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@dhaley9335 Жыл бұрын
Close your eyes and you’ll hear John C Riley at times. Job well done on the brisket!
@atribecalledjudah54363 жыл бұрын
People hate on gas because they try to be like Aaron Franklin. However you can produce a brisket that will rival his as long as you pump up the smoke because the gas will keep a constant heat. Four to five hours and you can wrap in butcher paper. Remember to keep is sprayed every 45-one hour. Don’t believe the hype, use what you got. People at competitions laugh at me until I place higher than them. Great video brotha Cali style!!!!!!
@CjsQue3 жыл бұрын
Thanks brother! Cheers!
@estebancamachomartinez724 Жыл бұрын
Absolutely, it's not the arrow, it's the Indian. I used to shoot clays and I'd go to my local shooting place where old guys with 12-20k dollar guns will shoot as well. Typical South Florida style where everyone judges you for what you own, I'd be breaking 23-24 clays with my cheap 500 bucks semi auto Beretta 😂 only to see their faces
@daddydutchbbq4 жыл бұрын
Myron Mixon trick, put parchment paper over the top of the brisket and the wrap with foil. Very nice looking brisket ! Love the new sprayer ! Great job on that CaliBrisky !
@CjsQue4 жыл бұрын
I’ll give it a go next time. Thanks Dutch!
@nativemeatsbbq45464 жыл бұрын
Oh yeah! That looks great! Nicely done bro!
@CjsQue4 жыл бұрын
Thanks brother! Cheers
@davidmericle11254 жыл бұрын
Now that is a tasty looking brisket! ... I'm not hating the west coast BUT east coast BBQ is where's it at lol jk CJ ... Another good one keep on keeping on brother I'll c u on the next one!
@CjsQue4 жыл бұрын
Thankful brother! Be careful out there!
@TheSillyKitchenwithSylvia4 жыл бұрын
Wow what a beauty! Love the thumbnail! Gorgeous shot!
@CjsQue4 жыл бұрын
Thank you! Just trying to be like you! You’re pix are art for sure!
@TheSillyKitchenwithSylvia4 жыл бұрын
@@CjsQue that is so kind!
@tomandbettybiscuits10014 жыл бұрын
Looks so yummy mmy!! Wago..I bet it was worth every penny. Great idea using the beef consuma. Nice smoke ring. Never seen siracha used b4. Great job!!
@CjsQue4 жыл бұрын
Hey thank you! Really appreciate it. Cheers!
@BrisketMedic4 жыл бұрын
Good smoke ring, but that bark needs to some Texas bite to make it better! Solid cook CJ.
@CjsQue4 жыл бұрын
Brisket Medic thanks brother! Definitely could have used more pepper I think! Appreciate ya watching!
@caseyorbison893 жыл бұрын
Why didn't you let the meat rest before slicing?
@MrBuell013 жыл бұрын
Nice work man..... get to KC we’ll go run around and try all the OG smoke shop briskets!
@CjsQue3 жыл бұрын
Right on! Thanks!
@CookingwithStephennJacklyn4 жыл бұрын
Great looking Brisket nice smoke ring as well nicely done for a Cali boy LOL oh and you did an awesome trim on that Brisket. Thanks for sharing my brother take care. Cheers!
@CjsQue4 жыл бұрын
Thanks brother! Cheers!
@1984BBQ4 жыл бұрын
Great looking Brisket CJ ... That was really juicy and tender . Great smoke ring . Great job stay safe brother
@CjsQue4 жыл бұрын
Thanks John! Appreciate ya brother! Cheers
@u812green73 жыл бұрын
Depends on the weather, if we are dodging tornadoes 🌪 we sometimes use the oven to finish here in Texas. ( only at home)
@CjsQue2 жыл бұрын
And don’t tell the neighbors! 😂
@sideyardbarbecue32144 жыл бұрын
Looked great CJ. One day I’ll have the balls to pull the trigger on something that expensive.
@CjsQue4 жыл бұрын
It’s a once in a while thing for sure. Thanks brother!
