Rare Kuroge Wagyu in Tokyo - Teppanyaki Lunch in Japan

Wagyu Beef Lunch in Tokyo - Akihabara, including appetizer, sorbet, fried vegetables, A5 Wagyu, fried rice, salad, dessert, coffee, beer and Whisky -

[@thebigmcnasty2112]

I'm watching this as I eat a frozen french bread pizza. Needless to say we shared the same meal experience.

[@zexuanliu7308]

I’m french watching this as I French eat a frozen French bread pizza.

[@mapled3135]

Don’t you have at least a microwave?

[@ketsu9670]

Same but i ate fried eggs

[@nubsity620]

"I want it alive." "what" "alive, I want it breathing"

[@xcofcd]

They do serve octopus and fish that's still moving so anything is possible in Japan.

[@Monkey1D6Ruffy]

Oh man, I wanted to go to sleep but your comment kept me awake laughing. XD

[@elissaj69]

Bahahaha...🤣😂🤣😂🤣😂🤣

[@23ElMariachi23]

Dear Aden, I just want to say that your videos gave me a different perspective on life. Last month, I bought a ticket to Tokyo and stayed there for 14 days. And I tried a lot of real Japanese food. It was an unforgettable experience.

[@christian9365]

gratulations. i´m stll saving money. 2021 is the year.

[@Kingofkings987]

Rare Rare Rare Rare Rare

[@incyphe]

pretty sure the chef got it the first time. lol

[@kimberlyqueen548]

Awkward moment 😂

[@JonathanKing9608]

Alive

[@killtrigger16]

Same thing happened to me with a server on a restaurant. Me: rare Server: medium rare? Me: No. Rare. Server: medium rare or medium well?? Me: No no no. RARE. Just rare. No medium. Just rare. Server: So rare?? Me: mutherfu- True story.

[@kimberlyqueen548]

@@killtrigger16 Continuation: Whatever Inside me: Goodbye My money 😂

[@itsrawwwwwyoudonkey5850]

if i cant sleep i watch aden's film so calming the sound of the foods make hahahha

[@killtrigger16]

I know me too

[@briangleason75]

Same here.

[@18lilwest]

This nd bob ross painting videos

[@misionalcatraz]

Saaame

[@Sillybutts]

Same here

[@mothergaea]

Is it just me, or does every Teppanyaki chef struggle to get piece of the onion back in?

[@ainumahtar]

Idk, have you ever tried reassembling a partially fried onion slice neatly? It's not that easy.

[@richardnowell7089]

I can't believe they don't practice folding it over 10000 times.

[@MatthewWest0037]

I have a tepan here at home. I cook onion slices all the time, just keep a pair of tongs around to reassemble if they get out of hand. That's a thought, sit at the table, and when the chef starts to fight with an onion, pull out some tongs and toss it to them.

[@roynichols3597]

Omg yess!!!

[@dra6o0n]

Or pre slice your onions and separate them using parchment paper ahead of time so you can simply slide the onion onto the cooking surface.

[@leviminiard468]

That bite he took with a mountain of wasabi hurt me.

[@shashakeeleh5468]

Me too!

[@SpykerSpeed]

I suspect that was a troll. He didn't eat that whole thing in one bite.

[@That..Guy..]

That’s real wasabi. It isn’t spicy like the fake American “wasabi” aka horseradish mixture.

[@Imaweirdoforyou]

From what I heard many high end places use REAL wasabi which isn’t all that strong from what other people from different countries think. But still it was a lot lmfao

[@WrittenPrestidigitation]

Real wasabi is complementary to the dish. The synthetic stuff seen in Europe and the U.S. is spicy.

[@the_other_seto_kaiba]

Nice... I can imagine the aroma and smell that. THANK YOU

[@doubleutubefan5]

Cant believe I've been watching this channel for 2+ years

[@MetalMouse67]

doubleutubefan5 I’ve got some catching up to do then. It randomly appeared in my suggestions today.

[@OGbrick420]

i really loved it when you showed the bar, i love seeing what whiskeys are popular in other parts of the world. great video

[@ryancrucena755]

That guy just plops the tray was like “BOOM, NUMBAWAN BEEF!”

[@djedosemir]

ASMR at it's finest!

[@DadofBuster]

Always a delight watching your videos Aden mega relaxing and informative !!! Thanks mate

[@briangleason75]

I love you're films. Thank You. Have a Blessed New Year.

[@MitchellCoker]

Happy New Year! Thanks for making me hungry....again!

[@privateaccount1366]

Happy New Year @Aden Films. Thanks for giving us great content!

[@oeungtichheang2005]

“Sir, how’d ya like ur steak?” “ *Breathing* “

[@Tex_Fishing]

Itz Alfredo looks good to me

[@dra6o0n]

Put sliced fish flakes on top of the meat after serving it and watch the flakes waves around to the heat coming off the steak.

