FLOUR TORTILLAS | Step By Step | Tortillas De Harina ❤️

[@luciabriseno4065]

Mmmmm😜 I Just walked in the door with a new bag of flour to make tortillas and I have a pot of beans to make refried beans and getting ready to make green chile. I bought fresh roasted green chilie today to put in my freezer. I’m a little excited because I haven’t bought fresh green roasted in about 3 yrs because my husband was SOOO sick. He’s in Heaven now, so in His memory I’m making the Works 😜👩‍🍳 I hope I can still make tortillas 🤞🏻🤞🏻🤞🏻🤞🏻🤞🏻🤞🏻🤞🏻🤞🏻🤞🏻

[@oi812NM]

It’s like riding a bicycle. You”ll do just fine. I’m sorry about your husband, but he’ll be keeping an eye on you!❤️❤️❤️❤️

[@t.c.3027]

My condolences ma'am., been trying to learn, is why I'm here and happened to come across your reply!, I know it's been a while, but do hope your batch turned out scrumptiously delicious🤗...

[@josiedelgado6523]

I remember coming home from grammer school and finding my mom making flour tortillas. she would make them at 4am to make my father's lunch and at 4pm for dinner. I would ask her if I could help she would say ok roll them. I tried but, they looked like states and then she would tell me go cook them in the comal then I would be burning my fingers and then she would say ok you go play.....

[@jamjar5716]

Josie, such a wonderful mom. Such wonderful memories.

[@rachelcookswithlove]

I have sweet memories too my friend, thank you so much for sharing. ❤️

[@vgarcia9724]

Oh Josie, that is almost identical to my experience with my grandma. She let us "help" but we could never get the tortillas to roll out perfectly. Yep they looked like the state of Texas. Thank you and Rachel for bringing up a sweet memory of my grandma.

[@susanb5058]

That is so cute Josie! 🥰

[@tbascoebuzz4782]

@@vgarcia9724 I bet they still tasted delicious..🤗

[@kevinkerlin5603]

Those tortillas remind back home in Texas now I’m living in Taiwan miss them Tortillas.

[@hollylaw8272]

I have traumatic brain injury and your video is so clear and calming! I can follow you easily without my head hurting! Thank you so much!!!!! I just made your tortillas a few minutes ago and my kids are loving them!

[@maryannwaddell3359]

I love the way you explain every step clearly. And when you use a Spanish word, you tell us what it means.

[@rachelcookswithlove]

You're welcome my friend, I'm glad it helps, thank you for your comment. ❤️

[@deborahjellenburg4939]

I agree wholeheartedly! This can be a Spanish lesson all rolled into a cooking lesson as well! It doesn’t get any better than that!😊😊😊

[@annperez1654]

Rachel thank you for all your recipes. Now I know how to make flour tortillas. When I was a teenager my mom put me in charge of cleaning our house. Today I keep my home clean But, Mom didn't teach me how to cook. As Mom to my two children I was a bad cook Bless their hearts and they ate what I put on the table. I now 75 years old and you have taught me how to cook some of your dishes. Althought, they are now married , I can show off what I can cook when they come visit me. I even bought an apron to feel like a real cook. Thank you for the way you teach cooking. Only, I am not as calm as you cooking. I still get nervous. Ha!

[@toridominguez4167]

I have been making flour tortillas sense I was 10 but I was never taught to let them set to let the gluten develop. Thank you I enjoyed this video.

[@shereejohansen7923]

I made these tonight after my husband went to bed. His family is of Hispanic descent and have always made Mexican food by scratch. I didn’t want at him to see if I flubbed them up, but I didn’t! Awesome and delicious! Next are your refried Beans and then Mexican rice! Thank you so much!

[@RobynDavis-sj9tc]

That’s funny, I always try out recipes when everyone’s gone to bed as well! Perfect way to get things just right before serving to To the family

[@KeepSycklids]

@@RobynDavis-sj9tcyall Crazy 😂😂😂😂 I need my family right there … they my biggest critics 💯🙌🏿🙌🏿🙌🏿💪🏿💪🏿 if anybody gon tell you the truth ….. they will fa shoooo!!! Especially the kids hahahaha ..

