This is the best, simple and most succulent pizza. I made it at a pizza party and it was the sensation of the afternoon. The marinated tomatoes, the basil leaves, the cold and fresh mozzarella cheese really make a difference! Even more so when we have very high temperatures in the tropics. THANK YOU!!! THANK YOU!!! 🍕🍷
@emmgeevideo Жыл бұрын
I love Feng's recipes and I love her presentation. Her vibe is so peaceful. And Gozney has no need to bleep her because she respects her audience.
@cheeze_pizza2 жыл бұрын
The Pun Master Returns! Love the video Feng! Great Job Gozney!
@JohnHausser2 жыл бұрын
Forget the margherita 🍕! This my favourite classic ! Nice job Cheers from San Diego California I
@jklphoto2 жыл бұрын
That dough looks perfect. Well done!
@TheVintopia Жыл бұрын
This looks insanely delicious. Anyone ever try hitting it with a little bit of balsamic glaze at the end? I could see that really taking it over the top!
@HannesNitzsche Жыл бұрын
We cooked one of these badboys last weekend and it was divine!! I substituted the mozz with a burrata and boy oh boy was it delicious! Great recipe, great video, great presenter!👌
@peddlingpizza2 жыл бұрын
Absolute art! 🍕❤️
@Reinolds_Recipes2 жыл бұрын
Great video!!! Will try this soon :) thank you again for sharing… subscribed to your channel 🥰😁
@rod26252 жыл бұрын
Wonderful!
@ZombieQueen8192 жыл бұрын
Nothing better then pizza 🍕
@Payton77 Жыл бұрын
Can anyone help with what she’s prepping the dough in? Is that fine semolina, courses? Brand? Thank I’m advance