Rare Wagyu Beef - reverse seared over charcoal & wood

Grilling a thick Wagyu steak requires Reverse Searing: starting with about 30 minutes to 1 hour of low heat, depending on the thickness of the steak, bringing the internal temperature of the steak up to personal preference, rare (45°C/ 113°F), medium rare (50°C/ 122°F). After that the steak is grilled over high heat for 1 to 2 minutes each side to build up a flavourful crust. Taking the steak off low heat and applying direct high heat for some minutes will add roughly 5°C to the internal temperature of the steak.
Sirloin Steak (Striploin Steak), from grass-fed, free roaming (lean) Wagyu in New Zealand. Wagyu in Japan is usually grain-fed and therefore more marbled with fat.
Grass-Fed Wagyu is lower in marbling but higher in Omega-3 fatty acids, Vitamin E, Potassium, Iron and Zinc.

[@weshand1135]

The pug is living his best life.

[@GrandeMastaSexi]

That steak was cooked gloriously, well done man

[@Sweeper227]

No man it was rare..... I'll see myself out.

[@GrandeMastaSexi]

ba dum tss....

[@cjlaws2341]

RagingGhost you beat me to it I was gonna say the same thing haha

[@mbailey8790]

I would have taken it off slightly sooner but that’s just me.

[@chip7796]

People are satisfied with this one and not bashing his ass for cooking steak like how HE wants it lol

[@cobis2633]

5:52 the steak looks like a fish

[@petesteele4487]

Lol that mouth tho!

[@mdrashid6949]

Yeah it had a mouth

[@bertmacdonald337]

I do the same but cook in the oven first, using a remote thermometer. Remove from oven as soon as it hits the required temp and rest for at least fifteen minutes. Get the barby cranking hot and sear both sides, turning every minute till the steak has the required crust, this is called the Maillard Reaction. No need to rest this time, get it down your neck, enjoy!

[@charltonmoore]

The editing on this is amazing. The audio makes you salivate. This person has earned 752K

[@alexshadowfax1119]

I truly dont know why I watch these videos, its some kind of sick torturing of myself, never thought I was into that kind of thing lol

[@TheJ3r3m1ahpelfreezy]

Actually its therapeutic I didn't realize it till now lol

[@AaronMinhTuan]

The same with porn I guess. We iron men.

[@MrBadhan95]

11:15 That dance though. 😂

[@carlosr.g946]

He knows he's dancing in heaven.

[@oscarpark1523]

That was cooked perfectly and I know it was thick but I’m a bit surprised that it was that rare. I’d still enjoy it. There’s a little town between medium and medium rare where I live.

[@bennythechin5128]

That pug puppy couldn't contain himself and was awesome to see him so exited.

[@shahalamgaming2305]

Finally some perfect rare cooked All others video about rare meat are wrong actually this is the good example of perfectly cooked

[@shy25]

This is medium rare you douche

[@nebula2294]

Jimmy Durk medium rare is ideally 75% pink and 25% red center. This is definitely rare

[@anitaj3813]

The sound from 1:34-1:49 is magical

[@foodiefattyadventures]

Hahaha the doggy was going crazy over that bone. I enjoyed this video alot

[@sugar5374]

Really liked this one. You are definitely improving :)

[@danx7895]

Everyone commenting that's it's not wagyu, or doesn't look marbled enough just read the description, and it's also a lower grade than the A5 where you mostly see fat marbling

[@ltrocha]

I really like your videos. No talking, just action which shows what to do. Much appreciated.

[@andrewcorrigan6233]

Glad to see the puppy got a nice treat too! Love your videos man.

[@greenstreet5287]

i was so happy I when saw that you gave the bone to your little pug

[@847JS]

Cooked bones kill dogs

[@VanessaHBIC]

One of the best campfire vids by far, imo. I was so happy you gave the bone to the puppy! I thought of my dog as soon as you started trimming the bone. What's the pugs name!?

[@VanessaHBIC]

@@adenfilms1739 ada is a beautiful name! Shes so cute!

[@johnthomann5737]

cooked bones can be bad for doggy. raw bones only. cooked can splinter after cooked.

