Pickled Jalapeños🌶 right out of the garden 💚

PICKLED JALAPEÑOS
Fresh Jalapenos Sliced into rounds about 1/2-inch thick
Boiling Water
Hot almost boiling Vinegar
Canning Salt
Jars with new lids and twist top bands
(1) Boil jars with lids in water for 10 minutes to sterilize. Get some water boiling in another pot. In a third pot heat white distilled vinegar to almost boiling.
(2) Fill the clean hot jars with sliced jalapenos full but leave about 1/2-inch head space.
Add 1 teaspoon salt to each jar. Fill halfway with vinegar and then the rest with boiling water making sure not to fill the last 1/2 inch to leave a head space for sealing. Tighten only as tight as you can with your hand. Leave sitting to allow to cool and seal. You will hear the lids popping when they seal. If they do not seal, then place them in a water bath with 1 to 2 inches boiling water on top of them and let them cool in the water. They should seal then.
(3) Once you open a jar, keep refrigerated.
Good on salads or in dips and any recipe that calls for jalapenos.
AMAZON link to a canning kit. If you order from this link below I will receive a small credit and keep on making videos😊⬇️
amzn.to/3K7Li6x
Link to my Pampered Chef Page below 😊⬇️
www.pamperedch...
Smoked Chicken Salad video below⬇️
• SMOKED CHICKEN SALAD ...
CORN DIP video belwo⬇️click&watch
• Corn Dip

[@mickie4445]

Thank you Amy for teaching us how to can those jalapeños.

[@vikkibyington3066]

☀️Love seeing you in your happy place!! Love your canning kitchen! Love you too. 🙏🏻🙏🏻❤️❤️

[@amyslouisianakitchen]

Awe thank you so much Momma Vikki. You're the sweetest!💜💜💜💜💜💜

[@bradlane3662]

I'm in southern WV. Just set my plants yesterday! What a difference a climate makes! Looks delicious. Can't beat hallipeeners. I made cowboy candy for the first time last year. Jalapenos and hot Hungarian Wax. Fantastic!❤

[@amyslouisianakitchen]

Oh yummo. I was thinking if I have tons and if hallipeeners😄 that I would do a cowboy candy video too. 😊💜

[@vickilist9358]

Your canning kitchen makes me happy!😁

[@patriciaemeigh4370]

You make it all so simple.

[@amyslouisianakitchen]

It truly is that simple. I'm trying to show others how easy it truly is. 😊

[@benitaedge201]

I've been putting up peppers this way for 3 years now. It's our favorite!! And definitely the easiest thing to can. Thank you!!!

[@lynnburns7663]

I love being in your canning kitchen with you. Have a great week. ❤🙏🏻

[@amyslouisianakitchen]

I love you being in the kitchen with me. Thank you for being so kind.

[@cindycollins2510]

Great way to start my week, with Amy in the canning kitchen! Just absolutely makes my day. I feel like I am sitting right in that kitchen with you and thousands of other friends. Please believe one thing for sure when it is raining here in Maryland, and you show up with a video the Sun sure shines. Will not forever figure out why you do not have millions of subscribers.💗💖

[@amyslouisianakitchen]

Awe girl you always make me smile to read uour kindess. I always do everything the hard way. I'm. It giving up until I do have lots of subscribers. Nothing ever happens over night for me but that okay cause I really appreciate things. Love you girl. I hope you and your hubby have a good night 😊💜💜💜💜💜💜

[@valkh83]

Your videos are so relaxing …. Whenever I feel I’m starting to have a panic flare I turn you on and things start to calm. Thank you for that ❤️

[@amyslouisianakitchen]

I am so in awe that I calm you. I'm gonna keep you in my prayers about your panic flares. Complete and total healing and nothing less. Thank you for sharing with me😊💜

[@valkh83]

@@amyslouisianakitchen thank you so much 🙏 ❤️

[@connierobertson7512]

Hi Amy 💜🤗TFS your canning recipe ,🌶️

[@bakerymama88]

Thank you for sharing this information with me!!