@JoshandBabe4 жыл бұрын
I wish we were moving to TX! Love that hot sauce as the binder. Wish we were in your pool.... and in the backyard.... That was a great cook
@CjsQue4 жыл бұрын
We definitely need to get together. Pool and frosty drinks!
@mikecha19574 жыл бұрын
Awesome looking brisket CJ looked moist juicy and tender. Southern California BBQ looks good to me.
@CjsQue4 жыл бұрын
Thanks brother! It was damn tasty! Cheers Mike!
@NorthTexasBBQAddicts4 жыл бұрын
Cool video man, good collab cheers
@CjsQue4 жыл бұрын
What's New BBQ thanks brother!
@porsche944mt4 жыл бұрын
Just received my custom cutting board yesterday from the same company. Just wish I knew about the coupon special you offered! Love my board! Being a Texas girl, I love your smoke ring. Not sure about adding liquid in my brisket. 🤔 I'll stick with the Texas method! (Btw, love Harry Soo!)
@CjsQue4 жыл бұрын
Bad timing! Go ahead and buy another one! Lol Thanks much for watching and joining the Crew! Have a great weekend!
@porsche944mt4 жыл бұрын
Just ordered another board (smaller one this time) and a Bible cover for my husband using your discount code. Thanks!
@CjsQue4 жыл бұрын
Lol! Thanks so much!
@BartlowsBBQ4 жыл бұрын
Looks incredible!
@CjsQue4 жыл бұрын
Thanks bro!
@BartlowsBBQ4 жыл бұрын
Cj's Que You bet! I want to try smoking anything Wagyu!
@CAJUNRNEWBBQ4 жыл бұрын
Looking good CJ. Nice brisket.
@CjsQue4 жыл бұрын
RNEW BBQ thanks brother! Cheers
@markbranch64273 жыл бұрын
It does look good. But I choked when you couldn’t even say that Southern California is a BBQ hub without laughing yourself. Lol. Great video though!
@CjsQue3 жыл бұрын
Lol! Thanks Mark, appreciate it!
@nephewsque67514 жыл бұрын
Looks great. Nice smoke ring
@CjsQue4 жыл бұрын
thank you!!
@saucejuan12982 жыл бұрын
Bro I use an off set 'old country bbq pit's' smoker.. imma use that wood chunk under the brisket trick from now on
@CjsQue2 жыл бұрын
Right on!
@michaelgarcia5354 жыл бұрын
Loving the channel!
@CjsQue4 жыл бұрын
Michael Garcia appreciate it brother. Cheers
@unclejerm769211 ай бұрын
Can you explain the purpose of propping up the meat with the wood in the beginning? Never seen that before.
@CjsQue11 ай бұрын
So the juices don’t pool up on top of the brisket and mess up the bark.
@TaylorsFSCooking4 жыл бұрын
Looks good, how much is brisket per lb in your neck of the woods?
@CjsQue4 жыл бұрын
Thanks brother! Just got back from Costco and it was $5.99 a pound. Crazy for sure.
@TaylorsFSCooking4 жыл бұрын
@@CjsQue yea nuts, same or higher here
@victorbenner5394 жыл бұрын
Gentlemen be happy with what you have. I'm up here in The Great Pacific Northwest, Washington state to be exact. I had to pass on a full packer earlier today that was priced $7.99 per pound and it was "choice " grade to boot. Thank God we have access to great salmon. I'm beginning to forget what beef tastes like. Have a great day.
@CjsQue4 жыл бұрын
Victor Benner it’s crazy how high it’s going. Thanks for watching!
@TaylorsFSCooking4 жыл бұрын
@@victorbenner539 wow ground beef is that price for me though lol
@o.t.homestead19282 жыл бұрын
I ain't even hating you did your thing but I would have never cooked my brisket like that
@CjsQue2 жыл бұрын
Thanks!
@lylesbbq4 жыл бұрын
Great smoke ring CJ! I don't think I caught this - What was the internal temp you pulled it out of the oven at?
@2005Pilot3 ай бұрын
Nice knife & smoke ring!
@SeaLevelSurf4 жыл бұрын
Good lookin brisket CJ!! Don’t waste those juices brother!!
