$230 Steak Dinner in Tokyo - Akita Beef Teppanyaki

Akita Beef Tenderloin, Akita Komachi rice, vegetables grilled and soaked, miso soup, pickles, Akita Beef Sukiyaki and Dorayaki in Tokyo (Ginza), Japan

[@wuhski]

you know... i really like when the chef talks to the coustomer

[@msrich1982]

It's great isn't it. I find it so useful to hear the "why" of really professional cooking so that I can take the lessons and use them in my own.

[@gamingempaire2071]

6

[@Orlanzepol123]

i couldn’t understand anything. But I still agree.

[@burnt_breat6126]

Well, not everyone’s an extrovert like you, y’know…

[@burnt_breat6126]

But, I agree when it’s really akwayd

[@kylekronk4528]

nice technique, i myself microwave my meals

[@Zerazed]

Yes

[@hl7297]

nice

[@magnificentgoldenbeast6099]

You can still char the outsides of your steak before you put it in the microwave.

[@tri-eye5554]

LMFAO +1

[@MetallicaTheFan]

Thanks for the laugh ! +1

[@mrfoxydoodles]

i watch this video almost every single day, its one of my favorite videos to listen to in the background. The chefs voice and the sound of the food cooking is very immersive. He explains everything he is doing and really makes the experience seem more exclusive.

[@markfedak1805]

Me too yo

[@vladikp331]

lol 🤣🤣🤣🤣

[@99tubalcain]

Doesn't even need a steak knife. What a beautifully prepared piece of beef.

[@kevinmai4326]

@Giant Killer its not dog its from a cow breed that live in the akita area

[@pineappleproduction795]

Giant Killer stop being ignorant just because he’s asian doesn’t mean it’s dog ignorant ass

[@rifleshooterchannel208]

LyovMyshkin Until he completely ruined it by cutting it on the grill. Must be his first day as a chef or this must be like the Japanese McDonald’s or something.

[@rifleshooterchannel208]

Random Human Actually there *is* a right way and it is the opposite of what he’s doing in this video. Steak doesn’t magically change its properties when you enter the continent of Asia.

[@jacobalexander4340]

@@rifleshooterchannel208 there is no right way. If you don't want your steak cut on a grill don't eat steak wherever this place is. Why are you asserting dominance over food preparation preferences? Its not a big deal.

[@ThompterSHunson]

Zoom-in a little bit more please. I can't see the molecules of the Beef.

[@itnearsme]

LOLLLL

[@faridhacibalayev3153]

:))))))))))))))

[@user-tz6nn8iw9m]

xdddddddddddddddddddddddddddddddd

[@peterflemming7431]

haha

[@vincelam1998]

LOL

[@k3ntizz675]

Exellent chef! So proffesional. I love the way he explains everything. 10/10

[@Kimagure_KJ]

I introduced the link of this video in the explanation section of my video.✨ If there is a problem, I will delete it so please comment.😌💦

[@adamvallejo7117]

Watching someone cook this patiently and relaxed is putting me to sleep. Could also be the sounds of the music in the back ground 😴 lol

[@JakeFTWBlue]

It's ASMR

[@Deezhan]

Too sophisticated for a peasant like me. I am the kind of guy that eats from a dog dish.

[@farq2688]

Thats sad because I do too

[@jonathangomez5388]

lol

[@farq2688]

Hey bring back my dogs bowl

[@MikeSmith-te7yp]

Funny you act proud of that... 😕

[@farq2688]

@@MikeSmith-te7yp NOSometimes it is what it is

[@karlolim625]

thats the most immaculate flat stove i have ever seen. no stain at all!

[@dvp752]

Karchilo at 230$ per meal they can afoord to buy a new stove everyday

[@kuritismch]

There were a few stains but it was easily wiped

[@Sillybutts]

This is one of the best videos I've ever seen on this channel! The explanations were on point, the atmosphere was exquisite, and the guy was very happy to be doing his job! 10/10!

[@WillyTrip]

kzbin.info/www/bejne/iGmxpp1jZ6xgj6c another good one!

[@yahyasharif9943]

15:17 he is reconsidering his life choices

[@spiche5032]

"God dammit I should be in a anime" ~Chef

[@Zerazed]

Watching this while eating my instant noodles wich cost 30cent

[@R6-D2]

It makes the noodles taste better.

[@magnificentgoldenbeast6099]

That's way too much for Ramen noodles. Buy in bulk. There's also a sale on Spam at Costco this month.

