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A review of smoked pork ribs without wrapping on the Rec Tec 700 pellet smoker. Rubbed and smoked St. Louis Spare Ribs for 6 hrs on the Rec Tec Bull 700 smoker.
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Spicy Rib Rub Recipe
1 Tablespoon Coarse Sea Salt
1 Tablespoon Celery Salt
1 Tablespoon Black Pepper
1 Tablespoon Ancho Chile Powder
1 Tablespoon HOT Smoked Paprika
1 teaspoon Granulated Garlic / Garlic Powder
Hot Honey Rib Glaze BBQ Sauce
1 Cup Mike’s Hot Honey
1/2 Cup Pittston Tomato Ketchup or Other Ketchup
1/4 Cup Hoisin Sauce
1/4 Cup Apple Cider Vinegar
Add more vinegar to thin, or more honey to thicken after mixing.
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