[@Krillin1993]

Akihabara is my favourite place of Tokyo. You know I love everything about Anime, Manga, Electronics and food out there.

[@jklivinlife]

Would love to try this. Looks great!

[@planetX15]

Happy New Year Aden!

[@maier1998]

I am Brazilian, I love your videos, especially sukiyaki and ramen videos, they are extremely relaxing and enjoyable to watch

[@fandcfandc8845]

Amazing food...looks so delicious...i want eat that food everyday haha

[@enericatog8848]

7:47 what a satisfying move

[@akkeshmeri1423]

Love your videos bro

[@frankbatista4guitar]

THIS IS THE BEST VIDEO SO FAR FOR ME

[@puzzlebox420]

LOVE THE VIEW, SO COOL !

[@MrInzeo]

When I get back to Japan, I'm going to spend some serious money on the of these steaks!

[@majorkade]

me too

[@Akaashi__]

Is *very* expansive, hold your money for sure!

[@BABYBOSSDanceMonkey88]

DELICIOUS! 😍

[@najilye]

Video quality..just AMAZING LY WOWWWW

[@david49ers]

11pm here i use the video to sleep i leave it on repeat all night since smooth jazz was taken off the radio

[@user-ss3ye4wf6d]

LOVE 스테이크 데판야끼~!❤❤

[@kenji1366]

I am hungry and KZbin yet recommended me this.. yey!

[@danielleparra4800]

Yum

[@Cr125stin]

Ok well now I know what I’ll have for my first steak this year! Thanks for reminding me about such awesome places. I’ll be flying my dad and I out to get one each this weekend. Thanks for the video!

[@HyprHotshot]

Cr125stin lmao did u like your own comment? go back to bed buddy haha

[@shirayuki2974]

@@HyprHotshot whatever happens to you, just know that you started it

[@HyprHotshot]

Shirayuki lmao you stupid or something?

[@HyprHotshot]

vibe check not everyone just this one, don’t assume dumbfuck

[@MasboyRC]

Damn !!! This video make me starving

[@jamesmcclean8793]

Damn that looked so gooooooooooood!

[@abcde1054]

Love it how you casually down a beer (or more?) during lunch.

[@mwraanfar]

His job is eating food. Luckily he doesn't have to go back to spreadsheets and budgets like some of us.

[@tvsashimi4426]

This is the best video

[@XiaoFury]

I just like the sophistication of it all.

[@notrealy180217]

Glad to see that there is an authentic use to wasabi root and wagyu. I have some root and wanted to do this but felt like it may be wasteful, but real wasabi is really super mild.

[@Sapiens2694]

Why does the sound seem like more clearly when he zoom in. Is it a feature of camera ?

[@Sapiens2694]

Hisao Naoki I think its more like a feature cuz when he zoomed in very quickly by a tap, not move closer

[@hestonpfheffer1299]

Medium well or rare? Medium/rare Medium where? rare Where? ...rare, rare Well? rare, rare, rare rare Rar? Rare rare woman: Rare Oh rare ,😤

[@crispi94]

Hahahaha...beautiful

[@giselleo2735]

The word rare was used so much that I thought you spell it wrong half way when reading it.

[@TeamSwagGod]

What a dope view to eat lunch at!

[@FoodBull]

Looks great

[@azoraaYT]

Anyone else watching this while stoned?

[@lynnsparks6670]

I always watch these vids when baked😂 dreaming of the day I actually get to try a5😭

[@MetalMouse67]

Not yet 😂

[@unamcgowan2926]

No ket

[@mercedesrenz7746]

Azora munchies hitting me ong

[@azoraaYT]

@Kaiser Wilhelm II Then do drugs for fun

[@foodbuddy7314]

look so good

[@robertking2775]

Perfect👍

[@coramnobis2625]

That's an interesting strobe effect.......was that part of the ambiance of the teppanyaki bar?

[@fadhilandrianto]

i like when aden was confusing , also the chef confused too .. rare rare rare rare rare rar rar rar RAW RAW RAW

[@Ratcat234]

Gordom Ramsay: * IT'S FUCKING RAWWW* Also *WHERE IS THE FUCKING LAMB SAUCE*

[@thebigzan]

Dude that looks delicious

[@Mahukaawenui]

Beautiful. Even the beer looks delicious. What kind of oil do they put on the grill?

[@briangleason5597]

I wonder that myself. I believe a high end olive oil

[@totalChris]

I thought it was going to be uncooked, but it turned out it was just right at rare. Good cooking skill.

[@MojoDevirus]

Sooooooooooooooooo nice !!!!