[@mariamarquez8214]

Mexican are not Hispanic decent, we're mexican because our decent is from Mexico 😊

[@mariamarquez8214]

I loved your video going to make thank ypu

[@tammiessouthernLAhome]

I recently started watching you and today I drove all over town looking for a bowl like you mix your Masa in to make tamales. You’ve inspired me to cook more Mexican with the confidence that it might actually taste good. Thank you for explaining things so well.

[@rachelcookswithlove]

You're welcome, I'm so glad I'm able to help. Enjoy my friend. ❤️ 👍

[@johnniegutierrez2755]

I love tamales I bet you they came out delicious stay blessed 😋 I always buy tamales but I haven't made them in years because it's a lot of work 💪🙏💙🙏

[@rebeccaadame2799]

I agree! I’ve been cooking more Mexican food. So delicious!

[@melissafields3376]

She's wonderful!! I've been watching her for a year now. I've even gone back through some of the older videos just to see her recipes

[@tammiessouthernLAhome]

@@rebeccaadame2799 I really wish she would do a recipe book!

[@tonimazur5722]

Hello Rachel,. You are an excellent at what you do! I have learned so much from you! My sister and I have spent 2 plus hours watching your program this Sunday afternoon. Thank you so much for your time that you give us the viewers. Toni Mazur and my sister Jeanne Truhan, St Clair Shores, Mi

[@rachelcookswithlove]

Just saw this comment, I try so hard to keep up my friend...thank you so much for your comment and support of my channel. ❤❤

[@philliperay9157]

Beautiful! No useless chit chat. Precise and to the point. Please voice n perfect results!. Easy to follow. My tortillas were perfect.

[@agustinahatch3933]

El problems de ver los videos es que quiero cocinar todo, todo se antoja comer, simple y sencillo de cocinar rico, love it, ♥️🌹

[@michelclickner3649]

Ok girl, here it is. I tried the shortening tortillas the other day. They were very good. A tiny bit salty, but good. I figured out why my tortillas were SO bland. It was the baking powder. I didn't think it changed the taste of the tortillas but IT DOES. I was putting way way too much. I thought it was what made them bubble up. But too much of a good thing wasn't so good. I have tried both recipes, and I wouldn't have guessed it, but I actually think I like the ones with oil better. I've always used vegetable shortening. My whole family ❤️ loves your recipe. My husband said "mm.. they're soft" lol. Ya I had that problem occasionally too. Stiffies. So I think this is it. I have found my new recipe. Thank you so much from my whole family. I love that it is such a simple recipe too. 😋 your the best. I refer to you often. Next one I'm gonna try of yours : those Refried beans girl! I love them. And yours look so good. Ok. Have a blessed day. Thanks again!

[@oregonAdogs]

Thanks so much for your videos. I am 67 both my abuelita and my mother were from Mexico and I miss their cooking. I have rediscovered many of the dishes they used to make watching you. So many great dishes. My mother used to make an unusual albondigas it had hard boiled eggs, raisins and serranos in the middle of the meat balls. Love all the videos you have made.

[@rachelcookswithlove]

That is awesome!

[@mariachristinasilva2871]

Finally a recipe I can follow! Thank you for being so patient! You’re such an amazing teacher. They are perfect!

[@rachelcookswithlove]

Thank you so much for your comment my friend. ❤️

[@stevenaberlado2186]

Hello Maria,how are you doing today it’s nice to meet you here 😊

[@LaraDodds]

My daughter and I are learning together today! Thank you!

