I love Potato Knishes, especially for their magic and mystery. Thanks for this tutorial
@SallyThatGirlintheKitchen8 күн бұрын
@@fish7828 😂 It’s my pleasure!
@shiningarmor28382 жыл бұрын
The magic and the mystery
@SallyThatGirlintheKitchen2 жыл бұрын
😂😂😂 Yes!
@sprucebrine9 Жыл бұрын
of potato knishes
@FArt12356 Жыл бұрын
kzbin.info/www/bejne/f3fJfXarfbiNY7c Is the potato kenishes video
@SallyThatGirlintheKitchen Жыл бұрын
@@FArt12356 Yep! 🥰
@mcomeslast10 ай бұрын
Yum! Going to make some for the freezer as soon as I finish making pot pies.
@NosnebNosnebNosneb2 ай бұрын
Potato knishes, this machine create potato knishes. the magic and the mystery... of potato knishes
@SallyThatGirlintheKitchen2 ай бұрын
I am the machine that creates potato knishes. 😂🤪
@Moirakirstin Жыл бұрын
This is going to be long. I’m from NY but I’ve lived in the Yucatan for the last ten years. They don’t sell russet potatoes here. When I first came here ten years ago my Mexican neighbour came over to my house and asked me if I could make him a knish and I explained to him that they don’t sell the correct potatoes needed here. Yesterday for the very first time in ten years I found russet potatoes! I ran home and googled knish recipes because I’ve never made them before but dearly miss NY deli food. I will be tripling this recipe, and making many people happy, happy, happy this Christmas/ Hanukkah season. Thank you so much for this step by step recipe.
@SallyThatGirlintheKitchen Жыл бұрын
Aww, I love this! ❤️ Thank you for writing it! I’m so glad you found me! Those are going to be some lucky, happy, happy, happy people! 😉
@beanieweanie585 ай бұрын
When I was young we lived in Howard beach NY. My dad was Jewish and he always got these knishes from a deli on cross bay boulevard. They were sooooo good , I’m gonna make these this week. Thank you for this recipe.
@SallyThatGirlintheKitchen5 ай бұрын
I’m so happy to hear that. I hope you enjoy them! 🥰
@GrannyLovesSquares5 ай бұрын
The knishes at the Jewish bakery on The Grand Concourse in Da Bronx were the best. After a Yankee game, all you needed was $1.00 for a huge ground beef and potatoe knish and a 16oz Pepsi. YUMMY 😋 Sweet, sweet memories.
@SallyThatGirlintheKitchen5 ай бұрын
Yum. Food memories are some of the best memories. 🥰
@dianelabarrie30187 ай бұрын
I grew up in New York and I’ve been wanting a knish every since I was a child. I am so excited that I found this recipe. I cannot wait to try it. Thank you so much for sharing! ❤👍🏽
@SallyThatGirlintheKitchen7 ай бұрын
It’s my pleasure! I really hope you enjoy them!
@Yve55 Жыл бұрын
I no longer live in NYC but I grew up there and ate knishes all the time because I 🩷 them. I'm not a mustard lover but the marriage between a NYC knish and mustard is a match made in heaven😍 You know I'm going to make this! Thanks for sharing your recipe.👩🍳🥔🥔
@SallyThatGirlintheKitchen Жыл бұрын
It’s my pleasure! 🥰 I hope you enjoy them! Be sure to send me a pic of your results through either my Facebook or Instagram page!
@Yve55 Жыл бұрын
@@SallyThatGirlintheKitchen Thanks for your response. As a kid, I lived in Brooklyn, NYC. There was a man who came by our church to sell knishes for 25 cents! Every Sunday my father gave me a dollar to put in the tidings basket. Guess what? Every now and then the dollar never saw that basket because I'd buy 4 knishes and ate them while walking back home! That's how much I loved knishes😋 I don't have FB nor Instagram but I will certainly stay in touch with you here.
@nicolehunter5927 Жыл бұрын
Yes I’m from NYC TOO I ATE THEM WITH MUSTARD NO OTHER WAY FOR ME.
@SallyThatGirlintheKitchen Жыл бұрын
I agree! 🤤
@willowdhoggue9337 Жыл бұрын
Thank you so much for this lesson. This video is probably the best one I've seen for actually teaching the procedure. I felt like I was in the kitchen with you. I appreciate the little touches that most videos or written recipes leave at.
