PhilBilly's Moonshine Mason Jar Thumper Infuser System

[@Se9n.]

Very cool, love that it's thinking outside of the box

[@Professor-Trip]

You’re right doing good and got your mind in the right place. Don’t let the comment trolls get you down. They’re just miserable and trying to get reactions from you. Keep going strong

[@carlreed3571]

YOU DO GOOD WORK YOU HAVE GOOD IDEAS hell yeah I'm gonna make one 😊

[@chriskross7227]

Nice setup..already put my order just waiting for it to show..can’t wait Pam really excited. 👍🏽👍🏽

[@StevenFelton-jc9gi]

How about where the top jar is going with a can that you can open the top to fill it

[@Jmb-zz1qw]

It's a piece of art brother nice job

[@rickfickes4954]

I’ve been looking on your website I’m just waiting for it to show up when it does I’m ordering one maybe two of them

[@charlesboyd2876]

That was my comment on the previous video. Glad to see it works. One way that it could be dangerous is that hot upper jar has no way to release the pressure until you open the valve. That could be why it leaked. You could put a 1/4” 4th pipe that runs from the inside air pocket on the “ bottom” of the jar down and up the outside. A U shape. Maybe that’s too much trouble.

[@ronaldgroves9037]

I was thinking the same thing that the pressure from the liquid heating up is making it leak.

[@scottq4344]

That's a neat design. The only concern that I would have is that your preheater (top jar) could possibly pressurize since it's filled with liquid and has a hot pipe in it. (That may be why it was leaking.) You might want to find a way to vent it when you're not infusing.

[@The11thMonkey]

I love this!

[@charlessiems5100]

You gonna mix that maple syrup with some shine . Just ordered one of your single jar thumper.

[@rudiebosch7897]

hi moonshine brother hope you ding well? i like your setup🥃.....i have 2 questions for you.... have you ever made shine with 2 min noodle's?🙃🙃.... and if so maybe a link to your video?🤔🤔

[@BushNavigator-wq4qo]

Non volitial flavors can simply be added after completion. During the blend. Also I like the add charcoal. Let it stand then filter out as a final step. Just my own habit

[@fredflintstone358]

You didn't show how you installed the infuser jar with the liquid, but I'm assuming that you have the rig disconnected from both the still and the condenser and you screw the infuser jar in right side up before flipping the rig over and making the connections to still and condenser.

[@Ddance633]

I like it very good idea

[@matthewstoner765]

We did a maple bird watcher

[@WilliamsRollins-mx6ui]

Looking good. What the name and model of your Vevor water chiller?

[@Whatswrong12]

Why not put liquid in the jars beforehand?

[@gboy1298]

Just curious if it stopped leaking after you released some into other jar. If so might have built up some pressure just from heating flavoring. But that’s an easy fix.

[@Lfs1891]

Infuser ?. Would a copper can, with lid work. No jar to leak. Glass site glasses, wouldnt it back feed into infuser when its open? . I luv making wine, have made sketchy shine, would luv to be able to buy a nice still, im looking at a vevor 13. 45).

[@toby889b2]

Might be leakin from the pressure built up from heating it up

[@timchapman6702]

Lol dude you’re my hero! That shits bad ass.

[@Pabloeskiibra22]

Question 🙋‍♂️ new to this so I have a million questions and no one to answer them hahah You only ever do one pass yeah ? I don’t run a thumper but i have been doing strip and then spirit is it necessary? Seems like way too much work for something I just throw down my gullet 😂

[@cbowman75]

I don't believe there is any danger of the jars exploding unless there is a sudden temperature change. After all, those jars are designed for canning, we know they are safe above 212 F.

[@OutlawSpirits]

Hey if anyone's distilling they're distilling at their own risk! If you're going to be a moron and burn yourself, then you can't blame anyone but yourself. People need to take responsibility for their own actions!

[@BushNavigator-wq4qo]

On the topic of flavor. Peanut butter, has lots of sugar. Makes an interesting whiskey 😉. Filter it tho, before

[@dannydowell9979]

Great ideas! Fuck the haters…….keep doing your stuff. Thanks

[@garyhoward6375]

Where can a guy get a pot gasket for a vevor 13.5 gallon football still??

[@Lfs1891]

I might need the helmet , there going to need a rubber room after hanging with me. 😂😂😂😂. Shrooms in one jar, weed in another. Watermelon bubble gum infused, dang.... 😅😅

[@scottmcneill6333]

FVCK them haters! You doin some cool azz stuff bro! Keep em comin! I think the drip in method is best so you don't fill up your jar too fast.

[@thealchemist-hr8me]

Fuck the haters!🖕 Innovation rarely comes without risks!💯 That's a really sweet invention you made and it keeps getting better and safer... This is how real world R&D works and most people don't do it, so can't recognize it, but you just keep doin you doing bigger things than them😁 Plus duct tape does fix everything for real... I've fixed up gear and some wicked wounds with just duct tape, super glue, and Neosporin 😂 --RuneShine, Michigan's Norse-Druid Alchemist✌💚🙃

[@BushNavigator-wq4qo]

You did a good job but it's an overly complicated way of achieving your goal. Put your flavor botanicals in a mesh cheese clothe bag, hang it from the bottom side of your lid in the distiller

[@FjHenderson]

My helmet and crayons are non negotiable

[@Stewbphoto]

It's all good man F those armchair quarterbacks. You do you .

[@williamferraro4671]

my middle name is danger !!!

[@PaulJones-bo8gt]

Alright now Austin calm down hehe