Put an egg with korean fire noodle and be happy

[@teammanlo3954]

"Birds cant feel spicyness" oh so thats why nikocado avocado fed his bird some samyang

[@ChrisForThought]

hope he didn't give the bird too much! instant noodles are still not very healthy xD

[@peepslostsheep]

Man and birb eating lunch ASMR at the end was pretty cool.

[@marux8871]

Spiciness

[@idonthaveaname8164]

Your birb is sooo cute.

[@ChrisForThought]

she is very cute! thank you :)

[@just_chrys3657]

I love these noodles but its a problem for my stomach. I eat them plain with only water as a side so there's no neutralizing agent Id also recommend adding a touch of soy sauce to the sauce, it makes it so much better

[@ChrisForThought]

I think lisa nguyen said she drinks milk and eats a bit every time she does a spicey challenge!

[@ma.k4910]

Whenever I visited my hometown during summer break , I would always see my grandparents feed the parrots what would visit our backyard veggies along with chillies and they seemed to especially love chilies lol

[@KenganAshura_]

1:39 That's MasterChef right there !

[@ChrisForThought]

ayyy!

[@blockydude9578]

🎉Congrats🎉 on 15K

[@ChrisForThought]

Big thank you!!

[@giancosio5033]

Anybody else got anxious when he was eating while his bird was on his shoulder and you just have that feeling that the bird is gonna poop on the food

[@ravenlewis9326]

Yum, my husband and I make it very similarly, we usually add in some veggies too though!

[@ChrisForThought]

awesome! I add veggies sometimes too, not this time hehe

[@sj_leee4995]

i love those noodles i used to have it all the time but i havent had it in over a year

[@ChrisForThought]

Definitely get it again soon!

[@cr7xlm106]

The bird is so cute.

[@samrowson45]

It looks so good!!

[@ChrisForThought]

it was rly good!

[@fragrance7563]

Bird fact was cool😎 Yeah my parrots also love spice😂they love to eat green pepper(🌶suppose it’s green🤭)

[@ChrisForThought]

hehe :)

[@Tim_Chris]

Indians to peppers: *ima about to end this man's whole career*

[@jeannie8262]

Yummy qyour voice is so soothing

[@ChrisForThought]

thanks!

[@onurbaris5942]

More bird fact and random animal facts in the food vids! The cross over I didn't know I needed!

[@irumfatima2973]

Chirs is good at everything !

[@FarmLife_123_45]

I love your bird bro 👍🏾

[@ChrisForThought]

Thank you :)

[@justyouraveragebetta1807]

If you had one letter to Chris’s name... He becomes Christ, the Jesus Christ of the fish world.

[@Serialized420]

Cute cockatiel haha I have one too

[@tanchiro4294]

the ending was poggers for the bird

[@adkaquatics212]

Congrats on 15K 🥳🥳🥳🥳

[@ChrisForThought]

Thank you!!

[@ieatsoap163]

Oh I do that with sedap mee but I don't put sausage I put char siew, Japanese mushrooms if I have and egg it's delicious

[@ChrisForThought]

that sounds heavenly!

[@vidhirathod6055]

I LOVE YOUR BIRBBBB! 😍😍

[@haru_catty]

Okay thank you so much for the birb fact. There was a time when i made extra spicy gnocchi and couldn't finish it off. I wanted to put it in my chicken's leftovwr stash but i was scared they'd get sick from the spiciness. Now i know xD

[@stephbthefoodie]

Very cool bird facts!! 👍🏽

[@winningworldwide764]

The irony of eating spicy wings..

[@shiyadh7355]

I have all ready eaten but I'm gonna eat more

[@teammanlo3954]

You take the casing off of the sausage?

[@thelostmessenger]

noticed that too, isn't it edible and provide that satisfying crunch when you bite down on it?

[@ChrisForThought]

Yes most of the time it's great but this one I find is too tough!

[@boysith1911]

9.9999999 out of 10

[@ChrisForThought]

yeah!!!

[@caitlynnbright84]

Awesome bird fact

[@ChrisForThought]

Thanks!

[@tiitii7572]

It so delicious 🤤

[@ChrisForThought]

Yes!

[@miaspinks7267]

What’s your favourite ramen 🍜/ favourite way to make it?!

[@christinecho779]

This is too hot for me. I make the carbonara version and only use half the packet of spice, and add a runny egg. 👌

[@Ash-yl3zc]

*Me whos been doing this forever*

[@ChrisForThought]

:)

[@tvPnchr]

You are poaching the egg. But you are missing a few steps to get a sexy poached egg. Add white vinegar to the pot and gently place the egg in so everything stays together. 👍👍 thanks for the bird fact.

[@ChrisForThought]

I like that way as well! But for this noodle I want it as runny as possible to dilute the spice hehe

[@_CodmGameplay_]

Minecraft Background Music

[@erlandagastyagunarso5173]

Very tasty

[@domenicdaluz1677]

Yum

[@kitkatyas]

And hatch a egg

[@gerrynathan847]

NOodle Lovers HERE!! and I never try SAMYANG! HOPE I"LL TRY IT SOONER OR LATER!

[@ChrisForThought]

yesss! Beware tho it is quite spicy

[@shiyadh7355]

Boy in cooking this but I don't have pacate I will try to order

[@justyouraveragebetta1807]

Look likes Chris is left handed

[@ChrisForThought]

I'm not but the selfie cam reverses the image so it looks like I am!

[@subhasreechakraborty1998]

Wait ,we have to peel the outside of a sausage

[@carn_age]

Its the noodles i eat

[@Idkk.96]

Oooooooo we have same recipes for noodles

[@adkaquatics212]

Chirs: this is perfection Me: no, I believe that’s called salmonella

[@justinvu4751]

It’s cooked you idiot eggs can be eating raw and besides the egg was cooked it just had a runny yolk

[@houndfin]

you can eat the yolk when it's liquid as long as you heat it up a bit though.

[@kritplays4613]

Birb

[@zeve-r7z]

I just hate seeing people take the skin off sausages

[@winningworldwide764]

I guess that bird fact some how makes up for the fact there were no fish in this video... 😑

[@phoenixgarcia5540]

🤤🤤🤤💜💕💕💕

[@fart2009]

hi

[@nishtamittal3373]

😛

[@deandcunha8088]

Finally....first

[@kitkatyas]

Nope i was

[@samrudhisatpute1286]

Lisa vibes

[@carn_age]

Yum