@SallyThatGirlintheKitchen Жыл бұрын
Thank you so much for your amazing comment, and thank you, of course, for watching! I try hard to make my recipe-videos as clear as possible, so I am so glad to hear that you found it so helpful! 😁
@SillySausage543 Жыл бұрын
The magic and the mystery… OF POTATO KINISHES!!
@SallyThatGirlintheKitchen Жыл бұрын
🥰
@SillySausage543 Жыл бұрын
It’s from ratboy genius
@SallyThatGirlintheKitchen Жыл бұрын
Yes! I’m aware.
@SillySausage543 Жыл бұрын
@@SallyThatGirlintheKitchen ok
@Lumpy42 ай бұрын
Little black squash balls!
@donbelikat Жыл бұрын
i love potato knishes and little black squash balls and centipedes
@SallyThatGirlintheKitchen Жыл бұрын
Just potato knishes for me. 😉
@PROUDCANADIANGIRL9 ай бұрын
Mazel Tov !!! I wish my bubbi had the internet back in the 40s cause her Knish was The best. The best part of Shabbat. We would have them on dairy supper Shabbat.
@SallyThatGirlintheKitchen9 ай бұрын
I bet they were great!
@SallyThatGirlintheKitchen9 ай бұрын
These are parve, but can, of course, be made diary instead, if desired.
@Mamabear28584 ай бұрын
Perfect recipe I'm making it for the 2nd time. Last time I made some potato & some kasha. Thank you for your step by step video. Delicious. Lisa 🥰
@SallyThatGirlintheKitchen4 ай бұрын
Thank you so much for commenting! I love that you’ve enjoyed them, and are making them for the second time! 🥰 Did you also watch my Kasha Knishes recipe-video?
@Mamabear28584 ай бұрын
No but I'll look for it. ( Born & raised in Brooklyn so I love & miss Jewish Deli's)
@SallyThatGirlintheKitchen4 ай бұрын
I bet! Here’s the link to that video in case you want to check it out: Kasha Knishes New York Deli Style kzbin.info/www/bejne/laGsqZyfnsh5b5Y
@martaalvarado4631 Жыл бұрын
So far the best knish recipe I’ve found. Smellavision would be great right about now. Mouth watering. Thanks
@SallyThatGirlintheKitchen Жыл бұрын
😂 Thank you, Marta! You’re very welcome!
@edward244810 ай бұрын
Shalom, you are bringing a tear to my eye and a smile. One of my favorite childhood treats was a Knish from the Sabrett 🌭 hotdog cart on the street in NYC. Split with mustard of course. I'm in Amish Land Pennsylvania and have not had a Knish in over 25yrs . Thanks to you I'll be having one soon. I occasionally make my Mashed 🥔🥔's with onions and a little good deli mustard mixed in. Not exactly a Knish but an adequate substitution. Have a Blessed and Beautiful Day ✝️📖✌️💞🙏🥀
@SallyThatGirlintheKitchen10 ай бұрын
I am so glad you’ll now be able to enjoy the taste you’ve been craving. I hope you love them! Have a blessed and beautiful day too!
@sweetynursing93832 ай бұрын
Thank you so much for sharing the recipe.❤
@SallyThatGirlintheKitchen2 ай бұрын
It’s my pleasure! I’m glad you enjoyed it!
@GjoobAndSkarmory Жыл бұрын
what a great recipe these sure are magic and mysterious
@SallyThatGirlintheKitchen Жыл бұрын
😂 That they are! 🥰
@ribee502 ай бұрын
I’m gonna bake these cause I miss nyc
@SallyThatGirlintheKitchen2 ай бұрын
That sounds like a perfect reason to me!
@minister_of_films2635 Жыл бұрын
Can you also teach us how to make centipedes?
@SallyThatGirlintheKitchen Жыл бұрын
😂 I’ll see if I can come up with a recipe for them!
@jacobsonstudiosgoji Жыл бұрын
@@SallyThatGirlintheKitchen you just need some little black worms!
@SallyThatGirlintheKitchen Жыл бұрын
😂😂😂
@lucas8663.9 ай бұрын
The magic and the mystery Of potato knishes Memes aside they look so delicious
@SallyThatGirlintheKitchen9 ай бұрын
😂 Thank you.
@sheilalewis251711 ай бұрын
This is a delicious recipe, my family absolutely loves them
@SallyThatGirlintheKitchen11 ай бұрын
Thank you, Sheila, for your lovely comment. I’m so glad you guys enjoy them! 🥰
@rebeccamontague98113 ай бұрын
Looks amazing!
@SallyThatGirlintheKitchen3 ай бұрын
Thanks! 🥰 They really are delicious!
