Piping tips with bag techniques | Buttercream Frosting | Russian Tips

[@pkrovvidi]

I really like your design and I’m inspired by your work and I hope you have a wonderful day ❤❤

[@ayeshaaga488]

The Best of the Best 😻

[@WaltonCakeBoutique]

Thank you so much! 😊🌸

[@glamourandsugar1067]

Really awesome tips and tricks, Katherine. Love the beautiful colors 🌈 and that unicorn is amazing 🤩

[@WaltonCakeBoutique]

Thank you so much Cherry! 😍🌸 so nice to see your message

[@mistika72]

Love your work and your channel!! Thanks for teaching us all these techniques.

[@WaltonCakeBoutique]

Hi Ana 😊, thank you so much for your feedback. So happy you are watching the tutorials.

[@ramavinod5416]

Ya you are right

[@sherlyroselada]

OMG 😍 thanks for sharing

[@WaltonCakeBoutique]

Thank you for watching 🥰🌸

[@lathamohanannair1031]

Very good tutorial 😊👍

[@WaltonCakeBoutique]

Thank you very much 🤩🌸

[@ginnied7346]

I don't really bake and I certainly don't pipe icing but even though I don't do this type of thing I do find your videos additive to watch And I bet your cakes are delicious

[@WaltonCakeBoutique]

Thank you 🤩! my kids love them so yes 😅

[@silviapereira5141]

Esa buttercream se ve divina.

[@WaltonCakeBoutique]

Muchas gracias 🤩😊

[@debbieopel7644]

Beautiful! What is the size of the opening you used to hold bag?

[@junmonisaikiadutta8623]

Nice I love to see and thankyou for give some idea

[@WaltonCakeBoutique]

Hi 😊, thank you and happy to hear the video could give you ideas.

[@rhishitashedge7064]

Amazing, very nice. 👌❤

[@WaltonCakeBoutique]

Thank you very much 🤩🌸

[@mvelsomethinsomethin]

The best video! Beautiful creations. I just did a fail Russian tips buttercream icing 😩 I'll try again tomorrow after seeing this. Thanks 😊

[@WaltonCakeBoutique]

Thank you so much 🤩🌸. You're very kind. I have replied to your other message for tips with the russian tips. 😊

[@prabhatkumarsarkar5332]

খুব সুন্দর ভিডিও

[@prabhatkumarsarkar5332]

হ্যাঁ

[@WaltonCakeBoutique]

Thank you very much 😊

[@mariarohmer2374]

Luuuuuuuv.😃

[@WaltonCakeBoutique]

Thank you 🤩😊

[@sylviaacuvera6852]

Good day Po..sobrang impressed Po talaga ako sa gaping nyong gumawa Ng different designs and Ang gaping din Po Ng mga color combination nyo,.Next month bifhtday Ng youngest granddaughter ko and she's requesting me to make a unicorn cake for her..she would be 4 years young on her birthday...Thank you do much Po.. Looking forward Po for the super stable boiled icing and butter cream frosting video...God be with you always ☺️🙏❤️

[@WaltonCakeBoutique]

Hi 😊! That's very lovely. Unicorn cakes are fun to make and kids love them. She will love the cake you make her!🌸

[@nazcookingstudio1762]

Wow!

[@WaltonCakeBoutique]

Thank you 🤩

[@ЕленаКовалевская-з1е]

Вот сколько вас смотрю, не пойму, какой крем вы используете

[@WaltonCakeBoutique]

Hi 😊, the recipes I used are listed in the video description.

[@ЕленаКовалевская-з1е]

@@WaltonCakeBoutique Thank you.

[@WaltonCakeBoutique]

@@ЕленаКовалевская-з1е You’re welcome 😊

[@Valentina__777__9__3]

Очень круто, спасибо!

[@WaltonCakeBoutique]

Thank you 🤩

[@yolandaholloway8233]

Thank you so beautiful and yummy 🤤 Gracias se ve muy rico en hermosas tus creaciones 😋🥳😋

[@WaltonCakeBoutique]

Thank you very much dear 🌸🥰

[@judithchinchila4985]

Hola! Que crema utiliza?

