The BEST Goan Shrimp Curry | Goan Prawn Curry | Comfort Food Favourites

Shrimp or Prawn curry is an iconic dish of the Goan cuisine, and is a staple in every Goan home! It’s hard to resist these shrimps covered in a deliciously thick luscious curry. Shrimp curry is my favourite and I hope you enjoy this recipe!
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[@noellagomes9238]

Shrimp curry is my Favorite Goan dish! Your recipe has given it an authentic look. I’m sure it will taste amazing too. Will definitely give it a try!

[@PlatinItWithWendy]

Thanks Noella, I’m sure you are going to enjoy it🥰

[@roshillasadapal4160]

Thanks for a lovly recipe. Will definitely .be making yhis shrimp curry . Loves frm South Africa

[@PlatinItWithWendy]

♥️ I’m sure you are going to love this Shrimp Curry Roshills 🥰 Enjoy!

[@cheryldsouza6952]

Best Goan prawn ladyfingers curry, everyone absolutely loved it. Perfect balance of sour and spicy, beautiful explosion of flavours. Deserves 5 stars. I'm glad I followed the recipe to the T it was well explained & spot on. Thank you for sharing, this one's a keeper!

[@PlatinItWithWendy]

Thanks so much Cheryl.

[@jeffs.3348]

Please never put American roles next to Indian food. It makes me shiver. ;)

[@zarqasworld7598]

Superb it’s looking so delicious 😋 thanks dear for sharing this yummy and fantastic recipe with us 💝👍Stay Blessed and stay healthy dear 💝

[@PlatinItWithWendy]

Thanks Zarqa, it’s surely a must try recipe. Its so delicious that you’ll find it hard to resist 🥰

[@shad6519]

What is the brand of coconut milk you added. Thanks 🙏

[@PlatinItWithWendy]

Aroy-D. Any brand should do.

[@philomenacabral555]

Goans do not use curry leaves or cilantro at all in their curry that is Catholics I mean

[@PlatinItWithWendy]

Philomena, I have not used any curry leaves and have used just a little cilantro for garnish.

[@rose-of-theoasis]

@@PlatinItWithWendy “I have not used any curry leaves” 🤔 What was that you added right before the onions?!

[@PlatinItWithWendy]

I mistook which video this comment was about. Curry leaves and cilantro have been used in my recipe for years. If you want, you can skip them when you make the curry

[@charlessiqueiravazglobestu2493]

Just Awesome as always Wendy..well done..very impressed ...keep them coming

[@PlatinItWithWendy]

Thanks Charles 🥰

[@yudhanaaimthikul1875]

Look gorgeous. Thanks. If I will use fish instead of shrimp, do I have to change anything?

[@PlatinItWithWendy]

You can definitely substitute fish for the shrimp😊

[@valerierodrigus1516]

This is very yummy 🤤. I love it with raw mango in the curry. Do you have a video for Caldin?

[@PlatinItWithWendy]

Thanks Valerie 🥰 I’m sure raw mango in the gravy would be delicious too. I’m yet to do a video on Caldin. But will surely be doing one soon 🥰

[@manjirikamat9605]

This recipe is awesome. Have tried it many times and each tike it tastes even better. Love it.

[@PlatinItWithWendy]

Glad you like it!

[@michealthomas898]

How long do you cook the prawns for? At what point will it start overlooking?

[@PlatinItWithWendy]

Prawns cook very fast. They take about 5-6 minutes to cook. Follow my KZbin and recipe and it will turn out perfect!

[@carolesaldanha8806]

As usual I enjoy your recipes. Two thumbs up Wendy, simple, concise and so easy to follow. You are my recipe guru . Thank you !

[@PlatinItWithWendy]

Thank you so much Carole for your kind words.

[@lorettamoniz8527]

Love it. What’s the name of your grinding machine?

