Podcast Episode 182: Kefir Soda: The Soda Pop That's Good For You!

I have a fun and easy way to make kefir soda that does not involve using water kefir crystals. You only need 3 ingredients and a thick glass bottle made for brewing and you'll be making lots of kefir soda and really fast. Once you get your first bottle made you can make subsequent bottles in less than a day. There are billions of probiotics in kefir soda and it's so much better for you than any storebought sodas that can ruin your health. Listen and give it a try you'll be glad you did!
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Warmly,
❤Donna❤

[@TVmadethemdoit]

I have been loving milk Kefir, and it's really been helping me with my gut biome, and rebuilding the damage from antibiotics. I decided to try water Kefir as well, and found my body wouldn't accept water Kefir, it made me throw-up. Have you heard of this happening before? Thanks, Donna.

[@ilanta_sa]

thank you for the work you do. I'm going to try this for sure

[@colleengallman2666]

Hello Donna love the info in your videos. I didn’t see a link for the bottles (the good ones) you talked about in this video. Can you point me in the right direction plz?

[@elsaantonioventura1046]

Hi can you share where we can buy the bottles to make kefir soda?

[@KM-hb5ug]

Can someone tell me how much sugar is left in the kifir soda after fermentation; both using kifir whey and using the 1/3 a cup from ready made kifir soda, as mentioned in the video.

[@kamiecompton5176]

I’m making kefir with raw milk (grains from you), drinking kombucha, will try from scratch soon snd just started HMO, feeling really good!

[@iamlove2531]

What's hmo?

[@kamiecompton5176]

@@iamlove2531 PureHMO® prebiotic is a high-purity human milk oligosaccharide with multiple health functions originally found in mother's milk. PureHMO is produced by fermentation of lactose and purified to an unprecedented purity of 98%. This superior prebiotic offers more benefits than traditional oligosaccharides like GOS, FOS, and inulin due to its specific structure and unique functionality: (Screenshot from layer origin website), I learned about it from one of her videos

[@iamlove2531]

Thank you!

[@iamlove2531]

Do you happen to remember which vid/podcast?

[@kamiecompton5176]

@@iamlove2531 episode 181, power of HMO

[@alonxgmalonxgm8682]

Is it possible to use whey from thermophilic yogurt like greek at room temperature? Or only mesophilic yogurt?

[@debiwilson8302]

I’m making water kefir and it just tastes like flat sugar water. I’ve tried fermenting it for 24 hours and 36 hours and there is no difference. What am I doing wrong. I followed the directions completely.

[@hasbeh9575]

11:25 🤔

[@EsperanzaMartinez-kn3yf]

What do you use to wash the bottles?

[@iamlove2531]

I was just coming to comment same thing. How do you wash and reuse the bottles?

[@kimsuepetzold1724]

I use a bottle brush for hydroflask a when needed and the dishwasher after use. Hope that helps!