I am LOVING these real food videos! Truly so simple and relatable and do-able! You are becoming my go-to place for cooking inspiration and recipes! Thank you, Becca!! 💜
@dietitian.kelseythomas3 ай бұрын
Absolutely love your account and relate to you so much! I’m a fellow RD who pretty much eats the same way your family does, is holistically minded but not obsessed, and is a SAH / WFHM ❤ keep up the great content!!! Love it.
@BrookeMartin-v4d3 ай бұрын
Having your videos is so helpful for a young mom! Questions for you: 1. How do you sanitize your cutting board after using raw chicken on it?? It always scares me to cut chicken on a wood board for some reason... 2. Do you have any tips or a video on taking care of cast iron? Thank you for all of your content!!
@savannahsmith31773 ай бұрын
Yes! same. following for answer!
@marissacoleman8133 ай бұрын
Not sure how she does it, but I personally prefer either cutting meat after I cook it so I dont have to worry about it. If I do cut uncooked chicken, I usually opt for a ceramic plate since I can clean it really good :)
@Homeschoolmama-fl1vu3 ай бұрын
Following for answer as well!🤍😊
@milabassett6243 ай бұрын
Use a cutting board that can go in the dishwasher.
@adelidaa13 ай бұрын
Really hot water and dish soap and spray vinegar on it and let it dry or soak it in vinegar
@Cheery10153 ай бұрын
Thank you for always giving me nourishing and delicious meal ideas! I never get tired of seeing what you are cooking for your family. - Connie
@rachelkolling96883 ай бұрын
I am in such a food/cooking rut - even my husband made a comment which is rare because he eats everything 😆 Thank you for making this video and reminding me of some old staple dinners I have not made in a while and some new ideas!! Love your channel - keep thriving in the season of life you are in!! 🧡💛🩵
@gabbyzach15083 ай бұрын
I love when you share your go to meals!! I use so many and it’s so helpful!
@upthecreek183 ай бұрын
Thank you so much for the recipes you post in the drop down description box, and thank you for all your content you post, Becca! Hope you and the family are doing well.
@jacqimcgarry40733 ай бұрын
Thank you for these meal ideas! Your channel is my go to and I appreciate the creativity and reliability of your suggestions!
@dillinghamfamilyfarm64573 ай бұрын
This is a fantastic resource! Thank you so much for these real food meal ideas that are kid friendly ❤️
@RebeccaJackson-u1e17 күн бұрын
Just utterly delicious, I love all these meals ❤❤❤❤❤. Can't wait to try some of these!!!!!!!
@zoeloumarcelle3 ай бұрын
Thank you for all the content lately, it's been super interesting and joyful to watch! 🥰
@lyndseyracquel13762 ай бұрын
Thank you for my next week dinner menu, i was in a rut with the same things!! Love the video and your little cottage is looking lovely! ❤😊
@martina088923 ай бұрын
Absolutely loved this video - thank you!! I have been so put off all the additives and preservatives in the tortillas at our shops, I've been wanting to make my own but had no idea how.. I'll definitely try this! I'll follow your recipe for my family but will need to attempt making it gluten free for myself, do you have any tips / experience with making them gluten free? I'm hoping just swapping the flour for GF flour will be okay. I love that when you say healthy meals you actually mean it. Love that you throw sauerkraut on for the extra veggie and the probiotics.
@ktrayan13 ай бұрын
I’ve used Lisa’s crust before, too! I thin the starter out and run it up the sides, in a really thin layer especially. Then cook it for a few minutes on the really hot stove top and I think that’s what keeps it from being doughy. Also I’m so impressed you can cook in that beautiful shirt with the big sleeves, all your bracelets on, and hair down! I’m not that talented lol.
@elizabetho76543 ай бұрын
You are my go to KZbin channel for meal making! Especially as I'm catching up to you on family growing 😂 due with #4 in December.
@marianelamorales77503 ай бұрын
I didn’t know what to make for my kiddos tonight and I have chicken breast and now thanks to you, chicken tenders is it. Something I’ve actually never done.