@agyvonne10 ай бұрын
I buy my knishes at Katz’s but I finally decided to try to make them myself. And this is a great recipe - thank you !!
@SallyThatGirlintheKitchen10 ай бұрын
It’s my pleasure! I take that as a huge compliment! Thank you. 🥰
@edward244810 ай бұрын
I'm a relocated New Yorker and I'm curious if you know if Yona Shimmle knishes is still open on the lower east side.? I miss a good knish with a little mustard.
@SallyThatGirlintheKitchen10 ай бұрын
I, personally, wouldn’t know, as I left New York when I was 5.
@edward244810 ай бұрын
@@SallyThatGirlintheKitchen That's odd that you got the text. I was commenting on a comment someone else made. I left NYC in '96. I do miss the great Deli's. No Knishes in Amish Land. God Bless You.
@SallyThatGirlintheKitchen10 ай бұрын
Being that it’s my channel, I get notified whenever any comment is written, regardless of whose comment it is written under.
@claraepstein30172 жыл бұрын
Sally I can't wait to make them, they look delicious.
@SallyThatGirlintheKitchen2 жыл бұрын
Thank you, Clara! 🥰 Have fun! They’re super yummy!
@freddylopez4221 Жыл бұрын
Brown musterd and provolone yumm
@SallyThatGirlintheKitchen Жыл бұрын
I’ve never had one with provolone. I might need to try that!
@maoslittlehelper12744 ай бұрын
LORD i’ve been needing this! i need MORE!
@SallyThatGirlintheKitchen4 ай бұрын
😂 Glad I could help! Make sure to also check out my Kasha Knishes New York Deli Style and my Shortcut Puff Pastry Potato Kn”ish.”
@shayincolorado52142 жыл бұрын
08/13/22 fabuloussssssssssssssssssss video, thank you soooooooooooooooooooooo much, yeh!!!
@SallyThatGirlintheKitchen2 жыл бұрын
You’re quite welcome! It’s my pleasure! 🥰
@RoB_Revzz26 күн бұрын
Potato knishes Potato knishes I love potato knishes This machine creates potato knishes This is where I make potato knishes The magic and the mystery of potato knishes Little black squash balls This machine creates little black squash balls It turns potato pancakes into little black squash balls This is where I make centipedes I sure love to make centipedes I turn little black worms into centipedes I turn little black worms into centipedes
@SallyThatGirlintheKitchen26 күн бұрын
@@RoB_Revzz But potato knishes are the most delicious! 🤤😂
@thenewbiemaan8 ай бұрын
i know someone who loves potato knishes.......... he also makes centipedes and little black squash balls
@SallyThatGirlintheKitchen8 ай бұрын
I know him too. 😉
@fibbstermann2838 ай бұрын
Thanks for sharing 😋
@SallyThatGirlintheKitchen8 ай бұрын
It’s my pleasure. 😊
@mariaewin187010 ай бұрын
I grew up on the big square knishes❤️❤️❤️❤️. Question: what purpose does the vinegar play purpose to the dough? Thank you
@SallyThatGirlintheKitchen10 ай бұрын
It softens the gluten so the dough does not get tough.
@KELLENKASH10 ай бұрын
I loved a Knish growing up ❤ קניש
@SallyThatGirlintheKitchen10 ай бұрын
They really are delish! 😉
@katherinedaniels24342 ай бұрын
no schmaltz? Seriously, it creates a great flavor.
@SallyThatGirlintheKitchen2 ай бұрын
I wanted to keep this recipe parve, so it can be served with meat or dairy. You can, of course, use schmaltz for a meat version or butter for a dairy version, in place of the parve margarine. All 3 versions are absolutely delicious!
@layers33926 ай бұрын
Can you show us how to make little black squash balls next?
@SallyThatGirlintheKitchen6 ай бұрын
Yep! Working on that recipe! 😉
@elizabethe674611 ай бұрын
Look amazing. Can you freeze them, defrost, and reheat?
@SallyThatGirlintheKitchen11 ай бұрын
Absolutely! Be sure to allow them to come to room temperature before freezing them!
@PaulPerryArgentina4 ай бұрын
First time I made them with you they came out crazy great! Second time they were a disaster...used the wrong flour (0000) :(
@SallyThatGirlintheKitchen4 ай бұрын
Sorry to hear that! When making any dough, the right type of flour is key! 🔑
@randomrandom340219 күн бұрын
Just putting a lid on the onions, make them cook much faster
@SallyThatGirlintheKitchen19 күн бұрын
@@randomrandom3402 True! Good tip!
