Quick and Easy Frozen Burritos: Your Go-To Emergency Food!

Frozen food is great to take with you during a bug out and great to eat when bugging in. Learn how to make homemade frozen burritos! These customizable burritos are packed with your favorite ingredients.
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INGREDIENTS:
• Tortillas
• Cooked beans (black beans, pinto beans, or refried beans)
• Cooked meat (chicken, beef, pork)
• Shredded cheese
• Cooked Mexican Rice (see below)
INSTRUCTIONS:
1. Lay out your tortillas on a clean surface.
2. Layer rice, beans, meat, cheese, and sauce (if using) in the center of each tortilla.
3. Fold the sides of the tortilla towards the center, then roll it up tightly to form a burrito.
4. Wrap your burritos with parchment paper.
5. After Wrapping with parchment paper, wrap with tinfoil
6. Label burritos with permanent marker
7. Freeze the burritos
8. When ready to eat, remove the aluminum foil and microwave the frozen burrito for 2-3 minutes until heated through. They are also good cold. You just call them a wrap:)
Spanish Rice Recipe:
Take one cup of rice and brown it in oil, adding onions in a pan . When onions are light brown then you add two cups of water or chicken broth and a 6 Oz can of tomato sauce and cook on medium heat till the water is evaporated.
Give this recipe a try and let us know how it turns out in the comments.
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[@catherinemichael916]

Looks good and I like the idea of fresh to start with. Can you tell me more about the Spanish rice? My mother made it when I was so young that I never learned. So far I have not found any receipt (old fashion word) that does the job. Ta (thanks).

[@NormalPrepping]

Here is Belinda's Recipe. It is easy and I love it: You take one cup of rice and brown it in oil, adding onions in a pan if you like them. When onions are light brown then you add two cups of water or chicken broth and a 6 Oz can of tomato sauce and cook on medium heat till the water is evaporated. Then it is ready to eat!