PORK STEAK | BISTEK TAGALOG RECIPE | HOW TO COOK BISTEK TAGALOG | Pepperhona’s Kitchen

The classic Bistek Tagalog recipe uses beef but for my version of this recipe, I am going to use pork.
👉🏻Bistec- a Spanish loan word derived from the English words “beef steak “
👉🏻It is a type of Filipino beef Stew marinated in soy sauce and kalamansi juice.
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Thank you 😊
Happy Cooking 🧑🏻‍🍳
Love,
Pepperhona ❤️
#porksteak #bistektagalog #filipinofood
#pepperhonaskitchen #filipinocuisine #gmafood
#kmjs
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[@iamnathantv4072]

Literal na Lutong Bahay! Sarapp pengeeee :)

[@ommascook]

Wow mouth watering~thanks for sharing

[@cheskamaglaque4490]

thanks for sharing. my family will surely like this

[@PepperhonasKitchen]

❤️❤️❤️

[@creeperjeyo7454]

Preho tyo ng style sa pagluto ng pork steak....kya sure ako yummy tlga yan!😉

[@lynstevelifestyle1355]

Ganito pala ang pagtimpla at pag gawa nito. OMG. Yumm parang gusto kung gawin.

[@PepperhonasKitchen]

Lyn/Steve Lifestyle & Adventures Vlog Try mo sis kapag May free time ka 😊

[@buhaydriverjotv9593]

Wow impressive cooking style, thank you for sharing your recipe friend, keep on vlogging wacthing here in pasig city

[@jessiekazungu50]

👍but having to watch the lime being cut one by one, then all the halves being squeezed until all are finished takes long. This can be shortened

[@ninotanay1967]

L

[@ninotanay1967]

L00ll

[@ninotanay1967]

Llo

[@ninotanay1967]

Lllòllolloĺolĺòĺolllòo

[@ninotanay1967]

Lĺòllo

[@deejhaychannel5443]

looks good naman sarap

[@fancyd3420]

Wow ang sarap naman po nyan!!! Pork!!!😞😞miss ko na kumain ng pork!!! Bawal ksi dto sa Kuwait!!! Sarap sis!!! 😄

[@countryfood8364]

Your cooking is very good.

[@bernabepalado5374]

Sure yummy!

[@marydiana4192]

i like d cooking instructions coz it's written in bold lettrs!so clear n easy to follow.thanks n God bless!😊👍🏼❤

[@PepperhonasKitchen]

Thanks for your positive feedback. Stay safe dear. 😊

[@michaelcruz9957]

Ang lupit ng video mo puro ads kupal

[@PepperhonasKitchen]

Michael Cruz thank you ☺️

[@jocasis5493]

mukbcng

[@chriscastillo8917]

Thanks po look so yummy

[@lornapador5047]

It looksdelicious and classy too...Yummy

[@lutongbahayrecipes...]

Wow yummy new subscriber💗

[@buystander]

sarap naman tignan niyan te

[@PepperhonasKitchen]

akosiboytambay mag Luto ka na nyan bro 😊

[@ivyperez8375]

More on cooking pls.❤❤❤❤❤❤❤❤❤❤❤

[@ach_chelle2291]

Jusmio!

[@PepperhonasKitchen]

... marimar 😋

[@xoulangel]

Yummy!

[@giothestarmaster9376]

sarap

[@PepperhonasKitchen]

Gio the Star Master 😊how are you Sir?

[@giothestarmaster9376]

@@PepperhonasKitchen doing well you??

[@jonasvergelcatorce9602]

Hi I'm verra i love your cooking

[@PepperhonasKitchen]

Hello Verra. Thanks so much.

[@MalikhainTVx]

uhmmm sarappp hahha eto ung oras na gutom. na gutom nako tapos gusto ko na kainin yang ginagawa mo HAHAHA

[@PepperhonasKitchen]

Akosi Pasaway kainan na sis 😊

[@alanlagascavloggs1528]

shoutout sayo kaibigan...

[@estrilletahosoya9185]

Looks delicious pork steak 👍🏻😍 thank you for sharing with us .

[@PepperhonasKitchen]

Thank you so much ♥️

[@beyaheroako]

Thanks for the tutorial Idol sending my full support salamat

[@alejandroalcain1519]

cute ng kamay mo maam...sana all makinis

[@briankylegarsuta1190]

fry each side 2 mins each?

[@PepperhonasKitchen]

Yup ☺️

[@UserUser-lp5wf]

Thank you for shsring how to cook fork steak

[@rosemariefajurado8049]

Can i use sprite instead of water?