[@AuntMommyshouse]

Amy I did the exact same thing with my jar picker upper thingy!! I picked the jars up with the wrong end😅😅😅 Jalapeños is one of the things I’ve never canned but want to!💜

[@amyslouisianakitchen]

Thank you for telling me this. Makes me feel better about doing that myself 😄

[@StephanieCagg-vr1if]

I just need to know what you are comfortable have you know that I love watching you guys videos are so awesome to see more of your family stories to accomplish everything else I would love to have a canning place to do all day with you

[@amyslouisianakitchen]

Thank you so much for your sweet and encouraginf comment.

[@sheilagadde5975]

They look beautiful.

[@char8a291]

So awesome to harvest jalapeños already! With all the flooding I’m just now planting mine! 😳 Any I’ve never had a pickled pepper. Are those the peppers the fast food places use? Is there no heat to them once they’re pickled? Thanks 😃🙏🌻🐕

[@irenehaugen6143]

I just found this channel, thank you! I have never had the courage to can anything, but you make it look so uncomplicated and easy to follow. I have peppers growing, but I usually just freeze them for later use in various dishes. I am surprised that you only use vinegar and salt. No pickling spices??? No sugar??? The end product must be very refreshing and crisp. I like single note flavors...

[@amyslouisianakitchen]

Very fresh single notes

[@amyslouisianakitchen]

Irene please at least try these peppers. It truly is that simple. You will be so pleased and the. You can just can away! 😊💜💜💜💜

[@barbaraharrington4185]

❤🌷🌹❤

[@tammybuffkin4338]

Love watching your videos! Do you like your heatless curlers? I’m looking to get one. Where did you get yours?

[@micheleodstrcilek3703]

Hey amy , loved watching you can jalapeños. I was wondering if they are pickled why didn't u add sugar? I used to buy sweet heat jalapeños by st. Olive at publix. But now they do not carry anymore.

[@amyslouisianakitchen]

Yes, I make those sweet heat ones too. Call them, cowboy candy. Lol. I'll do, that too this summer.

[@Laura-fj2ks]

So Amy girl ?? Question ?? I bought some jalapeños from the grocery and just cleaned them and chopped them and stuck them in the fridge in some vinegar in good sealed jar I bought from Amazon .. is that ok ???

[@amyslouisianakitchen]

Hmmm girl. I don't know. Lol. Sounds like maybe a quick pickle Jalapeno. Please keep me posted cause I've not ever done that before. I'm hoping it tuna out good.

[@joaneaves7254]

Goid viedo eaves cornith ms

[@amyslouisianakitchen]

Thank you 😊

[@Laura-fj2ks]

Girl !! U sell Pampered Chef 😃 oh gosh will u ship ?? And can u send me a list of what u have available ??

[@amyslouisianakitchen]

Yes ma'am. My friend has sold it for years so I have several pieces. I have so many ask me where I got certain things that I decided to become a consultant for anyone that wants anything at anytime. Putting the link to my Pampered Chef Page below for yo, uto take a look and shop away. 😊⬇️ www.pamperedchef.com/pws/amurray12

[@Cooking_Through_Time]

Do u need to de-bubble them before putting lids on?

[@amyslouisianakitchen]

I sometimes do and sometimes don't. This recipe is so so easy. Very forgiving.

[@dawnjanes8171]

Wait Amy, No water bathing or pressure cooking?

[@amyslouisianakitchen]

No need for these. No ma'am.

[@dawnjanes8171]

Wonderful, Thank you Amy

[@dianehelensarno2060]

How long do you let me pickle right after you make them to eat??!

[@amyslouisianakitchen]

About 2 weeks should do it. John opened a jar, tonight and he says they aren't quite ready. But in a couple weeks, they will be perfect.

[@dianehelensarno2060]

@@amyslouisianakitchen ok Amy thank you i appreciate you!!! Ps I just reread my comment to you about the Jalapeños and long to marinate..did I really say to you in my comment “how long do you let me pickle after you just make it?” Lmaoo 😂😂😂it was a long day for me yesterday hahaha!!! 😂 sorry 😂

[@karenfreeman5711]

Do you pickle cucumber the same way?

[@amyslouisianakitchen]

No ma'am but I'm gonna make, pickles this summer too. My grandmother's Sweet Pickle recipe. Stay tuned.

[@vitsteele-lz2hn]

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