[@loucoronado6460]

Hi Rachel! I have to say, I’ve been following you for a few months now and my goodness, the few recipes I I followed came out delicious! I’m asian, from Laos.. I live out here in Az and been eating Mexican food since I can remember. I love making it as well. I’ve cooked many dishes, but I’ve never once made tortillas before.But since you made this video. I will have to tempt to make them.. I will have to update you once I do. Thank you for sharing and may God continue to bless you with your special gift, of cooking! 🙏🏼😊

[@rachelcookswithlove]

Thank you so much for your sweet comment, you can make them just follow the directions carefully. ❤

[@dianecooper7502]

Yum. You roll up the bollios like my mom did. Best smell ever is coming home from school and smelling fresh flour tortillas.

[@Famcke]

Put this recipe in your prepper pantry with the pan. Boy-O-Boy, if you don't have bread, this will be a lifesaver. You don't even need yeast. Thank you so much for sharing 💐🙏🇺🇲

[@gustavorlore]

Comopadre estoy apriendiendoy es buenvideo a mis niños le encantaron gracias

[@lupeclifton367]

Ms Rachel I want to thank you so much at 65 I've lost my touch as my son said, I just couldn't get it right but after this video I finally made tortillas that came out perfect thank you, God bless you ❤️

[@patricial.garcia211]

Amazing my friend keep it up 👍

[@lanepleasant675]

Thanks!

[@rachelcookswithlove]

You're welcome, thank you so much for your kind donation to my channel, blessings to you.❤️

[@candyflores5899]

Omg perfect re recipe. Thank you for sharing you help me teach my son how to make them perfect just like I did before my stroke. I’m paralyzing my left side and I cannot use my left arm anymore so I thank you so much from the bottom of my heart.❤ I was able to show him exactly how I used to make them just like you do😊from Irvine California

[@ScottOCgay]

Tried these and they are AMAZING!!!!! I've learned so much about Mexican dishes from you and your channel! Thank you! I'm going to shock my family with homemade tortillas and can't wait!! 🥰

[@lendouma3224]

Rachel, you would make the best Home Economics teacher. Your instructions are so easy to follow. I love your channel. 😍

[@rachelcookswithlove]

Comments like yours keep me doing what I love Thank you so much.❤

[@joann1820]

Yummy 😋 thank you so much for sharing. Everything you make is absolutely delicious 😋👏👍🙌🤝

[@elizabethohare1366]

I love watching you cook mostly because you love it so much.

[@sonjawhite4644]

Hello again Rachel! We actually couldn't wait until tomorrow. So we made them immediately. They turned out perfect!!! Soft & delicious!! Tony & Sonja from Alaska 👍🤗

[@cherylmeri5143]

Anyone else looking at that beautiful trash can back there? I never thought I'd ever call ANY trash can beautiful, but there it is. Rachel has one!

[@rachelcookswithlove]

Thank you so much, my Ron made it for me and I pointed it...I gave it to a dear friend who loves it.❤️

[@cathypeterson5106]

I am NOW 🤣

[@MrSonicAlchemy]

Rachel really does cook with love! I really enjoy all of your videos. The recipes are always excellent and the way you guide us through them is amazing! Thank you!

[@TuckerSP2011]

You made them look easy! I definitely want to try.

[@rachelcookswithlove]

You can do it my friend, thank you. ❤️

[@luperealivasquez1665]

It reminds me of my grandma and mom, it would always smell sooo good❤😊

[@sjcp1111]

Ms Rachel - Your channel is awesome! You COOK with love 💗 and I EAT with love ❤️! Will definitely make your flour tortillas as each of your recipes that I have prepared is always delicious! 👍

[@rachelcookswithlove]

Thank you so much my friend, I appreciate your comment. Enjoy ❤

[@marshawargo7238]

AND she makes it look so easy! I'm sure practice practice practice helps. Love that her instructions are clear and concise & how she says "anyone can do this!" Empowerment! I'll bet all (boys too)are good cook's! The way she often says "see" & "just like this" leads me to believe, she's taught a lot of new cook's how! She should start a class! (I Know that's basically what this is) but some people need a "hands-on" approach. I'm going to try this one out very soon. It Looks easier than making bread & I can do that.

[@ortenciazarco3007]

Hi , your video was a recommendation for me.. I love this,,can't wait to see more .

