Polish Spaghetti

[@FargoMarc]

I've made this a few times now and it's always a winner in my family. My wife is Polish and loves it. Thanks for sharing your recipes, your videos are easy to follow and I like how you guys just make cooking fun.

[@meredithlynn]

My favorite channel on you tube. Enjoy cooking your recipes Kevin and Ralph. Thanks for sharing!!!

[@agathadolan362]

I love ❤️ your polish recipes! Thanks for posting

[@cavalcadeoffood]

You're welcome, Agatha! Thanks for watching!

[@kodiakattack1]

God bless Poland and the great food and culture.

[@MrsAi84]

U should make Bigos! (Hunters stew) or stuffed cabbage !! Would love to see ur guys version !

[@trudybednarek3610]

I’m 100%Polish. Love this😊

[@cavalcadeoffood]

Thanks, Trudy!

[@neilmorgan6734]

That Sour Cream is a Real Good Idea.

[@adalb137]

This looks super yummy!!! Can't wait to try. Wish we had a good polish market nearby - guess I'll have to settle for what I can find!

[@cavalcadeoffood]

Hi Adam, hope you can find some good Polish sausage in your area - if not, any good quality smoked or fresh sausage should work fine. Thanks for watching!!

[@AussieAngeS]

Oh gosh that looks outstanding guys! Love kielbasa and that as well as bacon and mushrooms and the sour cream = fabulous!

[@debbieann3594]

Kevin and Ralph this dish looks and sounds very interesting.. Thank you once again for sharing..

[@cavalcadeoffood]

Thanks for watching, Debbie!

[@edgrossman9060]

I like your guys place. Homey down to earth. Good cooking too

[@cavalcadeoffood]

Hi Ed - thanks so much for your comment and for watching!

[@SFmusic100]

I made my own version of "fusion/confusion" Polish Spagetti. I followed your recipe exactly, but then I also added a big spoonful of some chipotile salsa that I had leftover in the fridge that I sauteed with the mushrooms, and it was FABULOUS! The smokey chipotile complimented the bacon and sausage perfectly. I thought that the chipotile might make it too spicy, but the soup diluted the pepper just enough to mellow the spice. In honor of you and Ralph, I'm calling my version Polish/Mexican Spagetti. :-)

[@cavalcadeoffood]

Howard - that sounds terrific! You get the "super fusion" award by adding in another cultural influence ;-) I'll bet the smoky salsa added a nice edge to the dish. Thanks so much!

[@ralphvaldez15]

Thanks HB - I made it myself tonight and thought it was easy and delicious - your variation sure sounds good too! Muchas gracias amigo!

[@knitterscheidt]

fried red and green peppers, onions, sauerkraut and tomato sauce is a great accompaniment to kielbasa...maybe other families with a Polish history know this or maybe it was just my family but one of my favorites

[@cavalcadeoffood]

Hi Briney - our family didn't serve it that way but it sure sounds delicious! Thanks for sharing!

[@curlyqstooge]

I see you like a little spaghetti with your meat sauce. 😁 I could eat a "heaping helping" of that at 8:45 AM on a Wednesday morning! When you topped it with sour cream, I nearly fainted! 😂Wow!

[@cavalcadeoffood]

LOL - I do like a little spaghetti with the sauce! Sour cream always makes things better! :-) Thanks, curlyqstooge!

[@neilmorgan6734]

That Looks Awesome ! Will Make this Recipe, my wife grew up eating Polish food. Thanks Guys !

[@cavalcadeoffood]

+Neil Morgan Thanks, Neil! Hope you give it a try - we really love this one!

[@cynthiaamitrano8915]

I love the Detroit area. Lived in Novi for 3 years. Remember the wonderful food and people. Remember Hamtramck. I’m a Polish cook myself. Mom was 100%. I made cabbage and onions with klutziness and kielbasa the other day. Made tons. Love it.

[@cavalcadeoffood]

Thanks so much, Cynthia! I'll bet the cabbage and onions with kielbasa was delicious! The Detroit area is a great community!

