PINEAPPLE RUM DAIQUIRI - Plantation Rum + Maraschino!

[@jessicabaird7707]

He is so polite when he gives suggestions for people who don't have the money to afford the drink he's using I love that great vid Steve😊

[@notoracism3063]

if im having a bad day i just watch steves mid shake smile makes me happy every time

[@CarlosEmilioEsq]

I love daiquiris, and one of the great things about them is that (like a martini or a manhattan) you don't need ice in the glass if you shake them good and strong. They are great sipping drinks, right out of the glass, no straw, no ice. All that jazz just gets in the way.

[@MikeYoungeasytravel]

I just made this cocktail, and I felt it was important to tell everyone how much I enjoyed it! Fantastic!!! Oh, I also purchased a 1 liter bottle of the Plantation Pineapple Rum, thus I can make several of these.

[@Barprints]

That's a hell of an endorsement. I was happy to infuse some rum with pineapple, not you have me curious to try the Plantation

[@MikeYoungeasytravel]

@@Barprints Hands down, this is the best daiquiri I ever had!

[@quacky1874]

You're really spoiling me with this and the last video, rum is my favourite spirit.

[@PintPixel]

Bought the rum and got delivered yesterday and immediately tried this! It's lovely! Also, the rum on its own is very nice! Top shelf definitely! Thanks for this recipe Steve!

[@schaddalton]

My local liquor store has the Plantation Pineapple and I'd never heard of it before stopping in. I'd heard of Plantation, though, and knew it was high quality, so I went for it. The pineapple is now a go-to for me. So glad to see it being used here!

[@StevetheBartender_]

Plantation Pineapple - get amongst it! Enjoy! - PATREON: bit.ly/stb-patreon - COCKTAIL APP: bit.ly/get-cocktails-app - SUGGEST A COCKTAIL: stevethebartender.com.au/suggest-a-cocktail/ - BUY THE BACKBAR: bit.ly/buy-a-bottle

[@kody_dryden-conway]

Hay I have been meaning to ask in drinks what would you use for a substitute for pineapple if you have someone who was allergic to it in general not specifically in this

[@smokeytiki3185]

This drink is one of my favorites. I make it without the crushed ice and liqueur. Can't wait to try it with the Maraschino! Thanks.

[@cbartlett]

Thanks for this! I love this rum for daiquiris and I also prefer drinks on ice, so this sounds like a perfect match.

[@beckaronibean]

I love the presentation aspect of these drinks! This channel is actually research for my culinary degree. 😂

[@ChristopherOdegard]

I intend to make one of these tonight. This is right up my alley. Thanks Steve! Good on ya.

[@ChristopherOdegard]

Now the drink is in hand, and it's extremely nice. I made it without the crushed ice-I find the Luxardo dominates the pineapple, but it is otherwise well balanced and very tasty. Cheers!

[@AnotherDrinkPlease]

Tongue Cut Sparrow is a great bar! Sweet to hear the shoutout as a proud Houstonian.

[@ChemicalMarco]

This really sounds amazing Steve! Thanks a lot! Also, amazing garnish and presentation man, I loved how it looked like in the close-up at the end of the video. Cheers!

[@burrimah4691]

Yum need to try it I bought the pineapple plantation rum on sale at Dan Murphy's I really enjoyed it

[@stephane.foisy.186]

Love this cocktail! I don't have Plantation Pineapple rum (on the hunt for it) I use a Pineapple Gum syrup instead of the simple and use a regular rum.

[@triplecap4307]

Had all the ingredients so my wife and I just gave this one a go. Winner! Miraculously we stopped at one. Down the beach on a Saturday night (afternoon) it could be more. LOL Thanks Steve.

[@triplecap4307]

PS I might leave out the simple completely and just add another .25 oz rum.

[@Barprints]

Definitely hypes to try this one out with so many people in the comments praising it. Great sign! 👍

[@kirbyj5704]

Bar knowledge is amazing, didn't realise how much he knows

[@illegallawyer]

Metal conducts heat better and faster, than glass. This means that more ice melts in a metal shaker than one made of glass. This results in more, not less, dilution. It also means that glass shakers will chill the cocktail slightly faster - although you probably would never notice it.

