Tried this for dinner now mami. First time I got all the dosas without tearing apart and with perfect holes in it 👍. Thanks mami for teaching us techniques!
@ramanarasimharaoj73754 күн бұрын
Respected madam your recipes are very good. Your way of explaining is tremendous. I am a great fan of yours whenever my mm asks about some dish I refer to your recipes . Especially Tamil dishes are superb. Thank you madam.
@Gayathri17704 жыл бұрын
Mami .. you explain so well. I follow your recipes only for authentic south Indian dishes. Thank you
Indru neenga sonna method padi pongal and venpongal seithen super ah irundhathu mammy lot of thanks 💚💚👌
@ashamujeeb68095 жыл бұрын
Amma enga amma veetla non veg mattum than cook pannuvaga After marriage na ungaloda recipes tha puthuyugam channel erunthu eppa ungaloda u tube channel mulamavum veg recipes perfect ta ennala seiyamudiuthu.... Thanks a lot amma... Ennum neraya Tiffin recipes upload pannuga amma plz... Thank u...
@jagadhavijayan97415 ай бұрын
Thank you mami .it came well.I did the same method as you told.superb.easy to make👌
@GayathriDevikrishna2 жыл бұрын
Maami unga kaila enathan pakkuvam miga migga arumai ☺☺☺☺☺
@girijaiyer30934 жыл бұрын
Very nice explanation . Really nice tips you are explaining us. So far I tried it was not coming from pan very easily. So struggling way at last I finish that batar.Thank you so much for giving good tips & easy methods
@FFeditz58845 жыл бұрын
Hai. Amma vanakam Ravadosai Try Panenan supera irunthuchu Thanku Amma Today Night Enga vetil Entha dinner Than Thanku so much Amma Thanks for searing 👌👌👌👌👌👌
@achitra90333 жыл бұрын
Rendu version I'm romba super.enakkum rava roast romba pidikkum. Tk u
@sumathisubramanian67573 жыл бұрын
Thank you all your dishes and snacks are very easy mami today lam going to do
@shreyajt49239 ай бұрын
Came out very well today Mami. And also got the appreciation. Hatsoff to you Mami
@kalyanisuri49304 жыл бұрын
Mami I made Rava dosa for breakfast today. It came out very nice. Much better than Restaurant 😁. Thank you so much mami.
@devipritika8494 Жыл бұрын
Today I tried.very tasty and crispy.thanks so much.❤
@umabaskar2944 жыл бұрын
I always fight with flour and dosa kal for rava Rosa.first time I tried your rava dosa recipe from your channel.I got appreciation .Thank u Mami once again
@sridharans80924 жыл бұрын
Mam I tried rava dosa following your instructions. Dosa was nice and crisp. Thank you.
@deepikanaga48264 жыл бұрын
Wow 🤩super 👌for sure will try this. Thank u Amma
@rajalakshmir12755 жыл бұрын
I watched your sweet making videos and tried it in my home this deepawali for my pethis . Romba thanks mami
@mallikasinniah60713 жыл бұрын
ரொம்ப நன்றிமா..முறையா தெரிஞ்சிக்கிட்டேன்....
@vijayalakshmis7322 жыл бұрын
Mami, perfect recipe.... I tried today. Rava Dosa came with perfect tasty and texture.... Crispy too.... Loads of love to you especially on this Valentines day.... 😍😍
@Dhruvehan28162 жыл бұрын
Thanks you Amma😊👍 it came yummy my 4 year son loved it 😊
@veetusaapadu87755 жыл бұрын
My husband rava dhosa pudikadhu but nega panna rava dhosa today panna saptitu super nu sonnaru thank u amma
Hii Amma eppudi erukiga . Safetya erukigala . Endru neega Panna dosa than . Supera eruthathu Amma Thanks pa
@puchukuty4 жыл бұрын
My all time favourite...rava dosa..thank you amma ,🙏
@Robloxgirl2006-j5m4 жыл бұрын
Me also today dinner also this dish only
@meeraiyer96864 жыл бұрын
Today I tried rava dosa mami. It came out nicely. Thanks fr sharing
@sujathanarendra51075 жыл бұрын
Love your recepies Akka...evallavu inimiya pesarel!! Vaazhaga valamudan
@ss18519514 жыл бұрын
Hi.mami ur teceiles r super and very helpful tothe youngsters.keep on going
@ramachakkaravarthy59515 жыл бұрын
Super very good tips to grind the rava mix I like your way of explaining thanks for sharing
@thoughtfultiger88173 жыл бұрын
I made the Rava Dosa as per your method. It came out very well and my family members enjoyed this dish. Thanks for teaching all of us such a wonderful dish
@g.suppliyappancabs48174 жыл бұрын
Mom your recepies all the one very nice and super 😀😊
@ronmoreira95625 жыл бұрын
Thank you lovely lady for all your cooking .you are very much appreciated.
