Is this the coolest grill on the market right now?

Taking a closer look at this new grill called The Caveman...
www.thecavemang...
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2. Cutting Board - amzn.to/2inXTVf (Germany) / amzn.to/2hl5WQO (USA)
3. Barbecue tong - amzn.to/2inZhY2 (German) / amzn.to/2hKVnHV (USA)
4. Kitchen Torch - amzn.to/2i4fBze (Germany) / amzn.to/2io0huT (USA)
5.Thermometer - amzn.to/2io9TpR (Germany) / amzn.to/2hqzeAF (USA)

[@laurafegely2662]

I bought this as my first propane grill. It's been a fun, learning experience kzbin.infoUgkxCx5fHawkK9OoV-ojFrY8JLnZrFwAmvUt . I think it's a bit too pricey after looking at other grills, but it wasn't hard to put together and it works really well. I love the side burner option for heating food during a power outage. I have an electric stove and live in the South (Hurricane season), so this was a bonus. I also bought a cover for it and it has protected it nicely (the Char Broil All-Season Grill Cover 3-4 Burner: Large). Every few grill sessions, I take the rack (or grate) and burner covers off and clean them with a non-abrasive scrubby and mild soap. I wipe the excess off of the bottom as well, taking care to avoid the gas and pilot lines.

[@HeavyMetalMike]

I wouldn't be able to leave the hand crank alone, and would probably end up dressing like a Viking for every cook out.

[@PITMASTERX]

+Michael DePew ha I want to see that lol😂

[@tuckerolsen5701]

Same dude

[@ericpmoss]

Um, he may not be talking about the same crank you're thinking of. ;)

[@kentbishop2635]

I'm confused, who doesn't dress like a Viking to BBQ?

[@kristinacupic4371]

recpzi+Peanut butterface and jellybelly

[@CottonBoxer]

really high priced equipment is useless to all but a few. those folks can buy whatever or already have it. can u include items an avg. family or single person can afford. btw their site doesn't share the price u have to contact them. smdh i never deal with companies that expect you to jump through hoops to tell u a price. if i could afford it i would also pass them up because that is not good business. imho

[@PITMASTERX]

+Cotton Boxer Thanks tot the feedback Corton 👍

[@eduardcornelis8162]

I hope you figured out you can built your own grill .

[@marknagy5892]

Over $3.000.00 us dollars for this grill no thanks !

[@mattlee869]

You should check out Kalamazoo's prices. It'll make this look dirt cheap

[@Sfingus]

3000eu for this? wow. what a joke XD XD

[@666dynomax]

i have an old truck wheel with a weber round grill insert... seems to work great.... it was free lol

[@Odolwa2]

$8,000.... you can buy 8 kamado joes with that wtf

[@fracman55]

I totally agree,just want too show off too the ladies around the bbq pit ,

[@1Y2ae]

You should make your own, not to hard of a diy project.

[@davilafamily7556]

I haven't seen any diy on something like this. Do u have a link you could share

[@AKBoostBBQ]

@@davilafamily7556 I do not think so :-)

[@emrysankokuboshi]

Yeah, my father could probably make one within a week(it can be as fast as a day if he has nothing to do, probably) as long as he has 2 to 4 hours of working on something like this everyday with minor distractions

[@tonybieker9306]

Everything is to expensive these days. Just making a profit isnt enough for anyone anymore.

[@iqbalbara8538]

arw u kidding me? i can build that grill by my own. its pretty simple design... aint gonna pay for shits to buy that

[@opichocal]

Where did you find my sisters shorts?

[@philtodaro3714]

on her bedroom floor

[@johnchase4408]

@@philtodaro3714 lmmfao 🤣🤣🤣

[@johnchase4408]

Lol

[@Jason-rs6co]

he made a seafood broth with her gstring as well

[@johnchase4408]

@@Jason-rs6co 🤣🤣🤣

[@alonsog109]

Got my santa Maria grill at Costco for 300 bucks it's the same shit

[@PITMASTERX]

Awesome.. wish we could get grills like this for $300 over here

[@wellbbq]

Mas let me get this straight!! You got one just like this from Costco for $300 ? Pic please..

[@alonsog109]

John Ryan I would really like to see a picture of your home made santa Maria style grill .

