$185 Steak Lunch in Tokyo - Teppanyaki in Japan

1:33 Duck foie gras, caramelized fruit- 5:50 Sautéed Hokkaido scallop, porcini mushroom, garlic, butter and soy sauce- 11:16 Kuruma Prawn, brown mushroom, garlic, coconut milk, yuzu pepper- 20:25 Japanese A4 Kuroge Wagyu Beef Sirloin 100g- 27:54 Garlic fried rice, beef, asparagus, miso soup, japanese pickles - 30:41 Pear flambé with vanilla ice cream

[@djeeee911]

At the start it's franch liver goose, with french bread toasting, with a fruit for the sugar. Classical french cuisine. I'am french myself so I know it well.

[@calvin3448]

Foie Gras

[@maddiesue5363]

Franch

[@MichaelSierchio]

He's melting the foie away! Not hot enough.

[@kashduece]

@@smooothsea5917 Because they knew it was all about controlling the oil and the poppy fields and you guys were invading when iraq didnt even do it lmao

[@PaddyMcMe]

@@kashduece IKR. How can you hope to overcome a nation of opium addicts if you don't even recognise the value of their poppy fields! Also doesn't the steak look delicious.

[@homemovingsolutions6680]

Who else watching this to go to sleep

[@lenfirewood4089]

Guilty! lol

[@noctus1409]

It's perfect for just that.

[@PounceHeadBall2]

Me

[@maffhewmasterzagins7297]

to sleep faster just close both of your eyes. Keep them closed until the sleep cycle begins. Pro tip turn the lights off and have a quiet room.

[@chrisyu327]

Satisfying ASMR

[@sunilnaraine4103]

What he did to the pawns was brutal!! Best teppanyaki channel btw!

[@ezxy4827]

It’s so satisfying to watch someone cook, but so painful because I’m hungry 😩

[@mennit4959]

OTAKU_ E33ZY then go get some

[@gautifridriksson9204]

I listen to this when I go to sleep. It's like cooking ASMR. So soothing

[@RJSAMCRO]

I love watching these chefs, they are so precise and each movement and step done with precision and absoluteness, truly enjoyable to watch.

[@bigdingus3119]

as i sit here eating my frozen pizza. this looks amazing.

[@carlheenan7799]

The relaxing environment, the quality of the product, the attention to detail, and treating the food with respect. Love it reminds of of the old days of being a chef.

[@s1nb4d59]

I just love watching these beautiful meals prepared without any commentary,thank you so much.

[@ChrisMortensonMorty]

This is some of the best camerawork I've seen when it comes to food videos...Thanks! It's appreciated!

[@my_chemical_veil_in_white9653]

Mrs. Phyllis Stephens rude

[@DanDanNode]

12:20 just gonna cover up this crime scene real quick

[@angrybanana99]

fun

[@ogsniper743]

I'd love to push and hold that chef's face on that hot grill rite next to it and see what he thinks. Why not put it out of it's misery first.

[@defaultclicker]

@@ogsniper743 they not alive stpd.

[@moseselijah6540]

@@ogsniper743 it's already dead idiot

[@velocitygaming7037]

@@ogsniper743i have found a vegan

[@lineygoblue]

This is so interesting to watch. I like seeing how much pride and care the chef takes in preparing the dishes. The show is worth the price of the dish.

[@user-ec2hl5qf8d]

お兄さんの笑顔も素敵で仕事も説明も丁寧でこのお店凄い行きたい！

[@ehsan83]

watching this man work in actually more enjoyable than eating that food. so clean, delicate and professional. I'm speechless Thanks for sharing

[@ThorbenTK]

29:00 The Rice is still alive too, oh noe

[@SubaruWRXspdManual]

The food always looks incredible on these vids(and it better given the cost.) The cleanliness of the cook top and everything else is impressive, just immaculate. I'd definitely want to have a lunch or dinner like this at least once. It seems like it would be a special experience.

[@-FREAKSHOW]

I've been watching for years...cheers to the chef for having such skill!

