Pressure Canning Chicken // Step By Step For Beginners // With Pur Mason Jars

Pressure Canning Chicken // Step By Step For Beginners // With Pur Mason Jars
Pur Mason Jars
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Pur Mason Jars at ACE Hardware
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Music by Kurtis Lee
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[@onThisJourney]

Awww I love it! You favor your Mom so much! I miss my mother beyond words, glad y'all spend time together! Life is but a vapor.

[@Jeni_Gough]

Thank you! 🥰

[@pamniedzielski9321]

Thanks so much for inviting me to join you and teaching me to can chicken. It was so fun❤️

[@Jeni_Gough]

It was fun! ❤️

[@WillowsGarden]

Hello Jeni and Pam, that’s my name. I’ve pressure canned chicken and it’s wonderful to have canned chicken on our shelves. i love my All-American canner. I just recently had two strokes and I’m not able to can anymore, I sure miss it. Have a blessed night!

[@Jeni_Gough]

Hi Pam! 😊

[@daughteroftheking6889]

How nice to have your mom in the video with you 😊. I'm still on the hunt for the Pur lids , fingers crossed I find some.

[@rohoward6054]

So nice to see your mom in the video with you! Hopefully this is the first of more videos with you lovely ladies😊 thank you for another great video!!

[@Jeni_Gough]

Thank you so much! 😊

[@danniemcdonald7675]

Thanks for sharing your canning (and your precious mom) with us. I hope to see more of her in your videos.

[@Jeni_Gough]

❤️

[@bethrichardson5998]

Great video.. nice to have mom in the video.. I canned a half bushel of tomatoes this morning made into spaghetti sauce in pints and half the bushel into just crushed in quarts.. finally found the pur jars.. so pretty.. I like them..

[@Jeni_Gough]

Wonderful! 😊

[@judyabernathy80]

Your mother is a doll! And, so is her daughter!! Enjoyed the canning!! ♥️❣️🙏🏼❣️♥️

[@Jeni_Gough]

Thank you so much! ❤️

[@henrycooks1883]

Your Mom did great, nice that you spend Wednesdays together. I luckily get to see my Mom every day. The ugly chicken is so handy to have, I make an appetizer from it that is my most requested recipes to bring to any family gathering or function.

[@Jeni_Gough]

Thanks! It’s fun to get hang out with my mon. I’m now interested in your appetizer! What do you make?? 😊

[@henrycooks1883]

@@Jeni_Gough It is called chicken log, uses cream cheese, chicken, worcestershire, spices, chopped vegs., coated with nuts and other things, served with crackers. I can send it to you if you would like. Every one loves it. A neighbor gave it to me 20 years ago.

[@Jeni_Gough]

@@henrycooks1883 it sounds wonderful! Yes, I would love the recipe. Thank you! 😊

[@henrycooks1883]

@@Jeni_Gough I will mail you out a copy , send it to the address you have listed above, the p.o. box plus the street address?

[@Jeni_Gough]

@@henrycooks1883 yes. Thank you so much! 😊

[@kathleenelliot5305]

Hi Jeni, nice meeting your mom. Y'all are so cute!

[@Jeni_Gough]

Thank you! 🥰

[@mariezafonte6473]

How nice seeing Mom in the video. I have a glass top stove and am so afraid of breaking it pressure canning. I've broken one before. I've seen on another channel the testing of an electric Presto Canner not cooker. I am tempted to buy a new gas stove. Love watching you can.

[@Jeni_Gough]

Thank you so much! 😊

[@marvelenelavigne7427]

I love canning chicken and other meat's.

[@pjd2709]

That was so nice to see your mom in the video, thank you for sharing with us Jeni, your awesome!

[@Jeni_Gough]

Thank so much! 🥰

[@mindyrussell9464]

My local Menards had PUR wide mouth lids!! My hubby bought me 6 boxes! Yeayyy!!

[@Jeni_Gough]

Awesome!! 😊

[@katehouser3683]

I'm also canning ugly chicken while I watch your video. It makes dinner so easy when you can use a jar of your home banned chicken.

[@jacquiesuper2200]

Txs Jen . Great video. I have done tons of chicken. Can never do too much. Nice to see ur mom too!!!

[@Jeni_Gough]

Thank you! 😊

[@kaycee18]

I haven't been able to find Ball lids or jars except at Amazon but I refuse to be gouged for $50 per case! My Ace Hardware had Pur jars/lids so I scooped some up. I just bought 25 lbs of chicken breast but honestly, I was hesitant to use the Pur for meat b/c it's so expensive and I wasn't sure if they would hold up under pressure. Thanks for sharing all your canning vids, especially using the Pur jars & lids. Now I know I have nothing to worry about. I really appreciate that! New sub, too.

[@Jeni_Gough]

Wonderful! Welcome! 😊

[@grannys-cooking-faith]

Another awesome tutorial

[@Jeni_Gough]

Thanks! 😊

[@beachflower]

I so enjoy all your videos!! Thx

[@Jeni_Gough]

Yw! 😊

[@danniemcdonald7675]

I love canning meat. I have some half pints of chicken and ground beef ready to put in the canner. Using Pur lids. As long as I can find meat on sale, I'll buy it!

