r/StupidFood - Kitchen Warcrimes 🤮

BABY PLUSHIES COMING OUT ON FRIDAY, 9TH OF SEPTEMBER
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Intro Animation ► / theannemine
Edited by ► / sl4w1
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Tea Time by GoSoundtrack
Creative Commons - Attribution 4.0 International - CC BY 4.0
Free Download / Stream: bit.ly/tea-time...
Music promoted by Audio Library • Tea Time - GoSoundtrac...
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🎵 Track Info:
Title: Tea Time by GoSoundtrack
Genre and Mood: Cinematic + Romantic
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gosoundtrack.com
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#reddit #theclick #subreddit

[@TheClick]

Please note that I'm wearing a pineapple apron for this video. This is a cultural statement that pineapple belongs on pizza a vote for me is a vote for pineapple pizza

[@brickpuncher1429]

Im fine with pineapple on pizza

[@istoleurtoastTwT]

cheemes burber

[@ElitheSnowFox]

Here’s a vote

[@FraudFrogs]

I SHALL VOTE FOR THEE, LORD THE CLICK

[@mikiyachi2]

Pineapple pizza is good shit

[@MaybeMizuki]

"greased up, butt-plugged starfish" is certainly not a combination of words I expected to hear today

[@speedstick8981]

Click just makes so many brand new sentences it seems.

[@jaytheidiot79]

I am forcing that phrase into my vocabulary now

[@wolvie1618]

​@@jaytheidiot79 use it as an uncomfortable insult for someone annoying you. Like "you remind me of a greased up butt plugged starfish"

[@OFFICIAL_I.D.I.O.T.S_DJ]

@@wolvie1618 Thanks! Will keep *that* in mind

[@Cathowl]

It's quite the phrase! XD And here I was just going "oh, it's a meat flower."

[@FrozEnbyWolf150]

Fun Fact: Gold leaf is not all that expensive, since it's such a tiny amount of gold. You can get a small stack of leaflets for 10-20 USD. Chefs who don't know what they're doing will throw gold leaf on bad food to jack up the price and make it look fancy, even though the cost of the materials is nowhere near as much, as seen in the chicken nuggets example. Gold is chemically inert, so it won't do anything to your body, but that's still a waste. Bad chefs will also do this with caviar, even though that's not what you're supposed to do with caviar.

[@aileenonvenus]

the sign of a bad chef is one that’s only value is the fancy ingredients used. they’re the ones that would serve a poorly cooked wagyu with micro greens and gold leaf- and absolutely no substance

[@Fledhyris]

ngl I would like to see someone spend the time to individually wrap caviar in gold leaf lmao

[@notiddymothbirlfriend]

​@@Fledhyris If they go the molecular gastronomy route, they could make caviar out of gold leaf and it would be just as useless 😂

[@MistySophie]

Another thing I want to point out about doing charity and publishing it: sometimes it can actually motivate other people to help too. Seeing a video of someone doing a good deed, many times makes me want to do so as well

[@missnaomi613]

This right here!

[@demetriajones3231]

This right here!

[@kaillah]

Not only that but earning money from videos of you doing charity work allows you to invest that money into other charity projects. It's basically what Mr Beast does - do the charity work and post a video on youtube, then use the money you earn from that youtube video to do more charity. The more attention videos get the more money you have, allowing you to do more significant good in the world. I don't get why it bothers people so much when someone earns money like that. If they are using it to help people isn't it all good? Even if it is someone who only does it because it gets them attention, the charity is still real. Someone's life was made better so what does it matter if the person doing is in it just for the attention?

[@nardalis4832]

@@kaillah Very real. I don't see it being a problem to help someone out. The real problems lies in crimes - this ain't a crime xD

[@TheBluestflamingos]

​@@kaillahwell, I suppose the part that creeps people out about that sort of video is that it puts the recipient of charity in an uncomfortable position where they have to let a stranger publicize their suffering and use it to promote ideals they may or may not support. To frame it in a more sinister light: "I'll give you and your kids a bit of the resorces you should already have, but don't, because life is cruel, but only if you let me treat your suffering as a cheap bit of entertainment for people who have never had to worry about what park bench they'll be able to sleep on that night".

[@jaybea365]

I once quit a job, as a chef, bc my employer has no idea what 'Blackened' meant, I spent 2 months trying to explain it, until I realized, working for *morons* is not worth it. Upped myself to a job that paid 4$ more per hour, and actually listen to me.

[@TheAllAroundMan]

What does it mean? I assume it doesn't mean 'burnt'.

[@3ros_animations]

Good for you fam. Good for you!

[@MaridoDoFelps]

​@@TheAllAroundManreplying so i see if someone answers lol

[@robogamin9613]

​@@TheAllAroundManIt's essentially heavily seasoned. Mostly pepper and other dark seasonings.

[@SmokeyChipOatley]

@@robogamin9613you’re kinda right. It’s a specific season blend similar to Cajun or Creole seasoning and the “blackened” refers to how the coating tends to darken during the cooking process. People tend to overdo it because they assume blackened means “f*ck that meat up with that flavor powder then char/burn the crap out of it”

[@AroWolfArts]

Click saying "pawprint" instead of "handprint" without even realizing what that means for him made me chuckle

[@Fighter_____]

I was looking for a comment that acknowledged this as i saw a reddit post about it in r/furryirl lol

[@anubianthe1335]

One of us

[@mushu-the-cat]

tbh i also say paws if i talk about my hands or the hands of a significant other. (like “holding paws”, “i need to wash my paws”,…)

[@naiba8948]

The wedding cake unicorn barf thing was absolutely fetish content. It was essentially edging the viewer the entire time.

[@Average_Guardian]

My sister is obsessed with unicorns, if she turns out like them she's nolonger my sister

[@sediaramus446]

My cousin and I were born exactly a year apart to the day. We always celebrated our birthdays together, and chose the birthday meal together. When I was turning 15 and she was turning 16, we decided that we just wanted to give our moms a list of demands. They were as follows: - No silverware - Potatoes - Broccoli - Something with cheese When we sat down for dinner, the table had been covered in brown paper and the floor underneath with a plastic tarp. My mom and aunt brought in bowls, flipped them upside down on the table, and then lifted them like a cloche. I don't think I've ever heard two grown women laugh more gleefully than they did at the glorious mess. That day, we ate with our hands off the table, and it was messy and glorious. I hope that everyone gets the chance one day to forsake our cultural silverware and dishes and just grab a cheese-covered potato cube from the table directly in front of your uncle and cackle as he fails to steal it back. Messy? Yes. But absolutely worth doing at least once. You won't forget it.

[@cookieepasel2406]

Sounds so fun, and also sharing a birthday with someone you get along with just sounds so epic

[@demetriajones3231]

Sounds wonderful, actually

[@CrystalLynn1988]

I know what Im doing for the next date night lol

[@Nohideaa]

My family always used to do dump dinners when we ate fries. It’s seared into my memory, it’s practically a core childhood memory, something I’ll always remember when I look back at the time from before my parents got divorced. Yeah, it was messy, but as a kid, it was so amazing, haha.

[@nonexistingvoid]

Reminds me of my son's summer camp stories. Apparently, the camp leaders will also cover the tables with single use table cloth (idk if it's paper or plastic) and they'll draw the plates and silverware shapes on for each child with the sauce of their choice, before "plating" the fries and fried snacks. Since they're in the middle of nowhere, without access to things like electricity and running water, I can see why they do this once a week during these camps. Saves a lot of dishes when you have that many mouths to feed. And the kids absolutely love it. Most kids like messy play, and combined with food, which they're often taught should be eaten as cleanly as possible, makes for an exciting meal for most kids.