[@PlatinItWithWendy]

Thanks Loretta. I’m using a Preethi Eco plus mixer

[@yusufhendricks4056]

Hello Wendy please can you post a video of prawn briyani

[@PlatinItWithWendy]

Will add to the list

[@iqrashaikh475]

Hi, I tried it, it came out really good. Thanks for the recipe 🥰

[@PlatinItWithWendy]

My pleasure 😊

[@sadieazavedo604]

Hi Wendy 💞 Thank you so much for all your lovely and delicious recipes. Now I can say I am a cook.🤗😊😃. As always with you Let's get started😂 hundreds can admit they never knew how to cook Goan food. Your the best cook I must say. I learned from you. This prawn 🍤 dish I must try. Yummy

[@PlatinItWithWendy]

Thanks so much 😊

[@cynthiamascarenhas2230]

Hi Wendy my prawn curry is quite spicy anyway to calm it down😅

[@PlatinItWithWendy]

Add more coconut milk & a dash of sugar.

[@cynthiamascarenhas2230]

Thank you for your prompt reply

[@karinatoscano9325]

Thanks Wendy. Will try this recipe it looks good

[@PlatinItWithWendy]

Thanks Karina, I’m sure you are going to love it 😋

[@brendadias8762]

Hi Wendy made the curry your way but sautéed the prawns... we do not put curry leaves for this curry... tasted yum

[@cheryldsouza308]

Wow delicious my favourite dish

[@PlatinItWithWendy]

Thanks Cheryl, it’s my fav too!

[@mariasequeira6008]

What appliance have you used for this recipe please? Looks like I’m out of touch as I have 2 grinders: 1 for dry ingredients and 1 for wet ingredients which is just unnecessary work. Thanks

[@PlatinItWithWendy]

I have used the Preethi mixer grinder

[@nattydsouza5673]

Mouth was watering while watching the video Yummy

[@havingalook2]

Not only are your recipes very inviting and delicious looking - your smile and presentation are so welcoming as well. Your videos are a treat to watch and the bonus - great recipes. Many thanks indeed for what you provide us to watch and make. Cheers

[@PlatinItWithWendy]

Thanks 😊 I’m so happy that you enjoy my recipes snd like my presentation 😊 I hope you give my recipes a try. Enjoy !

[@geena1910]

Is it lasies finger added

[@PlatinItWithWendy]

Yes Lady fingers.

[@serenadrego1443]

Thanks Wendy love your cooking

[@PlatinItWithWendy]

Thanks so much Serena, stay tuned for more exciting recipes coming up soon

[@cliffordfernandes7832]

Hi Wendy have been preparing the shrimp curry my whole life but never came across a receipy with curry leaves, cloves and cinnamon. I use red chillies, dry coriander, tamarind, cumin and turmeric. Having said this I will definitely try your version. I love your presentation and I'm pretty sure this must be tasting awesome.

[@PlatinItWithWendy]

I’m sure you will enjoy it Clifford😋😋

[@mariacoelho2330]

I was wondering that you must be from Goa,I just found your recipes and liked it so much,I mostly cook Indian food and always look for goan recipes,thank you so much and God bless you.

[@PlatinItWithWendy]

Thanks a ton

[@nattydsouza5673]

Hi Madam Just made the prawns curry as per your recipe. And believe me the result was yummy and aromatic It took some tine but with it Thank you so much for this recipe

[@PlatinItWithWendy]

Thanks Natty. Glad you enjoyed the recipe.

[@irisnair2117]

Just perfect Wendy and very well explained 👏 👌

[@PlatinItWithWendy]

Thanks Iris, so happy you enjoyed my video. Hope you give the recipe a try. You’re sure to enjoy it 🥰

[@cherylskitchen67]

Yummy! Looks nice

[@PlatinItWithWendy]

Thanks Cheryl

[@JustOffTheBoat]

Hi Wendy. Any suggestions for a good mixer grinder brand available in Canada

[@PlatinItWithWendy]

Prethi

[@Josephinechaimwanzije-it6qu]

Your the best chief cooker really I'm enjoying your meal amazing

[@PlatinItWithWendy]

Thanks Josephine, I’m so happy you are enjoying my recipes 😋😋

[@aaarti05]

Wow ...it turned. Out good ..l added tephal.. from my manglorean recipe ...loved the result. 😋😍

[@PlatinItWithWendy]

I’m so happy Aaarti that you enjoyed the shrimp curry 😋

[@ranjitkumarroy3662]

Lovely mdm.