[@PhiNguyen-vg2zo]

@@johnthomann5737 beef not so much, definitely chicken is one to completely avoid.

[@VanessaHBIC]

@@PhiNguyen-vg2zo beef and pork bones are ok

[@Irishkilla79]

Perfect rare/medium rare. Man that spinelis is awesome

[@moanees8866]

Probably the kindest dog owner on earth rn

[@denozed6554]

I'm sharing this with all my vegan friends 😂😂😂😂😂

[@Punchinello-tp5sp]

svksnjknaoncaoncklajksnaji jkx

[@denozed6554]

@@jmd9402 ruined their night of course.

[@chalkyblack7582]

You meant your Cavemen friends😐

[@CM-dx6xu]

@@chalkyblack7582 even cavemen are smart enough to eat meat.

[@Airuz1]

i feel like you don't have any friends

[@jamesblunt006]

Ah man this is tough to watch, I'm hungry af!

[@brainwright9713]

That dog is either a pup or one of the healthiest looking pugs I've ever seen.

[@ightimmaheadout290]

one of the most satisfying videos you've made

[@elnaimed8395]

My humble opinion as an argentinian fellow - do it from the bone first, you need that bone to get very hot. By the way I really like your videos and your passion about meat and cooking. Keep it up!

[@TeXasDadBod]

This is like mini version of Almazan kitchen 😄 but with sarcasm.

[@kumosi9437]

Fuck your almazan kitchen. Aden is much better

[@gritlup2089]

WoW, that's actually cook perfectly not rare at all but a nice medium rare. Good job.

[@ElonCrusty]

You redeemed yourself from the time you messed up the Kobe steak. Great job it looked pefect!

[@zhicaofang2354]

8:29 What a perfectly cooked steak!

[@tiselectric]

That sounds magical.

[@therabidscorpion]

The construction sounds in the background really make the video.

[@MaloneMantooth]

First time ever I've seen....(never looked for) but seen anyone cook wagyu over a flame.....it's usually a spam filet in Japan on a flat top. Looks damn good

[@aliahabidin]

fall in love w/ the nature sound ❤️

[@chongokhan]

DID YOU JUST EFFIN FINISH THAT GIANT PIECE OF MEAT BY YOURSELF!??? im so jealous

[@vix6845]

Sameee

[@cherubin89k]

I like your vids cause no talking no explaining just watch n learn

[@Jay_Michael]

Nice steak! The dog didn't know what to do with himself. That was a happy dog

[@kamon9339]

FINALLY you cooked it rare. (Or rather mid-rare to rare, something in between). A lot of your videos cover straight up raw meat

[@TheGeeker77]

pretty sure this video can convert any vegetarian into a meat eater

[@derbigpr500]

100 out of 100 people arguing about whether this is wagyu or not in the comments below were never even in the same room as a piece of wagyu beef. Dunning-Kruger in full force.

[@pwc1021]

After you cooked and ate that rare wagyu beef......it became even rarer.

[@truongaoxuan5967]

beware of incoming Wagyu Professionals, btw excellent video

[@RabidDogma]

Yeah, fuck us for knowing that something isn't actual wagyu.

[@squirrelknight9768]

@@RabidDogma and apparantly asshats like you actually don't know that wagyu is just a breed of cattle that can be raised anywhere, doesn't require to be 50% marbled and still taste great for it's natural flavor and low fat melting point.

[@nainabla]

@@RabidDogma not every wagyu is a Japanese wagyu. There are less premium wagyu cuts like Australian wagyu.

[@derbigpr500]

@@RabidDogma Yes, fuck you for never even being in the same room with a piece of wagyu, but thinking you know what it is.

[@adrindazril3913]

@@RabidDogma get roasted kiddo

[@Styzer.]

that cracking sound of the coal

[@snowmanswife1171]

Yeah man Listening this at good headphones is priceless

[@crabbypatty10fefrefe]

The little dog getting the bone was the best part. He's a cute little fella'!

