Qhia ua kooj tis qaib ci ntim peev choj qab heev. How to make chicken wing with bean thread.1/26/18

[@luke5767]

I didnt understand a word that was said..... thankfully, the vid was so well made, I didnt need to. Pictures are worth a thousand words and the word that stands out to me is "Delicious"! Cant wait to try this at home. Cheers!

[@maileeyang3065]

Yes...I agreed...your cooking channel is the best. Your instructions, ingredients and camera quality are very good. Thank you so much for sharing. My Hmong sisters are the best! 💖

[@mommyandson6480]

Maiv Cib , Thank you for your cooking channel, I have learned so much you. I discovered your channel last night (9/15/18). You are the best and the master in your kitchen. I love all the food you taught at your channel. Once again, thank you very much.

[@dluabntxoo4251]

Qab heev yom

[@samanthacatcher7838]

Looks so good! I'm going to attempt to make this. Thank you for the recipe! 😊😍❤❤❤

[@DavidSmith-zn8fy]

I'm on my hobbies utube. I'm also Hmong. Lately I just started to learn how to cook Hmong food. Your teaching is easy to understand. Thank you.

[@chathao8035]

Tus niam tsev kj mas txawj how to cook everything thank you for sharing.

[@maitongvang1250]

ntxim qab kawg li os.

[@Katrina.Xiong.]

Did you broil or bake? What temperature and for how long? Loving your videos! 😄

[@maivcibyang9644]

Katrina Xiong bake , temperature 400 and about 30 min

[@Katrina.Xiong.]

Maiv Cib Yang Xiong thank you! 😄

[@user-vu5yi9ie9o]

Ginger, garlic, lemongrass and what is another ingredient , mam?

[@lisavail5712]

Maiv cib How high the oven did you bake the chicken wings?

[@neejkhuamsiabyang2944]

Zoo kawg nkaus lawm thiab tab sis koj twb tsis noj ib kaug rau peb siab ne.?

[@chuvang5487]

Tus muam maiv cib tijlaug nug koj tias cov nqaij uas yuav muab coj los ntim rau hauv tus kooj tis qaib no yog yus muab coj mus qhwv li kab yob no puas qab txawv los ib yam thiab yuav yooj yim me ntsis poj ? koj cov qhiav thiab tauj dub cas koj tsis muab rau lub cav zom thiaj li yooj yim ma ? lwm zaus los yog yav tom ntej no yog koj yuav ua noj no thov koj tsis txhob coj nplhaib lawm puas tau ? kuv tsis xav kom nej cov pojniam xuas tes los zuaj nqaij vim nej cov rau tes ntev2 kuj tsis yog qhov qias vim muaj qee yam tseem qias tshaj peb txhais tes no los peb twb noj tau tsis qias tab sis vim phaj nyaj peb lub qhov muag ntsia tsis pom ok ?

[@shouaher9830]

Vivncaus, koj yuav koj hwj FIRSTSTREET food color koj qhov twg os?

[@maivcibyang9644]

Shoua Her yuav tom taj laj mekas xwb os

[@nkuajsuab]

Lub tag lab hu ua Smart and Final

[@mareezyv5231]

You should have your own restaurant!!!

[@maivcibyang9644]

Marie Vang maybe in the future , thanks

[@maiseevang2240]

Sister koj poom xim color ua kua koj yuav ntawm lub taj laj twg os

[@maivcibyang9644]

Mai See Vang yuav tom taj mekas smart final

[@tubthojchannel4073]

Ua tsaug rau koj os

[@katelynyang3604]

Wow, you made it look so easy, lol

[@ntujntshiab8667]

Siv nqaij npua puas qab ?

[@shouaher9830]

Ua tsaug os

[@julievue3010]

Tus viv ncaus koj ua ntxim qab heev tab si koj muab noodle rau ntau2 Qhuav dhau lawm kuv noj tsis tau li os

[@maivcibyang9644]

Julie Vue Hahahaha.. los nyob ntawm koj nyiam xwb koj nyiam nqaij ntau ces koj rau koj xwb mas , ntshe koj ci qhuav 2 xwb

[@mymoto2812]

This too, my life time favorite.

[@maileeyang3065]

Where can we buy the First Street Red Food Coloring bottle?

[@jacksonvang3429]

That looks like a lot of work

[@cynthiaxiong1120]

Beautiful job de-boning the chicken wing. But this is not my favorite dish. I prefer eggrolls.

[@tshuasntajyaj9189]

If you want to eat good foods it will take more times to prepair people.

[@nitachan9222]

OMG I DONT UNDERSTAND AND I LOVE WATCHING YOUR VIDEO PLEASE MAKE ENGLISH VERSION PLEASE... TY

[@maivcibyang9644]

Nita Chan ok thanks 🙏

[@philippelo1804]

Nyias muaj nyias vib this ua.

[@tonyvue6685]

Ntshe peb tseem txawj ua noj rau koj dua...nej twb tsis muaj nqaij noj npaum li peb es nej tsis txawj cook npaum li peb..

[@maivcibyang9644]

Tony Vue Yog kawg kuv xav ib yam koj thiab tiag .

[@boonvang4497]

Looks easy but it’s not. Took me two weeks to get really good. I can finished one case of wings in 45 to 50 minutes

[@iss3888]

Please post the recipe too for people who don't understand Hmong?

[@LT-sg6rr]

Mai cib, can we deep fry it?

[@saiyang4865]

U can deep fry, oven it or bbq on the grilled.

[@MrNtshiablinag]

If you deep fry, does the insides come out? And do you recommend dipping it in flour first before frying?

[@tubmuajtseebtsaabchannel538]

Rau khoom ntau ualuaj ko ces cov laus noj tsis taus li qhia ua cov uas rau khoom tsaug mentsis thiab naub

[@kevhlub9tiamchannel465]

Nyb zoo os me phooj ywg aj koj pab nias subscribe rau kv os lov ua tsaug ntau os