@terikuehne15393 ай бұрын
I just love your videos!! Thank you!
@nicholeencinas75723 ай бұрын
Do you have recommendations for non-toxic cookware?
@aarikawilbert9303 ай бұрын
I would season the discard with garlic salt and some itlain seasoning :) thank you for this video loved it 😊
@roseinthedesert39113 ай бұрын
I love homemade tortillas but I use half baked harvests recipe and she uses butter, omg so good
@leahathome28833 ай бұрын
This was like watching a dear friend. We cook very similarly, down to the azure standard bags 👍 I will have to try that easy pie crust recipe. I don't like the sourdough starter pizza crust-- i did find a pretty easy recipe from LittleSpoonFarm. It's an overnight dough with little mixing (no mixer here so i try to avoid recipes with a lot of kneading). It's pretty good, quick and you can freeze the balls for the times when you don't plan ahead.
@natalielong78043 ай бұрын
Love all your vlogs. Will be giving lots of these recipes a go. How long does homemade mayo last in the fridge? X
@shervin67113 ай бұрын
I wonder if you can flash freeze the prepped chicken nuggets, bake later, for busy days.
@basic_CeceRae2 ай бұрын
So many great meal ideas
@dawngrimmius49713 ай бұрын
Sometimes I take the bread that’s going to go bad before using it all and throw it in freezer. Then when I have enough, I throw together a French toast casserole.
@ErinHallock3 ай бұрын
So inspiring! Is that cheddar on the long block?
@tayloramadon69203 ай бұрын
Was the burger bowl sauce mayo, Dijon mustard, ketchup or bbq? And pickle juice?
@TownFamilyFarms21 сағат бұрын
Becca, I love your content. From a nutritionist standpoint, I have a question! I take grass fed beef liver capsules. Recently got my blood work done and cholesterol was super high. Could this be from the liver? Like I know it’s so good for me but what are your thoughts? Is that a false negative? Just curious if anyone else has had this happen with their blood work. I figured you may know!!
@TownFamilyFarms20 сағат бұрын
Also to note I’ve NEVER had high cholesterol in my life so I think blood word read this way cuz of the liver capsules? Thoughts!? 💛
@imjustbored843 ай бұрын
What size instant pot do you use. We’re a family of 5 with a picky eater. I want to purchase one but have no clue what size to get.
@ericahawkins43963 ай бұрын
Wow.. inspiring me to cook from scratch❤ it all looks so GOOD
@cottagecreations16633 ай бұрын
Loved all the healthy meal inspo 🌿
@jijiian3 ай бұрын
I really want to try that "lazy" quiche crust! I have to make everything gluten free and I find pie crust to be so frustrating.
@angelaforcier3783 ай бұрын
I really enjoyed this video , more please 😊
@destinybreland49913 ай бұрын
Which beef liver powder do you like!!!
@princessona853 ай бұрын
Instead of 100% bread crumbs, I do 50% bread crumbs and 50% Parmesan and they're delicious! I also make extra, freeze them and then they're ready for a quick meal when we need them.
@jacquelinekneip64593 ай бұрын
Loved this video😊
@TaylorandLucasGarcia3 ай бұрын
Ooo thanks for the ideas!!
@FabienneT3 ай бұрын
Yeees new cooking Video😍😍
@abmroseАй бұрын
Yummy ideas 😊 Unless the baby is nursing, pull her way up and adjust your carrier so she’s high enough to kiss her head without leaning down- your back will thank you!
@eddiemartinez75553 ай бұрын
Lovely Becca 😅🎉🎉😂❤❤
@amberwaves22233 ай бұрын
All nice hearty yummy meals, however I am just afraid to use raw egg, but that’s just me
@debdobrosky81393 ай бұрын
💜💜💜
@ssss-io5ct3 ай бұрын
You're like another one of those farmhouse on boone types lol....same aesthetic too..is this a trend?