[@TheSleepyGayArtist]

Seeing people commit food war crimes makes me feel better about my cooking skills(or lack thereof)

[@endrek4895]

Life hack

[@katuwalewskie6992]

the trick to not commiting food crimes is start simple, don't overdo it. i recommend soup. you get some soup stuff, you know, some veggies and meat, throw it in a pot and let it boil. there are some tricks to it, but really it's hard to mess up. just don't throw anything that doesn't belong in a soup into the pot. may not come out very tasty, but it will be edible.

[@polski_dezerter]

Makes my spaghetti look like a 5 star meal

[@AnInsideJoke]

@katuwalewskie6992 You say that, but, then there is my father who once fucked up cooking canned chicken noodle soup so bad he not only turned the pre-made soup into a semi-solid, but also *blew a hole in the pot*. Some people are honestly just beyond saving when it comes to cooking.

[@Aperson11028]

Same I once saw my own grilled cheese on that sub tho

[@0symandias]

I love how this subreddit called stupid food, every once and a while, there are really beautiful and wholesome dishes, lol.

[@CoilCannon]

Fun fact: Back in 2001, a German man by the name of Armin Meiwes, aka the “Rotenburg Cannibal”, killed and consumed a person who consented to being cannibalized. If I remember correctly, the court case itself was actually quite complicated since the victim specifically consented to this, shown via chat logs from a forum on the dark web, and cannibalism wasn’t illegal at the time. He was convicted for manslaughter in 2004, and then was sentenced to life in prison in 2006 after a retrial.

[@firestorm5371]

Cannibalism is still legal, simply so that people who have to resort to it in life or death situations can't be prosecuted for it.

[@CoilCannon]

@@firestorm5371 Really? That’s incredibly interesting tbh huh

[@firestorm5371]

@@CoilCannon i mean a crime has normally be committed to get human meat and the trade with human meant is also forbidden. No extra law is really necessary.

[@tillposer]

Rammstein made a song about this. The most famous video on KZbin is quite the act, the Show IS from the perpetrator's Viewpoint, the song is from the victim's(?). Titel is "Mein Teil".

[@CoilCannon]

@@firestorm5371 Ok yeah that makes a lot of sense

[@dcornect53]

Being homeless and/or food insecure and getting fresh hot delicious breakfast for free would refuel one's will to live tbh.

[@bombdotcom2168]

Honestly, its such a good feeling. Growing up I didn't have a lot of access to food, so my fondest memories were of visits to my grandparent's house where they'd have the most delicious dinners. It makes me happy seeing the guy who used to waste so much food actually doing something productive with his content

[@MikrySoft]

Maybe it's because I haven't been desperate enough (or rather, not at all), but I wouldn't trust some random pack of waffles like that. Are those pink sprinkles or rat poison? Was the person making them Typhoid Mary? Nah, I will pass. If I ever wanted to feed some group of people I would pay professionals to do it.

[@dcornect53]

@@MikrySoft Ya, I think it's a case of you having not been food insecure for long enough. Its kind of like if you don't have housing long enough you'll crash on the couch of some friend of a friend's cousin with more feelings of safety than you would just sleeping outside, even if you don't know they don't have a criminal record or anything. The whole cycle of disparity involves many risks to try and survive, and scary enough, the payoffs out weight some really bad consequences that someone in better situations would avoid at all costs.

[@file_corrupted_7836]

@@MikrySoftit’s pretty much either die from starvation or take a chance of possibly dying from poison. Either way, you could die 🤷🏽 I personally would take the chance

[@sgcmonster101]

Literally dude I can't even explain how deeply true this is

[@DavidRomigJr]

Ya’ know, the drawn out cake icing video would have been worth it if at the end the bride broke down into tears and said, “but it looks awful.”

[@sarahmarie7140]

pretty sure that video is feti*h content. Saw a tiktoker pointing it out on an almost identical video

[@c.bjarnason33]

That cake could've worked if they used colors that actually looked good together and wouldn't mix into that godawful barf color, like a secondary color and the primaries that make it

[@drtaverner]

Someone _please_ teach The Click how to look after his knives. All I can think about is how much work it's going to take to fix up those edges.

[@oakenshadow6763]

Yah. Had me cringing every time. Poor knives.

[@cornypal9880]

Coupled with my brain strongly disagreeing with the noise, the knife abuse is devastating

[@JediLoreen]

Yeah, that was bothering me too. 😬

[@RannonSi]

Don't worry, he'll never fix them! ;)

[@nastjuschechka]

Naaa Nobody is fixing those 😂

[@Super_Panda_BS]

Fun animal fact: Meows are not an innate cat language. They developed them to communicate with us! While cats can make more than 100 different sounds, dogs only make around 10.

[@Thorn773]

Well, they are innate, but are typically only used in kittenhood to communicate their needs to their mother. After domestication, they started using them into adulthood as their humans responded best to meows

[@headlessspaceman5681]

8 barks and two kinds of farts

[@drtaverner]

Not only do they communicate in the ultrasonic, they also learn sonic vocalizations from one another. Before the pandemic my partner and I never blended our cat families. After a few months of lockdown together, both sets of cats had picked up vocalizations from one another. Now they only see each other on weekends, but carry on the new vocabulary even when separated.

[@OlaftheGreat]

​@@drtavernerthose are some badass cats

[@Lonely_Raven_666]

​@@Thorn773same for dogs, barking is a thing puppy do to talk to their parents

[@sunnyandthechlo]

My first time at a somewhat fancy restaurant I was disappointed at my tiny circle of bread with cheese that tasted awful and like 1 sprig of something green. However, I didn’t know it was fancy at first because you could have your dog lay under the table and they served her a bowl of water and treats that looked like a hamburger and fries. So it was worth it.

[@roringusanda2837]

Can I have what the dog is eating?? 🤔😰

[@EmmaThw]

That joke about cannibalism only being okay when consensual reminds me of that story about the guy who was arrested for being an "ethical" cannibal. Man posted online that he was looking for someone to cannibalize and more than once people went to his house before backing out and he let them go no problem! He had no interest in eating anyone who wasn't 100% for it. Wild story. He's in jail and, if iirc, he is now a vegetarian.

[@Julieseven]

Aaaah Armin Meiwes, the cannibal of Rotenburg😂 apparently he's a very nice person, just has some weird...cravings😂 I'm still glad he's in prison for life though 🙈🙈

[@dreemurrdelm7865]

Aww poor dude, I mean I dunno what else he did, but he's looking for consent, and he's very clear about it, so I respect him. I'd say a more legal way of doing it would be to specify that you don't mean to kill anyone, just cannibalize a small part of them. I'm pretty darn sure that's not illegal, it's just murder that's illegal.

[@EmmaThw]

@@dreemurrdelm7865 Well he did end up murdering a person, with their consent, in order to cannibalize them. I'm pretty sure he was even careful to give him medication and such to make it as painless as possible, which I respect, but he definitely still deserves life in jail 😅

[@demetriajones3231]

@@EmmaThw I took 500 psychic damage

[@duckyluci]

​@@dreemurrdelm7865 He started with a small piece actually, at his volunteer victim's request. If I remember correctly they even shared it.

[@QuiteSpiffing]

I can just feel Clicky's disappointment when the perfectly good chonky börgar got ruined with the cheese pile.

[@asmith8692]

I prefer the cheese on the burger itself rather than on the bun.

[@Unverified_User]

i thought it was looking good, until i saw them close it without the cheese. also, that cheese wasn't liquid enough to just dump over it.

