The Best Coconut Key Lime Pie

This incredible key lime pie kissed with toasted coconut is simply bursting with flavor. Creamy, zingy key lime filling in a coconut Graham cracker crust topped with a mountain of whipped cream makes for a perfectly sweet, creamy, crunchy refreshing dessert. This is the perfect dessert for a hot day and the best part is it’s beyond easy to make. This delicious recipe just so happens to be from the my cookbook, so if you have a copy, crack it open and bake along with me!
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[@bethob8]

This looks so simple. I think I'll make one for my teenage granddaughter. She loves key lime pie and well...I love her.

[@blackballoon71]

stop… my heart 🥹

[@rxc4350]

@@blackballoon71so cringe and performative, sickening

[@Rose_-nd5ff]

I have made this one 4 times already from the book and its always a HIT! Everytime I make it, Im asked when im going to make it again. Thank you John for such an exceptional, easy recipe!

[@chetnaverma7668]

For Indians add substitute for ingredients

[@marmantole]

Did you make it with the limes or bottled lime juice?

[@tylerjamesbos]

Same!

[@nooniadaimy245]

Can you give me the temperature of the oven and the time to the pie in the oven plz

[@tylerjamesbos]

@@nooniadaimy245 Hi, you want to preheat your oven to 350 degrees. Bake just the crust for 10 minutes, let it cool. Pour in your filling and bake 10-15 mins or until center is jiggly and edges are just set.

[@tanakeilidh384]

I would eat that whole pie, by myself, all at once, happily

[@sst6358]

Me too 💚

[@49lucky]

Me 2 the only pies I like key lime and lemon

[@kathyrama4570]

I would make two, eat a whole one and share the other!

[@mitcharendt2253]

💯

[@robyn_southafrica]

For real for real 😍😍😍

[@jayare6804]

I love that you referenced the food processor situation...Every time you break it out to use, I hold my breath and say a little mantra to the universe for ya!

[@Holmer188]

This pie is a show stopper. I made this pie in June for my dad’s Father’s Day gift. I am loving your cookbook. Thanks for sharing.

[@carrieonly5638]

I read coconut key lime and squealed! I can't wait to try this!

[@janvmua]

I was wondering where I’d be able to buy key limes (didn’t really know what they are) turns out, the ones we use everyday in India are these limes. Eazy peezy to make this now 🍋 ❤

[@KP-nx8lo]

Whipped coconut cream would be great on top of this as well!

[@MagnoliaEmporium]

Having grown up in Coral Gables in Miami... these were a staple..... but this... this is taken to a new level that is simply divine!! xoxo Randolph

[@eville_banker8903]

Thank you for posting this! I’ve got your book and have been eyeing this recipe to make for my mother’s birthday. She’s a HUGE key lime pie fan

[@RameyRocks]

I made this today. Oh my goodness not only was it super easy, it was so delicious!!! I bought Nelly and Joe's key lime juice at the grocery store and it worked really good. The flavor was delicious.

[@josephmoore162]

Beautiful pie and looks absolutely delicious. Key Lime pie is my favorite.

[@barbiebarrios4908]

I Love the Best Key Lime Coconut Cream Pie and i love it 💕

[@PreppyKitchen]

Oh my gosh thank you!!! ✨❤️

[@BlueBirdie96]

I have way too many lemons so maybe I'll make coconut lemon pie 😋

[@tabletmanousakakis1449]

Looks amazing! I could make 20 of these and eat them all by myself and wouldn't notice I am full because it would be so good!!! Thank you!!!!!!🥥🍋🥧😁

[@cyberi4a]

I remember that video where you used the food processor for the first time. The shocked look on your face was priceless. 🙂

[@mattcurgenven]

Thank you for this. I've made it and I can't wait for my family to try it.

[@mattsufies7657]

So happy to hear that you also put condensed milk into your coffee 😆 We have the Thai signature coffee which is called Iced espresso, mixed condensed milk with double shots of espresso then put a lot of ice in! Soooo delicious

[@patriciahartless2095]

Hello John And Family . Thanks for sharing . Your delicious and pretty key lime pie . So easy to make . I know you and family . Are going to enjoy the pie . Have a fantastic evening .😊

[@maaz1931]

I dreamt of that pie from only seeing the thumbnail!! In my dream it was soooo freaking delicious :00 now I need to try it for real

[@karinasanchez3285]

💚💚💚 beautifully incredibly scrumptious temptation 🤤 .. thanks John!

