Keep the vid coming my man! Me and my youngest son love watching. You’ve peaked his interest in becoming a cook. 👏 👏
@flipcooks2 Жыл бұрын
that’s really wholesome man. thanks for watching
@GabrielRodriguez-kf9nm Жыл бұрын
Watching these videos makes people like me, who loves to cook, know what it feels to be in a professional kitchen. Awesome videos!!
@flamingdelta985311 ай бұрын
Love watching the videos, gives a calming vibe, really fun to watch, been struggling in life and this makes me feel at peace watching
@alanmyr1507 Жыл бұрын
We've all had days like that in a kitchen, you think youre running the shift all smooth and tables start pouring in and those little mistakes just kill the flow
@alanmyr1507 Жыл бұрын
Like bob ross said they aren't mistakes, just happy little accidents
@tysonaltevers36535 ай бұрын
Is there anyway you can talk about why the different shelves and how they're used in a future video. I'm not a cook but very much enjoy learning and watching pov videos of chefs, cooks and watching the pass. It is very relaxing and calming to me. Thank you and have a wonderful day.
@flipcooks25 ай бұрын
just comes down to hot vs cool zones, and space management
@tysonaltevers36535 ай бұрын
@flipcooks2 thank you very much Sir. Your channel rocks. I do miss your old set up, but man it looked miserable hot.
@dylanperry239 Жыл бұрын
Man i miss watching you on that fire pit. May the pit rest in peace.. as a customer id be equally upset too.
@patcat75011 Жыл бұрын
I agree the pit was def a rare thing to see open fire bbq cooking . I think the owners made a mistake but I’m sure their was some financial reason .
@flipcooks2 Жыл бұрын
@@patcat75011 insurance reasons. we had a chimney fire and closed for 4 months
@dylanperry239 Жыл бұрын
@@flipcooks2 im glad youre ok and i hope no one got hurt. Side note you're an excellent cook.
@ThatDangDingo11 ай бұрын
I was wondering why there was a change!
@SatansYardsale Жыл бұрын
Welcome back! I'll be here to finish the vid after work, cheers man.
@chuckfrumunda183511 ай бұрын
U definitely know how to cook..just subscribed
@Certifiedpyromaniac11 ай бұрын
This man said I’m making arancini to order I’m dead 😂 we crushed this one
@bdc.1911 ай бұрын
just a suggestion after watching you flip those lettuces one by one.. how about asking the management to buy a foldable flipping grill basket.. you know the flat one that is usually used on bbq grills (I think that's what it called? I'm not really sure either.. sorry) if you can arrange lettuces there and turning it over at the same time later, I think you'll save more time and energy anyway, great videos! I enjoy watching all your videos👍 thank you!
@flipcooks211 ай бұрын
good idea. we don’t run that dish anymore but that would have been smart! thanks for the support
@meanwhileinindiana81078 ай бұрын
@@flipcooks2 Since you dont run that dish anymore could you describe the lettuce prep (it looked marinated or seasoned prior to cooking) and the finish dressing?
@flipcooks28 ай бұрын
@@meanwhileinindiana8107 it just got brushed with our house chimichurri. and the finish dressing was a sardine purée i believe
@codymeyer527911 ай бұрын
Love watching your channel!!!!
@brianhuan4415 Жыл бұрын
really love to see your video hope you do more like these
@FortunateJuice Жыл бұрын
With these menus you've been showing us, how often do you get specific requests from customers? And how crazy do those requests get in a restaurant such as yours?
@flipcooks2 Жыл бұрын
lots of simple requests usually. anything too bizarre gets turned down usually
@blakemartin67619 ай бұрын
I’d love to know the name of this place good looks amazing
@mattyice638411 ай бұрын
Need more content chef love this shit !!!!!!!!!!!!!!$
@aaroncabral11 ай бұрын
hell ya great videos
@ten.48565 ай бұрын
Are those sweet potatoes, mangoes, orrrr uhh maybe squash?
@nathanielambriz2677 Жыл бұрын
Great job keep up the good work and keep posting your videos 💯💯💯👏👏👏👏 and are y’all hiring
@nickmorettajr.39424 ай бұрын
What’s the name of this restaurant? I’d like to look at the menu, thank you!
@flipcooks24 ай бұрын
bio!
@IAmMoto25 Жыл бұрын
Hey! Just happened to get your video recommended to me. I guess its because ive been having anxiety at becoming a cook soon. Been searching videos nonstop. What made you decide to become a cook? And how long have you been doing it?
@flipcooks211 ай бұрын
didn’t want to work retail or fast food. just started as a high school job. been cooking about 2 1/2 years now
@Pnanasnoic Жыл бұрын
Looks like fun
@Sopster9 ай бұрын
can you add some footage from the other guys ?
@AsiehAsi2 ай бұрын
Hi
@deth287111 ай бұрын
Hell Yeah
@seanhettenbach2101 Жыл бұрын
What kind of fish is that at 15:13?
@flipcooks2 Жыл бұрын
bronzino
@seanhettenbach2101 Жыл бұрын
@@flipcooks2 ohh, nice looks like a nice layup dish. Also looks pretty delicious too.
@flipcooks2 Жыл бұрын
@@seanhettenbach2101 roasted tomatos and oil makes the dish👌🏻
@zombieslaprrr11 ай бұрын
Where is this and what's the average cost of food?
@CPLBSS88 Жыл бұрын
🔥🔥
@GabrielRodriguez-kf9nm Жыл бұрын
Just asking, does the new system gives the same flavor profile as the old one?
@flipcooks2 Жыл бұрын
it gives a pretty similar taste actually. we use a hardwood lump charcoal from south america
@ucfsub10 ай бұрын
@@flipcooks2 It looks a lot less chaotic than the old kitchen.
@Binod_baral11 ай бұрын
Were are your camera bro
@flipcooks210 ай бұрын
chesty gopro
@Guydude7911 ай бұрын
pov cap sus
@tomneale110711 ай бұрын
No hate but who tf orders just a plate of lettuce lmao like who tf eats that much lettuce
@flipcooks211 ай бұрын
it’s an appetizer so likely for a 4 top or something