Pidi Karunai Masiyal | பிடி கருணை மசியல் - Ammavum Naanum | Episode #45 | Rakesh Raghunathan

[@selvim1009]

என் கண்களில் நீர் வடிகிறது...😭😍நல்ல தாய்! நல்ல பிள்ளை தாயை போல பிள்ளை நூலை போல சேலை... மிக்க நன்றி அம்மா and ஐயா 🙏

[@rajeswarivijayakumar1406]

Very intersting to watch mother and son cooking with so much of love and affection.. Very traditional dish but very healthy👌👌

[@vasantarajagopalan9108]

Mom and son conversation fascinating!! My grandma used to call this pidi karanai masiyal ' Gold'.

[@vijayaramaswami1252]

Love the way Rama says ummachi kappatthu... before you taste the recipe. We make the same with seppankazhgu ( palghat Samyal)

[@raghuramSriram]

அம்மா மகனும் சமையல் செய்யவது ஒரு தனி அழகு எனக்கு பார்க்க ஆசையாக உள்ளது மாமி உங்கள் ரெபி சூப்பர் 👍

[@karthikavarma654]

Rama auntie is full of wisdom and experience. Rakesh, I love her 😍😘 Really enjoying watching your videos. Can we make this with colocassia as well?

[@sabitharavichandran7398]

Rakesh,u r such a sweet heart! U remind me of my son! He is also a thaghapansami like you

[@subikshas9833]

Karunai masiyal is great. I used to add mashed tooor dhal and grated coconut which will reduce the bitter taste of pidi karunai..

[@lathabala9933]

Can add grated coconut and fresh coriander finally

[@subhashreekrishnan7761]

Can do this masiyal with parangikaai, chenai, chakkarai valli kizhangu, koorkkai

[@pvasanthi7623]

Paruppu sathathirku sariyana combination this masiyal Rakesh

[@sangees291]

Interaction so good. Love to c

[@satvisatvi8097]

Recently I lost my mother in law. She is an expert in preparing pidi karunai masiyal. I learnt from your channel exactly like her recipe. Thank you very much 🙏

[@suganthiashok9516]

Yummy my Amma niyabagam varudhu she use to just pulse ginger nd green chilly

[@gayathrigovindan3374]

Recipe and conversation,both interesting 🙂

[@gayathrir7771]

மிகவும் அருமை அம்மா கிரேட்

[@ramaas4032]

You both are such a lovely mom son duo...Enjoy your interaction...

[@radhikasrinivasaraghavan3649]

Great recipe. The same way I used to do this masiyal.

[@remasivashankar6169]

I tried this receipe just now. It’s really very tasty. Thanks lovely mother and son.

[@parvathiseshadri9094]

For mashiyal coconut 🥥 oil is best. With cheenai also we make mashiyal. We're from Noorani palakkad

[@chitrasadanand5646]

Sooperrrrrrrrr. I usually add coconut milk for that enhanced taste. And i have observed a few adding toor dal though I'm not sure how authentic it would be

[@pmkitchenauh]

It's Such a Class to watch your mom cook.

[@ramaraghunathan588]

🙏🙏

[@jayanthipadmanabhan5136]

So happy to see your mother back and her homely way of explaining things!

[@jamunasampathkumar8716]

Super mam and rekesh mouthwatering rocking homely atmosphere nice

[@girijad7326]

Wonderful amma...my granny wl say this is good for those persons who suffer from piles..thanks ma 👍

[@vishalalakshminarayan5854]

This is different from how we make. Will try it. Looks yummy

[@veenanarvekar1536]

Instead of adding lime juice I put I add tamarind juice. I use cashews in shallot sambar and Kaju masala. This time I will try your recipe. THANK you both

[@SasiSKP]

Aww... so sweet to see the interaction between you and mom.. ❤

[@meenakshividyashankar9355]

super can you upload tanikutu ( தனிக்கூட்டு)recepi for US

[@MsDita3]

OMG! Love the way she explains... Ramaji pechuku eedu inai illa

[@ramaraghunathan588]

🙏

[@pushpak1641]

Amma is very sweet always, I make this mashiyal but I am afraid of the vegetable and it’s itching hands and throat, now I got a few tips which Amma told will surely follow from next time. Thank you so much, you both made it so simple but my mother in law taught me a long process by adding grated coconut, ok fine will try Amma’s and your paatis’ method😊👌🏻❤️😋👍

[@sankarin3116]

We can do peerkangai madiyal

[@mangalamarunachalam3667]

Mam, I love it, and I add curd or buttermilk if lemon is not there

[@nanusha4252]

Very nice already we know but you way of talking and conversation is nice .thank you .

[@meenakshi_arun]

Made this today - fantastic reminder of my paatis cooking! Thanks for the recipe. Love the interaction between you and your mother Rakesh!

