Putong puti using rice flour | easy puto recipe| Bake N Roll

Welcome to my channel Bake N Roll
Ingredients:
rice flour 250 grams ( 2 cups + 1 tbsp)
sugar 1 cup ( mix 1/2 cup brown sugar 1/2 cup white sugar) you can use all white or brown.
water 1 1/2 cup
instant yeast 1 tsp
baking powder 1 tsp
Roux mixture:
rice flour 1/4 cup
water 1 cup
Steaming time:
small size puto mold 12 minutes
medium size puto mold 15 minutes
large size puto mold 20 minutes
steam on medium heat only. ( kung gusto may biak sa ibabaw ng puto steam on high heat.)

[@josephinedegardbalangis1080]

Gumawa po ako ngyon lang at ito po yung hinahanap kong lasa ng puto, at pwede sya sa mga gluten allergy ko na mga frends...salamat po sa recipe...Godbless

[@BakeNRoll101]

Salamat po

[@michellebakesph]

eto ung lasa na nagpapaalala ng kabataan ko. ung putong namimiss ko.. na nabibili namin sa kalentong market 😅 bagay pong lagyan ng toppings na salted egg tas ipartner sa chicken sotanghon. panalo po! pero nung 2nd try na po, nag 1/2 cup sugar na lang kmi and then milk ung ginamet instead na 1 1/2 cup h20, yummy din po.. thank u for sharing this recipe. ♥️♥️♥️

[@elwanderer4038]

Sa dami ko po napanood d2 pano gumawa ng rice puto masasabi ko po sayo yung pinaka perfect at sakto ang lasa. Thank you for sharing🥰🙏🌷💕💕💕.

[@BakeNRoll101]

Salamat po at ngustohan nyo.😊

[@aileneadrias4117]

Thank you for sharing your special recipes nagustuhan ko sya salamat ng marami

[@luzvimindaferrer7607]

its sooo good 👍

[@noveern1163]

Ma try soon.

[@janicedecano7514]

Thank you for sharimg. Bibingka naman po sa sunud thank you

[@BakeNRoll101]

Pa upload napo ang bibingka salamat

[@__.ei___]

Sis gagawin ko yan bukas mukhang sa iyo un magugustuhan ko natry ko na sa iba hindi pumasa sa taste ko salamat❤️

[@my-nook]

Thank you. Will try it.

[@ElyngesKitchen]

sarap naman thanks for sharing

[@blueangelanne8858]

👍👍👍

[@flormartinez3262]

❤❤❤

[@CucinaCasera]

😍😍😍

[@loradelbringas8467]

thanks for sharing!👍👏💕

[@nanettemagno9338]

Will I need to extend resting time if I use Active Dry Yeast? Also what does the roux do ?

[@AssortedVideosforALL]

may i kindly ask? where you purchase your molders at.? thanks much

[@ginalisamanuel2209]

hi po.pd po b baking powder lng ilagay? la po kmi avail n yeast dto po kmi japan .un kplit po n sukat ng east eh baking powder n lng?pls po

[@swheeler7729]

Pwede po ba gamitin ang coconut milk instead of water?

[@__.ei___]

Ilan magagawa sa medium size sis

[@KillianDwayneLTorno]

how many days will last?

[@dengzabala69]

Ginaya ko yung recipe maganda yung lumabas kaso maylasang luma na bigas iyun yatang rice flour kaya hindi makain cguro ung natira lagyan ko ng pandan favor or vanilla.

[@tintinilongga8884]

pwed pala walang coconut milk

[@pretty_chescaarts5976]

Hi po, I try your recipe pero bakit po yung mixture ko po very sticky and yung sainyo po is Hindi po.

[@__.ei___]

Sis derecho na ba yong rough mixture sa puto mixture o papalamigin muna salamat 🙏

[@BakeNRoll101]

Deretcho napo

[@__.ei___]

Salamat uli sis ❤️🙏

[@simpleme1231]

Bakit po nde maputi ung finish product

[@linagarcia7108]

The color was off White ,maybe because of the brown sugar added.

[@espeancayan7411]

It’s the yeast.

[@BakeNRoll101]

Hello kung gusto nyo po mas maputi all white sugar po gamitin nyo. Mas masarap kasi lasa pag may brown sugar. Depende po sa inyo.

[@Troll77637]

Ang ngay ng sound mo mahirap maka focus sa tinuturo mo