[@satou-kum8748]

For 1 percent who would read this hope you become successful someday

[@wardwarveteran916]

Must be pathetic to consider yourself unsuccessful if you have a roof over your head and food in your belly.

[@supersonicwe]

i wish the same to you!

[@JohnnyXanax]

Man, those shrimp looked pissed when they took off that bowl thing, like "i'll see you in hell!!!"

[@the5th.620]

It was more like "ahhhhh fuck youuu pal!!!'

[@itsdyl1031]

Lmaoooo trueee

[@yuvanbaldwinew9282]

I'd be pissed if i was stuck through the side then cooked. Think of the last thing the shrimp sees before it dies a bunch of humans. They definitely taste good.

[@user-dk2zq9su9i]

夜にこういうの見るのホント好きだわー

[@paulyoung9841]

“Don’t kill the prawns”. Just watched district 9 😂

[@raheemabdul1066]

fookin prawns

[@MMAMG1]

Boiiiiiiii, those are fresh shrimp. Never thought I’d be bothered by freshness. They do look good though. Mmmmm

[@ipunchpoliticians1144]

By far the best food channel on YT. No stupid a$$ narrator to listen to

[@cooltimothy9586]

only alive shrimps are dying in a torture... i like it

[@sh1rty]

No music, no narrator, just the sounds of the kitchen in front of your table - great stuff. Reminds me of Almazan Kitchen (sort of).

[@Levi_225]

Agreed

[@diegoquezada4860]

u gus know "Travel Thirsty"? it has the same type of videos

[@sofiamyraxx6694]

This channel and Almazan Kitchen are the best.

[@lefroy1]

Broke my heart to see that beef sliced up before being rested.

[@kevinfield9391]

love your videos.. thanks for sharing

[@secondsein7749]

It's kinda funny that they show you the uncooked ingredients first before taking it away to cook it. If it were me I would have eat them the moment they presented it to me lol.

[@IgneelS11]

The untrained pleb won't see the difference, These are ingredients of the finest class and of Course they want to present the perfection before cooking it.

[@TV-dc4hh]

too pretentious

[@wru-art]

Lul that's something my girlfriend would do

[@ApothecaryTerry]

Ah the classic seefood diet.

[@binzsta86]

@@IgneelS11 Finest class lol. Probably same shit you get at WalMart. This whole meal probably cost $30 at most if you were to make it youself.

[@massesesclaves644]

Those prawns cooked and cut alive to the sound of Carole King's "You've Got A Friend" (if you listen closely at 13:00), now that's cinema.

[@samueljason8437]

I like the honesty saying its A4! Well worth the price and very well prepared!

[@yeetomeister6323]

Love theese types of videos! Keep it up!

[@melrakan]

The moment that prawn moved, I felt incredibly sad for it and couldn't stop watching. I have too much empathy lol

[@Calcific9]

it isnt empathy youre experiencing, its immaturity. refusal to accept that something that once was alive is now your food is the epitome of childishness.

[@melrakan]

@@Calcific9 you're literally 12 years old hahaha

[@alanhays3033]

Aden great video.....I love how the Teppanyaki restaurants in Japan forgo all that cheesy American flash crap.....just precision cooking with a touch of flair.

[@alanhays3033]

@david mcintire The American Teppanyaki experience is way cheesier and flashier than anything I have seen from Aden's videos in Asia....no "flaming onion volcano" or "beating heart fried rice schtick"....just solid cooking....

[@spacepotato2277]

Yeah whenever I see one of these videos or eat in a real teppanyaki place, it makes me sad that Rocky Aoki felt he had to turn it into a circus to get Americans to appreciate the performance/experience. I mean he was probably right, but it still bums me out that we got Benihana instead of the "real" teppanyaki experience in the US :(

[@nortynooh_7552]

so quick and masterful . Love it

[@torstentorson1738]

Every time I see Japanese professionals doing something, "attention to detail" and "perfection" comes to mind.