[@847JS]

Mmmmmm nothing like bone splinters in your intestines and anal cavity. Never feed a cooked bone to a fucking dog

[@Amathene]

Honestly that San Pelle is what makes this video

[@kennethdoan1660]

Not rare but medium-rare. Confirmed by NASA

[@PhillMagGamerDad]

I concur, this steak was medically and pathologically declared Medium-rare

[@BEY0NDtheINFINITY]

I like the great sound quality of your videos 👌

[@coronerxd]

The meat did not rest before it was sliced. That's why all the juices oozed out. You should let your steak rest for at least 5-6 minutes before you cut it (a couple of minutes more for such a large piece).

[@firdausmuhammad9974]

That is a fine premium steak and cooked perfectly.

[@mjcapo1]

Show us more of that dog.

[@sinhvu4617]

This man ate beef so fast like Thanos snap half of the universe

[@vahlae]

Him cutting it like that made it 100 times better lol

[@themrfabio2459]

Truly a remarkable video. A work of art my friend!

[@fynn4180]

I want to eat such a steak just one time of my life xD

[@majdijaber961]

Fynn qq

[@thanoscube8573]

Waluigi 4 smash Plz

[@AeroMittens]

You can!

[@fynn4180]

And how ? This steak costs about 300$ xD

[@KevinColt]

you dont have $50? what teh fuck kind of comment is this?

[@michaelplesch]

I love the dog scene :-)

[@keirio9748]

that dog already had a wagyu while me having my bbq flavor cheetos watching this video

[@titanary68]

Your videos are cool and all and I’ve watched a quite few of them but it would be rather nice to have some commentary on how these amazing steaks and other meals taste

[@edharlingen75]

Dude... This video made me pregnant.

[@DK-bi6tx]

How is the baby doing?

[@DK-bi6tx]

How is the baby doing?

[@ZOEYASMR]

like your video

[@jsj31313jj]

The cook on that was magnificent 😌

[@MrInzeo]

The inside looks so good.

[@jellydee123]

That is not wagyu; It is too lean. Great video either way!

[@benhusson]

i think exactly the same of you.... they are no fat inside each muscular fiber..

[@parteetimez9098]

It’s still wagyu just a lower marbling grade

[@terryn9450]

Waygu? Does that “wagyu” have a marbling score -12?

[@ShakeNbake9106]

Literally the first thing I thought that's some trash wagyu

[@shaolinjack7439]

I mean its click bait XD

[@crabbypatty10fefrefe]

Wagyu is a breed of cow. Like Black Angus. It's not all Japanese A-5. Lol

[@geebaihxhdh5776]

U don't know? The 'lower" grading are the better marbling it have

[@shaolinjack7439]

Udin cute xD

[@liquid3600]

That dog ate better than I did in months

[@BloodEagleMWO]

hey buddy, your video popped up on my home screen and i was actually just testing to ensure my new video adapter worked so i clicked on a random video - with that said, the "test" was whether or not the adapter would still run audio. And I'll tell you what - I am glad I accidentally clicked your video - your recording device is phenominal. I have a rather high end home theater and EVERYTHING was picked up on your microphone and the video quality is spot on, as well. So, now to actually see this steak cooked - Cheers!

[@mw643]

Kinda over kill on fuel but looks delicious! 👏🏻

[@fiatvoluntastua9183]

“Go away, I’m batin”!!!!! - Frito Idiocracy

[@Tinyman.]

Love your videos mate. Keep up the great work!

[@mintjuliper9689]

Holy shit that was a well prepared steak

[@dk0212566]

how has anyone not mentioned thats definitely not waygu

[@fynn4180]

And how do you found that out ? @dk0212566

[@jamolmardonov1748]

By looking at it bruh

[@bradyjones2962]

It may or may not be wagyu as there are also wagyu beef less marbled as the others, thus being called "lower grade" wagyu

[@dirk248]

it's most likely wagyu. just not complete A5 meat.

[@ducminhduong9873]

It is if he says it is. This guy has eaten all kinds of meat in the world and would spare no efforts to get himself a wagyu steak

[@UranijaZeus]

Nothing beats a good steak! And a glass of red wine.

[@RMBII91]

No way! Gotta be a good steak and a warm, tall glass of orange juice. What are you two doing?