[@charliekahn4205]

The Burg-monsieur is not for everyone

[@adelaidechambers7918]

I would still eat it. I might get a heart attack, but I would still eat it. I like cheese way too much

[@krbthewitch]

People who conceptualize food like this clearly never tried eating them, way too big and messy to eat easily.

[@gamarleton]

12:06 That sure is a Caesar sallad... it was stabbed just like Caesar.

[@Alyss93]

I had to scroll too far down in the comments to find someone who acknowledged this. Thank you.

[@gamarleton]

@@Alyss93 Thank *you* for noticing. 😂

[@katerinazakravska3442]

oh, i thought it was like toast giving labor to sallad by c-section :D

[@scarketzanpakto]

that cake probably wouldn't have looked so bad if he didn't waste 20 minutes letting the icing set in the glass

[@trishapellis]

That's what I was thinking too, if he'd done it immediately it might have actually looked good.

[@AgentLadyHawkeye]

That's what I was thinking! And the sprinkle layers definitely made it worse once it started to cool.

[@TyphinHoofbun]

But he had to do a fifth countdown. You can't just do a countdown to a thing and do the thing when you hit zero. You gotta hit zero, not do the thing, explain what you're doing again, build up the hype, do another countdown, not do the thing, explain what you're doing again, get your fiancee to do some more reactions, do another countdown...

[@mcu6023]

It's ragebait, not only the end result, but the whole 20 minute video. There was a moment video's like this were all over facebook. I remember a youtuber doing a video essay about it, iirc it had something to do with playing the algorithm and maximizing ad revenue on their shitty video's.

[@6Jas6devi6]

​@@mcu6023 I saw a lady's theory that it is covert kink stuff, mostly dealing with edging. Hence why they're so long and why they are always in weird outfits, like the wedding dress.

[@ChaosChaser]

Americans don't put cheddar cheese on everything; they put American cheese on everything--a flavorless processed cheese with a low melting point. Source: I'm American, and I *wish* we put flavorful cheddar on everything!

[@KitsuneRogue]

My gawd yes I was searching if someone, anyone, was going to say this!

[@heatherduke7703]

Cheddar isn’t much of a thing in Europe, though. There’s only one block in the supermarkets here in Switzerland and it has Union Jacks on it (it’s hard aged cheddar). Also, the american cheese here says “cheddar” on it, so that might explain some confusion

[@danielcrafter9349]

​@@heatherduke7703- real Cheddar comes from the UK town of Cheddar Any other "Cheddar" is just sparkling colonial copycheese

[@FelidaeEnjoyer]

When I tried it on a cheese mayo and white bread sandwich, it was NOT flavourless, it tasted like spoiled milk (don't ask questions you don't wanna know, and in this case just don't ask)

[@cael1978]

@@danielcrafter9349 Before Brexit I used to order Cheddar once a month from cheddargorgecheese, but sadly they no longer ship into the EU. 😔

[@frankm.2850]

I’m not a violent person, but the unicorn barf wedding cake made me want to punch that guy so much!

[@sugarysass5218]

Same.

[@101_skeleton6]

Is it a lantern glass that they used?

[@sugarysass5218]

​@@101_skeleton6oh my god you're right it is a freaking lantern glass, like an oil lamp lantern.. bruh ...

[@pourmeaglassofmalkk]

It reminds me of those dumb fetish videos disguised as kids content i fking hate it

[@nardalis4832]

I was tbf expecting it to look a lot better than that mess lol

[@bearilliantbear1769]

Should have made the coffee mug into a wafflecone or something edible. You could sell it for higher and less dishware to clean up.

[@Pooky1991]

I know the idea isn't bad, but the used for it is bad. All that chocolate, but on a regular mug? Why not a cone or waffle cone? Or an edible mug?

[@Evelyn-rb1zj]

As an Australian I can confirm that fairy bread is actually pretty good

[@krazycats564]

Tried it. Agreed.

[@alexhelenbrooks6957]

Agree especially with fresh white bread, real butter and hundreds n thousands

[@prince_nox]

I don't get people who hate on fairy bread, it's just a good fun snack food, chill out humans

[@SpookyMissLuna]

Sprinkles literally ruin everything they touch 😂 Are Australian sprinkles better than American? Am I missing out on something?

[@prince_nox]

@@SpookyMissLuna honestly hot take but everywhere seems to do confectionery better than America, be that chocolate or candy

[@jongkittae]

bestie the worst part of this is you violating those knives 😭

[@nokitadokuhebi8991]

a few days ago I ordered a pizza and the menu said it had 'vegetables' on it (no further clarification), the vegetables in question ended up being peas, carrots and cauliflower from the supermarket frozen veggie mix. I cried for over an hour

[@Cloud_hair]

were they cooked

[@roringusanda2837]

😢

[@nokitadokuhebi8991]

@@Cloud_hair yes but that doesn't excuse anything

[@orionskittles]

Reasonable reaction

[@roringusanda2837]

Was this in America??!!😮

[@TroubleMuppet]

My dad commited a kitchen warcrime recently by being hungry enough to mix Indian side dishes with some brisket.

[@archonfett]

I think that qualifies as a full blown war crime

[@AnInsideJoke]

Legit made an accidental hate crime.

[@wolvie1618]

As an Indian, I can feel the incoming wrath of my ancestors

[@bearo8]

Fusion cuisine

[@charliekahn4205]

It could probably have worked as its own, unrelated dish, had the brisket not been already cooked separately

[@broofli]

I want someone to draw Click with his ominous knives. He just looks down right scary with those things.

[@dr.k571]

18:44 "paw print" He is already showing signs of furrification. The Click shall soon join our ranks.

[@tiagoprado7001]

Did anyone still really doubt it at this point?

[@Parthgamer123]

I was just wondering if anyone noticed that too lol

[@mylorph]

Yeah I was gonna point this out lol

[@KaraTheGirlie]

I love this so much

[@JohnSmithMO]

Cliccy must wear those plushies on headphones at least once.

[@SunEater0]

As someone who wants to rip his skin off upon touching anything even remotely sticky, the coffee one really bothered me lmao

[@ch40t1csm1l3]

Me too

[@lourvecantspell19]

are you trans or you just dont like consistancy

[@halfpaintedportrait]

@@lourvecantspell19what-

[@Ari_C]

27:41 if they hadn't dragged it out so long that the frosting started to cool and just lifted it straight up from the center, none of that tapping stop and go bullshit, it might have actually looked decent.

[@Cerinaya]

I made the mistake of watching one of those things before I knew what they were and they literally are made to raise your blood pressure. They either look like the end result here or they DON"T EVEN MOVE THE GLASS AT THE END! (sorry this brought back the frustration when I watched it) I have seen the actual cakes that are done with frosting and sprinkles like this and they are usually nice.

[@adoramay9410]

Yea, it’s fetish bait, so both the mess and the long drawn out process(edging) was done on purpose.

[@jpbaley2016]

The charity parable is a double-edged sword because providing a new building to help many orphans and telling people about it for their approval vs. not telling people about it for the extra clout you receive spiritually, both are being done to maximize the benefit to the giver. The skittle tequila cocktail probably has a very low alcohol content since alcohol evaporates at 173 deg F. The coffee heats water close to 200 deg F. If enough vapor collects, it may ignite causing a fire. So unless that TikToker disabled the heating element, sooner or later she’ll burn down her kitchen.

[@heatherduke7703]

Right, just put water in the reservoir and pour chilled vodka in the finished drink 🤦‍♀️

[@toddashi]

I thought the charity guy, having heard his mistake, would give his business rival credit for building the orphanage, LOL.