@rajkumarsr42674 жыл бұрын
Mami superb tips. We know Rava dosai very well, but still ur tips were really new and is very useful for us to solve some issues. As usual ur ignorant smile in ur channel as well as in Puthu yugam is lovely. We see as our relative only. Vazhga Valamudan. Siva.Rajkumar, Mambalam
@kalpanavij34923 жыл бұрын
Always follow this recipe. Excellent!!!
@vijiramani37254 жыл бұрын
Madam i am watching your video all the time very effective happy to see your videos and follow itc
@kousalyamala28793 жыл бұрын
Yogambal Mami you are my guru. You created interest in cooking
@lalitharajendhran18705 жыл бұрын
Mami we tried your recipe today the dosa had come out really well. Thanks a lot for your encouragement and feedback.
@srisworld25725 жыл бұрын
Mysore maslya Dose
@newrain844311 ай бұрын
Mami you are making non-stick tava, right ? How about people who do not use non stick tava for health reasons i.e Iron tava ? Can we make it still ?
@YogambalSundar11 ай бұрын
Yes u can
@rajeesubramanian2495 Жыл бұрын
Thanks for the recipe, an easier way. Will try and leave a msg
@karpagamsriraman65085 жыл бұрын
Hello Mam. Your all recipes super. Nice clear explanation. Thank you so much. My children likes very much
@elearst4 жыл бұрын
இன்று நீங்கள் கூறிய முறையில் ரவா தோசை செய்தேன். நன்றாக வந்தது.. மிக்க நன்றி 🙏🙏
@amutharajendran14775 жыл бұрын
உங்களுடைய சமையல் எனக்கு மிகவும் பிடிக்கும் உங்களுடைய எல்லாம் நிகழ்ச்சியை யும் நான் பார்க்கிறேன் உங்களையும் மிகவும் பிடிக்கும் உங்களுக்கு என் மனமார்ந்த நன்றி அம்மா That's
@amutharajendran14775 жыл бұрын
That'y
@amutharajendran14775 жыл бұрын
அம்மா நான் பழனி இருக்கிறோன் உங்கள் சமையல் மட்டும் அல்ல உங்களையும் நான மிகவும் ரசிப்பேன் எனக்கு உங்களை மிகவும் பிடிக்கும்
@bhuvaneswarivenkataraman61104 жыл бұрын
Madam I am very grateful to you. Dosa came out very well. Thanks 😊
@rajiravishankar92863 жыл бұрын
Super madam i tried paripupodi it came out well
@avs51675 жыл бұрын
Excellent tips. Not only new young cooks, even elderly like us love your cooking & use the tips ... Thanks Yoga ..
@vijisrik4 жыл бұрын
Have become a big time fan of yours. Watching your videos back to back. Trying this for today’s dinner 👍
Thank u. Grinding the batter in mixie is a new tip. Also putting the onions on tawa and pouring the batter is also nice idea.
@shanthiravi41535 жыл бұрын
Today i will prepare rava dosa.i like your cooking style.Thank you madam.i am your fan
@Mm-ms9gq5 жыл бұрын
It's so satisfying to see you cook ..wish to be there to taste ur recipes mam!!
@rsk73232 жыл бұрын
Mam, u r the only person who clearly said it wl take 4 minutes to cook on oven. It came out so crisp. Morning i tried to remove in a minute. So it flopped. Thanks
@meenashimeena39122 жыл бұрын
Mami tell the water quantity also it ll b help ful for doing first time
@legendarygamer_00783 жыл бұрын
Rava dosa came excellent thank you🙏
@maheseswari3745 жыл бұрын
Super tips to grind in the mixie. I will try in the next time I crushed coarsely pepper otherwise my son pick-up all the peppers and set aside in the plate
@bhaskarr86914 жыл бұрын
Super Mami. I tried. It was awesome. Well explained. Thank you. In fact many of your receipes made me Atmanirbar during these Covid period. Regards
@singlesoul31535 жыл бұрын
My favorite rava thosai.. Maami samayal super... Love your channel and your cooking.. 👍
@geethasankaran84354 жыл бұрын
Thank u , madam, just now iam going to try this
@swaminathanr88378 ай бұрын
Should we roast the rawa
@jayalakshmi-de1tz8 ай бұрын
Yummy.semma perfection
@srivasanthammusic9355 жыл бұрын
Ravaa Dosai Soooper Maami unga athukku vandhudava. Vidhavidhama Sapidalam.😋😋😋
@YogambalSundar5 жыл бұрын
Pl come 😃😃
@rajeswarimali80545 жыл бұрын
Great idea amma to grind the maavu. Inikku palakarathukke try pannidaren. Nandri amma
@nirmalaraman13604 жыл бұрын
Ur voice is so sweet to hear
@badarjahan16635 жыл бұрын
Thank you mami for rava dosai. You explain so beautifully for those are biginners. Namaskaram mami
@bhavanisubbusamy35425 жыл бұрын
When we add buttermilk it will also crispy thnx ma
@chandrasiva56025 жыл бұрын
Looking v yummy.... Super Mrs Yogambal👍
@indiraanand50833 жыл бұрын
To.day prepared rava dosa.It came out nicely. Thanks.