[@willchatman8935]

Lots of skill, and love for the craft, I know ! I use to cook professionally for a living. But the love wasn't there anymore, had to move on

[@gregbrown3283]

You know it’s going to be expensive when you can see your reflection in the hot plate.

[@k3ntizz675]

Beautiful! What a excellent chef!

[@ltrocha]

Got it. Overall, I think you do a great job with your videos. I'm not accustomed to foreign dishes outside of the U.S. The way you use your camera is really great. No fancy stuff. Just mouth-watering Deliciousness!

[@R1Willem]

Why am I watching this at three in the morning

[@TheTaytoni]

I was waiting for a live cow to be put on the griddle lmao

[@fhpr68]

lol that would have been worth the $185.

[@pergamonrecordings]

lol

[@skylordsrebornpvpreplays5795]

@@fhpr68 no its not

[@solairerecords946]

@@pergamonrecordings How on earth did we end up in the same video? :-) Alles goed, hoop ik??

[@suespearing6608]

fhpr68 ,

[@1920s]

This is a great ambient sound.

[@-covid-20]

What a beautiful culture .....simply incredible...equisite...

[@azbarbers]

Went to sleep to the sounds alone!

[@cademancaden]

Boy it takes some serious organization to cook a nice teppanyaki meal....

[@MichaelBSteeleAviation]

This looks amazing!!!

[@BlackPawGaming]

what I like about Teppanyaki is to see how organised it is cooking.

[@ybfinvvb5057]

I'm making mac and cheese while watching this

[@kosztaz87]

Looks nice, but $185 is almost perfectly my monthly food cost lol.

[@BoliverXD]

i like how this restaurant places the ingredients in front of the customer so they can "inspect" the quality. very nice touch.

[@Harry1s]

wow...That scallop and mushroom look so good! You are soooo lucky!

[@n4_ku]

Everything was so clean when I noticed a spot I was like "Ahaa", but it turns out it was my screen that was dirty.

[@derricklanders4479]

Too funny!!!!!!

[@05JaMaL06]

haha had the same here 😂😂😂

[@MoreLocations]

I love Teppanyaki ❤👍🏻

[@cooltimothy9586]

Are you happy that prawns was burning alive you genocide piece of shit??

[@canthandlethisass]

Such a cool place. Very clean and great atmosphere.

[@ShamTizzle]

another great video, thank you

[@TheDedloc]

Looks great! Isnt nearly big enough lol ima need like 3 of those!

[@Tigercardell]

Is it just me or did he just make sauce with the shrimp's shit? Lol

[@flt528]

No the brains. Very tasty, key to any bisque.

[@morrisbroom6403]

head butter

[@danik4life879]

looks to me like he used both head butter and shit sack! id have to pass on that sauce!

[@user-zf3ue4nr5g]

Noob

[@MrWombatsan]

A work of art. On both sides of the camera.

[@ubroberts5541]

That looks sooooo good!!

[@smithsb]

That Wagyu though, oh my goodness do I want to eat that.

[@jerolvilladolid]

I might consider eating this meal but for no more than $9.99 max

[@biffmasterson9786]

Which is why you don't deserve it and can not afford it

[@alvinlee140]

Thank you for showing this restaurant.

[@sh1rty]

All looks absolutely delicious :)

[@assortedtea902]

Japanese food: Quality = 10/01 Quantity = 01/10

[@MatthewWest0037]

Damn it, now I'm hungry again.

[@ferebeefamily]

Thank you for the video.

[@billlozenich8816]

Awesome skills chef!

[@user-vl9rb8jc8c]

хорошие у вас видео!

[@Satine_Moisant]

OMG the prawns are still alive... I wasn't prepared for that. :'(

[@user-cp9id1mj8b]

www.businessinsider.nl/do-lobsters-feel-pain-2014-5/?international=true&r=US lobsters cant feel pain

[@kashey2000]

@@user-cp9id1mj8b And the screams of the innocent are just bumps and grunts.

