I love you tip on mashing up the ingredients starting from the lightest colour to the darkest... that way you don't need to wash the bowl in between! So smart and definitely a time saving step I appreciate 🤗💕 Thank you for this lovely tofu dessert! heheh congratulations on the 100K!! So amazing how you can pack up everything in 4 days to move to Canada! Wow thank you for sharing your path to become a pastry chef, youtube, and all your past experiences 🤗
@CiaoKitchen3 жыл бұрын
Thank you for all the kind words! Make me day. Baking and cooking has been my passion and I hope to inspire more people ☺️