[@flyagaric1607]

me too eating instants. shame! lol

[@soullessSiIence]

Poor ass

[@asetr3w45]

you posting the same comment on every video dude

[@baychevy5105]

"After it all..he cooked us pancakes"-charlle murphy

[@invictuz4803]

lmao!

[@TurquazCannabiz]

"Want some grapes? Bitches..."

[@oscarrafael2885]

Cocaine is a powerful drug

[@TurquazCannabiz]

Oscar Rafael 'Hell of a drug' bro

[@Nazhuk]

@@TurquazCannabiz hah " Cocaine is a strong drug"

[@Baleur]

0:37 "juicy from the face, first close to face, slowly slowly cooking, inside of mommy, more come out, yeess" WAIT WHAT?! _misheard lyrics all over again_

[@wd5082]

🤣🤣🤣

[@anamarievivero7774]

UMAMI!!!! Not mommy!!

[@starcrafter_yt2722]

Haha nice

[@laserbeams1217]

Lavington umami

[@L-mo]

Juicy juicy mommy, juicy all over and inside. These teppanyaki chefs are bad!

[@christinley5213]

BEST CHEF YET!!!!!!!!!! he was an artist and love how he explained things!

[@kuhmilch]

Why dafuq I watched this? Now I'm hungry. Better make some instant noodles.

[@ONExANDxONLY]

same i just had a huge meal, now im already hungry

[@BlissinthemiX]

kuhmilch your eyes are falling out

[@ssjrose7]

I read this and your profile picture lol.

[@spiritwog]

eat ramen & save for $230 steak, Eat steak, back to ramen

[@KD-xp4di]

I'm eating maruchan intant ramen noodle watching this. I guess it taste better that way hehehe

[@penpenultra]

*Absolute silence* "Yes."

[@BN-xj8wr]

HE REALLY WANTS HIM TO KNOW ITS A JUICYY

[@ljvue]

Yes, bitch.

[@florenciomartinez8121]

Went to this place (Ginza Gomei) on my last visit to Tokyo. It was an unbelievable experience of flavor. You guys can joke about the price, but you're missing out on an unforgettable meal. The other courses paired to the Akita beef are excellent preludes. The quality of ingredients in Japan put the US to shame.

[@ogmoustachemalefacialcompa3907]

Cool story, people used these ingredients for hundreds of years prior to them costing so much collectively. You can make this yourself for £100 less. But hey, if spending this money on food doesn't make you feel retarded more power to you.

[@RaterisimoCBA]

"Preludes" oh la la , quelle élégance de la france ! kzbin.info/www/bejne/h5quY2pphc-jjJo

[@setter_soul_waifu0930]

@@ogmoustachemalefacialcompa3907"people used this ingredients for hundreds of years" doesn't equal to professional chefs used the same ingredients to make the same food. If earth is retarded like your brain is, chef ramsay would have hire non experienced cooks to his restaurants or any other well renowned chefs.

[@ilpatongi]

O G Moustache Male facial companion Pretentious and ignorant, the dead giveaway that says “I can’t cook anything”

[@v380riMz]

O G Moustache Male facial companion It’s not about the ingredients and steak. It’s about the experience you get alongside a highly professional chef that cooks you the best of meals. I’m not rich or anything but I think I’d have to experience once in my life

[@northwestnonproductive164]

This video is amazing, I love the high quality close-up shots of the steak as its being cut and devoured, it really shows how perfectly textured the meat is, bravo.

[@quentinlm5699]

Aucun commentaires inutile, de blabla, juste de la cuisine. Le contenu le plus simple mais aussi le plus efficace. Merci , tout a l'air délicieux !

[@howeyfeltersnatch7702]

This is not for vegans! And that's exactly why I love these vids! Lol

[@Rekken200]

That's like... 230 cheeseburgers :()

[@Wowwowman3000]

......at micdonals

[@pyrofestimo]

cholesterol and diabetes

[@halowize]

Here I'am eating scrambled egg.

[@Andrew-on5zy]

same thing

[@dockbetternotsearchthisshi8004]

im eating instant noodle

[@kult9569]

better than nothing

[@phjac]

Yooo I actually love it when the chef is explaining things. Great video!

[@mrfoxydoodles]

I watch this video almost every night as i fall asleep, the chef's voice is like butter and explains why he cooks the meal the way he does, the whole experience was high class and very immersive.

[@rishirishiroopnarine5067]

Mr Foxydoodles And them. some. sex

[@jasonwalsh5277]

You would probably like menwithpot the KZbin chanel

[@dirt_house_productions]

"this is juice" 230 well spent

[@dustyflair]

For $230 it better come with a happy ending....