[@WaltonCakeBoutique]

Hola 😊, use mis receta de crema mantequilla: En mi pagina: (mi pagina tiene in traductor y la puedes ver en español) waltoncakeboutique.com/silky-buttercream-with-less-sugar-and-creamier-than-before/ En mi canal de KZbin: kzbin.info/www/bejne/bH7LfKBtZ7-tkNU y tambien use mi receta de merengue Italiano, esta en mi pagina: waltoncakeboutique.com/italian-meringue-thats-crunchy-on-the-outside-and-soft-inside/ En mi canal de KZbin: kzbin.info/www/bejne/nWXdaZiCe72ZaLM

[@JKFitz]

What tip did you use for method # 5 ? It shows a good picture at 7:38-7:39 but I cant see the tip number. Please let us know :)

[@WaltonCakeBoutique]

Hi 😊! I used tips Ateco 194 at the start and then I switched to Wilton 1B.

[@dhanushya_dhanjina9729]

👌👌👌👌

[@WaltonCakeBoutique]

Thank you 🤩😊

[@mayuraatre9548]

Thos is really awesome n inspiring. Can you help with details abt icing recipe n brands that you use. I am new to cake decoration, have watched many videos and loved your as one of the best. Would love to follow n practice frm your videos, but i need to start with preparing icing first . Any help will b highly appreciated

[@WaltonCakeBoutique]

Hi 😊, thank you so much for your feedback. I appreciate it and happy that my videos have been helpful. I'll add the direct link to my frosting recipes on my website. At the moment I have been using my Silky Buttercream recipe the most.waltoncakeboutique.com/category/recipes/frosting-recipes/ In terms of brands, I use Rainbow Dust Progel, Chefmaster and Colour Mill for colouring my frosting recipes.

[@yummycakes4422]

Hello thank you for your talent I like your cake roses what is that sliver stick corn made from ?? Waiting for your reply

[@WaltonCakeBoutique]

Hi 😊, thank you very much. I'm not quite sure which stick you're referring to in the video? I can only think of the offset spatula I'm using?

[@yummycakes4422]

Walton Cake Boutique on the top of cake Decoration (with rainbow ice ) two mints to video ends 😊

[@WaltonCakeBoutique]

@@yummycakes4422 ohh I think you mean the unicorn horn? It's made of candy melt. I'm actually posting a unicorn special in the next hours. I'll show how to make the unicorn horns in different colours. 😊 Stay tuned.

[@yummycakes4422]

Walton Cake Boutique yes that i mean 😊 so kind thank you 😊

[@WaltonCakeBoutique]

@@yummycakes4422 You're very welcome happy to help 😊🌸

[@annemangente1510]

What kind of colorgels did you use?

[@WaltonCakeBoutique]

Hi 😊, I use the brands RainBow Dust Progel, Chefmaster, Americolor and Colour Mill.

[@aartikhatri45]

So nice my frosting never cm like urs what sld I do

[@WaltonCakeBoutique]

Hi 😊, you can follow the step by step recipe instructions I have on my buttercream recipes. The links are provided in the video caption.

[@aartikhatri45]

@@WaltonCakeBoutique thank u

[@WaltonCakeBoutique]

@@aartikhatri45 you’re very welcome 😊

[@aartikhatri45]

@@WaltonCakeBoutique mam which piping u used ? Which nozzle

[@sylviaacuvera6852]

Hello Po a Blessed Sunday morning 🌞🌹 @Walton Baker's Boutique for replying in my message..Thank you so much Po.. Ask ko Lang Po if may video Po kayo Ng Super stable boiled icing..Saan ko Po pwede ma watch..looking for Asap reply..Thank and God be with you and your channel ❣️ always 😉

[@mstsurmabegum4567]

❤❤❤

[@WaltonCakeBoutique]

Thank you 🤩

[@joytalabong2971]

more designs of the unicorn 🥰🥰🥰 and maybe you design a cake with a spongebob them

[@WaltonCakeBoutique]

Whoa a spongeboc cake would be so much fun! 🤩

[@yummycakes4422]

@@WaltonCakeBoutique I try to look but didn’t find video 😊

[@ЛюбовьКузьмина-н1л]

Здравствуйте мастерица этих шедевров, ответьте пожалуйсто на русском языке, что за крем вы используете такой элостичный, и красители такие яркие, очень прошу, С/У К ВАМ ваша новая подписчица. Я из г.Калининграда.🤗👍

[@WaltonCakeBoutique]

Hi 😊, I used my Silky Buttercream ✨You can find the recipe here on my KZbin Channel kzbin.info/www/bejne/bH7LfKBtZ7-tkNU ✨also on my website with more written information waltoncakeboutique.com/silky-buttercream-with-less-sugar-and-creamier-than-before/

[@nancymwewa9009]

Thank you God i ask that you make me fun to watch forever👰🤴💍💍🇺🇸

[@WaltonCakeBoutique]

Hi 😊! thank you.