[@normalhuman9878]

Whether you do charity publicly or anonymously, the end result is still a net positive

[@rolfs2165]

Most coffee makers depend on the heating element to pump the water, though. (Technology Connections has a video about it.) You'd have to either find one that uses a pump or modify it and add one yourself. Considering the ice didn't melt, they might just have tipped out the tequila again and done a regular pour-over.

[@Llortnerof]

Building a new orphanage would be impossible to keep completely secret anyway.

[@esotericoctopus]

First: as someone who has tried a lot of different food, I can safely say that your enjoyment vs price curve is correct. Second: I’m normally on team “let everyone take their coffee as they like it” but that colored mocha is absolutely horrifying. Turns out there is a wrong coffee order and it’s that

[@quantidel]

it goes great with the sonic curry

[@rolandhansen812]

The dump dinner. Let's face it, they're toddlers, you're serving spaghetti, there is going to be a mess all over the table anyway. This way the kids have more fun and there aren't any dishes to wash. I wish this was a thing when my kids were young. That looks like a lot of fun for the whole family.

[@jpbaley2016]

Until the kids end up in the ER because the spaghetti sauce absorbed all the toxins in the painted/dyed tablecloth.

[@olasdorosdiliusimilius2174]

​@@jpbaley2016We live in the 21st century, I don't think there are a bunch of toxins and lead in a tablecloth.

[@benjamincharlton1388]

Yeah, especially if you can just splay a trash bag out on the table so you can just fold it up and throw it away when the meal is over.

[@rolandhansen812]

@@benjamincharlton1388 Even better

[@beepbooptop]

​@@jpbaley2016where do you live. It's a plastic sheet table cloth it's food safe that's the point

[@Wordweaver166]

The "Sonic laxative, because it has to go fast" nearly had me spit my drink straight across the kitchen...

[@graciethebelle]

22:27 they could have just used the pasta water to water plants. Plants love the starches in pasta water. Honey, you didn't have to do this to yourself and waste perfectly good coffee.

[@mollysministuff]

Conversely, if you use the water immediately when it is really hot, you can use it to kill weeds.

[@bombdotcom2168]

5:23 This one actually really made me happy. I saw his videos in the past and they always made me so angry and disgusted, but I'm glad he's changed his ways honestly because wasting food like that is just so disgusting. I grew up in a house where food wasn't promised, and I know people even in my own neighborhood had it worse than I did, and it makes me happy seeing that at least this guy realized what he was doing was incredibly wrong.

[@shannonmcnair8238]

The waffles looked really good as well.

[@bombdotcom2168]

@@shannonmcnair8238 Honestly!

[@-desertpackrat]

Yeah, I hate food wasting.. it's hard for me to not force myself to eat the last two bites of my food when I'm dangerously full because throwing it away feels so bad. I even keep tiny containers so I can save one bite of food because I can't finish it but can't stand to throw it away. Food scarcity causes deep trauma, I have an entire extra pantry of food stashed in my bedroom.

[@redwoodrebelgirl3010]

​@@-desertpackrat God be with you. I imagine this IS a deep trauma. Never be ashamed of the ways you respond to trauma. (So long as you do not hurt anyone, in your responses.) I do not have that trauma, but I have plenty others. Our responses MAKE SENSE-- (whether we always understand how, or why, or not) --& they are not our fault, & they do not make us bad, nor unworthy, in any way. 💗 I'm grateful that I did not experience food trauma, & that my child, also, always had enough to eat. I hope that my kid, you, me, & EVERYBODY, EVERYWHERE, *_ALWAYS--_* (human, & animal, & all living beings) --will forever have enough to eat & drink. God bless.

[@laethinfowler2317]

Yeah, same; I don't think this completely redeems the man in my eyes, but as the quote right after it (correctly) points out, those people who got the food didn't give a damn about the waste but what he was able to give them... I hope that he continues this trend instead of it being a one time thing

[@saguarenh2220]

25:25 About this cake video: the reason why it's so long and dragged out forever is probably because it's soft core adult content. The counting down towards a release, the liquid gooey stuff, the loud reactions... Sometimes internet goes way too far.

[@adoramay9410]

I have kinks that would make grandma blush, so I’m in no place to judge others kinks. So personally, I’d be totally fine with it, if they were upfront about it, and made sure children couldn’t watch it. But with this, given the fact that at no point do they do that, there is a huge consent issue.

[@vickibamman8333]

I kept expecting his tie to get in the mess.

[@micahfoley9572]

If they're gonna give us a single pretzel, they could at least lean into the meme. Put it in a jewelery box or something lol

[@ThePolarisSystem]

The worst food war crime I’ve committed was eating fish fingers dipped in custard. In my defense I was in middle school and I was in the middle of a Doctor Who phase.

[@raccoon1556]

Same, and it was weirdly good

[@xylophone_888]

same but for me it was chicken nuggets for whatever reason and i don't have any defense unfortunately i also tried eating a cucumber with honey, tastes like toothpaste

[@CaptainAlexGrayson]

Even I knew better than to try that. Doesn't mean I wasn't curious tho

[@elaexplorer]

Ok but British custard is American pudding. So did you dip it in pudding or custard?

[@trishapellis]

@@elaexplorer Considering Doctor Who is mentioned - the most quintessentially British thing I've seen besides Keeping Up Appearances - definitely British custard.

[@zen_ccg]

As an Australian, Fairy Bread is significantly better than that Dutch chocolate sprinkle mess. Fairy Bread is specifically made with 100s and 1000s ("Hundreds and Thousands" - sprinkles which are tiny orbs). The bite and brunch you get with 100s and 1000s is different to traditional sprinkles, leading to a more satisfying flavour and texture experience. Plus it literally just tastes like sugar. I like to imagine this I how horses feel munching on sugar cubes

[@soulangela7154]

As a dutch person, I take offense to this. Chocoladehagelslag reigns supreme and tastes like chocolate which is better than just sugar.

[@curlycrown3494]

Yes but we also have ‘fruit hagelslag’ which is the same as your fairy thing, specifically made for bite and crunch and they are basically sugar. Still want something else? How about the hard and crunchy muisjes? Not to mention all the different chocolate hagelslag. Don’t even try it, the Dutch have everyone beat on sweet bread toppings.

[@zen_ccg]

@@curlycrown3494 I never knew there were different types. That's rad as heck!

[@bugvineboom]

I FVCKING LOVE HAGELSLAG!!!!!!! JE KANKER MOEDER

[@TheGateShallStand]

Dislike Hagelslag? Please do not.

[@madelainevanderschuit3236]

The Dutch sprinkles on toast are called Hagelslag (translates to hailstorm). I grew up in Canada and always remember my Beppe having some on hand when we went to visit her. She also had vruchtenhagel (Fruit sprinkles) that were colourful and fruit flavoured.

[@joey_is_slaying]

Yess hagelslag is amazing! I'm Dutch and was actively looking for a comment about this lol

[@ett0ll]

yes!! I just commented about it too lol I'm Dutch too. I recognized you used the word 'Beppe' too so I'm guessing she's a fellow Frisian person 🤝

[@jannetteberends8730]

The ‘deconstructed’ coffee made perfect sense to me. The coffee will be very strong, the milk is given apart so you can decide for yourself how much milk you want. My parents used to serve coffee with a can of hot milk for that purpose. In France or Spain or maybe both, or maybe it was Morocco, don’t remember exactly, you got a glas of water with your coffee.