[@nirupamasundar7781]

Here I spurced pidi karunai from Madurai n there u have the receipe

[@saradhasrikanth9692]

Delightful to watch duo in action. Looking forward for a complete south indian meal.. Episode 👍

[@amudharanganathan5150]

அருமை

[@shanthit3920]

Namaskaram Mami I am new subscriber How r u arumaiyana dish parkumbodhe romba nanna irukku super Mami thank u

[@devanushichaliha2622]

Love to watch Ammaji .Wish i understood Tamil😁.But i absolutely enjoy her recipes 🙏🙏

[@geethabalaji]

Lovely my favourite recipe, Thank you 👍

[@fromushamatoyou616]

Love your videos especially Both Your presentation 🌷💐🌹🌸🙏😁

[@sarayuvijay8511]

Great recipe... Superb explanation.. Amma is awesome.. Namaskaras

[@sundaramariselvi7727]

Our favourite recipe

[@vaishnavipavanakumar1262]

Wow. Rakesh Anna my fav😍Mami ummachi kaapathu solrachae enga paati nyabagam varudu. I used to be the taster in my family, so I will stand inside the kitchen and watch how they are doing. My paati will say ummachi kaapathu- inda vaila potu part😁cherishing those moments🙂

[@subhakannan1086]

You can try with elephant foot ( senai kilangu)

[@ananthapadmanabhanvn6663]

Excellent recipe... lovely conversation... I like your mom...

[@madhanradha]

We feel at home when we watch your channel- feel very nice to watch you both and listen to your conversation

[@srilathakulkarni5570]

I cook this dish with plantains and elephantfoot yam also. Btw...can you put subtitles? Although i can follow the recipe, i miss your sweet banter (i don't know so much of tamil)

[@vijayalakshmi06]

Milagu rasam podungo pls rocking as usual rajesh and rama.

[@nisharajam6410]

Hi Rakesh, my mom and I thoroughly enjoy watching your shows. My mom used to make pidikaranai masiyal and chenaikizhangu masiyal. Soooo tasty

[@sr881]

Mami please post poricha kuzhambu recipe

[@rukmaniramachandran8444]

Very tasty receipe. My mom used to make . U both explain so well. Very interesting to watch. Thanks Rama & Rakesh.👍

[@vopadevs9964]

Mam is ri8, puli is not good for health, so it is good to add little bit, it is gud for liver lit bit to digestive system but not too excess.

[@MrKarthinarayanan]

Recipe besh, Tamarind water is not used in the masiyal preparation is it optional ah 😊

[@arunanagarajan6476]

Yes as usual soooper Amma and Pullai duo my paati used to do sepankizhangu masiyal with tamarind juice it used to be heaven Thanks for the recipe

[@rajiiyer3396]

Very nice Mami

[@jayindusviva4070]

Love both of you mami

[@umasachin7686]

Excellent amma

[@jayashreebalaji8695]

What is pudikaranai in english ?

[@radhikaramakrishnan1070]

என் அம்மாவின் கைமணம் ❤️

[@gomathis6230]

Very nice Amma . Ymmy

[@DrKALAWIJEY]

Nice recipe.

[@seshadrinaga]

Hi Rakesh, I am big fan of you. Can you and mom sing chinachiru kelliye song next time please?

[@nalinisrinivasan463]

Should not toor dhal be added to mayoral?Please.elaborate Rakesh&Rama mam

[@nalinisrinivasan463]

Masiyal *

[@jeyashivanisridhar9851]

Hiii mamii...❤

[@ram4335]

Amma's saree and blouse are very nice and pleasant

[@parvathiseshadri9094]

Enjoy ❤️

[@sakethasriv4841]

உம்மாச்சி காப்பாத்து . 👌👌👌👌

[@guruprasadiyer442]

Mami. Milagu rasam pl.

[@umamaha158]

Will try tku mam

[@veenanarvekar1536]

Very nice

[@sankarin3116]

Yes your mother is correct

[@pavithrashankar161]

MY FAV DISH .. MY MOM SUPER AH PANNUNVANGA. ANTHA LEMON FLAVOUR AND GREEN CHILLY HMMMMMMM YUUMMMMMYYYYY,

[@vijigopalan9443]

Nice nice super nice

[@sribala1968]

Konjam thengai thuruvi podara vazhakkamum uNdu.

[@nirmalas5778]

Super

[@umamaheswari2068]

இந்த மசியலில் கடைசியாக சிறிது வெல்லம் பொடி செய்து சேர்த்து ஒரு கொதி வந்த பின் இறக்கி சாப்பிட்டு பாருங்கள் இது தனி சுவை ராக்கேஷ்

[@ramaraghunathan588]

👍

[@bhakthisaral8369]

Yes Uma I too add vellam eichmann will be very tasty

[@vopadevs9964]

Mam is beautiful and intellectual.

[@latharamakrishnanramakrish2814]

Oncecany kizhangu is well cooked hands irritation will vanish

[@subhadraharidas8356]

🤗

[@parvathiseshadri9094]

I actually don't know what is karunai kizhangu

[@bhakthisaral8369]

I too wish to join in your food court if you allow. I live in chennai. I want to share one knack jack kozhakattai with you which is very unique.If you give your no. just I will what's app that or send an audio .Blessings to you.Long live happily with good health wealth and peace.

[@soundaryaanand7874]

Aaahaaaa what a coincidence my amma makes the way miss her cooking miss namma ooru namaskaram to your amma thank you Rajesh Anna my fav masiyal in the world 😍🙏🙇‍♀️👌👍❤❤😋😋😋😋😋😋

[@RBANU-mr9sg]

Love u aunty......

[@bhakthisaral8369]

Sorry it is krack jack kozhakattai

[@rajeswarimali8054]

கொஞ்சம் வெந்த துவரம்பருப்பு போடுவா எங்க அம்மா. ...அரிக்காதுன்னு சொல்லுவா. I follow that.

[@bhakthisaral8369]

Rakesh I like your videos very much that too your conversation with your mom adada no words to explain. I feel little jealousy on your mom since I don't have son😈

[@subhadraharidas8356]

Hahaha....

[@pramilasrinivasan1111]

Nice recipe