[@rachelcookswithlove]

Enjoy my friend, thank you so much. ❤️

[@Crusty-Crab-Pizza]

You are reading my family's mind by posting this. Nothing like fresh homemade tortillas 😋💖 Thank you for sharing the love! 🥰

[@rachelcookswithlove]

You're welcome, I hope you try these my friend. ❤

[@Smitty045]

You made me hungry 🤤

[@friendsragift537]

Your recipe is totally amazing. No fail recipe 👍👍

[@ThomasRocha-yl9wo]

When I was a kid, my grandmother tried to get me to learn how to make her homemade flour tortillas. She would say, “Come learn how to make homemade tortillas so when I die, you would know how to make them.” As a kid, you never thought your grandmother would ever pass away anytime soon, back then. So, I would never really watch and learn. I would just help her make them. After she passed, I became an adult. I tried making her homemade tortillas from whatever memory I had. It would never come close to hers. I tried watching videos and whatnot, and every time I would try to make them, they never came out to how they were supposed to. A couple days ago, I attempted and it was a fail. I came across your video and I gave it another attempt before I would give up. As I was about to mix the dough I asked my grandmother, “If you’re here with me, help me to make these.” I wasn’t able to make them her way, but I was pretty damn close. I made MY flour tortillas. Thank you so much for this video because now I can teach my daughter and/or hopefully her future kids how to make homemade tortillas. It’s not only about how to make homemade tortillas but to make memories and leave something behind for when I pass. Thank you so much 🙏🏻

[@t.c.3027]

I sincerely enjoyed watching and definitely will try your recipe! Thanks!

[@buckonono7996]

We made some earlier this week after watching one of your videos. I found it difficult to roll out the tortillas while I was also trying to cook them. Ordered a press and it was delivered today. That should speed things up! You are so inspirational and build my confidence in cooking real Mexican food. Your explanations are always so good and it's like having my own personal teacher. I let your videos run as I'm cooking to remind me of things I may have forgotten to write down. You are a marvelous teacher and I am so thankful for your channel. Blessings to you and your Ron. ♥

[@rachelcookswithlove]

Thank you so much, comments like yours keep me doing what i love...a tortilla press is used for corn tortillas and a rolling pin is used for flour tortillas...just take your time and practice and you will do great. I appreciate your comment. ❤️

[@buckonono7996]

@@user-uq2sq5wg9b Sure! I ordered mine on Amazon - ARC Tortilla Press 10 inch, Roti Maker, Cast Iron Tortilla Maker

[@rachelcookswithlove]

I see, I forgot about this one, hope it works for you my friend.❤️

[@7chellejann6]

Do you treat your comal before your first use?

[@buckonono7996]

@@7chellejann6 If you mean the press, I put the dough between two pieces of heavy plastic, so no treatment needed there. If you mean the cast iron griddle I cook them on, it's well seasoned and I just use it dry. I hope that answers your question.

[@vexedamari1167]

You are the best no one explains the small things like when I roll out my tortillas they would shrink back to shape but now I know it’s because of the glucose see no one tells you the small things like that!! Thank you so much

[@johnniegutierrez2755]

I love flour tortillas my mom used to cook them for me with carne con chili beans and rice because I used to love to eat burritos I would always ask her if I could have one before dinner with butter that was my favorite 😍 thank you Rachel you brought back a lot of memories stay blessed 🙏🌹❤️🌹🙏🥞🧇🎂🍜🍔🧇🍜🍔🥞

[@rachelcookswithlove]

Thank you so much for sharing my friend, they are delicious and easy and I hope you try them.❤👍

[@gloriavargas1623]

You remind me of my Aunt Ninfa she was a kind patient and amazing cook like you, she passed this year but she lived a long good beautiful life.

[@inbedduringcovid3005]

Always wanted to make these. I even bought all the tools including a warmer a long time ago and never started. Thank you for doing this. In bedridden and needed this for family survival

[@rachelcookswithlove]

Thank you so much for your comment, I hope you get to enjoy these, take care. Hugs and blessings. ❤

[@DeniseReinarz-p4y]

I love your video, so easy to follow step by step!!! Delicious!!!