[@krankarvolund7771]

In France you have to ask for the glass of water wih your coffee, otherwise it's just coffee ^^ It's not to pour into the coffee, it's just if you want water XD

[@jannetteberends8730]

@@krankarvolund7771 yes, I know it’s not for in your coffee, it was cold water, but it came with the coffee. I just can’t remember which country it was.

[@Llortnerof]

@@jannetteberends8730 It's a default addition to Espresso, too. Just regular tap water.

[@ankebosing1968]

​@@jannetteberends8730Austria

[@trishapellis]

In Madrid, Spain, they'll pour the milk into your coffee right in front of you so you can tell them to stop when you want. They'll also ask if you want your milk cold, hot, or lukewarm (where they'll mix hot and cold) so you can basically determine the temperature of the finished product. It's also completely normal to ask for a straight coffee over ice for the same temperature control reasons. Have never seen anyone ask for nor offer water alongside the coffee, though.

[@saiyasha848]

The Dump Dinner kinda reminds me of what me Grandma called "Schweinchenessen" (Pigletfood). On hot Summer days, I was allowed to go outside and eat a plate of Spagetthi Bolognese with my fingers. Mess,yes, but 6 yo me found it absolutely _hilarious,_ and afterwards I got spritzed down with the hose😂 My food was still on a plate, though!

[@unapologeticallylizzy]

The dump dinner, oh my gosh, I love the meatball rolling away and the kid catching it and putting it back with the other meatballs 😂

[@LokiTheFool]

If Click ever gets a cooking show his rating system for the dishes better be Ominous Knives.

[@hjake1270]

Caprese Salad is pretty much what was in that container traditionally, (fresh) mozzarella cheese, a slice of tomato, and basil (usually a full leaf). Typically this is paired with balsamic vinegar and sometimes as a full spread with fresh bread and olive oil (usually mixed with the Balsamic vinegar). It's a popular Italian starter/side, and is kinda treated like a charcuterie board. It's not my thing personally, but quite a bit of my family loves it

[@loztandfound2708]

Yeah, I was looking at that going ‘but that IS Caprese salad!!’ Glad you explained, and so deliciously too! Thank you ❤

[@girl1213]

Working as a busser/dishwasher, I see so much good food going to waste. I wish I could box a lot of the food that didn't get eaten up and send it to homeless shelters or just passed around to people who clearly need it. But I can't.

[@cornypal9880]

Shit like this makes me so goddamn mad

[@bottomofastairwell]

it's the worst when someone sends something back because it's "wrong" and the whole plate has to get thrown away, even though NO ONE touched it.

[@girl1213]

@@bottomofastairwellMy chef co-worker is petty when it comes to that. He'll always find a way to trick people into eating the original dish. And if it's a genuine "oops, I ordered the wrong thing" he saves the dish for the staff. I'm glad for that much because it's less food going to waste and no one in the back room turns down free food

[@snackbasket1214]

The deconstructed food concept can work if you give the customer an option to eat the ingredients separately or to mixed them however is desired.

[@spooooket]

8:33 I just wish to respectfully remind people that OCD is a very severe mental disorder. I don’t judge people for joking about it because it’s not their fault that they’ve been hit with misinformation. I joked about before I was actually diagnosed as an example- I just wanted to encourage people to read up on it before making jokes about it

[@MAlexander-b1o]

I used to be a homeless child. I, unfortunately, remember it vividly. The thing that stung the most was being nonexistent to everyone else, or at the most something lesser than. Most that did see me saw me as a thing to pity, a burden, a problem. Hardly any of them saw what I actually was, though. A human being without food, or shelter, or care. There were a few times though when someone would approach with a gift. Something to eat, a blanket, some shoes one time. I remember those people with great fondness. This was all way before the modern world we live in where clout is everything so why they were doing it didn't really factor into my thoughts behind their gesture. Now, reset the situation I was in but make it today, as it is for many. If someone were to have come up to me with something I needed, but they were filming it so they can virtue signal on whatever platform pays the most, do you think I would have cared? Hell no. I wouldn't care if you had an entire professional camera crew following you. What does it matter? In my eyes that does not devalue the gift. Who cares whether they're doing it out of altruism, or for personal gain. At the end of the day, I got something I needed and they got something they wanted. The way I see it, it's win:win. I think people who moan about those who does this sort of thing (film their good deeds for clout) need to first, shut up, and second, think about how much of what they do ultimately circles back to being done out of motivated self-interest. You might be surprised. Either way, get out there and help, regardless of why, or at least shut up and stop criticizing people out there at least offering something. That sort of criticism could have a chilling effect on any future such acts since they now have to worry about getting slammed for what they're doing, in a world where you live and die by public opinion. I'll get off my soapbox now.

[@diarmuidkuhle8181]

I've been in your situation and yes obviously you take whatever you're given however you're given it, because literal beggars can't be choosers. If somebody had filmed themselves to show off about what a 'good person' they are, that would still have left a bad taste in my mouth. I find that morally bankrupt and pathetic.

[@missnaomi613]

Homeless lady, here. (I'm blessed to have a van and be enrolled in a safe parking program.) If someone does the right thing, that's great. If their motives aren't the best, it's still better than doing nothing at all to help!

[@eliasbischoff176]

Thank you for sharing your story

[@noaccount2494]

being treated like a commodity when you're already suffering can make some ppl suicidal. That may not be the case for everyone or most, but it does happen. And I'm not just talking from nothing, I've been homeless many times and being exploited for charity p@rn really isn't a great mental place. I know I've refused money and food that I needed before because I didn't trust the person's intent

[@echognomecal6742]

@@noaccount2494 I was thankful to read this thread & also thankful that there's another perspective here. In all situations, there are still no 2 exactly alike; there's room for different perspectives. I have not been in these situations, but I have been quite worried about money, etc. Imho, I'd say that if we all would try to be respectful of each other, that's a step in the right direction. Thank you, all, for sharing & I hope for good things for you.

[@FelidaeEnjoyer]

Various fun facts about squids: Squid have two tentacles that are longer than its arms. They are usually hidden from view but are shot out to capture prey. They can swim faster than any other invertebrate. Squid can change colour, and swim backwards by pushing water out from their bag-like bodies. They have a small rod for an internal shell commonly called a 'pen'. There are over 300 types of squid, most or all (forgot) of which can change colour. They're mouth slash beak is called a funnel. The squids' tail is more 'up' than it's eyes. I hope you enjoyed this automated TED talk about squids. Also that octupus 'butt' was it's mouth

[@kage2670]

i came here for this comment

[@kaitlando636]

And on male octo pie one special tentacle is for reproduction

[@kage2670]

@@kaitlando636 Actually most cephalopods use tentacles for reproduction, but theres a few diffrent ways they do it, one in fact detatches the special tentcle and throws it at the intended mate.There's almost 300 species of octopus, though the bigger octopus may try to eat the smaller one (usually the egg bearer is bigger), though as far as we know all octopus die after mating (egg carriers stay alive till the eggs hatch but eventually die from starvation

[@roringusanda2837]

@@kage2670 me too...🐙

[@Argonwolfproject]

"We're gonna just lift this glass vase full of frosting off the top of the cake in 3... 2... 1..." *Three Hours Later:* "It's gonna be good you ready? Okay in 5... 4... 3... 2... 1..." *Four Hours Later:* "Alright make sure you don't miss it here it comes" *N Hours Later:* "Watch what happens when I lift in 3..." *N² Hours Later:* "When I do this you're gonna be amazed, it's gonna be the best cake ever, okay in..." *1 Heat Death of the Universe Later:* "Then it'll all mix together and you'll love it, 5... 4..."