[@divadzemud7378]

why do you lie, this grill is not and will never be available at cosco. cosco sells cheap junk for low lifes like you !

[@1DucatiCraig]

Mark Henderson the person meant they got a Santa Maria grill at Costco for $300. Never said it was of the same quality.

[@tarmac1697]

I think the grill is great, but called the company for how much to the UK £3000 plus shipping , are they crazy . If I was spending this type of money I would be looking for big offsett smoker on a trailer.

[@PITMASTERX]

+Tarmac1 yeah.. you gotta really want it

[@patrickgreen6902]

Go too Bar B Que Mates website can get same thing made.

[@mastergee200]

WFT 3k 😳

[@dannygarden464]

Do like I did, do your own, not hard to make at all and you will save a ton of money but after a month I scrap it and fit it on the fire pit, since I did that I will never spend money again, I don't have a tray for the hashes but that is why they make shovel, I use one from my old heating stove, all very easy to make and the best part, when I go camping, I always bring it with me, set up in less than 5 mins and ready to cook in 15, pretty sure you will save alot and with the money you save you can buy meat or anything else you like to eat, it cost me arround 200$ ( and what cost more is the grill itself, but again you can make one as your need ) for everything so worth the try, good luck !!! I think it will cost you almost the same for the shipping as the grill since it's so heavy with the bricks, but I never use them anyways :)

[@rztrzt]

Lol for that type of money I could build a outside lapa with diferrent bbq and a wood fired pizza oven for baking.

[@Dawg7227]

I’ve made Santa Maria grills with stuff I’ve had on hand already. I regret ever paying for a Kamado. So I’m never going to pay more than 50 bucks for a cooker again. I can make a cooker out of a stolen shopping cart that will out cook almost any cooker out there.

[@johnwinnerd8511]

bro wood grillin smokes the meat right ! not gas

[@RayMacksKitchenandGrill]

I love open pit grills...

[@PITMASTERX]

+Ray Mack's Kitchen and Grill me too glaring into the fire

[@BenGill8033]

Great grill, as is a lot of these Argentinian style grills on the market are right now. Parrilla cookers are hot right now and work great, but come with a heavy price tag.

[@ronaldrobbins7043]

Wow Sticker Shock! and I thought my little Joe was expensive, it appears that temp control would be a problem

[@PITMASTERX]

+ronald robbins Hahhaha just a little 😉 temp control is not a problem. Just raise or lower the grate

[@TBezak]

No side table for plate, accessories?

[@MadaraLUchiha]

4000 dollars and 3000 for the small one yeah I'll pass 😂

[@duypham76]

Learning how to weld probably costs more lol

[@alfredquintero4421]

2800 .00 for a piece shit like this I can get the same but better quality at LOWES , A CHEAPER AND LITER , IM NOT TRYING TO PAY SOMEONE ELSE'S BILL ' s LOL .

[@veniamor]

Yo creo que la mejor manera de hacer un asado es a la estaca, al palo o como se quiera llamar a un pedazo de carne, con hueso si es mejor (el mejor corte) en forma VERTICAL y solo cocinandose con fuego, osea madera quemandose a los costados...lo demas, es comercial como este producto...y nunca te dicen las contras que tiene cocinarlo asi en forma HORIZONTAL...particularmente dos, la primera que un 50% te lo cocina esos fierros calientes y la segunda en contra es que el otro 50% es grasa derretina que cae sobre las brasas provocando un ahumado de grasa quemada que queda impregnada en la misma carne...y nada mas, porque ya me enoje...saludos desde La Patagonia Argentina, salud.

[@sjh60633]

I bought a Santa Maria grill insert that fits a Weber 22,5 kettle for $200. Works great and good value. But I would love this one!!!

[@timothystenzel3875]

Steve Howard where did you buy it?

[@edwardvillate2112]

NOT !!! the "BEST" design !!!! you have the CONTINUOUS wooden feed with the 🔥 fire on the side, with a FEED of CHARCOAL, easier and BETTER !!!

[@Hahehhwgajshah72726..]

I’m from Uruguay.Give me my Uruguayan parrilla any day over that kids toy.

