Pork Candy Smoked On The Weber Kettle

[@kdranchaz3240]

Really quality cook Ry! Well done!

[@CookingWithRy]

Thank you!

[@admiralg.5845]

Nice to see you trying out charcoal briquettes besides Kingsford. Would love to see you make a briquette comparison video some day.

[@jeffryscobba867]

You have out done yourself again. Keep it up Sir Ry! 🤤

[@martypolderman6937]

I've been using that charcoal for a couple years now. At first I thought it was over priced, but quickly realized it was great value 😉. Awesome recipe Ry, I'm definitely trying this one 👍

[@RotationFSX]

Great idea with the cherry juice. Audio is top notch. Fantastic video - I'm definitely trying this

[@remivandenham6821]

That's look delicious Ry 😋😋

[@RobFerrellDrumStudio]

Another fantastic video sir! I have been experimenting with different charcoal as of late. I was surprised to see you use something other than KBB.

[@jaybooth4815]

Definitely meat candy Ry! Looks so tasty! Thanks for sharing!

[@dwaynewladyka577]

Looks so tasty. Cheers, Ry! 👍🏻👍🏻✌️

[@CookingWithRy]

Cheers!

[@mbelcher65]

Looks really good 👍

[@aliceburte9278]

OMG I want some 👍

Guess pork belly's on the menu tomorrow.

[@IreneBrady-ox4vo]

Yummy 😋

[@brchng0102]

Looks amazing. So, what was the total cooking time and rest time on this recipe?

[@CookingWithRy]

No rest. 4 1/2 hours total time 😊