I don't Buy Bread anymore! BEGINNER Friendly!

[@Bass_Stock_Hunter]

Just made these, and they came out perfectly 👌😋....truly a super simple recipe. Thank you

[@omololaolatunji9111]

The recipe came out great. I used water and dry milk instead. A full pack of years so 2 1/4 teaspoons And I also used imperial butter aka vegan butter. It was too sticky, I guess because of the fake butter, it tends to hold a lot of water. But all I had to do was cover it in a lot of flour. I just incorporated the butter until I could not see it anymore and realized it was too sticky. It was done in 10-15minutes. I have an old oven so.

[@megdotokwiri]

I made this today. They came out perfectly! Supposing I want to use more sugar than salt, what quantity of sugar should one use?

[@davidcarbone3385]

Looks easy and yummy; I've seen others brush bread that's to be baked with only butter not milk, but the milk gave them a nice color and the butter enhanced that look once out of the over! thank you!!! I've bought what's called Hawaiian Rolls that are similar in size but have a slightly sweet taste so I imagine that sugar or honey is added to the dough before the first rise to make those type of rolls.

[@phils_kitchen]

Ahh, thats nice. I would love to try Hawaiian rolls😋🤗 thank you and much appreciated!

[@LeratuRamokoatsi]

Thank you phil I am from South Africa❤❤

[@mawawright8720]

Your recipes are very easy to make. God richly bless you for that .

[@beeagey]

PLEASE DO A RECIPE WITH BLACK RICE, thanks for your excellent job!

[@justloveit5178]

Wow, very easy and yummy, I will definitely try this recipe, thank you for sharing and be blessed ❤

[@phils_kitchen]

thank you and much appreciated. be blessed too❤

[@sallyochieng-sg4ms]

Hi Phil, I love your work from Kisumu kenya❤ I yried the recipe but mine didn't quite work😅 My rolls had a hard dough after baking, and I didn't become bread like. What could be the problem? I suspect my yeast had issues, too. They also got burnt at the bottom... I am using Nunix gas cooker that has an oven. I did 170 degrees Celsius, preheat the oven for 10 minutes.

[@maryryan]

❤❤ Thanks Phil.... Will give it a try.... The rolls look delicious 😋 😍 Thanks for sharing your recipe 😀 😊

[@anon7641]

Can we do half n half? Whole wheat n apf? N can we do it eggless ?

[@cynthiaadams7689]

Phil the bread look super soft and fluffy. 😋

[@phils_kitchen]

thank youuu🤗

[@SidraHassan-dy3nb]

Waoooo amazing from USA 🇺🇸

[@keziamunyinyi3680]

Plz can i use the baking tin for cake to bake bread???

[@neelamjhaveri8098]

Omg ❤❤❤ yummm .. Phil.. good evening from India🙋🏻‍♀️ im a baker myself n enjoyed this recipe.. Look at the colour n softness 👌🏻👌🏻 just want to have it right now... So tempting.. lovely way you are telling us in video .I love your tip n i also do the same..yeast in small sachet cuz it stays better that way.. love❤❤

[@phils_kitchen]

hellooo from India❤thank you for watching and I'm glad you've liked the recipe. Much much love!

[@neelamjhaveri8098]

@@phils_kitchen yes yes Philly 😻.. i have shared to those esp who r trying first second time n not getting well dinner roll...

[@kwikirizasharon138]

You have made it so easy for me

[@leahnjeri2001]

I will try to make it

[@joymunyi7843]

Unbelievable! I just made scones/dinner rolls this evening. I'll try your recipe.

[@phils_kitchen]

thank you gal🙏

[@joymunyi7843]

@@phils_kitchen I absolutely love your recipes especially baking coz the sweetness level is of Kenyan standard. Like I don't even edit anything I just use them as they are. Thank you for worry free recipes ❤

[@veronicavargas5299]

THANK YOU PHILS

[@sarahtibane6117]

Yummie rolls.❤❤❤❤

[@phils_kitchen]

thank youuu..i hope you give it a try❤

[@megdotokwiri]

Will definitely try this-4.35 pm

[@phils_kitchen]

and i hope you enjoyyyy🤗

[@orchid192]

😍😋

[@EmmaBasson-r2l]

Thank you i am from south africa

[@ChamssChamss-uq6nb]

كم عيار معيار الدقيق ومعيار الحليب

[@winnienakiryowa5613]

I Love the recipe

[@phils_kitchen]

thank you and i hope you give it a try🙏

[@winnienakiryowa5613]

@@phils_kitchen sure i will

[@curiec3973]

First to comment ,let me tell you the truth I love your cooking.

[@phils_kitchen]

thank youuuu and much love back❤

[@Autumn-P.88]

❤️

[@Nakidde-v9r]

Thanks ❤❤❤ from ug

[@Slykemy]

❤❤❤❤

[@phils_kitchen]

♥🙏

[@Slykemy]

I previously tried using instant yeast that was in the house n the dough didn't proof...is there a difference with dry instant yeast or only problem was mine had overstayed?

[@geminil2415]

Has anyone got these ingredients in grams or ounces please?