[@eltanquezito805]

This is not a $3,000 dollar santa Maria style grill, I'm from Santa Maria and we have one 3 times that size for $900 😤 making Santa Maria look bad

[@fracman55]

My 500 Santa 24x 36 Santa Maria do everything your high dollar grill can and I have Argentine grates .this is for the rich who want too show off too there rich friends,they all cook the same you dont have too spend a arm and a leg for a nice Santa Maria pit.

[@SmokyRibsBBQ]

I need a link to buy this "used" grill. The price should be much less now LOL! Looks like a good quality product Roel!

[@PITMASTERX]

Thanks Rus... yes it is really great!

[@duypham76]

3 years later ... I hope it's even less now lol

[@narrowboatawyeganna447]

If the caveman grill is a Dutch design and dutch people live in Holland which is a very flat country, where are the caves for the cavemen ?

[@dfbess]

Build your own cheaper than what they want...

[@Edgunsuk]

£3,000 i could buy a slave to cook for me for that , fucking ridiculous there is less than £400 worth of materials in it .

[@mesohorny5986]

What a fool paying that much...for a simple santa Maria..there's no engineering to this grill..

[@Tradesmenexotics]

That’s cute grill my wife would love that little thing

[@matthewwiecha8637]

Glad he used tongs to flip rather than his usual juice piercing giant fork.

[@mezame1626]

Flare ups are what you need mate, hell yeah that's real cooking

[@taos55]

Argentinians have been using this method of making their "Parrilladas" for ever, with the difference of using vegetable coal instead of raw wood. They built a fire on the side to keep feeding the cooking process. Also, a real "Asado" is seasoned with rock salt only. No "chimichurri" neither. Anything else would it be consider sacrilege!

[@Luckingsworth]

Gotta love when third world countries cry because they too mastered the art of cooking meat over a fire.

[@JohnDoe-xu2vx]

Very cool grill/////$2 grand is a joke. If you want to cook Santa Maria go to Santa Maria Grills.com. I bought a nice big one with a grill top that one can raise and lower for under $300....Bet you the meat tastes just as good. These are made in Santa Maria, not Europe. I get Red Oak from a local tree trimming company and cook tri tips, corn, asparagus skirt steak, spilt chickens and and flank steak. Dont get me wrong the Caveman is a very cool grill if you can afford it.

[@PITMASTERX]

+John Doe Hi John.. your right the grill does not make the food. The pit master does. However good equipment does help

[@m.w.6526]

Man, I got a grill just like this! Bought it for around 300$

[@PITMASTERX]

+Max Werner that is awesome Max

[@NextLevelAutoDiagnostics]

Where did u buy it?

[@FrostSoul-qs6kq]

Boi please ... Mah grill is a meteor with honeycomb grill pattern .

[@bobhwkns]

Fat dripping is about 50:50 in the pit and taken out by grill shape. Fat taken out has to be cleaned which is extra work. What is wrong fat dripping in the pit fire and burning? Grill shape is far harder to clean than round shape as there are channels to be cleaned with burned fat and meat or whatever scraps after barbequeing finished. Is it worth EUR 3000 or US$ 3420?

[@SmokeTrailsBBQ]

Nice! love the videos! new subscriber here!

[@Mizernyi]

The price is listend on the website, but it lacks some practical items..

[@nicokwapper]

De prijs is gewoon belachelijk, €3000 voor een BBQ... Dit is een product voor de hipsters die het belangrijker vinden om dure gadgets te hebben dan om een lekker stukje vlees met vrienden te eten.

[@TheSirkao]

woq u just found out?? we been having grill like this for years, built out of old drum barrels.. not as nice but does the same thing and more...

[@jimmybobo1386]

How do you clean fat that drains in those chanells. Is it pain

[@bloozedaddy]

do they give you a special cleaning tool for that grill grate? Looks like it would be a pain in the arse to clean.

[@PITMASTERX]

Just burn it clean

[@Murphy974]

I think it does look good and practical but the price is beyond imagination it’s simply too expensive or a rip off price tag!!!!

[@troelsgudiksen9900]

Buy it - Buy it - are you crazy …kidnap it!!!!

[@chhmansukhna5107]

Can you use this grill more often? Thanks

[@PITMASTERX]

I can't it's not in my studio anymore 😣😔😥

[@chhmansukhna5107]

Thank you.

