Professional Hibachi Grill Chef Preparing Delicious Meal 2015 Part 2

www.kickstarter.com/projects/...
www.ashimshibachi.com/
Part 2, Cooking Rice and More
UMAMI Conway Arkansas

[@wespenn6139]

The hibachi chef that cooked my food was the most interesting man I've ever met. He pulled alot of illusions to brighten the mood.

[@djiphantomscenicfootage7292]

where was it?

[@wespenn6139]

Kawa's Hibachi Grill and Lounge, Tyler Texas

[@pocahotass88]

Bumboozeler hahahaha me too!!

[@XxlionriderxX]

Bumboozeler lol seems like the most habachi tepanyaki grills are in texas lmao

[@SamSam-yj9zp]

Bumboozeler yeah, every chef is different, and cooking each table is different from other

[@brandonaguirre9188]

Will never forget the first time i went to hibachi These people are so talented

[@c0ntra605]

Secret ingredient: love and passion for their work secret sauce: smooth sauce

[@xsinyxx]

Hibachi grills are great, but if the chef has a personality then it's even better.

[@brandonpritts7890]

xsinyxx agree I went today the chef we got was amazing compared to other places I’ve been

[@rylan99]

Brandon Pritts it’s really only fun if the chef talks and had fun too

[@ninam.6781]

Is it though? I just want good food. I don't care much for entertainment unless it's a dinner show like those polynesian places.

[@sen8596]

@@brandonpritts7890 same thing with me today

[@smoochthedoog9659]

Once there was this thing at mine and it was like this boy figure and it had like a sauce in it and it looked like it peed

[@charlesbear5867]

Loved what he did with egg shells. So cool.

[@_TF2Enjoyer]

I remember going to a restaurant where they had these when I was young, was fascinated by them and still are!

[@indranighoshal5232]

Your cheery disposition made this even more entertaining to watch !

[@juntoringo]

wow thats amazing! hope he has many wonderful days ahead of him, with loads of people to enjoy his food

[@SamSam-yj9zp]

virgo thanks man, customers love it!

[@raybone4890]

Frfr he has one in downtown fortworth now BUMPIN fasho

[@nflfan5938]

I always loved this when going to hibachi the chefs are really talented it’s amazing how they cook and how they are so smooth with it

[@uniqe_one3699]

Today is my first time going to a place where they cook in front of you and I'm excited I watched RN ia video to get me more excited😅

[@Joel-cj3ju]

How was it?

[@hyvnjinhwrz]

i went to my first hibachi restaurant today and it was amazing. they first made a HUGE fire and started cooking. it was so cool

[@ashimshibachi197]

I'm glad you enjoyed :)

[@luckyNaga-gw5bo]

2:13 anyone else see the smily face on the grill

[@Jorge-ov3ut]

Ye

[@Gg-jh6oy]

no shit

[@bassAssassin187]

Back in the good old days this was one of my favorite things to do😫

[@linren901]

"A little pepsi cola" That got me good

[@Roajlara]

That was a lot of salt on the rice, damn😂😂 on a positive note, this was entertaining to watch 😊

[@SamSam-yj9zp]

R L it looks a lot of salt, but it tastes really good

[@ricoaztec1]

That is a lot of rice.. so it wasn't that much salt really.

[@annatasyia2702]

Awesome skill...wow..

[@ashimshibachi197]

thanks

[@exoticburgersbonjour9489]

Yeah ive been to a place like that they have good chefs and tricks

[@Amyscommentary]

I just went to one of these today and the hibachi was so good they need to build more of these restaurants

[@jivazh]

I have tried his art, he makes best stake ever on a grill!

[@thevirtualzookeeper8226]

You mean steak?

[@javafloof]

jivazh Steak*

[@tonyaanderson1329]

I plan to be at Hibachi of East Norriton, this evening, in celebration of my birthday weekend, followed by the 2nd week vacation time off from work. 😷

[@Hamclap12]

Watching this before bed, idk I guess its satisfying 😌

[@ExquisiteBatSoup]

I only go to these places 2 or 3 times tops but dang is it tasty and a great experience

[@skywalker39100]

The Chiefs are The Rock Stars of Cooking there!

[@SappyFPS]

I realized that all the habachi do the egg roll joke every customer even if you already went there.

[@ToenVu]

this guy got mad skills

[@oldchickie]

I wish we had that where I live in Canada...an entertaining chef...that would be sensational!

[@exoticburgersbonjour9489]

Very

[@assamadashim7713]

Hello, how are you? Which city are you located? We can expand to 🇨🇦 Canada!

[@yungsorrow7145]

Halfway through the video I look at the description says Conway! I'm in Searcy right now crazy lol

[@ashimshibachi197]

we went to UCA, while we were there we worked at Japanese restaurants

[@danmack3173]

Absolute craftsman

[@ashimshibachi197]

thanks

[@pecanthejelly5854]

Love Umami's...the spicy yum yum on hibachi chicken and rice is amazing

[@WhoisVinnie]

First video I'm watching from you.