[@sandrayu4756]

We cut key limes in half then put them in a sausage stuffer to extract the juice. Saves so much time!

[@Massixbby12]

Your oven. It’s beautiful ❤

[@_carlioux1711]

Looks so yummy!! Can’t wait to try it

[@zarakalambet5539]

❤❤❤Preppy Kitchen book is my favorite cooking book!!!! ❤❤❤

[@Sharibaby80]

John, Dulce de Leche Anything!!! This pie is my dream, and Im going for it

[@ritaschultz6859]

I don't have the confidence to do deserts but I tried my first one your blueberry Crisp every one loved it Because of you I have the Conference to try my desert I'm going try key lime pie I have you cook book every one in our family loves your eats !💕

[@darleneledford283]

You’re literally my favorite, look forward to making this!

[@teddiev2720]

I just love watching you. You just make me feel happy😁. Thank you…. (Of course love your recipes too!😋

[@howardlewis5846]

That was so cool of a tint!! Looks amazing!

[@WillowNook]

All I am going to say is I do not understand how you are so fit after making all these fantastic items!!!! Looks so wonderful but I could not stop at a few bites.

[@Behind_the_Wall_of_Sleep]

Oh, I love citrus flans and pies. John Kanell always shows such attention to detail : )

[@mariathomas3348]

So in love with his kitchen ❤❤

[@모-q4z]

This is my favorite pie and you made it gorgeous

[@j3annie1963]

I find it makes it easier to juice key limes if you stacked the two halves in the juicer and squeeze. It does make more come out.

[@Bummerdrummer463]

WTH this looks too good!!!

[@BubbasBathWater]

i just read this recipe off your cookbook the other week, this is a sign to make it!

[@AnakinSkywalker-mm3gi]

Yum! Love key lime as an ingredient!

[@ramonaearnest4709]

I bought three of your cookbooks for my daughter in laws and now I need one for myself 😂

[@strawberry1025]

You're on a pie extravaganza at the moment and it's wonderful. 😅❤

[@BamitekoMartins]

Thanks for this recipe it's beautiful and l have been watching your videos for years and l love them

[@erykahhoney588]

This pie is so pretty and I know it taste good

[@lindagilbert6888]

That is absolutely beautiful and I’m sure it is delicious 🤤❤️❤️❤️

[@CouchPotatoCrusader]

He's such an amazing and entertaining cook

[@JohnHausser]

Legendary 🥧! 😊

[@sookkie_cookie]

It's such a beautiful dessert.😍 It looks so delicious😍 Videos full of kind explanations are the best.Thank you for sharing the great recipe. ❤❤

[@Mary-bn3qe]

Sounds delicious...must try!

[@nellgwenn]

I would top it with toasted coconut.

[@drouinjohnny9036]

Oh my……looking dangerously delicious……❤

[@Johnny24gc]

Where were you a month ago when I was looking for a decent recipe 😢, lol. But looks yummy and can’t wait to try and make this!

[@SavoryExperimentsCooking]

This looks like heaven -- thanks for sharing, John!

[@mariana236zyz]

Wow!!! Absolutely gorgeous😍😍😍😍😍😍

[@patriciamcnally2186]

You just good at what you do John 😅 amazing

[@mmakomanyatja5213]

I will check in the book thank you very much God bless nd your family

[@d.l.g.303]

He makes it look so easy.

[@adedow1333]

It is. The hardest parts are getting the crust crumbs to cooperate as you press them into the pan, and then getting all the lines juiced. I've made similar things before. Everything else really is just that easy!

[@griselysmartinezluna2399]

It’s look so delicious, thank you so much for this recipe. I love your videos. I am a new subscriber.🥰🥰🥰 ♥️♥️♥️♥️🤤🤤

[@Slivings911]

Delicious pie recipe! Just be aware, however, that if your pie pan is 9” you will need to increase the recipe probably by 1.5 times. It’s perfect for a smaller pie. That was my experience anyway. I only had 1/4 cup of coconut on hand rather than the 1/2 cup called for.

[@bluv1602]

Maybe your 9" was a deep dish plate vs. regular style.

[@lala_bee]

Of course dulce de leche coconut key lime pie would be delicious!

