Pound Cake Recipe// Choco chips Tea Time Pound cake Recipe

[@roseyalcinn6593]

Thanks for the clear prints look beautiful ❤️👍

[@nafeesa402]

Made it and my family loved at Ty sooo much for this recipe.

[@BakewithJas]

Thanku you🥰

[@bekind8009]

I did it today for eating with my coffee and it’s so delicious! 100% recommended. Kids loved it.

[@hunbug1]

Did you use plain flour or self rising flour?

[@lnbalance425]

The best chocolate chip cake i ever made!!! Thanks

[@BakewithJas]

Welcome 🥰

[@missde2420]

Honestly it went well just finish making it but I has add a banana to it thanks so much blessings

[@snehaverlekar9716]

Thanks for the recipe can I get measurements in gms.

[@Onlineshoppingo8]

kitne der preheat rkhna hota hai

[@sulfikarali2622]

Very very good cake

[@sweetsim9670]

You bake with just lower rod or both rods ?

[@BakewithJas]

Low rod😊

[@pbaid1]

D

[@a.al.z_77]

Could you kindly give me the butter measurement by grams, and the size of the pan please.

[@raheenashan1156]

Cake tin yathra inch aanu

[@areebarehman7657]

I tried and the recipe turned out really good

[@BakewithJas]

Thank u 😍😊

[@OO-ro9dz]

What type of flour and what type of milk did you use? Can you use regular milk or does it have to be buttermilk? What speed were you using to mix the ingredients in the beginning? Do you recommend mixing the flour and milk in by hand or on low speed to avoid over mixing? Thanks in advance.

[@datingbooks3098]

How to make it eggless ???

[@harshithaappu8679]

Cake tin size?

[@najwa8995]

is it salted or unsalted butter?

[@BakewithJas]

Unsalted

[@nailasgarden1257]

Good recipe

[@afiyahfathima5226]

Thanks alot.. is vanilla essence necessary

[@pramodmukhiya9402]

Optional

[@pattiecakes5017]

Looks delicious!

[@hanabaig5094]

thank you i made this many times!

[@BakewithJas]

Thank u 😍😊

[@RealZaika]

Nice recipe 👌

[@lnayahslovelyvolgs7019]

It was ok

[@DonkeeBoyYT]

Not enough sugar or what?

[@damanshibu4190]

Super....250ml cupaano use cheythe....atra gram butteraa use cheythenn parayamo plz.....

[@BakewithJas]

Ys 1 cup =250ml Butter 1/2 cup 120gm

[@damanshibu4190]

@@BakewithJas ok thank you

[@BakewithJas]

😍

[@sweetsim9670]

Share measurements in gms

[@stephen-dfc]

^ This. A cup could be anything. Looks amazing though!

[@melanieaverkiou8353]

Yummy

[@BakewithJas]

Thanku 😍

[@Lina_carol]

Would love the recipe in grams 😢

[@usmanshakir8441]

1/2 cup butter = 76 g 1 cup sugar = 200 g 1 & 1/2 flour = 180g 90 g choco chips

[@jabbarvellaramal9703]

ഇത് ഓവൻ ഇല്ലാതെ ചെയ്യാൻ കഴിയില്ലേ..

[@BakewithJas]

Cheyaamm

[@hashidnarikkuni4084]

💥☀☕

[@SabiluskitchenSabilu]

Masha allha

[@sulfikarali1921]

Wow look soo tasty

[@jamsheercheruvadi7522]

Yummy ❤️

[@DonkeeBoyYT]

I know I'm supposed to look stupid as heck by following the latest dunce cap trends. But geez I just can't do it sometimes. I refuse to call any and all kinds of vanilla flavoring "essence"! I refuse to use an electric beater for every step. Even though it's not made to do that, it also clearly doesn't work. And I refuse to give weight measurements to normal people cooking at home. I refuse to pretend it makes a difference or looks sophisticated by stirring in 1 egg at a time. I mean maybe your afraid of making a mess I guess. Okay...but the 2 tiny trickles of milk the same way??? Poser! I refuse to use sea salt or huge granules of the salt or sugar and or brown sugar. The huge grains take forever to melt down and add no extra anything. Just makes you feel all extra. But not me. Sorry for the rant. I'm just tired of wanting to find simple recipes for simple things, instead of running into a ton of mush heads trying to look cool. All the cakes and breads are so bland or just not sweet at all. It's gross.

[@simonecongestri9562]

Ciao sono Simone voglio amicizia perché sei bravo ragazzo

[@simonecongestri9562]

Ciao sono Simone voglio bravo amicizia perché bravo ragazzo