Oh my God. My wife LOVES Aloo Gobi. Definitely gonna stash this in my Culinary Repertoire. I'm diversifying away from English & French dishes now (I'm a chef 🙄 ) I can't wait to try this. It looks amazing! Thank you. I hope your channel grows as it deserves to do. Keep up the great work 😃
@MyLittleKitchenRecipes3 жыл бұрын
Simon, thank you for your kind words! This is a wonderful dish and you must make it for your wife if she loves it! 😊👍
@josevega98717 ай бұрын
Made this today, was amazing. Thank you very much.
@Taseeer62 Жыл бұрын
Zabardust...
@MyLittleKitchenRecipes Жыл бұрын
Thanks 😊
@damightyshabba4394 ай бұрын
You are scaring-ly organised!!!! My kitchen is - "Its over there - I think"... "mayin that draw, try"....
@ShakeelKahn-fr5xd5 ай бұрын
Maashallah Tabarakallah 👌🏾
@MyLittleKitchenRecipes5 ай бұрын
Thank you
@Patient1717 Жыл бұрын
And she does it again!! I absolutley love your recipes sis. Thank you so much
@huzy.3 жыл бұрын
MashaAllah looks delicious can’t wait to try 😍
@MyLittleKitchenRecipes3 жыл бұрын
Enjoy Feb2016 😊. It is lovely
@RM-ke3sj Жыл бұрын
Love your home cooking style.... can’t beat it. Dish was delicious 😊
@MyLittleKitchenRecipes Жыл бұрын
Thank you 😊
@beatricebarton7096 Жыл бұрын
I've used a few recipes for aloo gobi online and yours is definitely the best! Tastes delicious and such a cheap and nutritious meal, thanks for uploading!
@MyLittleKitchenRecipes Жыл бұрын
Great to hear this. Thank you for liking
@advisorspadespf81925 ай бұрын
Enjoyed watching you cook this vegetable curry and I am going to attempt it this weekend. Thank you so much for the tutorial.
@electricdeath24zombies403 жыл бұрын
I can’t stop watching your vids in Ramadan... absolutely mouth watering🤤🤤
@MyLittleKitchenRecipes3 жыл бұрын
Glad you like them!
@sunilkumarpathipaka996 Жыл бұрын
VERY VERY GOOD VEDIO FOR FOOD LOVERS THANK YOU MAM AND SISTER HOPE YOU A GOOD LUCK
@MyLittleKitchenRecipes Жыл бұрын
Thanks a lot 😊👍
@DamirMohamed463 жыл бұрын
I always stare at cauliflower whenever I see it, because I don't know what to do about it other than mix it up with fruits and make juice 🥤. So I hate the fact that it's really affordable and yet I don't know what to do with it. Well, today I say no more! Thank you sis Shamza for this amazing recipe. 🙏🏼🤩🤩 Can't wait to try it. 😋
@MyLittleKitchenRecipes3 жыл бұрын
Hi there Damir, thank you for your comment. Yep it's such a versatile veg but often people get stuck on what to do with it! I'm glad to hear you'll no longer get brain freeze when you see one! 😊👍
@hana.the.writer5074 Жыл бұрын
Mouthwatering.. 🥰
@MyLittleKitchenRecipes Жыл бұрын
Thank you 😋
@rosa43053 жыл бұрын
I made this yesterday and it was amazing! My family loved it 😘 thank you again!! I love your recipes ❤️
@MyLittleKitchenRecipes3 жыл бұрын
Thank you lovely lady for letting me know! Glad you.enjoyed it! 😘😊
@pinkdiamonte53003 жыл бұрын
Wow I’m so glad you put this video up! I’ve never attempted to make aloo gobi before, but now I’ve got your tutorial to help me 😀😍
@MyLittleKitchenRecipes3 жыл бұрын
Hi PinkDiamonte, it's a really easy recipe and tastes fab too! Defo try it out! 😊
@abdaljabbarhusayn6103 жыл бұрын
Nice one sis. May God bestow you with authentic happiness and all else you wish for as you teach us novices the way to glorious cooking. I really need to get into Gobi. I’m trying. Honestly. Aloo I enjoy. Gobi, it’s taking a bit of effort.
@MyLittleKitchenRecipes3 жыл бұрын
JazakAllah brother Abdaljabbar and Ameen! What!? Gobi is lovely... you 4eally need to start liking that veg! Lol
@robertsbyronn43042 жыл бұрын
It's good
@MyLittleKitchenRecipes2 жыл бұрын
thanks for your comment, it is a lovely dish.