[@PlatinItWithWendy]

Thanks 😅

[@rose-of-theoasis]

Is this an extra spicy dish?! What were the okras for?! & Why only five of them?!

[@PlatinItWithWendy]

Nope, this curry is not spicy. The okras are traditionally added to the curry and five are enough to compliment the amount of shrimp I've used.

[@rakheek4614]

Thank you for the recipe❤ making it for the 2 nd time,my family loved it!

[@PlatinItWithWendy]

Glad you liked it!!

[@shobhavijay6000]

This is exactly how my grandma makes her shrimps. Only that veg is not added. Ur innovation is awesome

[@gracydsouza3406]

This curry delicious god bless you

[@vanessadias8963]

Ma'am, you are a Very wonderful cook. Your cooking is Very well presented & your dishes are Excellent.

[@PlatinItWithWendy]

Thanks a lot

[@parvinkhan1961]

My mouth is watering.... I just loooove shrimp curry, it looks tempting I'm sure it will be super tasty .... will give it a try, thank-you for the recipe

[@PlatinItWithWendy]

Thanks Pravin 😊 I’m sure you will enjoy this shrimp curry 😋😋

[@brendadias8762]

Loved the recipe Wendy am making it tomorrow. Thanks.

[@PlatinItWithWendy]

You are so welcome!

[@mariarose8239]

Hi Wendy I am also going to make this dish lovely Prawns

[@PlatinItWithWendy]

Wonderful!

[@maheshkhole]

Love your recipes

[@PlatinItWithWendy]

Thanks Mahesh, , hope you give this one a try too

[@shad6519]

Could I avoid using coconut milk? Thanks 🙏

[@PlatinItWithWendy]

Yes, you can

[@inderneilboseroychowdhury]

👍 👌 ♥ 🦐 👏 W ☺

[@monazaki7227]

This looks amazing! Have to try it. Your presentation and style is fantastic. I already subscribed!! Thank you!

[@PlatinItWithWendy]

Thanks and welcome

[@loydsouza3504]

Wendy.. All your recipes are delicious and so well demonstrated. Could you please let me know what make of grinder you use. Thanks so much ! Kudos to you !

[@PlatinItWithWendy]

Thanks Loy, I’m so happy you are enjoying my recipes and presentation. I am using a Preethi grinder. If you are interested in one, I have provided the link in the description box below the video. Hope that helps

[@loydsouza3504]

Thanks Wendy. I will look it up.

[@zarina819]

Love the way you prep🥰

[@PlatinItWithWendy]

Thanks Zarina.

[@anomaattanayake346]

Wow Thank you so much for the recipe. 😋😋😋😋

[@PlatinItWithWendy]

Most welcome 😊

[@shirleymaster8368]

Looks very yammy.surely will try it. Thanks for sharing

[@PlatinItWithWendy]

Thanks Shirley 🥰 I’m sure you will enjoy it 😋😋

[@vanitagurav2605]

Very nice mayma 👌👌

[@sallynaidu1000]

Presentation 👌🏾 delicious prawn tq.

[@PlatinItWithWendy]

Thank you so much Sally. Enjoy!

[@maverick-gp6mg]

Good one Wendy. Well presented.

[@carbonandcoal]

I made this per instruction, minus clovers and use of small dried birds eye chillies.. This was absolutely incredible. Thank you so much for this wonderful recipe. 😊😊

[@PlatinItWithWendy]

Wonderful!

[@mangalaagashe5569]

Mast yammy curry mi Aaj karnar aahe❤

[@atherkhadija2763]

Wow! Very very good!! All your recipes are of a special kind full of Indian flavor. I love it.

[@PlatinItWithWendy]

Thanks a lot 😊

[@susankurian8582]

Tried this and it turned out well

[@captainricharddsouza]

all yr recipies are super.

[@PlatinItWithWendy]

Thanks Richard. Enjoy!