@kalpanajaikumar66484 жыл бұрын
Mami thank you so much for the recepies you are sharing it is very helpful for me whenever I have a doubt I will look into your video and clarify yesterday I did rava dosa as per your style and it came out very well thank you and god bless you mami
@praneethasuresh17024 жыл бұрын
Very nice I like your channel very much mam
@sripriyarajmohan88992 жыл бұрын
Yes I tried it was super
@bhawaniswamy87185 жыл бұрын
Super cooking u have lots of patience
@bhavanin46644 жыл бұрын
Mami super எனக்கு நன்றாக வந்தது Thanks amma
@jegatha815 жыл бұрын
Hi amma...nice rava dosai..thank you for the tips😊
@nivedhidhaganesh91305 жыл бұрын
Nice mam.. we tried it and it came it really well.. thanks for the tips and your passion of cooking inspires us lot.
@gayatriram5402 Жыл бұрын
Nice maammi. Nombha naalli ninundu pannanum
@sujathabhoopendran42905 жыл бұрын
Very nice Madam I will try it. I had tried your Goodself recipes of Omapodi Vadaam and Javarisi Payasam, both came out very well. You are explaining well. Many Thanks Madam. God Bless You.
@sathiyapriya12424 жыл бұрын
Arisi mavu pathappaduthinathu or rice podi panni appadiye podalama
@YogambalSundar4 жыл бұрын
Normal one
@jayalakshmi-de1tz8 ай бұрын
Arumai I am your ardent follower
@aswiniradhakrishnan55495 жыл бұрын
Mami, It came very well. Super. Grinding in mixing tip helped alot.
@mahendrankathirvelug4 жыл бұрын
Only on Flat tawa ? Not possible in concave tawa?
@pankajamn52985 жыл бұрын
மாமின்னா மாமி சூப்பர் Just I followed your instructions.. Same crispy rava dosai what we get in hotels.. Mom and me enjoyed rava dosai this evening.. Thank you so much .
Mami, today I made omarasam & vendakkai pulikootu. Engathula romba hit. I’m always watching your recipes. Soft mysorepak also v v v nice & soft
@rajeswaryiyer48694 жыл бұрын
Mami , we are from Mumbai. All your items are very tasty, very nice South Indian authentic taste. Each and every item is easy method with taste. Pls continue and we learnt a lot also. Thank yu mami. SR.
@hamsbuddy68625 жыл бұрын
Superb recipe aunty every1s favourite...very crispy rava dosa👌👌👌am from Pondicherry....luv ur cooking recipes...
@bobluboblu74765 жыл бұрын
Hams buddy
@sharojavasavan65244 жыл бұрын
Hi maam neengal yen maida serkavilai silar maida serpangal by the way im from malaysia naan try pandren looks good tqvm maam
@YogambalSundar4 жыл бұрын
Just try this method and give me your feedback please
@sharojavasavan65244 жыл бұрын
Sure sure maam will try love ur method grinding the batter
@sharojavasavan65244 жыл бұрын
I did maam came out super thank you just did it its 8 pm malaysian time love you
@vimalavimala97875 жыл бұрын
Hi mami h r u ma Rava dosa nice curd podalama & Kerala puttu rice I plan prodigal pls mixci reviews ma
@renukadevin51814 жыл бұрын
Thanks mami. Today I'm going to prepare
@ramaarangaraj34555 жыл бұрын
Hi yoga. It's a good tips of grinding the dough. Hope you are doing well.
@RS-df2gr4 жыл бұрын
You are a great teacher!! Many thanks!! Stay blessed!!
@humerabegum6253 жыл бұрын
ThankQ Mamee I like ur Rava Dosai
@anuradhasuresh55094 жыл бұрын
Tried today, was excellent.
@sowmyahari27304 жыл бұрын
Thanks for the receipe Maami. Oil serkama indha dosai ya vaakalama?
@jayanthishiva36474 жыл бұрын
Rava dosa v crispy. I’m doing frequently
@anandan_happiness249511 ай бұрын
Is there any need for maida
@YogambalSundar11 ай бұрын
No
@r.harinikanthinatarajan53765 жыл бұрын
Nice recipe👌👌my favourite dosai.do we have to grind after soaking for 15min?
@YogambalSundar5 жыл бұрын
Yes
@naradharacademy4 жыл бұрын
Mami I tried this recipe today in 1 to 1.5 ratio.. came out well.. thank you very much
@blessed94912 жыл бұрын
What's the proportion of rawa n rice flour for this dosa ? Pls if anybody can help as I don't understand Tamil 🙏🏻
@atamsho12252 жыл бұрын
@@blessed9491 *fried rawa 1 cup and rice flour either 1 or 1 1/2 cups (if you want really crisp). soak both together for atleast half an hour and grind it in mixie for even spreading in tawa. Can add a tablespoon of ghee in batter (b4 making dosas) for crispness also!*