மேடம், நீங்கள் சொன்னது போலவே, முதல் முறையாக உளுந்து அரைத்து போட்டு செய்து செய்தேன்.....ரொம்ப நன்றாக soft ஆக tasty ஆக வந்தது.....மிக்க நன்றி...
@neumoi33242 жыл бұрын
My mother used to make this kozhakattai on the previous night of narakachaturdashi. I made this as per your recipe. We ate it with just homemade ghee after offering to god. It was top class. Out of this world. Thanks mami for the wonderful recipe. Adding urad dal makes a difference.
@srajeswari7909 ай бұрын
நானும் இது போல் பலமுறை செய்திருக்கிறேன் அருமையாக இருக்கும் .
@harikrishnan88084 ай бұрын
Enjoyed watching this traditional Pidi Kozhukkattai recipe, well done by u. Thank u.
@sanganand25924 жыл бұрын
maami, tried this yesterday. came out very well. adding the ulundu batter had enhanced the taste.everyone at home loved it..
@lakshmihariharan5873 жыл бұрын
Though I have made this before, I tried this method today with ulundu & it was superb. Thank you.
@jagadhavijayan9741 Жыл бұрын
excellant mami.thank you.your communication is very nice
@dr.vgayathrivenkatasubrama72604 жыл бұрын
Maami, unga usual dialogue "jooora irukkum"....ithukkaahave nan unga fan aeitten..... itha ketkum podhe....tasty ah mookumutta sapda maathiri oru feel......also ulundhu tip .....semma maami.....i informed this to my grandma tooo.....Thank u maami.......
@RM-wr2ho4 жыл бұрын
Mami super a vandhudhu....adding ulundu is a very good tip. Tq
@ramahsridharen43313 жыл бұрын
Today I did above receipe. Super aga vanthathu. Thank you mma
@srinidhiramachandran52525 жыл бұрын
This was our dinner today.. sonna maadriye menna pidikaama irundhudhu! Will always make it this way henceforth..Love this recipe for one more reason - more protein than usual pidi kozhakattai! ❤️ Thank you for sharing your tips with all of us! 🙏
@brahannayaghisu56155 жыл бұрын
Namaskaram mami. Pidikozhakkattai jore mami. Inime unga versionlaye panren mami. Avakkai neenga sonna mari potten. Super o Super. Thank u mami.
@seshansriraman94435 жыл бұрын
Madam. Super dish and came out very well. Thanks for a simple ,clear demo.
@jayanthilakshminarayanan83112 жыл бұрын
Namaskarams mami yesterday night I prepared pidi kozhukattai in your style mami it came out very well so tasty comes always I am your fan mami very nice explanation thank you so much mami
@padmaraj84824 жыл бұрын
Arumai mami....Good explanation...Will try..thank you mami.
@bhanum52105 жыл бұрын
hello madam your teaching very very clear. thanks. please teach us idiyappam
@ramaprakash63173 жыл бұрын
Namaskaram Mami yesterday night I prepared Pidi kozukattai your style. It came out very well, soft and tasty. Everyone liked the taste. Thank you Mami 🙏🙏
@sandhyarajgopalan7107 Жыл бұрын
First time ulundhu grind panni i m going to try ur version. Tonight
@lakshmisuresh89323 жыл бұрын
Madam...can we offer as nevidhyam for Vatalakshmi Nombu?
@rajalakshmisuresh14455 жыл бұрын
Super dish mam. Nan adikadi inda receipie il unga style il than panren. Nice dish. Thank you mam
@saranyad.s81585 жыл бұрын
Mami.. one request.. plz put the ingredients with measurement in the description box. Which will be help full for future reference.
@ramadevir90185 жыл бұрын
சுப்பர்
@seshansriraman94435 жыл бұрын
Take the screen shot of opening video. Description is there.
@Joy-du8lo3 жыл бұрын
Excellent recipe. Turned out very well. Thankyou mam.
@geethachandran30705 жыл бұрын
Pidi kozukattai superb aaga irukku.tnq mam.
@radhaisampath82275 жыл бұрын
Superb tip...mam. நான் உளுந்து போடாமத்தான் இத்தனை நாள் பண்ணினேன்...இனி உங்க ஸ்டைலில் பண்றேன். நமஸ்காரங்கள்.🙏
@ravikumarvenkataswamy2204 Жыл бұрын
Superb mam pidi kozhukattai
@kalyanisriram17293 жыл бұрын
I like all your recipes. I am your fan
@sujatharajakumari50635 жыл бұрын
Namaskaram Amma, delicious and very simple and clear demo.