[@bary_is_cool]

IT BETTER DOES

[@gregshouse9246]

Only one pee pee touch

[@jamesblunt006]

It does. You're very happy after eating this.

[@mahirfredericks4013]

lol fuck a happy ending, i better get some sucky-sucky for that $240

[@jasonchen7342]

agree...but i think chief is a dude..... $%#@$@#

[@SecondReversal]

That steak looks divine - This is definitely one of the most appealing restaurants and preparations you've shown recently, Aden. Do you have plans to release any more of your own cooking videos? I rather enjoyed that tomahawk you grilled over the fire earlier in the summer.

[@briandoile5011]

This chef is Masterful! Amazing.

[@adrianjason13]

Probably the most perfectly cooked steak I've ever seen.

[@thewolfethatcould8878]

While it may not be cooked temperature to my liking there is absolutely no denying that this man is a true artist!!! I really enjoyed the video thank you very much.

[@brozors]

This steak doesn't look like it has that much of a sear at all. It's the caramelization of the butter that gives it its brownness. The worst part is the beef hardly gets any resting time and is served right away like it's a yakiniku.

[@MrMiggoH]

wtf lmao

[@goldenworldnews68]

yep

[@spardacusyt]

youtube comments are judging what seems to be a high-ranking chef? lmao

[@mikeharper618]

*Michael Craig McGee* You are acting like a good steak will cost you tens thousands of dollars or more. Even if no where local is high end enough to properly prepare and serve high end beef you can still visit other countries aka going on a vacation (where you can schedule a pit stop somewhere that does serve high end beef prepared properly). Even if you consider a decent vacation as something reserved for the "rich" then you can still get high end beef imported. With the meat all you need are the right seasonings, utensils and instructions and you can cook one yourself for about $300 not including the cost of seasons and whatnot you might be missing. Hell you can even buy a sous vide which makes it nearing impossible to screw a steak up. It might not be something you can eat every weekend but you can definitely save up and treat yourself.

[@mikeyvaughn8249]

Love how this chef spoke during the meal explaining what he was doing, would love more of these videos my friend👍 - Merry Christmas 🎅

[@morrisbroom6403]

My favorite part was when he gave those pancakes a lil spankin'.

[@mvyper]

I also spank my pancakes when I cook them. 😁

[@nitemareman1]

Beautiful technique. Great video. Thanks for uploading.

[@nathanquach415]

What camera do you use? All your videos look super nice!

[@azizalaliq8]

My guilty pleasure is watching these teppanyaki videos.

[@lambro4014]

As I was watching him fry that steak, I was thinking, did the customer order the steak well done? I thought it looked like the steak would be fried to a crisp. When chef cut it open, I was surprised it was medium rare. When customer used the butter knife to cut the steak, I was amazed as to how tender that steak was that it was so easy to slice through.

[@proshqipez7581]

Ask why so expensive? Background music copyright-200 The meal -30

[@frogdeity]

I hear Mozart's 21st piano concerto in the background. Good taste!

[@NihilistGhost]

Bach and Strauss as well.

[@angelorizzieri3696]

my man

[@NihilistGhost]

Mozart 21 K467 (and two other Mozart pieces Symphony No. 40 in G minor, K. 550 ?)followed by J.S. Bach: Suite No.3 in D, BWV 1068 - 2. Air and Johann Strauss "The Blue Danube Waltz -Op 314".

[@hedidsomething365]

meh. u can get it from Internet for free

[@ralph8616]

@@NihilistGhost you missed air on the G string

[@eybeladnan]

you make me hungry

[@jhayabusa9344]

He cut that steak with a dinner knife......which is pretty much a butter knife.....let that sink in. 🥴🤤

[@darkotomic5692]

This is the most professional aproach from the professional cook to their customer's in Japan...I like how he work with the food..All of this is priceless...How he explaines it nicelly and calm..I love it..Greetings from Croatia for this art of cooking..Tnx.

[@monkeytennis8861]

Well, $230

[@MichaelMordor]

I would be mopping up the juice with some nice crusty bread while he was cooking that. It would probably be the only part of the meal I could afford on my wages ;-D

[@nichevo1]

Literally, you're not supposed to eat the bread.

[@TakeDeadAim]

People gotta remember that in Japan, food is as much art as a meal. It's mostly about preparation and presentation.

[@grayorganization]

This guy was on another level. Those pancakes were beautiful at the end. Whole thing was so well done.

[@George-dk6yb]

Just a thing of beauty ! Thanks for sharing....

[@jazmynma2022]

I’m Eating pb&j Imagining that it’s beef

[@TheDifferenced]

PB&J's with a big bun of a hot doggu.