@angelicarose111976 ай бұрын
What brand of flour do you use? New to you. Love your video teaching How long do you refrigerate dough?
@SallyThatGirlintheKitchen6 ай бұрын
Welcome! 🥰 I always show the exact ingredients that I use, right after I list the ingredients at the beginning of my full length recipe-videos. You can always check there to see the exact brand that I’ve used. In this case, I used King Arthur Unbleached All-Purpose Flour. As far as the refrigeration of the dough goes, I keep the dough in the fridge while I peel, chop, and boil the potatoes, and sweat the onions, so about 30 to 40 minutes or so.
@angelicarose111976 ай бұрын
Thanks you are a joy to watch and learn from Keep being the joyful loving light
@SallyThatGirlintheKitchen6 ай бұрын
@@angelicarose11197 Thank you. That’s so sweet of you. 🥰🥰
@angelicarose111976 ай бұрын
Welcome
@MemeifyMemes8 ай бұрын
rap snitches recipe next pls
@SallyThatGirlintheKitchen8 ай бұрын
😂
@Cynthia99911 Жыл бұрын
Could do without the mustard. Love to eat these with broccoli cheese soup.
@SallyThatGirlintheKitchen Жыл бұрын
Sounds good too!
@shainazion4073 Жыл бұрын
They actually make a "pastry fork" which is thicker and the tines come to points on the back, like triangle tines, not flat like a serving fork.
@SallyThatGirlintheKitchen Жыл бұрын
Ooh, I’ll have to check that out!
@SallyThatGirlintheKitchen Жыл бұрын
Although I do love my trusty fork! 💖
@shainazion4073 Жыл бұрын
@@SallyThatGirlintheKitchen I've used a pastry fork for over 30 years, we used them in Home Ec in schools that tells you my age. I subscribed, you have some great recipes.
@SallyThatGirlintheKitchen Жыл бұрын
If it’s any consolation, I also took Home Ec, back in 8th Grade, MANY moons ago. 🌙 🌚 🌝 Welcome! Happy to have you. 🥰
@cardboard952 Жыл бұрын
so how do we make these potato pancakes?
@SallyThatGirlintheKitchen Жыл бұрын
Like this… 😉 kzbin.info/www/bejne/fHeti5aJabRojdE
@Mr.Gangis2 ай бұрын
This machine create potato knishes
@SallyThatGirlintheKitchen2 ай бұрын
@@Mr.Gangis Shh 🤫, I am the machine. Don’t tell anyone. 😉
@DoctorAlrightАй бұрын
I wonder if she knows what the jokes come from or if she thinks we’re insane
@SallyThatGirlintheKitchenАй бұрын
@@DoctorAlright 🤣 I absolutely know where the jokes come from, but whether you are all insane or not is yet to be determined! 😂😂
@DoctorAlrightАй бұрын
@@SallyThatGirlintheKitchen yet to be determined is right😅
@velosistatheradishiy8602 Жыл бұрын
Little bald quash balls This machien creates little black quash balls I turn potato pancakes Into little black quash balls
@SallyThatGirlintheKitchen Жыл бұрын
The Ratboy Genius references never end! 😂
@arancinostravagante1314 Жыл бұрын
Forspoken brought me here XD
@SallyThatGirlintheKitchen Жыл бұрын
Forspoken, the game?
@arancinostravagante1314 Жыл бұрын
@@SallyThatGirlintheKitchen Yess, she mentioned the knish, which I had never heard of, and I must say that they are the kind of food that I love
@arancinostravagante1314 Жыл бұрын
I love in general all kinds of savoury pastry, being made with simple pastries enriched with some kind of fat, or puff pastries, my favourite! I will try this recipe!! Thank you, greetings!
@SallyThatGirlintheKitchen Жыл бұрын
Well, I’m glad knishes were mentioned, and I’m glad you are here! 😁 Please be sure to check out my Sephardic-Turkish Playlist. I have a bunch of savory pies and hand-pies there - potato and cheese, spinach and cheese, vegetarian eggplant, eggplant and cheese, meat.. too many to mention here! I also have a few savory hand-pies in my Appetizers Playlist. All are super yummy! Thanks for writing, and thanks for watching! 🥰
@SallyThatGirlintheKitchen Жыл бұрын
I also have 2 Puffed Pastry options in my playlist called Jewish Dishes. Anyway, I think I’ve given you plenty to explore! 😁 Again, thanks for watching, and have a great day!