[@BlackKnightPZ]

The booze in the coffee machine thing would have been much easier if they just..used the vodka in a jar with the candy and fruit you want it to taste like. Leave it in the fridge overnight, or a few days..up to you. More effective with undiluted vodka, however you will need to dilute it with water after the infusion is complete.

[@erebos42]

Fun fact about their coffee maker method: Most coffee makers heat the water to about 200F (just shy of boiling at 212F.) The problem is that the boiling point of alcohol is lower at 173F for pure, 100% alcohol; though it is a bit higher for most drinking alcohol due to the water needed for diluting to a more drinkable state. So they essentially boiled their tequila for about 10-15 minutes, removing a good chunk of the alcohol content. Also, when infusing alcohol, putting it in the fridge slows the rate of absorption since liquids dissolve things slower the colder they are. Leaving it in a dark cabinet is preferable to using the fridge

[@-desertpackrat]

They're also cooking off all the alcohol, waste of tequila 😂

[@BlackKnightPZ]

@@erebos42 Yeah, though the cabinet thing would most definitely require something hella strong to ensure bacteria can't form

[@JacquelineUnderwood]

@@erebos42depends on what you’re infusing. Fresh produce? It goes in the fridge because it takes a while for it to be fully alcoholic and you don’t want to grow mold or end up with it tasting funky. Shelf stable infusions like dried herbs, candy, etc? Absolutely, dark cabinet is better

[@erebos42]

@@JacquelineUnderwood I was more so talking about the video portion where they were using hot tequila to dissolve candy and subsequently cooking out a significant portion of the alcohol content. Obviously don't leave things that aren't shelf stable in a cabinet. Slower infusion is always better than ruined food and booze. In the case of replicating the video's drink. Infuse the tequila with starburst over the course of a couple days. Then, mix it with fresh orange and lime juice before serving

[@ChaosSono]

A caprese salad isn't a traditional "salad", it's just thinly sliced mozzarella, tomato, and basil, usually with olive oil and balsamic vinegar (sometimes with roasted pepper) layered to look like the Italian flag. what that person got is still pretty pathetic and lacks dressing, but technically the core ingredients are there lmao. I hope they didn't pay more than $3 for that.

[@yuki97kira]

8:26 anyone give me goldfish bread crumb mac and cheese is getting married to me

[@southparkfirefly]

I have a theory about that dump dinner video, I have a feeling her children just throw the food all over the table anyway and she got so fed up with constantly cleaning it up that she thought "Frick it it'll end up on the table anyway" so she just plopped it on the table.

[@bottomofastairwell]

probably. and like, the fact the table had a special table cloth that covered the whole table seems like it makes sense with that theory. cuz then you just pull up the tablecloth and toss it out when you're done, no clean up beyond that. and honestly, kids are so messy, i can't really blame her

[@sunnyandthechlo]

The dump dinner thing comes from those really weird kink/rage videos where they make punch in the toilet or dump their dinner straight onto the counter and the camera person is acting like they just invented the wheel. I think this lady had completely innocent motives though to just let her kids have a laugh. It looks fun to do once for the kids.

[@peppermintmoon7354]

Yes, because I want myself and my kids to eat plastic/foil particles with my food. /s

[@Shalakor]

Nah, that one kid's instinct was to tidy up and throw the meatballs rolling away back into the pile. They're likely not messy eaters under normal circumstances. Totally just trying out the idea for fun or the meme. People don't give some kids enough credit.

[@bottomofastairwell]

@@Shalakor or that. if that's the case, then i see no harm in it either way. if they're messy, this lets them be messy and have fun, no problems. and if they're not messy, it still lets them be messy and have some fun without fear or making a mess. sometimes you just gotta let kids be kids. seems like fun to me

[@pixlbelle8081]

I’ve seen my fair share of food crimes from my dishwashing job- but mostly in terms of wasted food versus bad ideas. I’ve seen plenty of wasted steaks and other entrees, but the worst was someone had eaten a cheesecake- but clearly scraped off all the cake from the crust and threw out said crust. I am constantly sad from that Edit for extra context: I work in an active senior living facility. The cheesecake was one that was delivered by our supplier, but it was a pretty good quality one as this place is expensive to live in. As far as I could tell, it was a pretty good graham cracker crust. I don’t know who ate it, but I don’t think it was someone with gluten intolerance since we keep track of the residents and their allergies pretty well. I had never seen anyone do that before or ever since.

[@perchinchatot]

DECRUSTING A CHEESECAKE???? TF??

[@CaptainAlexGrayson]

The crust adds to the cheese cake! At that point just buy cheese cake filling and eat it straight. I bet they hate graham crackers too

[@LeoparDusk]

I’ve only done the cheesecake thing once (the crust was chocolate and I hate chocolate). Still feel weirdly guilty about it.

[@MaidMirawyn]

I often do that with cheesecake, actually. (Unfortunately…) I’m gluten intolerant, so often my only options are “cheesecake with the crust removed” or “overpriced vanilla ice cream.” Trust me, I WISH I could eat the crust. Gluten is delicious. Thank goodness I’m not celiac!

[@MaidMirawyn]

@@perchinchatotGluten intolerant folks may resort to cheesecake without crust if there are no GF options.

[@indracappelle6117]

As someone from Belgium. The sprinkles are called 'hagelslag' what litteraly translates to 'hail battle'. We in Belgium call them 'muizenstrontjes' aswell, that translates to 'little shits of mouse'. And I think that is beautyful😅

[@gigifabulous]

26:40 It's not even ragebait. This is a specific fetish, that's why the hand movements and phallic-ish vase.

[@adoramay9410]

Yep, and of course they don’t tell anyone this, so a bunch of people are participating in a kink without their consent. As a member of the kink/BDSM community, dubious(or lack of) consent when it comes to kink(and in general) makes me angry.

[@kricku]

The furries have not prepared me for this degeneracy

[@AgTheFreeborn]

what even is the fetish? bad cake decorating?

[@adoramay9410]

@@AgTheFreeborn More the mess it makes.

[@christineheminger7762]

The weird salmon caesar salad might be meant to look like a leaping salmon. I know they don’t normally go through hoops, but the bread does support it well , while using ( I think) the necessary ingredients

[@NEEDbacon]

All I can think of that Kitchen Nightmares episode with the "Grilled salad". In which he'd just throw a whole thing of lettuce on a grill. And since he didn't cut off the butt of lettuce and thus couldn't wash it properly.

[@gabbiross1928]

The dump dinner thing is actually pretty cool for people with kids cuz you just put a disposable table cloth on the table and then when everyone is done you just pick up the table cloth and throw it away. Ig you could use a reusable one and throw it in the washer but that would be more mess than it's worth Edit: this is definitely not something meant to do every night lol just when you don't feel like cleaning a bunch of dishes

[@allisacarnas2951]

It is actually something Dutch people do for childrens party's. Mostly with French fries

[@hirtisrandolph4843]

27:25 They spent so long bullshitting that the frosting got cold and chunky all over againg. FFS!

[@edoardoprevelato6577]

As an italian, i already know i'm going to cry.

[@starletnight2849]

I’m so sorry for what you’ve seen from this 🫡

[@martinacocca4225]

Come on fellow italian we can do this :D ...maybe

[@monykasaso]

As a Mexican, I feel your pain my friend.

[@IlastarothTayre]

We can do it Edo, daje

[@mirandarensberger6919]

As an American, I sincerely apologize.