[@adamzindani2019]

Gonna publish a fundraiser

[@thatonedude8329]

I feel you

[@itshyperbole9895]

OMMH I DO THAT TOO LOL. whenever i watch cooking videos/shows i eat something else imagining that it's the same food that im watching lol

[@DOPPELGANGER49]

:D

[@BubbzMagick22]

Never have I teared up in sadness after seeing a steak cooked. I long to have it in front of me and to call it mine.

[@hnrmrymr476]

Yo the struggle is real bro

[@BubbzMagick22]

Motion Alex LOL

[@Digamortis]

That sizzle was like ASMR for me

[@ignantxxxninja]

I'm Korean, Japanese people are our national "rivals", but doesn't matter to me but some part of me feels like it should. I have a deep respect on how a lot of Japanese people have a masterful skill for a craft, paying attention to fine details. It truly is art.

[@synls7813]

just for some of the people，learn Myoglobin, it is an protein and it will come out as a red liquid when you are cooking a raw meat. It will be absorbed again by the steak and cause the cooked meat become red colour. Another thing is that a cooked meat (not well done) shows a colour of pink, that's why people always dun know how to determine a raw meat and a cooked meat. Sorry for my poor English, I dun speak English as my main language

[@synls7813]

@@MMAlegionarius what？

[@haidengeary8277]

Your English is understandable. You speak English much better than I can speak Japanese, well done.

[@justinsalinaz2400]

dude English is my first language and you sound better then me

[@frikdt]

@@MMAlegionarius When I see your comments, I can't help but see IQ = 0.

[@JohnDoe69986]

Your English is pretty good. Dun should be don’t or more properly “do not”. :)

[@Sheidow]

It's funny i watch these videos and get so hungry to only find myself warming a microwave pizza lol what is my life :D

[@levyjraviles510]

Sheidow me too XD

[@bigeve223]

So tender it can be cut with a butter knife!

[@poisontoad8007]

That's because this person knows how to cook steak!

[@bary_is_cool]

but its not 230$ Worth .. more like 80$ or maybe 100

[@hoanganh6779]

Am I the only one who watching this in the middle of the night ?

[@KumaPaws376]

Take a shot every time he says juice or juicy 😁😘 I love it

[@suivzmoi]

Dropped jaw.............7:50 he picked up the entire oil slick with the scraper in one move. the only thing more impressive is the number of commenters who don't understand that the more expensive the meat, the less it needs to be cooked.

[@VeniVidiAjax]

Well it's not completely up to the price, it's more about freshness and how it lived.

[@suivzmoi]

factors which are reflected in the price ..........

[@Elldeeve]

7:50 best part of vid

[@pekingblush]

had the same reaction. incredibly slick!

[@operatoncreation6396]

damn

[@EGchristian]

Mozart piano concerto 21...

[@markoarbour]

Amazing technique! I’m obsessed!

[@leaode_cafe]

this video is like a portal to another realm

[@philippetkin5320]

Damm he threw the juices away...put some chopped onion and mushrooms in for a side dish

[@roberto2568]

they save that

[@eddsmokalot6200]

European peasants save juice. Japanese dont. Lmao

[@kakuzu12345]

@@eddsmokalot6200 They absolutely save that for another dish. Nothing goes to waste in any high end kitchen, let alone a Japanese kitchen. If you believe other-wise, you're just plain ignorant.

[@ps3fanboy61]

So tender he uses a butter knife

[@MrShanghai34]

230 bux for a meal and they give you a 2 dollar butter knife. Give me something with an edge. It's the same as a Ferrari with cheap hub caps. My pov only.

[@D2ezbmu]

MrShanghai34 I think it showcases the fact the meat was so incredibly tender it only took 1 swipe with a dull butter knife. Also I bet that knife is silver and not some cheap crap -_-

[@klawah]

It's not a 2 Dollar butter knife, it's a "Christofle" Paris, for about 90 Euro.

[@torpedohippo8493]

MrShanghai34 you're a fucking moron

[@EGOCOGITOSUM]

Fassone prime beef steak in Piemonte,IT costs only 15 dollars and you just need a fork to take it apart

[@WonderfulMaker]

Well worth it, cooked to perfection 🙌🏻

[@mertkaya6665]

11:37 Bach - Air is starting, it’s just wonderful for a restaurant

[@Woozlewuzzleable]

Aden really likes Beef.

[@HunterGamesLetsplay]

he wants to beef with me ;3

[@tetohh12]

Im literally eating ramen

[@trungledang1010]

omg, i wish i could eat right now,.....it´s look so very great !!!!!

