Tips & Tricks Part 3: Roasted Whole Chicken | RATIONAL SelfCookingCenter

In this video, Billy Buck, National Corporate Chef, explains how to roast a whole chicken in the SelfCookingCenter.
0:54 - How to probably spike a chicken
1:45 - Roasted chicken settings
6:21 - How to personalize and save your cooking programs
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[@buckoneal5465]

I noticed you don’t have a hood vent above the unit. Doesn’t health-code regulations require that to be installed above oven/units like this or do Rational units have a way to by pass this?

[@rationalag]

it always depends on the kitchen situation and should therefore always be discussed on site

[@jumbledmass5754]

I love these things

[@miriangraafsma9732]

When you don't know if this was a cooking vid or a Foolproof SelfCooking instructional.

[@djaxe1058]

Thanks

[@charlesmavengere8242]

Installation of rational oven

[@johnmolloy5414]

Could you please tell me how many whole Chicken can be cooked inside the machine at one time. thank you

[@rationalag]

Hi John! Receive friendly help from one chef to another by contacting the ChefLine. The right contact person will help you out: rat.ag/c/IUL6rH

[@juanmontenegro2025]

It is a gas oven or electric? Can I use wood pellets to smoke a little bit to taste different?

[@rationalag]

Hi Juan! All models are available in either electric or gas versions except the SelfCookingCenter XS, which is only available as an electric model. Please have a look at the following link to receive information about smoking in the SelfCookingCenter: rat.ag/c/RQORfM

[@haseebk123]

How long does it take to roast the 6 chickens?

[@rationalag]

Grilled chickens usually take 35 to 40 minutes to roast in the SelfCookingCenter®. The default setting is roast poultry.

[@amermir2001]

Whats model number

[@rationalag]

Dear Mohamed Amer, Billy Buck is using a RATIONAL SelfCookingCenter Model 62 here. Please find further information on this model here on our website: rat.ag/c/kKChj1