[@-desertpackrat]

17:20 is hilarious, I love that they made actually fake ice-jello after all the fake ice cooking so it looks like an actual dish, that got me, seeing the gelatin get cut and then sprinkling the crushed ice on top. I thought they'd just end with a dish of water but that was so much better.

[@dcornect53]

"I am in flavor country now, and that country is a failed state." Beautiful.

[@grillbert0]

I think a dream I had last night would fit perfectly in here. Even Click himself appears in it. He made "table tomato soup" which means pouring tomato soup into an indentation in my grandma's kitchen table. I have no idea why Click would do that but apparently we were good buds and my grandma loved the soup (even though none of her tables actually have any indentations like that, let alone for soup).

[@ElitheSnowFox]

The animation just keeps getting better every day

[@maple-arigon]

exactly!! I think there will be a better one coming out every few months lol

[@ElitheSnowFox]

@@maple-arigonprobably true

[@OFFICIAL_I.D.I.O.T.S_DJ]

It's amazing

[@candiebarr6745]

I feel like dump dinners would be annoying as hell for the adults, but it does seem potentially fun for kids. But why is it always pasta?

[@Shalakor]

I mean, it's most likely the idea of the adults involved any time you see a video about it. Basically an excuse to act childish under low stakes controlled conditions, a chance for them grasp at momentarily forgetting the crushing weight of the world. Knowingly doing something stupid without meaningfully being called out for it.

[@elise7650]

I feel like nachos would be easier ngl

[@nowitchisanisland]

​@@elise7650lmaooo 👏🏻

[@galaxygirlstudio5347]

I feel like dump dinner would be fun, but we have a wild ass dog who always tries to eat our food, so it probably wouldn’t work for us.

[@candiebarr6745]

@@elise7650 finger food in general seems like it would be easier

[@dancesmokesmile344]

29:44 I like that you just described the what it was in Swedish instead of actually guessing the name 😂

[@stacyhunt664]

The baked mac and cheese with the goldfish crust looked like it would be really good.

[@markchip1]

I remember when I was about 7 or 8, I asked my mum if I could try a bit of cooking and she said ok.... I got everything I liked for ingredients - and put it in a pan and cooked it for about 15 minutes... Yes - it was absolutely disgusting!!! SO she gave me some lessons over the next few weeks and I'm now reasonably accomplished in the kitchen! BTW I've learned a lot more culinary skills in the following 50-plus years!!

[@Llortnerof]

I'm always impressed by people who can't even get the simplest dishes right. Though most just seem way to afraid to actually try and don't understand how easy most cooking actually is.

[@GGysar]

The one thing my father explicitly taught me was how he cooked, and I do it like that to this day. Back then, he told me to imagine a taste and then try to get closer to it. That's it, that's all you need to know, imagine a taste, smell and taste spices and ingredients and then mix them, so you get closer to what you want. Start with dishes where you can incrementally add spices (sauces, are good for that) and once you know how ingredients behave you can easily transfer that knowledge to other stuff like meatballs. Cooking like that is SO much easier and often better than just following a recipe and the reason I never had such an experience like you have described, not even as a child, because even as a child I could imagine how for example chocolate and salami taste together... eh, not too bad actually, should be edible. xD The rest is just learning how to cut stuff, how different stuff behaves when heated or cooled, and how to bulk out meals without losing (too much) flavour.

[@lazyperfectionist3978]

Honestly, she sounds awesome, my gene donor just screamed at me to stay out of the kitchen as a child and got mad at me after she forced me to use a spatula not meant for hot surfaces because I wanted to make scrambled eggs, had to throw that plastic mess out by myself. It took a lot of KZbin videos like binging with babish and being taught some basics in high school cooking class to get even novice level skill with a frying pan now at 25

[@Catgoddess1401]

Lol, reminds me of some of my unsupervised cooking attempts as a kid. Much better now tho!

[@Pooky1991]

When I was a teen, I decided to start cooking so i could make food for my mom and one of the first things I learned and experiment with was breakfast foods like and eggs and pancakes. Over a decade and a half later, cooking is one of my favorite hobbies and people at work have asked me to make Lasagna on many occasions

[@JMPH55]

12:52 This honestly seems fun as a one time thing especially since they've used a table cloth/gift wrap for keeping the table clean.

[@evilgwenn3232]

The Dutch thing he was talking about is 'hagelslag' (literally translated as hail slap), also known as muizenstrontjes (little mouse shits). It's just chocolate sprinkles.

[@thomassas6073]

its a really wierd name but you something to joke about in the morning

[@justathey5561]

i have actually asked my sister a couple times if that brown thing on the couch is hagelslag or mouse poo so that name is indeed very accurate.

[@LilChuunosuke]

The pasta water coffee hurts me every time because if that water was unsalted and especially if it was organic pasta, she could've easily used it for her plants instead.

[@quantidel]

did your heart ache?

[@random_chaos307]

Seeing others kitchen warcrimes, makes me feel better about my food crimes and my lack of cooking skills. I've set cereal on fire, I've burned water. I'm not joking

[@dragons_of_magicgirl368]

27:34 this style of content is so upsetting, especially because you could totally make a pretty cake using a similar method... if you don't wait 20 minutes for the frosting to cool and add a bunch of colors that are gonna clash

[@qckreplacementvideos7561]

14:51 the biggest food crime is calling that sliced plastic "cheddar" 😭😭😭

[@Scp-2317-K]

4:46 if that steak even touches you, your heart just frickin shuts down

[@lightofthecolossus]

'Dump diners' are pretty good and fun. You just use a paper covering for the table, put food on top and when everything is done you throw the cover away. I was really suprised when I first saw it at a friends house, but it isn't stupid nor bad.

[@tinnagigja3723]

Swimming in potato soup is pretty good and fun. You just shower really well and put on a swim cap, dive into a pool full of soup, and when you're done you rinse off any residue. I was really suprised when I first saw it at a friends house, but it isn't stupid nor bad.

[@kitcat8308]

It didn't seem stupid to me at all.... Never done it... Didn't know what it was til this vid.... But I'm thinking.... Probably using a disposable table cloth.... A fun way to do things once in a while, cause it's fun .... I mean.... Maybe people are imagining these families doing this everyday 🤔.... Cause that would be a bit much .... But I'm thinking it's a .... Non holiday fun celebrating thing that could be done.... Like having an "Unbirthday" party to cheer up the fam

[@karowolkenschaufler7659]

I keep thinking that dumping the dinner on a big plate... would be the way to go for me. less wastefull. and you only have to clean one plate. I can't think of a table covering that I would trust with hot food. to either withstand it or not give off chemicals into the food... and the production of aluminum foil is so dirty and takes so much energy... so that's not something I would single use lightly in large quanteties.

[@bearo8]

Doesn't the paper soak up and moisture and tear?

[@tymondabrowski12]

Isn't it on a food/disgusting kink scale? First dump dinners, then making spaghetti in a suitcase, then making drinks in a toilet bowl, which goes straight towards the disgusting and more clearly sexual kinks? I've seen people claiming that it is, even saying that the fact that those videos look "innocent" is just one more exciting part for those who like it. (I've seen comments about it on similar videos of people reacting to this kind of stuff)

[@excusemeprincess8252]

I was expecting more digs at British cuisine because honestly we deserve it

[@geoffreyentwistle8176]

This comment reminds me of a book I found in my grandparent's shelf: "Great English Cooking: A Well-kept Secret"

[@firestorm5371]

I mean the British have actually an excuse because many of the strange dishes were created when people where poor.

[@paireon3419]

TBF you got Gordon Ramsay, that alone gives you a pass for a lot of stuff.

