. Everything. You can just hope your head cook will care enough to make sure you are making money

[@salazam]

Corrido was milking them.

[@Na-qj7nm]

@@salazam no he wasn’t, he was a perfect chef, she literally said she doesn’t tell complaints to the chefs and then people act like it is his fault. If I hadn’t heard a complaint in the past 15 years I must damn well be a good chef

[@dragonfireinfernus336]

@@Na-qj7nm he didnt know how to make meatballs. he froze noodles. he made things in the hispanic way in an italian restaurant.

[@b_w_j]

@@dragonfireinfernus336 and for a decade and a half, not a single person told him not to.

[@Chair_0809]

He still wasn't a good chef though because when it was brought up that it wasn't good he had a shitty attitude like ramsay said. He would not take criticism and improve.

[@westabsupplyebay4093]

I get the precooked pasta and storing it, when I worked at olive garden last year we did something similar. It gets made in batches in a gaint machine that looks like a deep fryer but boils water. It then gets stored on a speed rack and is wrapped and labeled, as needed it gets pulled from the walk in and gets put under the line in a refrigerated section. Each serving is then pulled and put into a small cylinder dipping basket and put into the water to reheat for anywhere from 5 seconds for angel hair and 10 seconds for other pasta's.

[@chuggyhuggy8783]

So you're saying olive garden is just fast food?

[@MDrishad-td9xj]

actually this is a great idea 7:30 i would love to see pewds go to small creators of yt & roast them like this , i would watch that all day actually

[@DerHozzy]

The ending made me happy. I thought the owner would insufferable the whole video but that was wholesome. We've all tried something with a passion and failed, it's hurts but when things turn around it's the best. Lessons learned and hopefully kept.

[@j-cuts]

Wait till Pewds sees that Amy's baking company episode. Absolute gem

[@Baltthazarh]

it closed on 2012 and the owner is now a actor ,the sweet and honest waiter who addressed Ramsay died of a seizure on 2014

[@joshua_irving]

Watching a Swedish man review a American program where a British man reviews an Italian restaurant owned by Americans..

[@generalesdeath8157]

And the cook is latino (or maybe Spanish) And you are? Australian?😅

[@bradentheman1373]

I’m pretty sure Gordon is Scottish

[@dlilwon]

@@bradentheman1373Scotland is part of Great Britain 👀

[@AxylusMaximus]

I feel so cultured watching this

[@salazam]

@@generalesdeath8157 Mexican

[@BlackKnight66600]

17:00 As someone who’s worked in kitchens, the way it’s usually done is the pasta is pre-cooked until almost done and then pre-heated by being thrown into the pan with the other ingredients (E.g. the tomato sauce and stuff).

[@AliceBunny05]

is that really necessary though? pasta dosent take that long to cook.

[@MINETURNNOWGamingRblxOnYT]

PewDiePie: “Gordon Ramsey Vs Fake Italian” Bots: “I love how he never disappoints us with his content”

[@dinogt8477]

BOTS

[@Costray-Arts]

@@dinogt8477 always has been

[@Whys_Nots]

Now I’m wonder if the bots wil start committing on bots lol

[@JustSomeGuyWithaGirlPicture]

They sound like bots but I'm not sure if they are Really bots

[@Costray-Arts]

@Don't Read My Profile Photo not going to

[@SeniorBactive]

literally never watched a pewdiepie video but he’s personality’s actually really human, it’s nice ♥️

[@Rold.Y]

Gordon ramsay: *disgusts* Italians: *disgusts*

[@Exton_Z1]

@@merej_yt fun fact I’ve seen the magical Golden monke that prevents me from being curse

[@IratePuffin]

Americans: disgust

[@mlggamer5296]

I appreciate daniella's honesty and of course Tatiana's just like "nah she's talking shit" no no she's giving valid criticism

[@Sverre_]

True

[@shawnaleah2318]

I love that he asks Marzia to confirm the answer and knowing he was right all along

[@turtlegirl399]

I’m rewatching these and looked up the restaurant and what happened the server passed away which is sad it was due to medical reasons.