[@UncleAl3]

Looks so good. Reminds of a Polish/Slovak Pasta called "haluszki" that my grandmother used to make, Of course no meat or cream in it during lent. you bring fond memories of the aroma of her kitchen. Thank you for sharing this.

[@cavalcadeoffood]

Uncle Al - thanks for watching! We did haluski in a previous episode, although the version we made had bacon in it. Happy the cooking brings memories of your grandmother! All the best to you!

[@StanislawKobelski]

Ive watched so many of your videos. I find you guys very entertaining,I love your videos and cooking style .keep them coming.. if you have any more polish recipes id love it. always searching for more polish recipes... thanks a bunch Stosh

[@cavalcadeoffood]

Hi Stosh!! Thanks so much and glad to hear you like the Polish recipes! I'm sure we will be doing some more in the future! Thanks for watching!

[@DavidKozinski]

Love the video and dish. The music though is off the charts.

[@cavalcadeoffood]

Thanks, David! We had the polka records going that day!

[@DavidKozinski]

@@cavalcadeoffood I have the LP's spinning at the new house and Frankie Yankovic was howling lately. Hope the neighbors don't think I'm nuts.....;)

[@KathleenJean53]

Your vids always cheer me!

[@cavalcadeoffood]

So glad they do, Kathleen!! Thanks so much for watching!

[@christinelou1]

yum...gotta try this comfort food! thank you

[@cavalcadeoffood]

+christinelou1 Hope you give it a try! Thanks for watching!

[@kathyjotourtois]

this sounds n looks totally awesome. only thing i would change is ....we buy the dried mushrooms from the polish stores near us. i think they just have an amazing taste for this dish n would do nothing but compliment it even more . thank you for sharing this very unique dish . have a great week guys .

[@cavalcadeoffood]

Hi Kathy Jo! Those dried mushrooms are wonderful - the flavor is so intense! Seems like I never have any on-hand, but I was able to get some nice fresh mushrooms at the local market, but yes, the dried mushrooms would be a hit in this dish! I'll get some for next time! Thanks always!! Hugs!

[@MsKmw15]

I Love you guys, please do more recipes. Love Lexington. Where did you guys go to school?

[@adamuppsala1931]

hey. i never had this in Poland but you definitely know what you are doing. that's the 'polish taste' as you have craftily connected the main ingredients in a way that's very polish. but bear in mind it's the peasant food, very yummy. the upscale aristocratic polish cuisine is very very different: different ingredients and style of cooking. I love how you cook and the way you cherish this wonderful culture!

[@cavalcadeoffood]

Thanks so much!! This is really something I came up with as a way of using up some left over kielbasa from a big meal! I've heard that there are different types of food and cooking depending on your status in Poland. We generally make the peasant food!! Thanks so much for watching!!

[@mklotz1426]

Definitely going to try this over the weekend. I have everything on hand except the mushrooms. I have some zucchini on hand so I might toss that in their too. Dziękuję!

[@cavalcadeoffood]

Marty - thanks for watching! Hope you give it a try...and you're welcome ;-)

[@naomiwitzke]

Was that a polka version of "Dixie Land" that I heard at about 12:00? LOL You really are cooking up a cultural fusion in there! :D

[@cavalcadeoffood]

Hi Naomi - I think that was the "American Patrol Polka" played by Myron Floren and Lawrence Welk ;-) Thanks for watching!

[@seanbryant2848]

Smacznego! (Delicious!)

[@cavalcadeoffood]

Dziekuje!!

[@vic82ism]

MY MY that looks heavenly😍

[@cavalcadeoffood]

It's really good! Hope you give it a try!

[@christinelou1]

i bet adding a dollape or two of sour cream would really kick up that sauce a bit ...yum!

[@ArchieLovesMe]

Hey, I'm half-Italian, half-Polish, so sounds super yummy to me, guys! :)

[@cavalcadeoffood]

Polish and Italian? Then this is the perfect dish for you! Thanks for watching!