[@AidaJof]

Having a stack full of homemade tortillas, what a beautiful sight 🥰

[@rachelcookswithlove]

❤👍

[@RubyMondragon-d3m]

Thanks for sharing your recipe,I will try it 👋👏

[@patmontanez5774]

You're teaching method is spectacular. Thank you!!

[@nancydominguez9334]

They look delicious! Love them with butter, too 😋

[@rachelcookswithlove]

Yes, butter on a warm tortilla is the best! 😍

[@paulinanapoleon-wright2824]

Thank you Rachel, watching you make these tortillas reminded me of my mother in the kitchen. I love all your recipes. ❤

[@rachelcookswithlove]

Thank you so much for sharing my friend. ❤️

[@graceabeyta404]

Thank you for sharing. Delicious.❤

[@jhenniceamorrow5936]

Wonderful! Thanks, Rachel!

[@rachelcookswithlove]

You're welcome my friend. ❤️

[@carlbeeler6018]

amazing video. a terrific way to eat inexpensively and so nutritious. A wonderful recipe for all homeless shelters . Thanks so much

[@luannemccallister9642]

Thanks so much for posting this, Rachel. I've been wanting to make my own tortillas, and you make it look so east! Thanks for sharing.

[@rachelcookswithlove]

You're welcome, they are easy and you can do it. Thank you so much for your comment my friend. ❤️

[@milliemolina2678]

Ms Rachel Love!Love! your recipes thank you for taking the time to share your recipes from home. 🙂

[@lindalou985]

I always thought I would have to buy a "tortilla maker" apparatus to do this! Thanks for setting me straight Rachel.... you're an awesome Godsend to home cooks like me🥰

[@rachelcookswithlove]

❤👍

[@kimbrgv]

I just love your recipes. Thanks so much. And your beautiful soul makes me smile as I learn how to cook new things at the age of 64😊❤ Thank you 💕

[@sandrabosley8616]

Ms Rachel, You make everything with such Love. I can see it each time during your tase test! Quick question…Would you by chance have a video that teaches us how to make our own “Refried Beans?” I don’t recall seeing one, so is their a link you could share with me with instructions? Canned beans just don’t have the same delicious flavor. How I would enjoy cooking along with you side by side. Are you passing through north MO anytime soon? I just know we’d become instant friends…. God Bless You & Yours Rachel, Sandy B. 🙏❤️

[@rachelcookswithlove]

Hi Sandy, thank you so much for your question, I do have a couple of them, I'll post the links for you. In my video where I make a SPAM and egg breakfast I also show detail instructions for refried beans, I like adding a smoked ham hock or bacon to the pot of beans when I'm cooking them, then I like to refry them with bacon grease and I like to add some KNORR chicken tomato flavor bouillon for added taste. I bet we would be great friends, thank you. ❤ Hearty Mexican breakfast (Spam) kzbin.info/www/bejne/b3jNaXqPprNlm5Y How to make refried beans kzbin.info/www/bejne/baHdioFsbrSKg9E

[@sandrabosley8616]

@@rachelcookswithlove Thank You so much for the hints and links. Looking forward to watching and making them. Bacon grease is good in everything. I fry my potatoes in it and my son & husband request them often! Thanks again for answering me back. It’s greatly appreciated! Bless You & Yours and have a Wonderful weekend! Sandy B. 🙏❤️

[@soniamarquez7407]

I am going to try your tortilla recipe. Thank you so much for sharing.

[@christharp2589]

I love how you explain things, and how calm and reassuring you are. And how much you enjoy the taste test! 🙂

[@rachelcookswithlove]

Thank you so much for your comment my friend. ❤️

[@CP-gq5fw]

My fav way to eat a homemade flour tortilla is butter and a good homemade salsa, preferably green. The best ❤

[@megegert861]

I’m going to make these this afternoon with my grandson! I love everything you make. 😘🥰

[@The_Timinator]

I have fond memories of making these with my Son years ago...

