Pour beer into eggs and take it out of the pot, which will instantly change into delicious food, si

Today, the delicious way to share eggs needs to be prepared: eggs, flour, beer, carrots, ham sausage, shallots and five-spice powder. [Xiaoying Food] Pour beer into eggs and take it out of the pot. It becomes delicious food instantly. It is simple, delicious and delicious. It is too fragrant. # Xiaoying Food# XiaoyingCuisine#XiaoyingCooking# Eggs# Beer If you like Xiaoying, you can click: xiaoyingmeishi.page.link/dingyue Hello, everyone, welcome to Xiaoying cuisine. I usually like cooking and love food. I will share a dish here every day. Everyone can learn and try to do it. I hope everyone's life will become better and better. Friends who like delicious food can subscribe to it. Remember to click on the small bell🔔 [Pork, pork belly series🥩] xiaoyingmeishi.page.link/zhurou [cake class, can be used as breakfast🥟] xiaoyingmeishi.page.link/bing... [Vegetarian🥒] xiaoyingmeishi.page.link/sushi [Pastries, sweets🎂] xiaoyingmeishi.page.link/tianshi [staple food class🍝] xiaoyingmeishi.page.link/zhushi [homemade snacks series🍟] xiaoyingmeishi.page.link/lingshi Seafood🦐] xiaoyingmeishi.page.link/haixian Chicken, duck and fish series🍖] xiaoyingmeishi.page.link/jiya [secret soup🥧] xiaoyingmeishi.page.link/tang... Cold dish series👻] xiaoyingmeishi.page.link/lian... [Homemade Sauce, Super Rice] xiaoyingmeishi.page.link/yanzhi

[@seangonzalez9025]

I thought i was finished after the beer and i was just suppose to pour it into the skillet and be done. Beer eggs!😂😂

[@martijnbuunk]

😂

[@SMTRodent]

Beer batter vegetable fritters! Other than the Chinese spice this could be from England in the 1970s. Obviously the spices make it a million times better.

[@chilloutunderground]

beer and eggs again, my new favourite dish. thank you ✌️

[@bik7083]

I want to try this recipe!😊 How much does your spoon contain? You said 3 spoons of flour but not how much it is.

[@UshaRani02]

very nice recipe 👌👌

[@murshidakitchen]

Wow very nice yummy yummy yummy ❤❤

[@elenamuratova3424]

Looks so tasty, I want to try cooking it. Thank you very much

[@motamizaFatima]

ياللجمال❤

[@user-od9px2jq6n]

проще эту смесь пожарить на сковороде, как омлет.👍❤️

[@user-ej8ut6fr5m]

Спасибо большое!!! ❤️👍Обязательно сегодня приготовлю!

[@ingrid9635]

Thank you so much for this! 🙏🙏

[@user-gb9kw8xo5q]

Попробую приготовить,только муки мне показалось больше,чем 3 ложки

[@user-ss5lh3oo9y]

❤❤❤❤❤❤❤❤😊

[@devabharath9612]

Like your cooking

[@pavelkot7180]

Beer and eggs 👏👏👏👏👍👍👍

[@darkrequiem6622]

*F R A G R A N T*

[@user-ym7du6zt4t]

請問這影片 裡用的麵粉是 高中低筋 那一種才適合

[@LindonLeaf]

What meat is the sausage? I've never seen any here sold similar but if I can get the meat I can find the best approximate. Thanks.

[@VeraLucia-rb9oy]

Sensacional 👏👏

[@naveedvillagefood995]

Good

[@MuktasCookhouse]

দারুন হয়েছে ❤❤❤❤

[@kalyarn]

Kind of like fritters

[@gameraddictZasp]

I suspect you live at an egg farm with the amount of egg dishes you cook....

[@fernandacerqueira4268]

Essa salsicha é presunto em forma de salsicha ou é presunto Porque aqui no Brasil não tem salsicha de presunto e sim de frango ou peito de peru Ou pode está colocando presunto 🇧🇷

[@olgajewelry4178]

Спасибо дорогой друг, интересный рецепт!🌺🌺🌺

[@youmemeyou]

Oye mai, uhlai suga maan dou!!

[@livinglife0788]

Which flour it is... Rice or something else...?

[@martijnbuunk]

My guess is rice, look at the absorption power.. normal wheat flour absorbers the egg mixture much quicker and forms a big lump.

[@livinglife0788]

@@martijnbuunk you're right...