[@captainricharddsouza]

It tasted yummy.

[@junemendessingh8925]

Hey lovely twist to our prawn curry...definitely must try.

[@PlatinItWithWendy]

Glad you enjoyed the recipe 🥰

[@lailaayan306]

Blimey. Wendy, you are stunning

[@PlatinItWithWendy]

Thanks so much.

[@mariarose8239]

Awesome Wendy

[@swarjo9217]

It’s mouthwatering..!!

[@PlatinItWithWendy]

Thanks so much.

[@vanitagurav2605]

Very nice 👌👌👍👍

[@clarerocha7050]

Wow Wendy, loved the recipe... I use shortcuts of ready made masala powders of various goan dishes.. But you have inspired me to go the whole way..Keep it going girl..

[@PlatinItWithWendy]

Thanks Clare ! the flavour that comes from grinding this simple curry paste is simply delicious and authentic. It’s definitely worth the trouble ♥️

[@ninoninos4]

Thanks Dear curry was flavourful

[@PlatinItWithWendy]

Thanks so much.

[@droopateepeters5225]

Wow Wendy I love ur cooking so simple and mmmm delicious recipes and u host ur recipes very clearly and understandable

[@PlatinItWithWendy]

Thanks, I’m so happy you enjoy my recipes and love my presentation😊

[@vijayramaniah4670]

Looks good. I guess I'll try it.

[@PlatinItWithWendy]

Enjoy!

[@arvindsamant2642]

YUMMY

[@jennifermorris6129]

Thanks Wendy for the delicious prawns curry simply mouthwatering 👍🙏🏽

[@PlatinItWithWendy]

I’m so happy Jennifer that you enjoyed my shrimp curry recipe 🥰.

[@salmawalji9946]

Thanks for the recipe and just want to find out can we use frozen shrimps. It's wonderful and yummy yummy

[@PlatinItWithWendy]

Salina , you can most definitely use frozen shrimps when making this curry. It will still taste delicious 😋

[@tonikins99771]

Thanks for the recipe. Turned out great!

[@PlatinItWithWendy]

Glad you liked it!!

[@karunaabdar6984]

Nice receipe mam

[@sejalrana4510]

How many servings?

[@PlatinItWithWendy]

Should serve 4-6 persons

[@dwaynetoscano]

This brings back memories. Got to give it a try!

[@PlatinItWithWendy]

Aww..,.I’m sure you are going to love it 🥰

[@merlyndsouza9070]

That looks amazing and i think it tastes equally good.

[@PlatinItWithWendy]

Thanks Merlyn and you are absolutely right 😋😋

[@amritamuttoo6397]

Lip smacking.😋

[@PlatinItWithWendy]

Thanks Amrita.

[@munnumpirzada3177]

👌

[@h79guf]

My favorite too. Thanks for this awesome recipe

[@PlatinItWithWendy]

Most welcome 😊

[@irinealmeida442]

When do you add tamarind

[@PlatinItWithWendy]

Irvine, the tamarind pulp is added when grinding the curry paste

[@nettagonsalves6283]

Lovely recipe

[@shad6519]

Wow! Thanks 🙏

[@PlatinItWithWendy]

You’re welcome 😊

[@millianopinto9877]

Fantastic 👍👍

[@PlatinItWithWendy]

Thanks 🤗

[@gussysingh3643]

Looked great indeed

[@PlatinItWithWendy]

Thanks 👍

[@HildaDcruz]

Perfect

[@PlatinItWithWendy]

Thanks so much.

[@roquezinhafernandes995]

I like your cooking

[@PlatinItWithWendy]

Thanks Roquezinha 🥰

[@chrd2908]

Perfect recipe! Will definitely try it.

[@PlatinItWithWendy]

Thanks! You are sure to enjoy it 🥰

[@Arieskie]

If you’re watching calories, use unsweetened almond milk instead of coconut milk. It will need a couple tbsps of sugar, though.

[@THUMBSUPBITCHify]

I’m sure Europeans see you and think “her name MUST be Wendy”