@CjsQue4 жыл бұрын
Definitely! Thanks much! Cheers brother
@YvesStOnge Жыл бұрын
Brother that is killing me 😂😂😂😂
@imsowright905 ай бұрын
Looks good.
@imapkru2 жыл бұрын
Can you leave a link for the spritzer?
@jeremyvalenzuela8894 жыл бұрын
The lack of bark was cause of that pellet smoker...you got to throw that in the offset brotha....first time seeing a cali brisket...look good tho
@CjsQue4 жыл бұрын
Yeah for sure. Hey thanks for watching. Cheers brother
@YvesStOnge Жыл бұрын
Im from Canada opening the pool in June and smoke a peace for sure ❤
@rexmoline38103 жыл бұрын
So how long in smoker and how long in the oven?
@freedomhard2310 Жыл бұрын
Im not seeing any smoke in the smoker!
@northeastbeastlafoe6284 жыл бұрын
Great cook
@CjsQue4 жыл бұрын
Thanks brother!
@JD-ch5sc3 жыл бұрын
How long in oven at what temp and to what internal temp?
@saucejuan12982 жыл бұрын
Hell of a smoke ring.
@CjsQue2 жыл бұрын
Thanks!
@kingkato39623 жыл бұрын
What are you spritzing on it?
@CjsQue3 жыл бұрын
I think it was beef stock. Been I minute since I shot the video.
@snakebitevenom5381 Жыл бұрын
Alright alright alright
@LeprechaunTV4 жыл бұрын
Juicy!
@CjsQue4 жыл бұрын
Thank you for noticing... lol
@BigLewBBQ4 жыл бұрын
Looked really good. I was wandering what exactly a California style brisket was, then you applied that California Ketchup (Sriracha) an Ah Ha moments. So I thought I like that. That salt and pepper only TX style is boring! I often use Tabasco as a binder, not by itself but as part of the S.W.a.T team. So I really liked the sriracha idea. I once cooked a Wagyu brisket on an Argentinian Gaucho grill, it is t exactly Santa Maria but it it is a similar concept. It wasn’t easy and I’d didn’t turn out perfect but it was still good. Even so I completely understand why you decided not to cook it on the Santa Maria. At fist I thought you trimmed too much then I saw how is still filled the width of the Pit Boss cabinet, another Ah Ha moment.
@CjsQue4 жыл бұрын
Lol! Yeah had to trim it down. I made awesome burgers with trimmings. I’m thinking I might try a crab boil bottle for a binder and use cajun seasoning for the rub. Gotta try new things for sure. Thanks Big Lew!
@Gusiakovakis Жыл бұрын
350 seems high but looks good!
@CjsQue Жыл бұрын
Thanks!
@kennyhoward3571 Жыл бұрын
Youre opening your smoker too much. No need to open for the first 2 hrs.
@jdeem51852 жыл бұрын
when you checked it after 30 min I bounced..tf
@CjsQue2 жыл бұрын
Cool
@Taylor2565213 жыл бұрын
Not American putting it in oven
@bobboyoop1141 Жыл бұрын
The (Sh)Pit Boss was my worse ever purchase! Total lemon! After replacing 2 boards, 1 auger motor, 2 temperature sensors, AND an igniter, mostly under warranty (but I DID the labor, POS has a million screws!) including them sending me a bunch of seasoning for the "inconvenience". After still having overheats, "err" messages, etc, I finally bought a 10k btu gas burner, cut a hole in the side, and mounted it, thereby converting this worthless shell with a smoke stack to a gas smoker, using chip boxes for smoke. NOW the thing works right! Lol Worse purchase ever! Very expensive insulated "metal box"!
@astrosguy Жыл бұрын
California brisket?!? No thx!!!
@CjsQue Жыл бұрын
Come on don’t hate. Lol
@wicked6969us3 жыл бұрын
Come to central cali bro good bbq here
@CjsQue3 жыл бұрын
I’m in! Cheers bro!
@frankswartswelder51793 жыл бұрын
I thought a cali smear would be soy sauce lol
@CjsQue3 жыл бұрын
Next time! Lol
@TracyLato12 күн бұрын
As a Texan, that brisket looked like trash. I can't taste, but yeah, don't look good