[@StevetheBartender_]

The glass has more thermal mass than the tins so it requires more energy to chill which means more dilution. The tins are a better conductor and have a lower thermal mass so require less energy to chill..? ..but agree, you would never actually notice..

[@mszoomy]

Ohhhh yum!! Another drink I can get all over! I have some pineapple rum, not that brand but I need to get some maraschino liqueur. Thanks Steve!

[@kanewalton4205]

Where can I buy one of these cocktail shakers? I'd love to support and learn with you

[@StevetheBartender_]

Thanks Kane! I sell them on my website: www.cocktailkit.com.au/product/hikari-weighted-shaker-tins-2/

[@batt3687]

“Here’s how to make this drink: make it with crushed ice.” “Next time i probably wouldn’t make it with crushed ice...” 😂

[@misterbonesontour4640]

🤤🍸👍 Thank you Steve!

[@walsted1968]

This rum is perfect for a daiquiri, i normally use this recipe 50ml Plantation Pineapple 20ml fresh limejuice 20ml simple syrup Shake and put in coupe glass and garnish with a pineapple wedge

[@StevetheBartender_]

I’m yet to use it in a classic Daiquiri but definitely excited to!!

[@henrikostensson1160]

WHAT is simple syrup?

[@pokeycola670]

Sneaking more and more off camera, Steve. Do we need an intervention lol 😂😂

[@Bennie_Tziek]

Hi, this is a good a place as any to ask this: I drink a mudslide very often, can I just pre-mix it and fill a bottle with it, or will that influence the taste? I guess that mixes with cola or soda will go flat, but I don't know if something will happen with other mixes.

[@Barprints]

Looks like a fun riff! Cheers my man.

[@steveyg9235]

Do you ship to the UK for the cocktail shakers you mentioned you sell?? Building my own bar at home and would love to have something of yours in it as I've spent the last month solid watching your videos every evening for inspiration 😁

[@StevetheBartender_]

Hey Stevey! Sure can.. shipping can get a little pricey depending on what you are after but I can add some discount in to help subsidise the shipping cost.. feel free to hit me up info(@)cocktailkit.com.au

[@abbynormal7525]

Oh my that looks so delicious 😋

[@consumptionification]

Steve，I wonder is there a cocktail named 'Around The World' in US？ It used to be a big hit about ten years ago in HK. If there is，what's the receipe of it？Thx.

[@StevetheBartender_]

I’m not sure, haven’t heard of it myself (I’m in Australia)..

[@rosemaryskeen9670]

I didn't have the pineapple rum, so I added 1oz of fresh pineapple juice to it. It turned out great too.

[@Frelzor]

Do you have to use the Plantation Pineapple Rum, or could the ordinary Plantation Rum be used as substitute?

[@darthdirty]

I just got a bottle of that rum!!! It's so good

[@rajinferno007]

I’m from Houston! That place is cool too

[@Deefry]

Hiya Steve, any recommendations for Lewis Bags? Mine is splitting all over the place but I may just be hammering it too hard.

[@IsAMank]

I really wish the Stiggins was available where I am, can't even import it. I've gotten around it by making my own pineapple infusion w/ Plantation 3 star, 10/10 would recommend!

[@Barprints]

Great way to go when you can't find what you're looking for. Done tons of infusions out of necessity and it makes for a great story👍

[@Bonnysells1]

I’m gonna try this one.

[@Barprints]

Did you like it? Thinking this might be a great summer sip!

[@nitemare3904]

Can you substitute the Luxardo with any cherry Liqueur?

[@LemonMeIon]

Why not? As long as you like the taste. I usually add a bar spoon of Luxardo syrup from the cherries, which alters the color but still tastes great.

[@ChristopherOdegard]

The Luxardo Maraschino is very dry in comparison to most other cherry liqueurs. You certainly wouldn't substitute something like Cherry Heering and expect it to be anything like the original (though it might still taste nice). One could certainly use any Italian Maraschino liqueur, of which there are many.

[@neoroman0510]

@@ChristopherOdegard Perhaps dropping the simple syrup then? I still don't have the Luxardo Maraschino, but a sweet cherry liqueur.

[@ChristopherOdegard]

@@neoroman0510 That seems a good way to keep it a more balanced cocktail, but Luxardo Maraschino is a fairly distinct product. If you substitute Cherry Heering (for example) in for the Luxardo Maraschino, you're going to have a decidedly different drink. In most cocktails, the Luxardo provides a dry spiritousness with a bit of cherry fragrance, and very little sugar to the palate.