[@riverstein7251]

British cuisine in a nutshell (according to the internet) 1. Conquered half the world looking for spices only to decide they didn’t like them 2. Kept foods desperately created during war time rationing as staple foods (beans on toast) 3. Hates their own food so much the national food is severely less spicy Indian food And I don’t want to judge the entirety of Britain’s cooking capabilities based on one poorly researched show, but please stay away from all cuisine outside of Greater Europe. Past incidents on the Great British Bake Off have proven you cannot be left alone with our recipes let alone a singular avocado. Just please, be better than them look up a tutorial before attempting.

[@trishapellis]

It's just been overdone XD It's not funny to poke fun at fish and chips anymore

[@citroenboter]

Fun fact regarding the squids in the thumbnail. As far as I'm aware those were made by a professional chef called Ken Albala. This was his take on takoyaki. He makes all kinds of aspics with very nice ingredients and he is active in a Facebook group about terrible aspics where he proudly posts his professional edible jiggles. He even has a book about aspics!

[@battlesheep2552]

Also those are their mouths, not the buttholes

[@zombieedrea]

Cool, but it still looks disgusting. Takoyaki's are delicious but that...just...no. No thanks.

[@mastermarkus5307]

Yes, but regardless of how good something might be before you put it in aspic, you ultimately put it in aspic and therefore ruined it.

[@diarmuidkuhle8181]

​@@mastermarkus5307All depends on whether the aspic is flavoured well. I love terrines for one, and those need aspic to hold them together.

[@wurtknurte7283]

21:55 The burger equivilent of stepping on a bug.

[@Godzillahimself2023]

21:57

[@tinathedeity366]

So the wedding cake pour fail at 25:30 is one of many, many videos and channels like that, and the main theory behind them it's they're hand fetish content. The whole focus is on hands, they are doing a lot of gestures and weird wiggly-fingers things. The vaguely phallic shape of the tube, a lot of liquids... yeah.

[@wakeuplouie]

26:10 i remember someone told that there's a possibility that this kind of stuff is fetish content

[@aynohalopesdealmeida9932]

Chad Chad was it?

[@irishuisman1450]

the dump dinner reminded me of the time when my school organized something similar. A bunch of long tables were put together, covered in aluminium foil, plates and utensils were drawn on in ketchup and mayonnaise, and a whole bunch of fries were just dumped in the middle. Some of the most fun I've ever had while eating xD

[@trishapellis]

The Dutch tradition when a child is born is to hand out a toast-like substance called beschuit with muisjes, which are basically anise flavored sprinkles in either blue or pink. Not Belgian. We have suikerbonen. Totally different.

[@Wild_goat]

There’s also hagelslag, the chocolate sprinkles Though in my childhood it was for a snack, and not parties specifically

[@MalloonTarka]

@@Wild_goat Hagelslag also has variations, such as being make of sugar, flavoured and coloured.

[@mcu6023]

@@Wild_goat We call those "muizenstrontjes" or "muizenkeuteltjes". (For the non-dutch speaking amongst us, it literally translates to "mice turds") Now I wonder, is that something typical to Limburg or is it called like that closer to the coast as well?

[@ett0ll]

​@@mcu6023 I'm from Friesland and afaik we just call them muisjes

[@romyjane17]

@@mcu6023as someone from “Zuid-Holland”, we just call it muisjes

[@EllisBellis13]

I love how some of cliccys vids are serious and some light hearted. Sometimes you really just need some lighthearted silliness in your life ❤

[@eliasbischoff176]

Agreed. I would add as another positive note that even in his silly videos, he puts in the time and effort to make sure he's not spreading misinformation or harmful jokes

[@derekstein6193]

24:36 Goddamn it people! Eat squid, not octopus! Octopi are intelligent little buddies; do not cook or eat.

[@Selinaru]

no

[@Arturiamagus]

I've found the alien among us...

[@PinkBalaclavaGuy]

My friend’s sister was studying for her exams and decided to take a break and make pizza. She decided to put pineapple on the pizza, but her brain was so fried from revising that she accidentally put mango on instead. We ate it anyway.

[@AsterinTheFox]

Could be worse. in my home country, we have banana on pizza (though, if they are just ripe enough and you have some spiciness to it, it goes well). Worked at a pizza shoppe in the States and when customers came in with others and they got pineapple and someone was being "that way" about it, I would just tell them that. The amount of hate I saw in peoples' eyes over that always cheered me up. Hate and love have a way of bringing unlikely allies together.

[@Llortnerof]

Well, if you're going for sweet anyway, Mango on pizza seems perfectly reasonable.

[@snorpenbass4196]

@@AsterinTheFox The whole thing about "pizza must be salty/whatever" is a US invention - Italian pizzas come in all shapes, sizes and flavors. Which makes sense since they have about two centuries on the Americans when it comes to pizza (maybe even a couple thousand years going by some Pompeiian frescos recently dug out).

[@GGysar]

@@snorpenbass4196 Yeah, but I can't get over people mixing highly acidic fruits like pineapple with cheese, it just makes it taste a bit.... vomity. Well, I don't like pineapple anyway, but the cheese definitely doesn't make it better.

[@charliekahn4205]

@@GGysar That's why you use canned pineapple. The effect of it sitting in sugar water for a long time shields it a little from the cheese.

[@p4ngolin]

for the octopus in gelatin this reminds me of my great aunts who always cooks us "aspics", which are basically cooked food encased in gelatin (not sweet gelatin, its salty) It doesnt taste bad but its just.... food in gelatin. she used to put ham and veggies in there, in small portions. The reason why they did this was in part for conservation. The gelatin keeps the food from turning bad as fast as it usually would, for food to eat on the go etc. I also allowed her to make a batch and keep it out She used mainly ham and other meats but I believe there were seafood versions (which makes sense as seafood would turn bad faster) So huh yeah usually the food in the gelatin is cooked. not a whole ass raw octopus

[@demongirl16]

15:03 it looks like staryu from pokeman. i think thats what they are going for with the lettuce and tomato in middle.

[@nutsi3]

pokeman

[@AlphaOmega925]

I've worked as a chef for many years, and this was actually painful to watch 😰

[@kempolar9768]

Even without being a chef, professional or otherwise I experienced immense pain today.

[@GGysar]

@@kempolar9768 Same... but I also experience pain every time someone slathers good fish, meat or something like that in cheap ketchup, so I might just be a bit sensitive.

[@christinamann3640]

I’m here for the food critique, only with giggly laughter instead of everyone being called a donut 😂

[@taylorr2346]

Cooking is a lot like that scene from Jurassic Park, after a certain point we chefs spend so much time wondering if they could they never stopped to consider if they should And occasionally Jeff Goldblum is there

[@sweetr1832]

Consensual cannibalism.... I think German justice system has something to say about that.

[@VincentVonAnclesnatcher-so9xk]

Not golden plated, but my dad and his friends once ordered a very expensive steak at some fancy restaurant (around 200$ i believe). It was a massive steak when it came out, i shit you not it must have been the size of a toddler. I tried a bit and it was the best steak ive ever eaten. It shows just how good it was because despite its size, there were no leftovers.

[@queerdeificeeli985]

29:22 this reminded me of when I was younger, my mom is an ex-baker, but at the time she was still doing her baking company, but every Christmas she'd make her 'Reindeer Food' which was just oats and edible glitter, but I absolutely loved it and she used to let me eat some of it and then tell me to put some out for Santa to give to his reindeers. Good times when I somehow didn't know what it was I was eating.

[@mikaeloverfjord9047]

12:00 I would say "r/There was an attempt. To sharpen some knives" 😂