@raduvedi3 жыл бұрын
Mami I tried it and it came out superb
@anaghakumar32415 жыл бұрын
I made pidi kozhkkattai yesterday using your recipe. Normally my kids and husband don't like it, but yesterday they all liked it very much. Addition of udad dal batter really tasted yummy and soft. Thanks a bunch mami. Kudos to you mami!
@vaidehisrinivasan43114 жыл бұрын
Instead of dry Chilli more milagai fry panni podalam. This is my humble suggestion
@jambunathanv70435 жыл бұрын
Pillayarukku 'pidi' kkuma? Simple made elaborate in Maami's style and smile!
@sudhaviswanathan8399 Жыл бұрын
Arisi ura vechu kaya vechu podikanuma?
@jayanthilakshminarayanan83112 жыл бұрын
Super healthy tasty recipe mami thanks for sharing mami your explanation superb
🙏 mami rice raw rice ah arisi thoor Dall pepper jeeragam raw va arithal podhuma yesterday naan Puli Pongal unga receipe padi panninen 👌 ah vandhudhu en 1 St magal virumbi sapittal morning umm coconut illey but semma ya irrundhadhu taste 👍🙏
@manoharamexpert95135 жыл бұрын
Vanakkam mam, Padu jore mam enakku "pidi"tha pidikozhakattai. Ammavoda tips, real twist. Please convey my sincere thanks to amma. Karuvepala ennaila poriyaracha, inga vandhadhu vasana!! Naanum unga methoddhan inimel!! Rasavandal supera irukkum idhukku.
@balaraghunath63954 жыл бұрын
Very nicely and patiently described - thank you so much!
@BanusYummyFood5 жыл бұрын
Hi amma.....wow super amma👌🏽👌🏽👌🏽👌🏽 na ulundu use panna matten but neinga try pannirukinga super amma nanum intha method la try panren amma 👌🏽👌🏽👌🏽😃😃😃😃healthy pidikozakkatai 👌🏽👌🏽👌🏽👌🏽thanks for sharing amma💞💞💞💞💞😍😍😍😍😍💞💞💞💞😍😍😍😍😍😍
@sn2528 Жыл бұрын
Superhit mami engathula😊
@jagadheeswariviswanathan51435 жыл бұрын
Pidi kozhukkatai super mam I love this
@subababu79225 жыл бұрын
Namasakaram mami.super tips..
@aishwaryak47912 жыл бұрын
Kara pidi kozhukattai recipe sollungo mami
@jayanthilakshminarayanan83112 жыл бұрын
I like very much this dish mami thank you so much
@nandhaspetvlog14255 жыл бұрын
Amma namaskaram nice ma enaku pidikolukattai romba pidikum
@surekhaiyer71342 жыл бұрын
can we add ulutha powdered podi?
@mangalamkrishnamurthy49023 жыл бұрын
Thanks maami ..The secret ingredient ulunthu 👌👍
@sudhajeyendrakumar44942 жыл бұрын
Hello mami very nice recipes
@janakivenkatraman8437 ай бұрын
Very nice. Will try.
@ramachakkaravarthy59515 жыл бұрын
Super healthy recipe with your tips I will definitely try to make this thanks a lot for sharing this recipe
@thayammalsankaralingam24162 жыл бұрын
Thanks Mami,the dish was awesome n appreciated by all.Thank you once again,the twist was really great😍
@preetiananth64635 жыл бұрын
Hello maami I just made for dinner here in US my husband enjoyed it
@shankaraniyer86225 жыл бұрын
Thanks again for your. Demo. We had the same pidikozhakattai.it came off nicely.
@bragadhaarun96874 жыл бұрын
Thank you mam for this innovative idea of adding urad dhall 😊👍👌
@thirunagavallithangama462121 күн бұрын
Tx for sharing sister na panniruken but vulundhu potu pannipakanum❤
@sandhyavr7208 Жыл бұрын
Excellent twist,awesome taste
@sntvl9615 жыл бұрын
Thanks mami..useful..pls upload the ingredients in the description box.....
@jayanthilakshminarayanan83112 жыл бұрын
Very nice tasty traditional recipe mami thanks a lot mami
@ramyasadasivam77524 жыл бұрын
Ma'am tku for this recipe and tip to add ground ulundhu. It came out super soft and very aromatic too. Tks again :)
@vanithaanbazhagan26245 жыл бұрын
Vanakkam madam nanga ulunthu podama than pannuvom Inimel ippadi panrom Super madam
@arunachalampappu5 жыл бұрын
super mami. nan pona dhadava vengayam poondu illaama kettirunthen. thank u so much maami. innaikku engaathula ithan dinner. adutha recipekkaaga kaathirukken. Unga recipe vadumaanga senjen. Ennoda teacher saptu paathuttu enna sonnaanna, avaa paatti podara vadu maanga madiri irukkunnu sonna. avaa ahathula vera yaarkum intha madiri vadu maanga podave varalainnum, nan potta vadu manga a classnu sonna maami. thank u so much.