[@berylwhite2983]

Looks really good guys

[@nmfavoritelender]

Fun video- recipe was a bit interesting. I am anxiously awaiting a video on Chicken Soup.... there is an art to good chicken soup so am hoping you will have a good one!

[@cavalcadeoffood]

Kelly, I'm sure there are lots of great chicken soup recipes on KZbin...we did one a while back if you search our channel it should come up. Thanks for watching!

[@TheRonnette4]

Looks very tasty. I enjoy your vids.

[@cavalcadeoffood]

Thank you, Ronnette!

[@alisonschoenthaler2544]

That looks delicious!! Question, do you think you need to boil the smoked kielbasa, or could you just add it sliced and/or saute with bacon - I just hate to wash an extra dish - lol?

[@cavalcadeoffood]

Hi Alison! No, you don't need to boil the smoked kielbasa, but I do so because it pulls out some of the fat from the sausage. I totally understand not wanting to wash more dishes! You could cook it with the bacon or cut it up and toss it in. Thanks for watching!

[@edjucat]

Yum! Goodness gracious, that looks mighty tasty! Someone likes Winnie the Pooh.

[@cavalcadeoffood]

Thanks so much for watching!! Yes, fans of Winnie!!

[@Terenia531]

You make me want to visit Detroit

[@cindyflora7602]

ummm....Can't wait to try this dish!

[@powerlinekid4296]

Could you boil the spaghetti in the Kielbasa water, to infuse the smokeyness?

[@cavalcadeoffood]

Hi PK - Yes, you could cook the spaghetti in the kielbasa water, but there is usually some grease in there from the sausage and you wouldn't want to have that on the pasta, so I would try to skim off as much as possible. Thanks!

[@deniseview4253]

looks real good

[@cavalcadeoffood]

Thanks for watching, Denise!

[@patriciadudzik6440]

Delicious rye bread and beer

[@imdafarmergamerboy1650]

Hey Kevin! Do you have a written copy of this you can send me? Thanks!

[@roseannepryor1542]

Polish Men are the most handsome men in the universe! I know! My wonderful Father and Brother and the rest of the men in my family are cute like you!!! 😀

[@brentanoschool]

I'd like to try this with a can of sausage gravy and add the bacon and kielbasa.

[@cavalcadeoffood]

Steve - that sound terrific! Thanks for watching!

[@brentanoschool]

Do a lot of church dinners and am always lookong for practical ideas.

[@janinas.5965]

Just discovered you through your kapusta video....A man in the kitchen making Polish food. I have just one question...will you marry me? Just kidding...but seriously, will you marry me?

[@cavalcadeoffood]

LOL!! Thanks for the proposal, Janina! The power of Polish food is pretty amazing!! Thanks so much!!

[@nancyhans6035]

This is begging for a layer of Swiss cheese on top.

[@cavalcadeoffood]

YES! That would be wonderful! Thanks, Nancy!

[@adriananaija87]

This seems like a great recipe. I would modify the recipe a little bit though and substitute the kielbasa for beef kielbasa just to cut back on some of the saturated fat though. Very rich dish.

[@tangled6931]

is this carb-friendly?

[@cavalcadeoffood]

Hi tangled! No - this one is not carb friendly! Thanks!

[@neilmorgan6734]

I am adding Bell Pepper this time.

[@cavalcadeoffood]

Neil - that sounds like a nice addition!! It will add some extra flavor and color. Thanks!

[@jf9488]

Gay guys are so much fun!

[@alenascherhaufer2429]

mnaaaam super 😉

[@cavalcadeoffood]

Thanks so much for watching!

[@cavalcadeoffood]

Thanks for watching, Alena!!

[@leedevanas]

Can I live with you guys?

[@sylviafischer7739]

Mhhhhh lecker !

[@cavalcadeoffood]

Thanks, Sylvia!!

[@mitch1937]

PRINTABLE RECIPE PLEASE ??

[@lt.danslegs9737]

Hulsaki.....

[@cavalcadeoffood]

Great name for it! Thanks!

[@cp-md7nk]

you burnt the onion, garlic, mushroom, Keven