PORK RIBS ADOBO 🐷 VERY EASY TO COOK PORK ADOBO

Pork ribs is tastier when you cook it into an adobo dish because the bones ads zest to the dish. If adobo is your favorite dish, I’m sure this is a must try.
↓ ↓ ↓ ↓ ↓ ↓ More Info Below (Click "Show More") ↓ ↓ ↓ ↓ ↓ ↓
Ingredients
1 kilo pork ribs (e.g. baby back ribs or spare ribs)
1/4 cup soy sauce
1/4 cup vinegar
3 pcs bay leaves
1 Tbsp. brown sugar
1 medium size onion, chopped
6 cloves garlic, minced
1/2 tsp. ground black pepper
1/2 tsp. granulated seasoning (e.g., Magic Sarap, NamNam)
3 cups water
#PorkRibsAdobo #PanlasangPinoy #MeatyRecipes
To see the complete written recipe and exact measurement of ingredients, follow this link:
www.panlasangp...
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Fig Leaf Times Two by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. creativecommon...
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[@PanlasangPinoyMeatyRecipes]

Hi guys! Please don't forget to subscribe on our KZbin channel. Just click the subscribe button and the bell icon notification button to notify you on our latest video update! Also, you are very welcome to write your comment below. Thanks!

[@ShawnPlusOne]

Deliciousness on so many levels thanks for sharing I just bought pork ribs from our local Filipino supermarket and I can’t wait to make this. 😋👏🏽

[@PanlasangPinoyMeatyRecipes]

Thanks I really apreciate the kind words! Good luck on your cooking and thanks for watching! 😁

[@cecilsimitara6127]

ako din bahon bukas sa beach

[@evelynmedina8287]

Thanks for sharing,,,another recipe po pandagdag paninda sa munti Kong karenderya ♥️ God bless you and your family 🙏

[@PanlasangPinoyMeatyRecipes]

Salamat at nakatulong sa inyo itong recipe! God bless din po at sana umunlad business nyo!😄

[@miahcapito8051]

Made this for dinner tonight and my kids could not get enough of it!!! So yummy!!!

[@PanlasangPinoyMeatyRecipes]

Fantastic! Thanks for watching! 😁

[@evelynmedina8287]

Thank you na marami ho,,first time ko try luto yong recipe nyo,sold ho agad ,,,God bless you and your family 🙏♥️

[@PanlasangPinoyMeatyRecipes]

You're welcome! Thanks for watching! 😁

[@jesineparinable]

Pa oritong paborito ko to salamat po..easy to follow ...🙏🙏🙏

[@PanlasangPinoyMeatyRecipes]

You're welcome! Thanks for watching! 😁

[@sandyramil8171]

Thank you panlasang pinoy😊😉😊

[@grumpy_grimalkin]

Thank you for making this in English, para maintindihan ng husband ko 😃

[@PanlasangPinoyMeatyRecipes]

You're welcome!

[@6t9conquest]

Awwwtsss ang sarap nman wala pahayid naman sa bahay ko

[@emettepasiona2147]

Simple and easy to follow.

[@PanlasangPinoyMeatyRecipes]

Glad you think so! Thanks for watching! 😁

[@aisa5577]

Thank you very much!

[@aileenjurado8253]

so easy to cook.salamat po👍👍👍

[@PanlasangPinoyMeatyRecipes]

Welcome 😊! Thanks for watching! 😁

[@dalmygaming2646]

Akala ko igigisa nya muna hahah

[@kimroldan7923]

This video could have been a minute long but let’s try it.

[@PanlasangPinoyMeatyRecipes]

Thanks for watching! 😁

[@boeinglaugan8539]

Strange, saw you're hiding & clicking your finger of the black pepper on the plate. Why not use spoon or something???

[@PanlasangPinoyMeatyRecipes]

It was an old video and im holding my camera so i cant get a spoon. I will remove portion in the video soon.😁

[@christianamalto8047]

Oks lng po yan, ndi nman ikaw ang kakain

[@emorejeh2820]

stranged naman comment mo..

[@jocebuyoc2019]

his not hiding nmn po sa pag clicking ng pepper sa finger nya..his holding a camera on his right hand and it is ok nmn po yan im sure hugas nmn po ng kamay yan at bottom line sila po ang kakain nyan nd po ikaw ✌️😊

[@kivenbongoyan1179]

Weeeeee?

[@PanlasangPinoyMeatyRecipes]

Thanks for watching hehehehe😂

[@xox0xx]

AJIMOTO IN RECIPE? BAD BAD

[@PanlasangPinoyMeatyRecipes]

it's optional you can omit the MSG.

[@boypalaihi]

maling akala mo lng yun haha

[@donenricokuflani]

Sarap nyan❤️❤️

[@tseriignacio1954]

process is moving too slow.

[@PanlasangPinoyMeatyRecipes]

Thanks for watching!😄

[@twocents777]

Those look like neck bones.

[@PanlasangPinoyMeatyRecipes]

Thanks for watching! 😁

[@JACOB-eq7ev]

Hindi mu ginisa

[@PanlasangPinoyMeatyRecipes]

Hindi naman talaga ginigisa ang adobo. Variation lng po yun para mas sumarap ang adobo.

[@charmievillaverde1158]

Bagal nman nito kumilos

[@PanlasangPinoyMeatyRecipes]

Wahahah Oo nga pang boomer kasi yang lumang video ahhahaa. Matagal na kasi yang video na yan. Yung mga bago kong vids nag level up na. 😁

[@pinoyRN67]

MSG is bad 😔

[@PanlasangPinoyMeatyRecipes]

You can omit the msg if you don't like to add it.