@thylambalbalasubramanian18859 ай бұрын
Please tell pacharicia or Idly arisiya.do I have to soak .how long I have to soak.
@YogambalSundar9 ай бұрын
Raw rice
@reviaadhi19664 жыл бұрын
Nega pesradhu thean payudhu kadhula.. ketutae irukalam pola iruku ma❤️
@vj80744 жыл бұрын
Can we add roasted urad dhal instead of soaked urad?
Thanks for the special tip on Udal dal batter. That tasted superb!
@swanalathaswanalatha350 Жыл бұрын
Wow nice superb mami 👌👌👌
@karthikeyanl88534 жыл бұрын
Arisimavu Rotti seivathu yepadi amma.
@kiruthigag58563 жыл бұрын
Superb Mam.
@shanthagopalan74583 жыл бұрын
I tried your uppuma kozukattai recipe it came out very well thank you mam for the recipe
@vijivenkat94145 жыл бұрын
Hi maami arisi maavu epdi panel kaara kozhukataiku
@rajakumari73685 жыл бұрын
Your preparation all super ma
@ramanarayananramakrishnan35293 жыл бұрын
Mami please give the ingredients measurement along with the video so that it will be easy to prepare.
@anitaobula5 жыл бұрын
Superb recipe mami.will definitely try this today.first view and first comment
@hemalathavasanth2685 жыл бұрын
What is the difference between vatha kulumbu n puli kulumbu
@pushpak16415 жыл бұрын
Suuuperb, my favourite Kozhakattai.. I love it soo much. Thank you mam😀😍😋😋
@padmagbadri89864 жыл бұрын
Aunty i try many of your recipes and are coming out so well love this channel ❤️❤️ very detailed explanation you give for young women like me
@lalitharamakrishnan15314 жыл бұрын
Very creative recipe
@deepakannan43685 жыл бұрын
Wow super nanairruku
@suchitraganeshtrichur1458 Жыл бұрын
Should we use idly rice or ordinary rice which we eat everyday
@YogambalSundar Жыл бұрын
Yes u can
@sugandhisethuraman66375 жыл бұрын
Very good tip. Thank you.
@priyachandran71345 жыл бұрын
Super Amma 😍😍My favorite dish 😊
@laxmigiridhar72894 жыл бұрын
I want to try this dish... Have earlier tried without ulundu.. thank you for sharing this recipe.. 🙏
@sandhyarajgopalan71073 жыл бұрын
Can we use noi arisi. Pl do clarify my query.
@YogambalSundar3 жыл бұрын
Yes
@sandhyarajgopalan71073 жыл бұрын
Noi odaikkaama can I use, output epdi varum
@sandhyarajgopalan7107 Жыл бұрын
1 cup of arisi odasal ,how many pidi kozhakattai comes pl amma clarify
@YogambalSundar Жыл бұрын
10 to 12 depends your size
@lalitharamnath30215 жыл бұрын
Great 👍 adding ulundu is a great idea
@saiabi15 жыл бұрын
Super mam...adai pidi kozhakatai recipes podukanga mam plssss.....
@avs51675 жыл бұрын
Very nicely demonstrated . It is a very beautiful suggestion to add Urad dhall to give it a smooth consistency.
@sandhyarajgopalan71073 жыл бұрын
Sorry maami, one more doubt, can I use noi arisi just like that the way it is r I need grind it.
@YogambalSundar3 жыл бұрын
No need.
@charumathysrinivasan25854 жыл бұрын
Thank you for the wonderful and tasty dish.Tried it today and it came out well.Only thing was my kuzhukattai were brown in colur and not white as I see in the video.
@YogambalSundar4 жыл бұрын
Because of jaggery
@jayanthi48284 жыл бұрын
🙄 Jaggery for Pidi Kozhukkattai !!! ? WHY ??
@anjanakashyap12533 жыл бұрын
Thanks mami
@sricharan41965 жыл бұрын
Thanks Mami please upload traditional recipes
@latchouvenkat6335 жыл бұрын
Twist idea super mami
@SriVidhya-k3v Жыл бұрын
Mami u made this with idli rice or Sapadu rice
@YogambalSundar Жыл бұрын
Raw rice
@kalyanasundarir20062 жыл бұрын
Big size il vidhey kilarama arisi pottu
@rajeswariviswanath23705 жыл бұрын
Hello mam. ulundu tip was sooo good. i wasn't using this earlier. thanks.👌
@ishuvisu89765 жыл бұрын
Hi mami already i made this sema tasty super dish i love this