[@neoroman0510]

@@ChristopherOdegard Thank you for your suggestion. I actually just tried it with my Kirsberry, which is a popular cherry liqueur in Denmark, and without simple syrup. The cocktail was rather tart but satisfying. Basically all I wanted was an excuse to try out my new bottle of Plantation Pineapple Rum...mmmm! :)

[@RatedBforBold]

I love of How he calls the aroma of pineapple “fresh pineapple” smell. Not sure that’s how fresh pineapple smells but I get what he saying… LOL

[@Crazywoman83]

Yum yes! We sale pineapple rum at work I will try to make this at home oneday🤔

[@Barprints]

Do you find one pineapple rum better than the other? Which if at all?

[@f00dify]

Actually, bought a bottle of Plantation Pinnapple rum I'll have to make this now that I can make it now.

[@adoraleonard5122]

Need a link to the online store for shakers plz

[@phil6443]

Steve = top bloke

[@bluecruiser3790]

Stevo mate, I think you need a smaller Lewis bag!

[@jillryan7180]

Cheers

[@drinkswithdan6776]

"waffling" Im gonna bring that term to the US... love it😂

[@JosephSpadafino]

Another great video!

[@willhumphreys2588]

Luxardo cherries are too good!!!

[@mszoomy]

Waffle on!! I love it when you talk about whatever.

[@TomDyerBartender]

Love a pineapple daiquiri. De-fucking-licious 👍🏻🙂

[@iselinhaagensen9052]

Love your channel! Can you make Aloe Vera with Midori? :D

[@andreyin2882]

My stainless steel shaker stucks everytime, why is that?😩

[@mikeossedryver8562]

That fucking cheesy smile makes me laugh every time 😁

[@StevetheBartender_]

Haha, so cheesy ey!

[@ImReduct]

Can you make a zombie for Halloween?

[@sandracorless6186]

First of all Steve you have a very handsome and sexy smile when you turn and look at the camera 😉 and any cocktail with rum in it I'm the first one in line 😲 how many cocktails have you made on video and what's your favorite cocktail and what's your least favorite cocktail I think you mentioned the Irish car bomb

[@Svenskadoktorn]

Isn't this extremely sweet?

[@Kamamura2]

I see rum, I press Like. However, having specifically "Pineapple Rum" seems like a bit of an excess to me. Therefore I substitute 45ml of Pineapple rum for 30ml of overproof Pusser's Rum (56ABV) and 15ml of Pineapple juice. There results should not disappoint.

[@ChristopherOdegard]

If you haven't tried Plantation Pineapple Rum, I'd encourage you to do so. It is certainly NOT in the same category as a standard flavored rum (like Malibu or a flavored Bicardi). With the Plantation, fresh pineapple is distilled into the mix, as well as being infused and aged into a distilled product. It is rich, complex, and is not sweetened like most flavored rums.

[@thicckk1682]

@@ChristopherOdegard I've heard it is sweetened like most of the plantation range but regardless it is a great rum and there is not much alternatives for it if the recipe calls for it to be used.

[@ChristopherOdegard]

@@thicckk1682 I don't know that for certain, but I maintain in this cocktail there would be a *significant* difference between enhancing the flavor of distilled sugar with a bit of sugar in comparison to something like Malibu rum which, to be fair, is essentially a rum-based coconut liqueur (and I say that as a person with a bottle of Malibu in his liquor cabinet).

[@ScottKorin]

Hey, uh...where'd he go? On vacation? Sick?

[@robertmalinowski4887]

The presentation was good. However the cocktail was really bad. It doesn't taste like pineapple but like Maraschino Liqueur. It also didn't taste fresh and like a DAIQUIRI.

[@latui7350]

It freaks me out when he looks at the camera and smiles while shaking.

[@leyyeeyap1844]

Have you by this one Inc keep last Year video games 😂😂go kab Given that you...

[@cadet526]

You ever notice you open your mouth before your smile?

[@itsallaboutthecocktail]

Excellent job! I Love Plantation J.R Stiggins rum! 🍸🍹 I need a smaller lewis bag like that - mine is hard not to spill using just my left hand.

[@itsallaboutthecocktail]

Another great video, Steve!