PRESERVING PARSLEY ( fresh parsley avilable any time)

[@MusicforMe123]

Of all the techniques on the internet, I like this method the best. Thank you so much for posting.

[@CookingandKids]

You're very welcome!

[@sharroneconway3610]

After receiving a lot of parsley from a friend, and not wanting to have to dispose of it, found your solution. After following instructions for the "log" yesterday, got it from my freezer tonight, cut a slice, and added it to vegies being microwaved for dinner. A great idea and so easy to do. Thank you!

[@CookingandKids]

I ma so glad it worked for you Sharrone..:) All the best to you, Vlada

[@reneesam6963]

Best way to freeze parsely thank to you

[@57Vlada]

Thank you Renee..:)

[@CookingandKids]

Most welcome 😊

[@robynmize4713]

What a brilliant mom you have... and thank you for sharing her "hack" with us... freezing in bundles. I am going to apply the same with cilantro. Thank you again.

[@57Vlada]

Thank you Robyn, glad this helped you. All the best, Vlada

[@nancywalsh4436]

Thank you very much for this great tip. I am going to try it with my other herbs as well. They all grew so big this summer and I would love to keep them to use during the winter.

[@CookingandKids]

So glad to help, Vlada

[@snookie65]

Fantastic tip! I'll be doing this with the parsley from my garden. Thank you!

[@snookie65]

BTW, how long does that keep in the freezer?

[@CookingandKids]

Hi Sookie, my mom said it can stay in freezer for a very long time ( months). If you you are planning to preserve it for long time I would suggest wrapping it in freezer paper or thicker plastic....Hope this helps...:)

[@hannahduggan3599]

I love parsley so much that I think that I might be addicted. I put parsley flakes on all of my meals. Sometimes, I even dumped half the parsley shaker all over my dinner. Mommy says that it's good that I'm addicted to something healthy. My little brothers love herbs, too, but they don't go overboard like I do. My little brother Jed puts parsley on his eggs, but he only uses a little bit. I love all herbs, but parsley is my favorite. When we run out of parsley, we always buy more. Man, I wish that I had an industrial sized parsley flakes shaker. I also love spinach. Spinach has been my favorite vegetable ever since I was a baby. I eat parsley so much all the time. Parsley is awesome and I wish that I had my own parsley garden.

[@CookingandKids]

Growing parsley is super easy Hannah. I think you should give it a try...:)

[@tahirahkamil2498]

Thanks for a great tip on parsley

[@CookingandKids]

You are welcome.

[@ciaras.2621]

Thank you for this great idea friend👍👌

[@57Vlada]

Glad to be of help Cara....all the best to you.

[@cjgomessr6454]

Love this idea perfect and easy

[@CookingandKids]

Thank you! 😊

[@FeelOfWartune]

nice

[@57Vlada]

Thank you :)

[@CookingandKids]

Thanks

[@lanavukelic8210]

What a great idea! Thanks for sharing. I thought you could only dry parsley. I will never dry again freezing it is so much better

[@CookingandKids]

Hi Lana, keep in mind freezing works great for 4-5 weeks while drying could last a year around. All the best, Vlada :)

[@AGirlNamedVan]

Thank you . Just what I needed. Our store does nit sell small portions... and I am ine person.gonna get my freezing on.

[@CookingandKids]

Glad we could help. :)

[@VeeGee1991]

Can I suggest that you buy those beeswax wraps? It looks like you use a lot of cling wrap. That is my only suggestion. What a great system you have going.

[@CookingandKids]

Thanks for the tip!

[@1beachie]

Brilliant!

[@CookingandKids]

thank you

[@ericbader7998]

Thanks for the tip! What are the other herbs that preserves well in the freezer? Cilantro, thyme, basil, chives, oregano, rosemary?

[@CookingandKids]

Rosemary, oregano, thyme...(not sure about cilantro :)). I hope you try it and let us know Eric....all the best, Vlada

[@DDiamondRRuby]

I've done this before too! Your pizza looks great - any videos on pizza making?

[@CookingandKids]

Yes I have. Try googling Vlada Vladic pizza making KZbin and few recipes should come up.

[@truthbetold1086]

This is genius! The way you store it is very Marie kondo lol!

[@CookingandKids]

I take that as a compliment..:)

[@Irida24]

That pizza looks so good! Can you demonstrate a making please? Thanks! 🍕 🍕🍕🍕🍕

[@CookingandKids]

Thank you Irida, I will keep that in mind.

[@mekansahatvaliyev724]

Tnx for the tips

[@CookingandKids]

Glad to help, Vlada

[@bernadetttoth9978]

great idea I have a bunch in my yard and now i can just freeze the extra !!!!!!

[@CookingandKids]

Yes, this works great.

[@josephlungu1619]

Does this method work well with coriander/cilantro as well? Also, can parsley frozen like this be used to make chimichurri sauce?

[@57Vlada]

I have not tried it on coriander and cilantro but suspect it should work well. Regarding using frozen parsley with chimichurri sauce - yes, it will work. Keep in mind parsley will be bit more moist then fresh parsley so make sure to make adjustments to your recipe.

[@noraluzcalugas2731]

Fresh Parsley

[@feliciadowns4950]

My favorite way thus far!

[@57Vlada]

Good to know Felicia. :)

[@bethgaither1214]

I'm doing this tomorrow! Thank you.

[@57Vlada]

Sure thing Beth....take care, Vlada

[@CookingandKids]

You got this!

[@chicagomycity]

So don't blanch them first just freeze raw?

[@57Vlada]

No need Kay.

[@mmbmbmbmb]

Very helpful ~ thank you ;o)

[@CookingandKids]

Glad to help.

[@christinebalas2087]

After you rinse it does it need to be completely dry without any water or can it be a little wet from the washing?

[@CookingandKids]

Hi Christine, it's better if it's completely dry.

[@christinebalas2087]

@@CookingandKids thank you!

[@theescaperoom1113]

Thanks I’ll try it

[@CookingandKids]

All the best :)

[@marcnoel147]

Don't you have to dry it?

[@CookingandKids]

You do not Marc - sorry for late response.

[@hannahduggan3599]

You're very pretty.

[@CookingandKids]

You are sweet Hannah, thank you.