[@larryburrow6278]

Can you get these in the U S I've looked at a number of these types of grill this is a nice design.

[@dmdm9198]

Get the lsg Santa Maria grill the 36inch is 895 and makes this version look like junk

[@DitIsIdroj]

I just wanna see food, not overly expensive tools that I can't afford.

[@PITMASTERX]

+DownIsTheNewUp hahah yes sir

[@DitIsIdroj]

@@HackyMoto what about you just ignore my comment. It was meant for the creator of this video, not for somebody that watched his video two years later by random.

[@AlternativeDesign100]

what about the fat that drops in between, i.e. the slits?

[@PITMASTERX]

That is almost none... so not really an issue

[@garysampson5258]

only 1/3 of the fat drops that would from round grates.

[@jeffbyrd7976]

How come you don't use this anymore?

[@Morato816]

That accent is fucken brutal! F-Me!

[@salamrysan5878]

Is this available in Iraq?? Please answer🤗

[@coreym5072]

That grill is not worth 3k plus dollars.

[@bigpapi3636]

That Caveman is an awesome take on the Santa Maria grill. All stainless, fire brick and hardwood so I can see where it would be pretty pricy. You're right, there's something really good about food cooked over a wood fire.

[@PITMASTERX]

+Big Papi Looks good right Papi 👍🤓 Wood fired grills rock

[@jackhandy3360]

Every guy with a corvette owns one of these.

[@ohrodrigs7970]

way overpriced for the features

[@1DucatiCraig]

Pitmaster guy, the grease drips down the V grate into a drip tray then where does it go from there? Does it drip into the corner of the pit or is there a small bucket to catch any overflow? Thanks

[@PITMASTERX]

+Average Guy BBQ in the side of the pit. You can place a dripping pan there

[@romolusz77]

that dead bird is feathered !!! BRRR.

[@jackjr.6304]

25 dollars for a grill like this, maybe cheaper!😉

[@MrClassy1991]

🤣🤣🤣 the cheapest one is around €3000 you are having a joke and laughing all the way to the bank! A grill that comes without the built on brick base and without wheels but everything is the same maybe a little bit less built quality is around £250!!! And building the brick base and adding wheels will cost probably about £100 max. So ya wow!!!

[@michaellmikeyymike]

I'm even more jealous of all your toys Roel! I can't wait for more videos now!

[@PITMASTERX]

+michael landry Thanks Michael.... but I am sad too see this one go

[@1mantisco]

Looks simple enough to make myself

[@surfingonmars8979]

Love this channel…..

[@scottstephenson468]

I think these Santa Maria style grills are a great way to enjoy the art of cooking out. Looks good

[@PITMASTERX]

+old timer Thanks bro... Me too

[@angelisone]

We have better Asian model version because it uses propane for half the price. No more chopping & killing trees. Less mess to clean up.

[@PITMASTERX]

Sounds good!

[@kobudoka1165]

and no taste, no smell ... thanx, want not.

[@gfoster3434]

The 90's called...they want their jorts back.

[@hugos.5059]

The messed up part is that I live in California and have yet to see a Santa Maria grill with bricks lining the inside... that's cool!!!

[@PITMASTERX]

+Hugo S. It works really well!

[@fracman55]

Go too Costco 300,bucks Santa Maria,Lowe’s 100 in firebricks you got a 8,000 dollar Santa Maria,same thing,just saved a lot of money.

[@mariajulitacaro5086]

Se ve sabroso tu pollo 😊 🍗

[@jerryhubbard4461]

I will stay with my Big Green Egg.

[@alid00r]

My wood came from buypimentowood. I must say flavor this brings to jerk chicken on the grill is next level. The chips are of a mild smokey flavor🤤🤤

[@5porteno]

The Caveman MAY be a Dutch product, BUT the entire design ie the grill, the v shaped grill, the crank going up and down, catching the grease in a tray is 100% ARGENTINIAN, not Dutch. Give credit where credit is due please.

[@josevasquez7784]

I will never trade in my barrel grill

[@WhosintheKitchen]

Awesomed gill. Great video. I could practically taste and smell the chicken. 😀

[@bnosrati]

Too much work for just grilling. I pass.