[@Huynh1509]

Amazing Japan 🇯🇵

[@Katyalina]

10:19 That amount of wasabi you put on your meat, I can even feel the strong hit at the back of my nose just by looking at it

[@magix4152]

Real Wasabi not that strong but rather sweet actually

[@babytraptar23akanivia92]

You guys always made me hungry and left me no Choice with No Vegetables and Meats to Cook like y,all Damn man

[@yuso.b854]

Just think, some people eat amazing food like this everyday. I’m just here with my donner kebab

[@kato2395]

I'm here with my salted rice..

[@granumuse7847]

Great chief!!!

[@wd5082]

SUPERB!!!👍

[@bouticheaden9129]

Nice!

[@thebrotherhoodlc]

That looks tasty af

[@user-vq4oo5rc4i]

Волшебное видео,мой доширак во время просмотра стал вкуснее))

[@Aimerliszt]

Je n 'ai pas vraiment senti qu'il ait apprécié cette expérience culinaire autant que d'habitude.

[@lu3ky_guy]

"IT'S RAW" as some chef would say

[@automaticenforcer9051]

Having it blue would be raw

[@mr.trucker2750]

Very good video

[@timothyryan6018]

Nice one Mister Aden.. btw- could you give me the name of your Cardiologist? They must be one of the best to keep you going!

[@aswaney7449]

He doesn't need one. Wagyu beef is supposedly very low cholesterol and high in omega 3 fatty acid.

[@zenko1990]

Me eating my $1 meal while watching this and hope mine will get some flavor like yours.

[@mamatcine]

Lol

[@FantasticFox001]

0:02 *PERFECT*

[@EightCore]

Happy new year

[@fredcrayon]

At least I can go to Whole Foods and get a ribeye and make Aden’s Steak Diane.

[@sftc165]

Honestly, I can't recommend this restaurant. But,I'm happy u r satisfied with that!

[@shayne604]

Makes me feel like I'm out eating while covid 19 is happening :')

[@hon21]

3:32 *why i season my grill NOT my steak*

[@pleaseenteraname.pleaseent632]

honman XDD okay adam ragusea

[@mikegiordano1880]

Does both lol

[@Submac_]

^

[@joltran3276]

They're so polite! Seems to really enjoy what he does. An artisan at work

[@dizzytea4247]

Japanese people in general are really polite.

[@PhotoStoryChannel]

i love steak ............great steak so tasteful of course passing a best process

[@mayoutoobid]

radiated food.....

[@WolfRathmAGR]

With what camera are you filming?

[@TheHugofix]

Good execution and better result.

[@Aaron-vt6gh]

Very nice choice w the Hibiki whiskey. It's good stuff

[@eliasun6641]

The steak looks like a block of butter. Amazing foods and the view. I can almost smell the sizzling steak.

[@drichi07]

Yes. Mostly fat.

[@manduheavyvazquez5268]

Greatness.

[@Thunder-fq4wc]

0:01 Tell me Galko-chan billboard

[@VinFJ1]

Nice

[@feathersong5838]

You have a very nice voice.

[@YoYko89]

Cheap things looking like exclusive (besides beef) . I like that.

[@bsideadventures2180]

Dude I live right down hall from you. Congrats

[@ANONYMOUSanonymous-uv7hx]

Nice 🤤

[@dannyr333]

Good thing I'm snack on chips right now or I would be so tempted to eat this like mouth watering dude that steak must be so good with that sauce and some wasabi and the mixed veggies this gourmet foods Clean and cleanly prepared chef and station so nice

[@chengyugan1961]

If someone makes eating instant ramen video and goes viral. Hollywood should hire him, he is blockbuster caliber director.

[@riyadhdigimation7741]

So good🖒 mr

[@susannachisholm4844]

I'm having Jasmine rice, honey chicken and vege egg rolls.

[@mikehawkins4689]

Cool susan really awesome stuff

[@victorleovictus6927]

Spectacular

[@gloriyahboregah6384]

Exquisite

[@user-kb3fy6uf1e]

ステーキ凄く美味しそう😍💖火が🔥ボー、びっくりした。

[@sgthostile]

Is that cognac the chef uses to flambe the steak with? Seems like the majority of them do that.

[@jandlyt]

Nice food

[@keblbino]

Is it recommended to book these kind of places or can you show up and get a table?

[@ReclinedPhysicist]

What are those white things with the holes in them that gets fried to a crisp at the beginning?

[@ttropbo]

Mike Corey it’s garlic

[@vivekvishwakarma.6169]

Can you zoom a bit more.... I can't see the molecules clearly...! 🎈

[@AndrejNikolov-xw2gi]

8:20 Aden's voice!!

[@otogigamer]

Wonder if Ikanari steaks has A5 wagyu in japan

[@prodbyphoenix]

happy new year