[@Jeni_Gough]

Awesome!

[@darlenenenumann3479]

Thanks Geni. I will be canning chicken next week.

[@Jeni_Gough]

Yw! 😊

[@dianatennant4346]

You resemble your mom a lot Jeni. Love your videos

[@Jeni_Gough]

Thank you! 🥰

[@donnazack]

I will be doing my chicken tomorrow, great timing on on the video for me. I have never canned ugly chicken before I used to pre cook a little and add broth. I want to do it raw pack now. Thank you for the video and sharing your mom with us.

[@Jeni_Gough]

You are so welcome! 😊

[@greenethumbsisters7665]

Great tutorial!!! Thanks for sharing 💚.

[@Jeni_Gough]

Yw! 😊

[@marysewitsky4823]

Awesome. Thanks so much

[@Shelzbells]

Ive been thinking about starting to pressure can. So far Ive only water bathed canned. Ill have to keep my eyes open for a good sale on the all-american canner.

[@jeannehogue726]

I love canning the chicken breasts, no added broth. It's about the easiest to prep and do. For my first pressure canning experience I canned chicken broth. I figured if I messed up and the pressure dropped too low and I had to start the time over, it wouldn't matter with the broth. I just have the Presto weighted gauge canner. Thanks for the video!

[@Jeni_Gough]

Yw! 😊

[@Stephenrsm7600]

Jeni, thank you for an excellent video!!! So nice to see your mom!! I thought at first it was a friend of yours not your mom. She looks so young!!!

[@Jeni_Gough]

She does look young! People always think we are sisters. 😊

[@marysewitsky4823]

Love your blouse. So cute

[@Jeni_Gough]

Thank you! 😊

[@yvonnepoe9926]

I notice most canners do chicken, Is it the easiest? To bad your friend didn,t bring the stuff to can some chicken for herself, doing it, helps better than just watching.

[@Jeni_Gough]

All meat is easy, this raw procedure can be done with beef and pork as well. 😊

[@liancabastian6732]

I love canning ugly chicken 🐔 thanks for sharing ❤

[@Jeni_Gough]

Yw! 😊

[@pamelac2863]

Do you ever can homemade chicken noodle soup if so do you have the video of it thank you for this video God bless you

[@Jeni_Gough]

Yes and I have a video on the hearty chicken stew on my canning playlist. 😊 I don’t think I ever made a video on basic chicken soup but I do can it.

[@michelesalazar2045]

I'm doing this tomorrow with green chili just like Lind'a video. I have Pur Jars but they have the WHITE compound on them. Should I use a kerr or ball flat lids to be safe???

[@Jeni_Gough]

I use the white lids and haven’t had a problem. You should be fine to use them. 😊 Happy canning!

[@playinatlife5778]

Hi Jeni! I'm canning ugly chicken tonight! Never can have too many refreshers! Another hint for new canners is to keep your canner instructions handy and refer to them frequently to make sure you're not missing a step. I love my All American and Presto canners but they make a horrible mess of my stove. I can't do anything to adjust the Presto but even cranking the All American as tight as I can, I'm left with an awful baked-on mess that takes an hour or more to clean up. Any suggestions what I'm doing wrong? I've recently switched to a Presto digital canner (that I love), but miss the extra room in my manual canners. Thanks for any suggestions/help!

[@Jeni_Gough]

Great tip! I’ve not had my canner leak. Are you overfilling with water? Your pressure canner shouldn’t leak. I’m not sure.

[@playinatlife5778]

@@Jeni_Gough Thanks! I'll try them with less water. It's so agrivating!

[@Jeni_Gough]

@@playinatlife5778 do you maybe need a new seal in your Presto?

[@playinatlife5778]

@@Jeni_Gough Thanks...I'll try that too. It's a new pot but I ordered an extra seal. I have my original electric Presto pressure cooker (not canner), probably 40 years old, that I just had to replace the seal. I was amazed I could still get one, but these things last forever! Thanks for the suggestions!

[@marygallagher3428]

Sweet Mom and Daughter duo :-) Jeni, are the boxes of Pur "next generation" lids marked or labeled in some way so we can be sure we're buying the next generation version rather than the older version?

[@Jeni_Gough]

I think it is the same packaging, but that is all they are making now.

[@marygallagher3428]

@@Jeni_Gough Thanks!

[@Jeni_Gough]

@@marygallagher3428 Yw! 😊

[@marysewitsky4823]

Does the vent8ng have to be constant, as mine wasn’t constant.

[@Jeni_Gough]

Your weight should juggle a few times a minute .

[@HalloweenBEL]

What is the self life in this chicken ?

[@Jeni_Gough]

They are consumable until the seal breaks, but just like every other home canned item, it will lose nutrients and the quality starts to decline slightly.

[@grannys-cooking-faith]

Hello

[@Jeni_Gough]

Hi Barbara! 😊

[@ashsimmerman]

That cannot be your mom! 👩‍👧

[@Jeni_Gough]

She definitely is! ❤️

[@ashsimmerman]

@@Jeni_Gough 🥰🥰🥰