[@fattypatty-hf8fw]

So tempting to make rather than eat yet 😂I must try

[@phenamnam]

I wanna see this guy on something like Great British Bake-off

[@maureentuohy8672]

Nelly and Joe’s juice is fabulous.

[@isabeltorres8717]

Wonderful, thank you for sharing!!!

[@amydagenaissanc]

thank you so much for putting metric measurements!

[@swapnanilkar4786]

Amazing.

[@Ftbl-malayaly]

Wow 😋😋നന്നായിട്ടുണ്ട് super

[@maryamzizi13]

Great video John😊😊

[@tinaranson6172]

You betcha I will do it!

[@MisterJeffy]

I just ordered your book. I'm looking forward to reading it.

[@mauranoonan8951]

Looks amazing!

[@Food_Dude6]

Super Delicious 😮

[@liavshine4596]

Wowww😮

[@kirstenvalentine-hd7zn]

Like hw u make it I like it

[@devinodonnell]

All you'd have to do it boil the sweetened condensed milk in-can, and *then* add it, and I agree, that sounds amazing. :D

[@CatPower100]

In uk Carnation dulce du leche condensed milk is available in a tin. I guess that's how they make it. Super-delicious for making a caramel flavour Russian buttercream. It might be fun to try making this pie but with oranges and dulce du leche. I'd substitute the coconut though and sprinkle with grated dark chocolate.

[@yoselininiguez1235]

Hi John, can you make matcha cupcakes with green frosting? I really like your recipes easy to follow.

[@alyssasabrae7943]

Yes please on the dulce de Leche key lime pie

[@jennyfalk1133]

Oh lord!!! Yummy and perfect as always ❤. If I use regular lime, would the taste of the pie be very unlike yours were key limes were used?

[@adedow1333]

Not at all. Yours will be sharper and less floral, but no less delicious! Go right ahead!

[@johnensminger7675]

Delicious!!😊 I could eat 1 all by my lonesome!!😊

[@sandrapaterson8678]

Heaven 😋

[@laurielaurie8280]

Looks wonderful :)))

[@marksieber4626]

Key Lime(+) plus Coconut (+) = + positive. This made my pancreas tremble.

[@underwhelmingarts4430]

This looks delicious! Do you think it would work with lemon? (I’m not a huge lime fan😅)

[@adedow1333]

I think it would be glorious! Let us know how it turns out! Mm...lemony coconut pie! Yummy!

[@beatricereid7256]

Can I freeze the pie and whipping cream?

[@dreagan9368]

Made it for Thanksgiving. Rave reviews. One question. When you say 6 graham cracker sheets, do you mean the oblong sheets made up of two smaller squares, or the larger sheet made up of two oblong sheets? I used the latter and it seemed like a lot, so I'm thinking it's 6 oblong sheets, right?

[@pegasusbs6237]

Hii!! If you were to make a red bean cream pie, how would you!!

[@aaronmohammed6998]

WOW COCONUT OK

[@maryannknox7158]

Wow 🤩 Yummy

[@اايهتههضيتخثضحعثي87غخ]

the mochi recipe pleasseeeee ?

[@violasbakedandcookeddeligh1596]

Yummy 😋

[@SaraPphotography]

I need to try this! what's the size of that pie dish?

[@princessladypirate]

cool

[@dawnc1419]

Would this recipe work with lemons?

[@husnidawood7130]

Hi John how are you doing this is husni Dawood I always watched your show on you tube channel as

[@janeydoe1403]

I am going to make a pie this week!

[@elaineng9714]

If I can’t find sweetened shredded coconut, what can I substitute it with? Or how can I make it?

[@Appaddict01]

Just use regular shredded coconut.

[@tariqmohamed]

toasted coconut flakes along with the lime zest sprinkled on top for me please

[@thrilleex]

I was going all: "key limes ? What kind of exotic limes are those? order them online? If John has problems getting them what hope do I have?" Then I realize those are the most common limes here in México.

[@lachauntiswashington231]

I don't like coconut, but it does look good.

[@Alexie24Alexie]

Does anyone know what i can use instead of food dye to make it green? Before i blended spinach in banana muffins. But i dont want to mess up the taste of this pie. Any ideas for a natural dye ??

[@MargaretUIUC]

Did anyone else start singing, "You put the lime in the coconut . . ."?

[@StezyNinja00]

Can you make a keylime cheesecake? With a Biscoff crust??