[@rachelcookswithlove]

Thank you so much, you can do it, I hope you both enjoy them. ❤👍

[@clarazolud4835]

Thank you! I have to try & make these. My son loves quesadillas so he eats tortillas more than bread. He was raised in Argentina where bread is a daily staple but he prefers tortillas ❤ Besos y abrazos Rachel. You are the BEST!

[@shaunapapa8564]

I can't wait to make these!!! I thought it was a much harder process. That's why I love your channel so much Rachel, you have showed me how to make so many dishes I only got at restaurants because I thought they would be so complicated and difficult to make. I love your channel so much!!❤️

[@rachelcookswithlove]

Thank you so much for your comment, I'm so glad my channel has helped you. These tortillas are delicious and easy to make and I know you can do it my friend, just follow the stepscarefully...comments like yours keep me doing what I love, blessings. ❤

[@marthasakala6880]

I like your easy and delicious food.

[@irenepena2854]

Nothing like homemade fresh tortillas 😋

[@rachelcookswithlove]

Truth my friend. ❤

[@Bellablogger]

Thank you. Excited to try with white spelt flour (my husband is intolerant to wheat gluten).

[@jaycilangehennig2059]

This is the first time anyone has explained the gluten process for me to understand. Now my tortillas won't shrink up. Thank you ❤️

[@--.8853]

Thanks for the four tortillas recipe I don’t use oil instead I use shortening and I don’t dust them with flour either best wishes from Edcouch Texas Familia Aguila ❤️

[@sharonfarias1010]

How much shortening do you use please?

[@luciagonzalez4899]

@@sharonfarias1010 Rachel has an older video using shortening, I think it was 3 cups of flour to 3 tablespoons of shortening.

[@sharonfarias1010]

@@luciagonzalez4899 Thank you.

[@Sara1g1]

It is so relaxing to see you cook! Thank you for your videos. My son and i are going to make the apple fritters recipe you put out the other day! 👍

[@rachelcookswithlove]

Yummy!! Enjoy every bite my friend, thank you so much for your comment. ❤️

[@marionstevens2977]

I'm gonna make it again today my daughter love it❤️👍💗❤️

[@janicedcunha9092]

I'm certainly going to try Tortillas, For one thing it's a natural exercise. Kneading with love and passion, A vital ingredient for the preparation. Thanks Rachel for sharing your tips, Enjoy your Sunday a Hi to Ron💞👌👍😁

[@rachelcookswithlove]

Hi from both of us, enjoy my friend, blessings to you, enjoy this beautiful day.❤

[@idabustamante7081]

yum 😋 your tortillas look so good . . love your beautiful apron . . have a great weekend ❤️🙋‍♀️🌺🌸💐🌹🌷🌻

[@coleenlong8212]

Dear beautiful Rachel… You make such a fabulous dough… WHY through that extra little dough🤯😱😨😥It was still a great piece of dough‼️ I can’t stand to see wasting ANYTHING. Right now, I am so hungry for a piece of bread…. If I were at your home right now, I would BEG you for that smaller dough you discarded. I would have you make it into a tiny tortilla and I would eat that in one bite with butter…. That dough of yours deserves to be ALL used. It would be SO GOOD…that one tiny morsel 😱😨🤯😥 YOUR dough should be savored. I’m without all the ingredients to prepare tortillas right now…have no transportation …disabled & 82 yrs of age. I have to wait on a family member to give me a ride when she gets off work. Love your recipes.

[@coleenlong8212]

Should read: “why THROW that little….”

[@mflournoy2971]

Greetings Te-Te Rachel....I've been waiting for this. Thank you for another fabulous recipe.

[@shadowstarr7]

Rachel, I was so happy to see your notification and even taken somewhat surprised, as this is the very recipe that I use. Decades ago, while living in NM, my neighbor taught me how to make these tasty and easy tortillas. You brought back such happy thoughts of Letty. 💖

[@rachelcookswithlove]

Thank you so much for sharing Letty, blessings my friend. ❤️

[@patriciahenderson3979]

You did it again I'm so hungry. Will be making some this week.