[@crabbyhayes1076]

Growing up, round charcoal grills had a post in the center that raised and lowered the grate about a foot above the coals by using a small crank. Sort of sounds like the same thing, but a lot cheaper. Made great steaks.

[@kellygunner1]

How much was it?

[@peetsnort]

One thing Mr dutchman Gout I have been there and done that with meat I am from South Africa where they have invented braai. I love meat like a religion The only thing that you need to know what follows with age related gout. I am 59 and if I overindulge with protein then I will have a gout attack. I have realised that you have to have plenty of water every single day. Summer and winter You must also reduce the intake Other than that you can still grill yourself to Shangri-la Nice chanel

[@Soy_Michoacano]

I have mine and all I pay to the builder 150 us dls and have been in use for 4 years I am happy with it thise is to stupid spensive

[@martinho1145]

In south america we used all thise grills. Argentina, Brazil, Uruguay, Paraguay, Colombia among the countries that used it for centuries. In Mexico they build aunique series of grills that are beyond just cooking.

[@fredfable5655]

Wrong design...They took a little bit from different designs. The fire pit is wrong/Useless/ridiculous...absolutely bizarre (air intake is only in the center right?) so you will have ambers in the center and smoky wood all around and/or bad heat distribution on the grill (uneven energy) Y rather prefer to burn wood/charcoal on the floor with a grid on top of bricks (That will work absolutely better) I like your energy but I dislike this product. And Sorry!! The answer at your question is ABSOLUTELY NOT!!! This is a burning machine, closer to a crematory than a decent grill. Fred.

[@40HOTJOE]

Fred Fable i

[@skydude58]

I had something similar and I found cleaning the drip pan a real pain in the a**....

[@PITMASTERX]

Oh yeah.. that could be a little job. Still I hope you enjoyed the food that came off the grill

[@mauriceurias6659]

ha ha the shorts wtf

[@senorbirdman2331]

I know this plant... 0:11

[@PITMASTERX]

Hahahah.. no señor... it is a Japanese plant lol

[@povoarodrigoleite5256]

Japanese Canabis Maple...:)

[@seal5215]

Hey Mate.What is the price on that Santa Maria grill here in the good old USA? KUDOS from South Florida.

[@dmdm9198]

This is junk compare to lone stars Grillz version of the Santa Maria

[@Hapotecario]

These santa maria's all have a problem, you can't get the grill right next to the coals. This is important because you might not have a lot of wood, or do not want to spend too much wood cooking, this would make it faster to cook too or fine tune your cooking to the max. And this would make it easier, it your fire is running really low and you don't want to ignite it again and from this having to wait longer hours. Also, the closer the meat is to the fire the more smoke it will take.

[@ianbarr5110]

Love it.

[@LuisCastillo-o6q]

Hahahaha This product is ideal for boastful and wealthy ppl like you... I have better things to do with 8000 dlls this is excessive and ridiculous

[@TheHollarBBQ]

Very nice grill. Good overview.

[@mannyfilmsinc]

Great video, does the top comes off the box? What I mean is the whole frame where the actual grill is hanging.. does that comes out? Or how is it fixed to the box so i doesn't tilt? thanks

[@HeavyMetalBarBQue]

Really like the design and build of it! Stainless Steel is were it's at! True Metal !!!!!! Yep…….like I always say……..It's the wood that makes it good! \m/

[@PITMASTERX]

+Heavy Metal Bar-B-Que it is heavy metal 🤘🤘🤘

[@getoutandgrill]

Really cool grill. I am actually in the process of building my own santa maria grill.

[@PITMASTERX]

+Mother's BBQ That is awesome Chris! I love these type if grills

[@getoutandgrill]

John Ryan Roger that!

[@ProFettMoHaMett]

Desing 😨😨😨

[@lumpyq6385]

I like that thing, very cool Roel. I love the Spatch Cock method for Chicken, it works out so well.

[@PITMASTERX]

Yeah.. I love spatch cock chicken for this type of grill

[@palaciosivan100]

What’s the recipe for that whole grilled chicken man that looks good

[@lesterpace5625]

In 10 minutes ready to cook if you use stove pipe to start fire wood vertical to act like a torch to the sky. Za zam !

[@michaelm3437]

caust way to much . That much money I could build something much better .