[@PhillMagGamerDad]

A good Shiraz Viognier blend would be perfect with this

[@mohdashrafmohdnasir6948]

The meat cut thru like butter...nice..

[@longtrang8521]

Dad: “Hey son what are you doing?” Son: “Nothing just watching some food porn.” Dad: “Oh ok...” walks out of the room.

[@itsmeroky]

What is food porn?

[@ljkjdjk]

Burning so much wood for 1 steak is absolutely criminal.

[@johnthomann4418]

He enjoyed the fire, and so are we.

[@9929kingfish]

Who eats the fat on their steak? I love it when it hot right off the grill.

[@sebaba001]

Mixed in with the meat so good on the grill I even eta fat alone chicharron

[@jimbomb3893]

:02 first shot looks like the foam #1 fingers you see at sports events

[@tskeldin29123]

It’s like a recording studio for cooking

[@KoreanStreetfood]

Goooood job

[@ucallmeK]

It seems no big difference between this one and the one i bought from costco

[@AeroMittens]

Cause its the same

[@Yoni123]

There isn't. Just the price

[@stevieg6418]

8:22 That is a thing of beauty.

[@johnbruce4003]

I need pepper on my steak no matter what. Need the heat. Excellent sear, that was perfect!

[@---i_Zulia7.]

Кароч,по типу...горячее,сырым не бывает!

[@gladsonjanuario2285]

3 minutes more for each side will be perfect.

[@sk-bc9yp]

2 mins and 42 seconds would be better

[@ExcuseMe881]

2 mins 41 secs would be perfection

[@StrAniG09]

No that would be overcooked

[@Higgabletrw12]

So many haters, just let the man enjoy his steak! (just please dont ever cut it like a cake again lol)

[@julioo534]

One of the best foods in the world

[@caspertruong9967]

That definitely is not wagyu

[@codyjones1098]

Thats is not WAYGU BEEF!

[@parteetimez9098]

How is it not wagyu?

[@cozzietwothousand2707]

Friends and family are great, but sometimes a man just needs to be alone with his dog, a crackling fire, and a couple of pounds of perfect beef. It's a balm for the soul.

[@aaronnava3254]

Word.

[@kragaliciuos9476]

The dog made me smile :) great cook.

[@snoi9644]

犬になりたい

[@deeanswer1724]

NOT WAGYU!!! You a damn lie!!!

[@parteetimez9098]

Dee Answer how is it not wagyu?

[@fertilemaple742]

This is like an asmr video to me

[@jordyhk4344]

Looks very nice and tasty

[@hcano91]

That's very well prepared but it's not wagyu

[@thefamilydogs3213]

It is wagyu. It's not A5 though. It's low grade A1 or A2 wagyu

[@irantehran6426]

hi salam خوراک قورمه سبزی Teller .. Ghormeh Sabzi food plate thanks goodbye yes okay chaot

[@danielcardoso1530]

I felt myself in this place, eating this great beef. Very nice, a lot of sensations. Congrats.

[@markymark3340]

Superb , whats with all the dislikes , nice cut cooked to perfection .

[@chew1291]

definately not a high quality wagyu

[@TheOwenMajor]

He probably could have gotten a much better steak for less money if he wasn't so focused on the name.

[@BadChicken-]

Owen Major and if he wasn’t focused on the name why did he say wagyu

[@TheOwenMajor]

@@BadChicken- You dont understand my comment.

[@BadChicken-]

Leopold yo momma poor

[@andrewn7673]

@@BadChicken- thats your best respond that you could think of? Really?

[@flavioalvarez6955]

Eso esta crudo . Muy crudo es una vaca semi muerta !!! .....

[@kevinnncastelarin1757]

es verdad, para eso le daba un mordisco a la vaca y ya

[@paulintv6757]

Kkkkkkkkkkkkkkkkkkkkkkkkkkkk

[@cristobalmenzel9404]

Ustes de seguro solo comen suela de zapato, carnes de estas de alta calidad y con harta grasa (marmoleo) se suelen comer poco hechas, con un color rojo preferentemente.

[@ReyAlvarohm]

Cuanta ignorancia... 🤐

[@fernandojapa5139]

Awesome video!!