[@AcornHillHomestead]

You make it look so easy and yummy!! 😋

[@rachelcookswithlove]

It is easy my friend, and thryvare delicious...I hope you give this recipe a try. Thank you so much for your comment. ❤️

[@dianewheeler5379]

Rachel. I love your demonstrations. You make everything look easy. You are a pleasure to watch and I look forward to trying this recipe. Thank you.

[@rachelcookswithlove]

You are so welcome and thank you so much for watching 🤩🤩

[@sandybolesworth899]

Omgosh those look soooo awesome. We love love love tortillas in this household. You’re such a great cook. Blessings to you always🙏🏼

[@rachelcookswithlove]

Thank you so much for your comment my friend, I appreciate it so much. ❤

[@juanitabaltazar9370]

Rachel I love the way you cook my grandmother Eva would always make these but she used butter and it was so good Rachel .your are also good I've just made some I hope mine come out good ,thank you for your recipe.

[@southerncaltattooedbiker3643]

These look easy to make I have seen some that take more ingredients so I'm going to try this they will be better than what you get in the grocery store ! ☺️

[@rachelcookswithlove]

Thank you so much, they are easy and delicious. Enjoy my friend. ❤️

[@shirleybender]

Two years have passed and here I am again. I hope they turn out as well as they did the first time they are phenomenal. I just need a little refresher course.

[@cristinathompson1473]

Mom always used shortening for her tortillas and I was never able to get the hang of it but I'll definitely give them a try again after watching this. By the way - love your apron! You should consider selling them ... 😉

[@rachelcookswithlove]

Thank you so much for your comment, I've made alot of tortillas with shortening and with oil, and I think they're both delicious. I hope you get to try them, and I may sell aprons one day my friend. ❤

[@Cheez1979]

Awesome bring so many memories back.

[@culinarycaravan]

"Hot" water! That's where I've been going wrong. Also, my arthritis makes kneading difficult... can I use my Kitchen Aid w/ dough hook instead? BTW, you have made me a super star to my family of authentic Mexican cuisine. You are always with me in my kitchen and I thank you so much for your knowledge and easy can-do approach to your recipes.

[@rachelcookswithlove]

Give it a try my friend, I know some people make them like that without a problem, enjoy! Thank you for your comment. ❤️

[@dmunoz1943]

If you have a stand mixer, you can mix your masa with the dough hook….my husband uses the mixer, I like doing it the old way….but as I’ve gotten older, my hand do hurt after kneading and rolling them out.

[@The_Timinator]

The reason hot water was used was because the Flour Tortilla was made with left over Grease (Lard) the hot water melted the fat into more of a liquid, but it also helps the Baking Powder activate. I would try the Mixer !, I have one and I think I don't let it knead enough, I watch the mixer go round an round, but it doesn't actually "Push and Stretch" I've tried turning up the speed so it whips the dough and slaps it against the sides of the bowl, but you have to watch out because the Mixer shakes all over the counter, so put your hand on top of the mixer and let it go crazy for a minute or two. My Mom has arthritis too she's fine with kneading closed fisted, push then fold over, push fist, then fold over you only need mildly smooth dough, anything YOU make fresh is going to be better than anything store bought and I KNOW your Family would LOVE whatever you can make...I hope I helped.

[@AnaRodriguez-qz5ec]

I love your apron .. I love homemade tortillas

[@Esther-kq7nv]

Those look amazing, Rachel! I’ve made flour tortillas, but not for a long time. I bought a gorgeous wooden tortilla press last year, but haven’t used it yet. 😱 This video gives me inspiration & motivation to finally do so. Do you think avocado oil would work in this recipe? Thanks much & God Bless you & My Ron. Have a great day!

