Рет қаралды 147
The freshness of the coconut and the careful blending of spices make this version of "Thengakothittathu" a light and flavorful dish. The absence of roasting allows the natural sweetness and texture of the fresh coconut to shine through, making it a unique and delightful part of your meal.
Enjoy the special taste of my mother's recipe, made with love and tradition.