Piped Buttercream Floral Two Tiered Cake - ZIBAKERIZ

  Рет қаралды 2,722

ZIBAKERIZ

ZIBAKERIZ

3 жыл бұрын

In this cake decorating tutorial I will take you through step by step on how to create piped buttercream flowers, and how to add sprinkles to you your cake! This two tier cake is a simple yet elegant design and love the contrast of the teal with the white but you can create this elegant look with any other colour! Also I had so much fun sharing this cake with you guys also I love reading your comments so please comments down below of what you loved the most about this video and what you would like to see next!
Check out my website: www.zibakeriz.com
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Official Facebook Page: / zibakeriz
Contact: info@zibakeriz.com
Twitter: @zibakeriz

Пікірлер: 24
@TinaRN
@TinaRN Жыл бұрын
The green, at first, looked like evergreen needles! Soooo beautiful! 😍
@ZIBAKERIZ
@ZIBAKERIZ Жыл бұрын
Your right, thank you 🥰💕
@TheHafsahaq
@TheHafsahaq 3 жыл бұрын
OH MY GOD!!!! I love this cake. This is the first time I have seen you pipe the flowers and it's requires so much coordination and control. Keep up the great work Zibakeriz!!!
@ZIBAKERIZ
@ZIBAKERIZ 3 жыл бұрын
Awww thank you so much! Yesss and hope to also share the two tone colour flowers you requested soon too! 🌸💕 and thank you so much for all your love and support 🥰♥️
@gayathriram3601
@gayathriram3601 3 жыл бұрын
Wow absolutely beautiful ... the cake looks breathtaking
@ZIBAKERIZ
@ZIBAKERIZ 3 жыл бұрын
Aww thank you so much that means a lot 🥰💚💚💚
@arijcakedesign2025
@arijcakedesign2025 3 жыл бұрын
This is amazing job, I love it
@ZIBAKERIZ
@ZIBAKERIZ 3 жыл бұрын
Thank you so much that means a lot 🥰💚💚
@gayathrishanmuganathan3535
@gayathrishanmuganathan3535 3 жыл бұрын
so nice super
@ZIBAKERIZ
@ZIBAKERIZ 3 жыл бұрын
Thank you so much means a lot 🥰
@nehashah4666
@nehashah4666 3 жыл бұрын
Beautiful cake! Did you refrigerate the buttercream flowers? If yes for how long?
@ZIBAKERIZ
@ZIBAKERIZ 3 жыл бұрын
Aww thank you means a lot 🥰💜 yes I did you want to refrigerate for atlest 20-25 mins or until they are firm enough to hold, hope that helps and always happy to answer any other questions aswell ☺️
@nehashah4666
@nehashah4666 3 жыл бұрын
@@ZIBAKERIZ thank you
@nylatircerbania1747
@nylatircerbania1747 2 жыл бұрын
Hi can you show us how to make very stable buttercream frosting
@ZIBAKERIZ
@ZIBAKERIZ 2 жыл бұрын
Hi! I am actually teaching all about buttercream in an online course I hope to launch soon called “all about buttercream” where I will teach you how to make different types of buttercreams like Swiss,Italian, ermine as well as how to flavour and colour your buttercream and so much more so if that is something you are interested in you can sign up to my email list in my website www.Zibakeriz.com to know when I will launch my course!
@jacintaeisentraut8224
@jacintaeisentraut8224 Жыл бұрын
I like it but the flowers you do with icing are better
@gayathrishanmuganathan3535
@gayathrishanmuganathan3535 3 жыл бұрын
what green color did you use
@ZIBAKERIZ
@ZIBAKERIZ 3 жыл бұрын
I used chefmaster blue and green gel food colour! 💙💚
@arijcakedesign2025
@arijcakedesign2025 3 жыл бұрын
please could you give us a tutorial how to make the buttercream that you use🙂
@ZIBAKERIZ
@ZIBAKERIZ 3 жыл бұрын
Hi thank you so much for your suggestion currently I will be sharing that on my online courses but you can always message me for any tips or any questions and I would be more then happy to help! ♥️♥️
@arijcakedesign2025
@arijcakedesign2025 3 жыл бұрын
Thank you so much 😍👍
@ZIBAKERIZ
@ZIBAKERIZ 3 жыл бұрын
No problem 🥰💕
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