Potato and Roquefort Cheese Bread | Delia Smith | BBC Studios

Delia Smith combines frozen rosti and roquefort cheese to make a sumptous homebaked loaf as well as revealing how her vast collection of cookbooks still provide her with inspiration. Clip taken from her series of handy recipe shortcuts using ready-made ingredients
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[@dominiquebrodoteau5135]

Outstanding recipe. :))

[@jeounghh87]

that looks delicious

[@sarfios]

Look nice!

[@lutherdriggers]

@23Prospero37 It is spelt Roquefort

[@PHlophe]

@23Prospero37 it has two spellings Rochefort and Roquefort. her pronunciation is funny. Rwuk- fudde

[@lesleyvivien2876]

There's nothing wrong with her pronunciation: rock-for.