[@NickReffin]

@@user-cp9id1mj8b "No conclusive evidence" doesn't mean they can't feel pain, just means no ones been able to prove one way or the other.

[@NickReffin]

Koana Edit: Fuck it, why am I arguing? Just know by the sounds of things you’re in no position to be a voice of authority.

[@user-cp9id1mj8b]

@@NickReffin Ok

[@phongvu8981]

Thank you

[@tingwesley3285]

I hate to watch these food videos I can’t afford to eat, but I still love watching

[@97Zeedo]

watching this while eating burger king

[@nighardmode5346]

I have a pet shrimp called Steven, I can only imagine the severe trauma, pain and suffering Steven is going to feel when I cook him for lunch on Tuesday.

[@amightyatom]

ITV News is that you Piers?

[@sh1rty]

You. I like you :)

[@nighardmode5346]

@@sh1rty Steven passed away in pieces through my colon on Tuesday. May he rest in pieces.

[@MichaelBSteele]

Man I love your picture and sound quality. What camera do you use and are you using an external mic?? I always get self conscience when I'm out recording with my Canon 70D and Rode mic. Looking for something smaller with better quality.

[@mancinisleeptrain]

Well that was pure torture watching this. It’s 3:30am and I’m in bed hungry as hell. Now I know where I’ll be letting my GF take me when we go to Tokyo in two days😎 Also I liked how you filmed this. It reminds me of that old Tv series on PBS “Great Chef of the World.” Thanks for your work!

[@xxkrazyangelxx]

21:08 Poor red bell pepper is sill alive 😢😢

[@cooltimothy9586]

Don't you care about prowns they're alive and expect this its just a fruit i mean fruits cant feel andthyng and you are sad about pepper dying im eating peppers everyday because its ok and good expect you who doesn't care about prowns are dying.

[@squirrelknight9768]

Troll attempt 100 percent success! Good job mate

[@subcatboy]

Super good meme. Fuck shrimp, I'm sure they die in worse ways in the ocean than being cooked.

[@ivansidorov6391]

what will you say about that vegans

[@manuelpe78]

Haha take that snowflakes

[@bluelagoon4]

This is TOO SALTY for my bank account XD

[@eboranshard6220]

cooking at home using a similar stove is amazing everything can be done at the same time waaa life changed ! ^^

[@4.0.4]

You have one of those at home? Did it cost a fortune?

[@SmithBrandon2724]

I'm glad you said what the first dish was. I would have never figured it out

[@_skyfall24]

Holy cow those things are still alive!

[@aaronbrenes791]

Sad you know I want to eat it but come on don't kill them in front of me

[@grovehoLP]

@The South If you like seeing animals being cooked alive in front of you, then you are the pussy here my guy.

[@purvdragon-sensei]

Saaisha You don’t like things fresh?

[@grovehoLP]

@@purvdragon-sensei Imagine thinking it's hard to kill the animal first before cooking it.

[@grovehoLP]

@The South They are a source of food, but have some respect to a living creature.

[@jackienubbie9500]

Aden i love your vids >.

[@LadyOaksNZ]

Just beyond my expectations 💯💯😋⚘

[@elfopsyko]

DUUUUDEE!! THOSE SHRIMP MAN COME ON!! I can hear them scream... WTF! everything else is fuckin' phenomenal . love your videos!

[@kashey2000]

@America First It is you who are weak, can't even tolerate a dissenting opinion. Pathetic.

[@roadweary5252]

That’s not screaming (they don’t have vocal cords). It’s air escaping from under the shell.

[@motoflatdrag]

I have probably eaten 70,000 to 100,000 meals at the age of 66. They probably cost well over $200,000. There are very few that I remember. I tried to take my Thai wife to the best restaurant in Bangkok for a $500 meal. She refused to eat where the Thai royalty go for dinner. There is nothing wrong with paying $200 for a meal you'll never forget.