[@rangerspace583]

Once he starts the rice, it literally makes the eggs look like nothing.

[@gengible]

Had to watch this after that video of a Hibachi Chef cooking on a regular table

[@mingebag3702]

LMAO SAME

[@ggb123_17]

2:44 I can't be the only one that gets ASMR tingles from that sound

[@dyingfyre9688]

My mouth is watering right now

[@Thisguy2736]

Man I love getting ramen from hibachi grills

[@aaaaaaaaaaaaaaaaaaaaaaaaaaa518]

I will give this a ten out of ten.

[@doylehurt2014]

Very cool! Very entertaining

[@ramelhagins6698]

Yes love Hibachi grill food.

[@assamadashim7713]

Love it,

[@shawnhammack8479]

Ever notice they're always lookin around while they're cooking.

[@jaywitdasauce1306]

cool generous amazing chef

[@SamSam-yj9zp]

Jayden Bridges thanks!

[@walterstanford8162]

Working here you have to be mentally stable and strong and It's not a easy skill to learn but it is a very fancy way (think of it like the food version of flairing minus the bar tender)

[@flynnster1991]

Chef I had told me to open wide I did and he shot sake in my mouth over all he was awesome

[@daleschroeder-jm9gu]

I love Japanese people very talented whatever they do😁and there very smart also😁

[@zeecafukada7101]

He is my cooworkers at samurai texas arkansa, like 5 /6 years ago , his name is sam, hi sam how are you is me zeeca, long time no see you bro

[@shont3286]

I seriously want some fried rice after watching this.

[@Chelsea-sx2fz]

I also went there I got california rolls, and a shrimp hibachi with no vegetables instead noodles! 😋

[@geronimochavezraymundo1443]

That's very good

[@SamSam-yj9zp]

Geronimo Chavez Raymundo thanks!

[@matthewstockman5403]

how do he do SAT🤔so amazing😁

[@cheskaashlie27]

Woah that chef from hibachi is cool

[@dougjones9845]

Hears Cough at 5:29, immediately Checks Date of Recording 😩 The Pandemic Changed everything 🥺

[@fabricatedreality8218]

I love going to my local hibachi grill

[@AxeIRad]

This makes me hungry

[@thehuntingfishingtv15]

On KZbin cuz I cant afford to go to one

[@milesrobinson7399]

I think this makes me want to eat rice again

[@makayla8693]

Hi Miles 😮😮😮😮

[@edyagussutrisno6347]

Mas. Q pingin kerjo ngunu senengan ku Yo masak...piye cara ne matur nuwun

[@Arlondev]

I remember when I went to a hibachi spot one time. He hit me with the ketchup trick, where he took a bottle of ketchup and sprayed it at me, but it was fake, just a plastic line. Scared the shit out of me but it was funny. Dude was cool.

[@Bowling_Dude]

this man just put pepsi on rice and NO ONE was shocked

[@nebraskaryan9308]

Very few Japanese steakhouses put the mustard sauce on the rice and it's excellent! Well done. Does anybody have a clue what the third seasoning was he put on the rice? Sesame seeds maybe....

[@SamSam-yj9zp]

Ryan Craven yeah, ts was sesame seeds, gives good flavor

[@nebraskaryan9308]

Sam Sam is that butter or margarine you guys put in the rice? Hopefully it's butter.

[@SamSam-yj9zp]

Ryan Craven thats garlic butter made from margarine, some places use just margarine, but garlic butter definitely gives much better flavor

[@nebraskaryan9308]

Sam Sam wow! Man I hope you still work there when I come there bro. Can customers ask for chefs to cook for them?

[@SamSam-yj9zp]

Ryan Craven right now i am in fort worth texas, soon opening my own Ashim's Hibachi Grill, u should come visit me and it will be pleasure to cook for u

[@johntucker23]

thats odd usually they mix up the egg but he left it to cook as white and yoke.

[@SamSam-yj9zp]

Nobody asked me, i like to cook that way, from my experience customers loved that way more than mixing with rice right away, small details like that makes food more delicious!

[@IAmThyOverlord]

Sam Sam wait that was you? respect but how do you even learn all of those tricks and get them right?

[@SamSam-yj9zp]

TheOverlord takes a lots of practice and patience

[@nsmilitia]

a slight change in taste from each spoon full from different parts of the eggs. i thought it was a great idea. especially the salt, pepper, mustard sauce and "pepsi" as the foundation taste of the the fried rice. good chef, i learned a lot watching this video.

[@crazyguys2519]

When I first went to hibachi grill I was A little nervous

[@ashimshibachi197]

you better be, FIRE, VOLCANO, TRAINS :)

[@TOM-rc8sm]

It looked fancy restaurant til I saw the pepsi bottle

[@nurseray6866]

Excuse my grammar… : but yeah I been done flew that egg across the room tryna try that 😂🤣😔🤦🏾‍♀️

[@fimmproduction]

WELCOME TO BALI PARADISE INDONESIA.

[@blackswan9825]

so much scene for scrambled eggs and heated rice....