[@rachelcookswithlove]

Thank you so much, I've only used vegetable oil or canola, so I can't say...a tortilla press works better for corn tortillas, I've never used it for flour. This is an easy recipe and I hope you give these a try. ❤

[@barneybearandlove6665]

of course avocado oil would work, as would coconut or real lard. Rachel please make original version with unprocessed (not hydrogenated) lard for us purists, and have you experimented with whole wheat? thank you, so glad you are teaching us!!

[@The_Timinator]

DO NOT use a Tortilla Press with Flour Tortillas !!!! the gluten in flour needs to be STRETCHED ( Rolled or Pulled) I broke 2 expensive Tortilla Presses trying to squeeze the Flour Ball into a Tortilla. A Pastry Chef explained to me how gluten works years ago after my 2 disasters . Corn Tortillas are COMPLETLY fine with a Press, Corn has no gluten and that's the best way to make home made Corn Tortillas.

[@Esther-kq7nv]

@@The_Timinator Thank you. 🙂

[@Esther-kq7nv]

@@barneybearandlove6665 Thanks very much. 🙂

[@hectorcaseygarcia4848]

just made your corn tortillas recipe and wow, so delicious! I'm now moving onto your flour tortillas! Thank you Rachel, your so easy to follow!

[@charlottekearn5185]

Hi Rachel, this was great timing, was thinking about tortillas this morning. I watched your video awhile back on corn tortillas ( my personal favorite) I got a tortilla press and even the same corn flour you were using. I got it about a week and a half ago but haven't made them yet. My husband prefers flour tortillas. I noticed you rolled them out, does that mean you don't use a tortilla press for flour tortillas? I love your channel, everything always looks delicious.

[@rachelcookswithlove]

Hi my friend, a tortilla press is for corn tortillas, and flour tortillas are made round with a rolling pin, I hope you try them both, just follow the steps carefully and you will be able to enjoy both. ❤

[@charlottekearn5185]

@@rachelcookswithlove ok, I got it. Thanks for that, I was going to do both with that. Silly me 😜🌯

[@patricial.garcia211]

Hi Rachel but also there’s a electric tortilla press for tortillas de harina too. As well the one for tortillas de maíz. Congrats for all you do for us ( recipes ) 💕🙏

[@johnathondavis5208]

.....heads straight for kitchen and goes to work :) Thank you!!

[@BrendaBench]

I'm excited to try making these😊 they look soft and 😋

[@MrCorvettegirl2]

Hello Ms Rachael Growing up as a military brat my best friend Irma was Mexican we were like sisters ❤ Well if we rode the bus home her house was closer than mine and her mom would make us homemade tortillas and I liked mine with butter And after school we were always hungry 😋 If I’m visiting my sister-in-law Alydea She will make them also & my son and I enjoy the refried beans with a little cheese …so tasty ! Yours took me back years ago and sparked memories of my best friend and made my mouth water too 😋 I truly enjoy all your videos Ms Rachael Your an amazing cook & awesome teacher 👍 Thank you Brenda

[@rachelcookswithlove]

Aw Brenda, thank you so much for sharing, I appreciate your comment my friend. 🥰❤️

[@lollycastillo6157]

I just made your recipe and I cannot “Thank You” enough. I have tried several recipes and my tortillas always come out with one issue or another. I’m very pleasantly surprised that your recipe is awesome! Thanks for sharing!!!!!

[@CVenza]

Love your towels and aprons. I just made half this flour tortilla recipe and the tortillas turned perfectly delicious. 🫓

[@MaeDay_7717]

Love you channel. I love all the longaberger baskets!

[@RMoore-vk4hk]

Thank you for the recipe and video. I'm going to give it a try for lunch tomorrow!

[@pdscott2071]

Excellent tutorial! Beautifully done!!

[@sandyseas8355]

I was wondering why my dough kept shrinking; thank you for being so thorough with your explanations.

[@alicesanchez2358]

Beautiful chef Rachel I love all of your cooking and baking and recipes. Love you and thankyou.

[@curban616]

A different kitchen! Can’t wait to try them!