[@ryanjones7681]

100% agree. Great memories are priceless

[@michaelrodriguez2970]

Please tell me what camera/lens you are using, esp on the videos where you zoom into the city that is outside the windows.

[@GraySketch]

I'm kind of sad watching these videos because I can't eat fried food at all. I used to when I was a child, although even then I had a lot of skin problems. Now I can't. Still it's relaxing to watch this.

[@muyx1269]

A bit sad to see the little claws struggling :( 12:01

[@albertoalonso6104]

to some degree all species are cruel to those below them in food chain. but yeh, being cooked alive sounds like the worst way to go. I like the high class food industry, but this sure is something I would not do just for the sake of my pleasure.

[@TheWoodsmanMilling]

Fucking snowflakes

[@hollowman3227]

It's a prawn....bruh chill

[@geraldperez9520]

11:33 those shrimps got dominated lol

[@Mellowcanuck33]

Look up his Abalone and steak videos....straight up merc'd.

[@rob2316]

I can watch this for hours.... my mouth is dripping wet and I envy you. 185 Bucks for a "Lunch".

[@Exosfear13]

I'd like to start my own fancy restaurant. I just need a slice of onion, some slice of veggies, 2 pieces of prawn, and a fatty meat. instant $185 baby!

[@japan3364]

Japanese Wagyu is the best.

[@japan3364]

@Kay Holzenkämpfer Australia, USA, Canada, Scotland, Taiwan. Originally Wagyu is a Japanese cow, but it flowed into these countries. Among them, the original Japanese wagyu is the best.

[@auskalang]

If I have to fly to Japan to taste it, that lunch is going to cost me well over $185 .. makes me a sad panda.

[@japan3364]

@@amazon6550 母国を褒めたら「ネトウヨ」とかどんな思考回路してんだろ。 確かに、最近一部大袈裟な日本上げテレビが出てきて懐疑的になるのは分かるけど 母国の良い部分を素直に良いと主張できない貴方みたいな人よりマシ。 それに母国の良い部分を一つも言えない人の方がその国のイメージが下がるだろうよ。 何でもかんでも「ネトウヨ」って一括りにするのはナンセンスだわ。馬鹿の一つ覚えも程々にしなよ。 まぁ、一番言っちゃいけない言葉をコメントしてる貴方に何を言っても無駄かな。 そんなこと言っちゃう貴方の方が貴方の言う「ネトウヨ」よりもよっぽど悪質ってことに気付くべきだね。

[@japan3364]

@Vu Vuong You are something of a gourmet.

[@japan3364]

@@auskalang You are very welcome always to visit Japan.

[@Nockspielt]

2:39 Paper is my favourite food.

[@dmkellett]

i cannot work out why I like your videos but I do !

[@FMDad-dm5qo]

Those mushrooms looked amazing

[@mrt2683]

haha this video must go out to all the haters of the last video 144 steak meal....well played Aden well played.

[@scarletsvanhild3047]

12:58 "why're we still here, just to suffer !!"

[@alexander8546]

kzbin.info/www/bejne/n2LYp6WkmtN8j5Y

[@rennierad]

Excellent channel

[@lexmc7432]

Awesome

[@immssyi9168]

けやき坂だとぉぉぉぉぉ？！？！

[@rapinbatches]

All the comments about things being cooked alive. Well...you better not ever come to south Louisiana to a crawfish boil because you NEVER boil dead crawfish. Get over it people it's the circle of life.

[@hugosmith6776]

I agree - some things in life break down and rot within minutes of perishing.

[@HybridSpektar]

Some people just need to not eat. I like food.

[@lindakittle4708]

I don't mind paying that kind of lunch, especially made by that very handsome chef.🤗🤗😘😘

[@stevenlafferty2732]

That shrimp has a bigger banger than that chef no point kissing that midget dick

[@winter__bloom]

My favorite KZbin show:)

[@cooltimothy9586]

you like genocides and shrimps are being killed alive? go to cult

[@DatNygma]

@@cooltimothy9586 go to literacy class