[@PepperhonasKitchen]

Rosemarie Fajurado yes. Mas masarap mo siguro kapag sprite ang gagamitin. It gives a twist to the recipe 😊

[@marciascookingandbaking1857]

Yummy pork steak. New friend full support.

[@jctinao.0127]

Thank you pinadadali nyo ang pagluluto ng simple at masarap.

[@richrichardcalipayan1768]

More update po

[@malayangpilipino4465]

Ganda nmn ng kamay nyo po!

[@malayangpilipino4465]

Ganda nmn ng kamay mo pepperhona

[@seattleLilTokyo]

Thank you for this 😊 You’re so kind. New sub here!

[@jamesescorial3855]

Ppxp0ppp00 Ñp0 0p

[@andresbrett8850]

You all prolly dont give a shit but does anyone know a way to log back into an instagram account..? I was stupid forgot the login password. I appreciate any tips you can give me!

[@collinjerome8047]

@Andres Brett Instablaster =)

[@tamidleseumhee7134]

Mas masarap Kung ginigisa Ang sibuyas mas malasa

[@bubblybheng2118]

No garlic?

[@PepperhonasKitchen]

It’s optional po. You can use naman po if you want 😊

[@rommelab.hipolito6784]

The cooking would be simpler and faster with pork tenderloin

[@florantecabanding3385]

It looks so delicious!

[@boycatacutan2206]

Anong parte ng baboy yan..

[@frankomontana9050]

Daming adds dapat adds npng pinanuod ko

[@leonilaheredia1956]

Pa notice PO.. Pork Belly ba yang Ginamit mo

[@PepperhonasKitchen]

Pork shoulder po ang ginamit ko. Pwede ka rin po gumamit ng pork chops 😊

[@tompatalinghug9902]

That meat look so good

[@malurivera4966]

Are you in Hawaii?

[@PepperhonasKitchen]

Singapore 😻

[@jollyporras4602]

Wala ng seasoning na ilagay. Thanks

[@PepperhonasKitchen]

Wala po ☺️

[@rituoberoi2260]

I don't eat pork and beef

[@enemydown.gaming]

no one cares lol eat sh!t

[@NikkaMarieCabaraban]

So, what’s the point of your comment. Lol

[@luviehildamalicsi3378]

Too slow wasted time to watch it the kids are hungry hungry waiting fo4 it... hurry up ,

[@PepperhonasKitchen]

Lol. It’s because I’m showing how I cook this dish so that people who are interested to try this can easily follow the instructions Sir. Thanks for your comment and have a blessed day ahead. ❤️

[@joynshwbsh2739]

Tagal nmn

[@brucetombs9023]

I gave a thumb down because I don't need to see you squse every lime and turn over every peace of meat you waste my time. The recipe might be good but you need to learn how to do view

[@renehernandez558]

Anoying background music. Smh

[@shirleyvillanueva9494]

Thank you, very simple pero masarap,. Gagawin ko din ito later.

[@cherrylynbutac]

Nagimasen tita mabisin nak nga mangkitkita ta lutlutwem

[@PepperhonasKitchen]

cherrylyn butac hello iha 😊

[@rituoberoi2260]

Can I do this recipe with chicken

[@PepperhonasKitchen]

Yes you can use chicken in this recipe. I suggest deboned chicken legs or chicken breast. Thanks and happy cooking ☺️

[@monlymujar2100]

Thanks for sharing the recipe

[@pinoyRN67]

❤ your style simple 😊thanks for sharing watching from Washington state 🇺🇸 God bless you 3-12/24

[@PepperhonasKitchen]

Thanks so much! 😊

[@kabernigamefarm1254]

2:03 anung purpose po bat inarange mo

[@pascualcruz2276]

Bwahahaha...inarange pa ginulo rin nong pahiran ng paminta. Pinatagal tagal mo pa pag lagay ng paminta toyo at kalamansi. Paghalo-haloin muna lahat at saka mo lamasin at ibabad kahit 30mins. lang. Inartehan mo pa para tumagal bwahahaha..pareho rin magiging lasa.

[@jocresdoesmix]

Sarap naman yan kaibigan thank you for sharing the recipe

[@terenceaborde4235]

Ang sarap nman po nyan 1 of my favorite beef steak

[@AngelMendoza-em8nj]

super sarap! bistek tagalog. T.y. big

[@jhindyyy]

mukang masarap talaga...gagawin konga yan. masarap yan lalo na sa mainit na kanin ano. pahingi naman?