[@Joao-gj9zn]

Amei este teppan explicado. Traz mais assim como este. Obrigado Aden!!!

[@glassofwater3767]

@Aden Films, do you remember if these temperatures were in Celsius or Fahrenheit?

[@shadeshiest22]

Wow steak you can cut with a butter knife!!!

[@zZrEtRiBuTiOnZz]

Seriously though, it looks like that is worth every penny. Looks like it just melts in your mouth.😩

[@Connetification]

Butter also melts in your mouth. Ice also melts in your mouth.

[@zZrEtRiBuTiOnZz]

@@Connetification And M&M's melt in your mouth, not your hand.

[@Jj-qi6ue]

Hell noooo $230 for that?????? 😂😂 Ill give him $18.50.

[@YoungAsznee]

I'd never pay 230$ for a meal. And I'm swiss, so yeh.

[@When_Im_Depressed]

I would even beg to drink that fat man

[@littledumpling7202]

Looks so good!!

[@F4Ge]

MY GOD !!!!! the fuckng COLOR of that steak !! tahts best looking steak even on this channel imo

[@thomasp8904]

I didn't know porn was allowed on youtube???

[@theratha]

haha

[@justinsalinaz2400]

watch the video three times and got off every single time

[@shimzgin8748]

mouth watering!! :D did you even understand what the chef is mostly saying??

[@Jelly1337]

he was speaking english

[@jimmycodmw2]

no no we cant understand

[@flemingcourt]

It's really all about impressing business clients and wealthy tourists flaunting their money.

[@Ed-yq4fe]

Absolute artistry.

[@TheNevenem]

I didn't believe in love in first sight, but this... Wow...

[@LordArthex]

0:32 don't want too much loss of the juicy :D

[@halt6747]

This reminds me of Jiro Dreams of Sushi, with Mozart as background accentuating the process. It is totally art-in-motion. Excellent!

[@fredcch59]

I think they serve this in heaven but back on planet earth, it's unattainable for me. Tks for the mouth watering videos

[@mariawynn1970]

Beautiful looking steak! Now back to my food. I'm eating water on cup. Hey I might even splash out and get another cup of water woo \o.o/

[@parkinglaunion8068]

JAJAJAJAJAJAJAJA

[@Opium187]

Beutiful absolutely beautiful.

[@rogue72able]

Chef is awesome in this one!!

[@firebird14420]

That looked perfect!!!

[@scm2084]

Yes.

[@DosDonts101]

Funny, that's how I cook all my steaks, even the $5 ones.

[@ChiValryWu92]

i like how tried to explain everything!

[@neoanca7945]

Used to watch this video when I was 13,now I got this into my recommanded and I feel so nostalgic😢

[@jonl2172]

I like how he give the pancakes a little pat, I would do the same

[@ike7539]

The best steak I had was is Oklahama City at a TA truck stop... And this was 15 years ago. Since then I ate many $50 steak for the size of my palm but Oklahama one got stuck on my mind.

[@velequest]

Texas here............I agree with you 100%, Oklahoma is the place to go for Steak.

[@ttropbo]

The price doesn’t matter, what you taste that day is important.

[@benreform3357]

I can not belive he tossed that butter after he seared the steak. What a LLAMA

[@TheKumaKuma]

Basically art at this point. Definitely going to try.

[@proshqipez7581]

No ur not

[@TheKumaKuma]

@@proshqipez7581 Yes, I am.

[@magzire]

I would of drank that butter and fat he discarded

[@nexaentertainment2764]

have... would have...

[@jimmycodmw2]

why? :)

[@minhchau4764]

Just amazing

[@jacksonburgess1461]

Can you drink something to get rid of obesity and or stop a heart attack?

[@ToT0MoD]

yes.... boring and disgusting 'healthy' green smoothies and what not, heck this is a culinary channel so piss off!

[@jonathandonovan1802]

why does he throw the butter away after the beef is cooked :( you could make such a lovely sauce out of it

[@satou-kum8748]

For 1 percent who would read this hope you become successful someday

[@justinrobertson8681]

This chef was spectacular

[@IDontReadRepliesToComments]

I love when he says juicy

[@mcm4981]

It is not RAW, I should know... it is deliciously rare. PERFECT.

[@Corzappy]

its cooked and its definitely raw. But its safe to eat and its delicious.

[@Widestone001]

Well, I just had dinner - THEN I watch this. Time to raid my fridge for something small to sink my teeth into now xD

[@ax5927]

This was very relaxing to watch