@Sakura-zu4rz3 жыл бұрын
Thank you for your information, I love Indian cuisine. Acha, Korma, biryani, kheer, halwa, Aloo gohbi, chana masala, matar paneer, and puri. I love them❤️😍
@MyLittleKitchenRecipes3 жыл бұрын
Thank you for your comment Sakura. You've mentioned some firm favourites there! I love them too! 😊👌
@Sakura-zu4rz3 жыл бұрын
@@MyLittleKitchenRecipes OMG thank you for replying my comments❤️🤗😁 Very nice video, ❤️🤗😁
@Amz1973 Жыл бұрын
Just stumbled across your challenge… I really like your videos because everything in detail which is essential for totally novices like myself 👍🏾
@khadyjarafiq7064 Жыл бұрын
Made this today. Got 12/10 from my husband. 😊😊
@MyLittleKitchenRecipes Жыл бұрын
Wonderful to hear 😊
@gokuldasr59413 жыл бұрын
Very nice. and i like your all videos.
@MyLittleKitchenRecipes3 жыл бұрын
Thank you! 😊
@malcolmkeen77562 жыл бұрын
Nice.
@MyLittleKitchenRecipes2 жыл бұрын
Thank you! Cheers!
@MyLittleKitchenRecipes3 жыл бұрын
*Don't forget to subscribe, and press the bell button to be notified of my new videos.*
@fozia7573 жыл бұрын
Hi shamza, i was waiting all sunday (25/10) for your new video! whens the next recipe coming? excited! :-)
@MyLittleKitchenRecipes3 жыл бұрын
Fozia, I'm ever so sorry for not uploading this Sunday as I'm still waiting for my laptop to come back from repair and the computer that I was working from is also not recognizing my data 😩 super stressed or what! I'm hoping things will be back to normal by mid week or next week the latest! In sha Allah.. Xx
@fozia7573 жыл бұрын
@@MyLittleKitchenRecipes Thanks for getting back to me - hope it gets sorted soon inshahallah :-)
@briankeane64293 жыл бұрын
Please can you tell me how you make your ginger ice cubes many thanks Brian
@MyLittleKitchenRecipes3 жыл бұрын
Hi Brian, thanks for your comment. The ones I use are normally supermarket bought as it's for me to use them due to the amout of cooking I do weekly. But I make my own when I'm feeling productive. I'll link the video below how I make my G & G paste and all you need to do is transfer them to silicone ice cube trays and freeze them. 😊👍 kzbin.info/www/bejne/goq9nouwbb6KbZo
@carenwatson54753 жыл бұрын
Could you use the bottled ginger / garlic paste? If so, what would the measurements be? Thank you
@billwatters483310 ай бұрын
Why do we use the seeds of chillies and call them flakes? When I was in India I saw the cooks tip the seeds out of dried red chillies and throw them away then soften the chilli in water to chop it finely. I have always been wary of chilli seeds. Even in Thailand they use large red dried chilli to flavour the oil but they discard the chilli which is black by that time before they begin cooking.
@BelovedAunt-m7d2 жыл бұрын
Do you buy the frozen ginger and garlic like that?
@MyLittleKitchenRecipes Жыл бұрын
Yes, from Morrisons.
@anjnag6965 Жыл бұрын
Very nice, looking delicious but 1 cup of oil seems too much, even if it’s a large Cauliflower and potatoes. I have noticed some North Indians and Pakistani people use lot of oil in their cooking and also deep fry so many things too. You still look very nice and slim, which is good.
@MyLittleKitchenRecipes Жыл бұрын
Use as much oil as you wish 😊🙌
@Irrelevxnt2 жыл бұрын
Could you make a video on how you make your naan?
@MyLittleKitchenRecipes2 жыл бұрын
Make sure you subscribe and press the bell notifications to see all my videos - my new naan video went live this weekend do check it out. kzbin.info/www/bejne/Z16Wh5mAfKd3m9U
@Irrelevxnt2 жыл бұрын
@@MyLittleKitchenRecipes thank you for replying! I saw the video! Thanks for much
@sanar44363 жыл бұрын
Hi do u have a speggeti bolognese recipe?
@MyLittleKitchenRecipes3 жыл бұрын
Hi Sana r, not at the minute but hopefully soon! 😊
@freedomqueen38392 жыл бұрын
Can I use less oil🙏🇺🇸🇲🇺🦤
@MyLittleKitchenRecipes2 жыл бұрын
Absolutely 😊👍
@Aisha-de3ew8 ай бұрын
Love all your recipes apart from this one! I did make it and wayy too much spices
@RoxyrollersBC9 ай бұрын
Do you have a recipe for Roasted cauliflower in an oven? Would probably be a Tandoori Gobi or something along those lines! Thank you :-)