[@PepperhonasKitchen]

+Jhindy Vlogs yes sis..magpapa kain ka Ng bongga Pag May kanin 🙃

[@kikomi888]

Galing magluto swerte ang asawa nya

[@wilfredoabril1070]

Inayos ang salansan ng pork,pero ng lagyan black pepper ginulo din

[@PepperhonasKitchen]

☺️☺️☺️

[@ceciliabillones4298]

Mukhang matigas na un meat kasi overcooked

[@PepperhonasKitchen]

Hello there. I cooked the meat in low fire that’s why it is still soft and tender. Thanks and keep safe. 🙂

[@malayangpilipino4465]

Ganda nmn ng kamay mo

[@nestordimailig2303]

Thank you very much 🙏🏼

[@leonbaylon1893]

Yummy

[@johnraytaqueban7191]

First po sarap naman nyan mam. Penge heheh...

[@charepollo5783]

New subscriber here..thank you for this..may msusundan akong iluto

[@PepperhonasKitchen]

Thanks a lot 😊

[@WhattaRosie]

Isa sa paborito kong ulam! Yummmmmm

[@PepperhonasKitchen]

Whatta Rosie hello beautiful. Thanks for watching. Kainan na 😊

[@markmacaro2360]

Yung cerafit tlaga ang gusto ko . 😂😂 Nakaka gana mag luto pag ganyan yung kawali.

[@PepperhonasKitchen]

😊

[@renielynv.daligdig4302]

thank u po sa idea

[@heavensent7374]

Wow yummy

[@LadesWafford]

Wow ang Sarap maka gawa din ng ganyan

[@armandohonradevlog7787]

Sarap naman yan tikman mo din luto quo lodi puntahan mo

[@heartmusic0914]

2nd comment. Thanks for sharing maam. Gusto ko tlaga matoto magloto hehe

[@PepperhonasKitchen]

Jonel Laylay Matututo ka din bro 😊

[@markjanvinluan5538]

Bat my leni add. Awit hahha

[@PepperhonasKitchen]

🤣🤣🤣hindi ko po alam 😂😂😂

[@noragami7719]

Anong parte ng baboy po yan?

[@PepperhonasKitchen]

Pork Shoulder po. Pwede rin yung pork chop

[@pinoyRN67]

how long (minutes) do you fry the meat each side?

[@PepperhonasKitchen]

3 to 4 minutes each side 👩🏻‍🍳

[@renerioaspi1459]

Sobrang oa mabagal walang GANA panoorin

[@PepperhonasKitchen]

Hello po. Cooking tutorial po kasi sya at hindi pelikula 🤪 Thanks and have a great day po ❤️

[@kimginnogalera430]

Sobrang daming adsss!

[@jessereyes8430]

bawasan mo

[@terrencegrant3760]

If no kalamansi pwd po b lemon kc mhirap mk bili ng kalamasi

[@PepperhonasKitchen]

Hi. Pwede naman po pero mas masarap ang lasa kapag kalamansi po ang gagamitin.

[@terrencegrant3760]

@@PepperhonasKitchen .thank u.try q mk hanap sn nga miron 😀

[@PepperhonasKitchen]

😁😁😁

[@markguibo5045]

Can add salt and sugar??

[@PepperhonasKitchen]

Yes

[@motomhel29]

maawatam dytoy nu ilokano ka

[@PepperhonasKitchen]

JMheL Balucas wen maawatak kabsat ahahahah

[@motomhel29]

@@PepperhonasKitchen aayyy sya hahaha ilokana kmet gyam madam.. keep it up maam.. pa angat kna !! hanka manglipat ✌😂😂

[@joelcanlas8684]

Tender juicy steak ❤❤❤iloveit

[@markanthonyaquino1732]

Wow sarap ma

[@PepperhonasKitchen]

Mark Anthony Aquino hello nak.Ano ulam nyo? 😊♥️🙃

[@tristantracyferrer8406]

Hi! Anung part po ng pork ginamit nyo ?t.y.

[@PepperhonasKitchen]

Hi. Pork Shoulder po 😊

[@malurivera4966]

I used your recipe for the first time. Thank you for sharing.😊

[@PepperhonasKitchen]

Thank you po. I hope you like the recipe 😻

[@jeajavier9739]

Thank you pp sa recipe! Sa wakas na perfect ko din ang pork steak hehe. Dalwang taon ko ding di to maperfect ang pagtimpla. Super happy ako sa result ☺️ Dinagdagan ko lang ng 1tbsp ng toyo at oyster sauce. Sarapppp po talaga