[@Gg-jh6oy]

maxx bertolo right!!!!!!

[@aliceliddell8413]

it's a hibachi chef, you can just get takeout. Hibchi's are there to entertain

[@aliceliddell8413]

Hibachi*

[@brandieboulware5919]

I hungry now😋😋

[@jasonweatherford5710]

We have Osaka Japanese Steak house in my town. The hibachi grill is a fire show & awesome to watch.

[@misschardonnay6989]

Hopefully nobody will ever mention the Hibachi @All inclusive Breathless Punta Cana Resort here 🫢🫢🫢😂😂😂😂😖🤭🤭🤭🤭🥴😷

[@liam0k]

But aren’t they all professional

[@roysonsalis4915]

Man just make it and serve , i want to eat it i am damn hungry

[@princekumar-oi8nt]

Disclaimer: don't do this at home while ur parents are sleeping 🤣

[@aliathanos6984]

That’s looks goooooooooooooooood

[@yourmommm2747]

Dang who want to Miyabi‘s without me

[@riceflothrumyveins2085]

Dammit I’m hungry again

[@sauskeuchiha1228]

He threw me off wit the soda

[@ryeckley7267]

Oh great 10 cents worth of rice and 20 cents worth of eggs-y’all enjoy.

[@ashimshibachi197]

what do you mean?

[@ryeckley7267]

Medet Ashim no meat,,16 plus ounces of fillers-and maybe 4oz of meat when there is meat. What is the fee for rice and egg only. $60?

[@ashimshibachi197]

Agree, there should be more meat for us. Its the old place my brother used to work, that's how they operated there. I got good news for you, me and my brother are opening a Hibachi Grill in DFW and we will make sure our guests will get the great quality food for a competitive price.

[@kyle-sk0rpi0nkeremlima95]

Nice :)

[@kuulest]

i'm so hungry now 💀

[@bendover7847]

Mine calls it yum yum sauce

[@speedypaul2314]

What did he put in the rice ... Anyone???

[@assamadashim7713]

Salt pepper Sesame seeds garlic butter soy sauce on hot grill, egg as well. Come to Ashim's Hibachi Grill Fort Worth Tx

[@ricardocarrero8243]

Wait....did he just add pepsi to the rice?

[@paulakenny9557]

WOW

[@KeithTKO]

In Japan we are told not to play with food.

[@RMS1983]

Where's the meat?

[@justseehere534]

Look .......the egg trick. .....wauw .... My little son can do that too...m

[@weebwhacker6217]

kzbin.info/www/bejne/gqauq6dtpZKApK8

[@shogoji932]

Damn I am too hungry to be watching this video

[@sirarungasal3732]

ini gurunya chef bobby n cikiie kali yak XD

[@screwhead873]

The camera angle was not the best

[@Steven_TheSheriff]

@StevenHe is that you?

[@nucklepuckle5935]

2:16 got sick with jaundice

[@ryan_fsk]

And my mom said don't play with food

[@jade8568_VR]

did he say "a little Pepsi cola" ???? whattt?!🤯😯 no wonder when I make it it comes out like crap!

[@Oneness100]

This isn't Hibachi, this is Teppan style cooking. Hibachi is based on a charcoal grill, this is Teppan which is based on a griddle.

[@danielt6689]

Actually, go around Japan and ask for a hibachi restaurant and all you're going to get are puzzled looks and a few awkward chuckles. Hibachi is an old-time room heater. It has nothing to do with food. The only reason why "hibachi" became popularized here is that the guy who introduced Japanese charcoal grills to America called it that because he thought shichirin would be too difficult to remember or pronounce.

[@Oneness100]

@@danielt6689 But why do they call it Hibachi in the video? There are lots of different names that are thrown around. I use what terms I'm familiar with, just others use what terms THEY are familiar with. But why do they use the term Hibachi in this video when it's not a charcoal (which is what a Hibachi or Shinchirin would use? Well, then I am still correct if the guy that brought those grills to the US called them Hibachi. Either way, Teppan grills are NOT the same as a Hibachi OR Shichirin. OH, BTW, I don't go asking for Hibachi food when I go to Japanese Restuarants. The latest term being thrown around Is Binchoyaki . Bincho which is " "charchcoal" and "Yaki" meaning grill. so for a charcoal based grill, Would that make BinchoYaki the more proper term?

[@sabitmirza2479]

Жарайсың Сукарович

[@cb2291]

I dunno, all that for fried egg and white rice🤣🤣🤣🤣🤣🤣👍NAH

[@teotheterrible]

Looks fun asf!

[@dimple1292]

you're so ashim

[@agengwibowo231]

Nasi goreng Indonesiaan food

[@hibachigamer5813]

Show off JK your awesome man much respect n love ❤️

[@damage6836]

Ohayo..konbanwa...ohayo konbanwa...ohayo konbanwa..ahhhhhh oh ho hohoho!!!!!

[@thevirtualzookeeper8226]

Was that pepsi?

[@CYBERDRUKKER]

yeah!!!!! i was so looking for this comment!!!hahahahha