Recipe from a restaurant! This is the most delicious chicken breast I've ever cooked 😋😋😋

[@DimitrijeLukic]

Excelente receta! Gracias.

[@bastacucinare8888]

🙌

[@isabelabraham7572]

Que Rico 😋 de Argentina 🙋👍❤️ delicioso lo que hacé 🥰👍👏🙌

[@bastacucinare8888]

🙌🙌🙌

[@tizzy2248]

Pulisci bene i petti prima di cucinarli

[@bastacucinare8888]

👌

[@hecerfeyziyeva8749]

Super.hər kim hazırlayıbsa əllərinə sağlıq.AZERBAYCAN.👍👍👍👍

[@bastacucinare8888]

🙌

[@blackrose5716]

Πρώτος κανόνας υγιεινής όταν μαγειρεύουμε. Φοράμε ΠΑΝΤΑ γάντια όταν πιάνουμε κοτόπουλο. Κατα τ' άλλα η συνταγή φαίνεται καλή.

[@bastacucinare8888]

👌🙌

[@wioletka4002]

Super ❤️

[@bastacucinare8888]

🙌

[@novelist99]

I made this tonight, and it was delicious! It does need a slightly longer cook time as my potatoes weren't quite done, and I baked mine at 375. Next time, I'll put some foil on it at the end to keep the chicken from overbrowning, turn the heat down to 350, and let it cook for about 15-20 minutes longer. Also, I noticed that your potatoes were flooded with liquid--mine weren't as I used dry parsley instead of fresh. My chicken and potatoes were beautifully browned and crisp. Thanks for this recipe!

[@bastacucinare8888]

👌👍🙌

[@thomastuorto9929]

Or put the potatoes in 15 minutes earlier & then add the chicken. As it was being eaton, I was thinking the chicken & potatoes on wide ItalianGarlic Bread Sandwiches.

[@atomowakuchnia]

Wygląda rewelacyjnie, muszę zrobić 🤌🏻😋

[@bastacucinare8888]

🙌

[@t.b.4440]

really very tasty, an excellent idea for a complete dish but .... too much garlic for us! we will reduce the dose.... greetings from Italy🇮🇹

[@bastacucinare8888]

certo, questa ricetta è come un'idea, una direzione, e poi ognuno è un artista nella propria cucina🙌

[@inak4364]

Savrsen recept,obavezno cu isprobati,piletina obogacena okusima sta je cini drukcijom Svaka cast Puno pozdrava iz Hrvatske iz Splita👍🍀❤

[@bastacucinare8888]

zdravo prijatelju, dobit ćeš ukusne kiflice, najvažnija je želja za kuhanjem i dobro raspoloženje🙌🙌🙌

[@docit53]

Many thanks from Australia. I cooked this and it was a great success. Will definitely be making it again.

[@bastacucinare8888]

Wow 🥳 that's great, I'm very glad that everything worked out for you 🙌

[@fatimadafonte7699]

Hi....did the pototoes cook through?....just wondering if I should parboil first 🤔

[@docit53]

@@fatimadafonte7699 They we’re fine. You just have to make sure that you don’t cut them too thick.

[@fatimadafonte7699]

@@docit53 awesome!....thank you!

[@CarryonJeffnJohn]

Looks delicious my friend absolutely awesome 👍

[@bastacucinare8888]

and very tasty😋👌👍

[@jenborg2803]

😋😋😋😋😋THANK you for sharing..lovely... O will certainly try that. "wow" looks so good.. Awesome baking.. Love, LIGHT, joy, & PEACE be with you.

[@bastacucinare8888]

🤗🙌🙌🙌

[@Cynsome1]

Looks delicious! Thank you from Nevada.

[@bastacucinare8888]

Glad to see you on my channel, what are you doing?

[@meligarosales2857]

Excelente , bien explicado y debe quedar DELICIOSO Gracias

[@bastacucinare8888]

🙌

[@marianadamian2589]

Domnule, arată extraordinr! Trebuie că e și gustos. 🙏👌👍

[@bastacucinare8888]

acest preparat este foarte gustos, recomand sa gatesti

[@juanamariaguerrero9607]

@@bastacucinare8888 me encanto que ricura gracias

[@gretchenlaauwe7575]

Always looking for new chicken ideas ,the type of potatoes makes a difference.We use Yukon gold I wonder if you microwave potatoes a bit before hand so they will crisp on bottom.Red potatoes are waxy and take longer to cook.I have a similar recipe for our ski house crowd made with Boursin cheese for stuffing along with a few more cheeses like here on top.Also have had ham inside like cordon Bleu.

[@bastacucinare8888]

Interesting, write the recipe🤝

[@gretchenlaauwe7575]

I'm trying to find the Boursin blue chicken recipe it may be lost but everything is similar except you layer Boursin cheese ham slice then cheese again I'm trying to remember the cheese gets spread like you did with mayo.The cheese shredded on top was like mozzarella or havarti or a Munster.I will have to make it again to see.

[@carolmassero5699]

This recipe is fantastic! Thanks

[@bastacucinare8888]

🙌🙌🙌

[@elenaoprea9996]

😋😋😋 Delicios 😋 Mulțumesc pentru rețetă.

[@bastacucinare8888]

🙌🙌🙌

[@kymculver999]

So boring to watch! Too much time spent repeating everything for 6 pieces.....did not finish looking.

[@jeanniebell9493]

It looked delicious raw! But then cooked- so moist !!! Saving. Thank you !

[@bastacucinare8888]

no need to eat raw😁🙌

[@meralys21]

I will try this today for my family Thanksgiving. Thank You for the recipe

[@stevenmutumbu2860]

Its looks delicious.

[@bastacucinare8888]

Happy thanksgiving to you, cook turkey or chicken like this, you will like it kzbin.info/www/bejne/nmingJ1ua9eipcU

[@marianeladelva3706]

Que exquisito. Lo prepararé para fin de año. Gracias☺️ Soy de Chile😊😊

[@bastacucinare8888]

🤝🙌

[@catagostinelli7801]

Looks like something I would cook for a large crowd this recipe could easily be doubled or tripled for a large family! TY! From Kingston, On. 🇨🇦

[@bastacucinare8888]

🙌

[@carolmassero5699]

And it was! Excellent everyone Enjoyed it! Thanks Again!

[@lezzetoykusu3434]

Kolay gelsin Ellerime emeğine sağlık patatesler yaptığınız tarif çok güzel oldu Çok beğendim en sevdiğim tarifi yıllardır yapıyorum

[@bastacucinare8888]

🤗🤝🙌

[@mikeremhadzhilar5174]

Gostei sua receita, estou a fazer. Comprimentos de Portugal

[@bastacucinare8888]

🙌

[@z3ppola]

45 minuti in forno il pollo diventa stepposo... bocciato

[@Ibivizi]

Cooking (thinly sliced) chicken breast at 180ºC for 40 minutes.......?? An arabs sandal is juicier! Pre-cook the potatoes!

[@bastacucinare8888]

👌

[@fabienneboulanger2226]

SUPER !!! Merci pour cette recette.

[@bastacucinare8888]

🙌

[@desirepflugbeil8986]

Do you know a KZbinr, Culinary Pleasures copied your recipe and posted it on KZbin without aknowledging you?

[@bastacucinare8888]

please reset the link🙏

[@sylviawurtz1119]

Sicuramente buonissimo...e non secco come il pollo rimane molte volte ! 😊👍

[@bastacucinare8888]

🙌🙌🙌

[@raulperez1243]

Pp

[@annmoore8696]

I'm Hungry! But I will make this dish! Thank you for sharing 😊

[@bastacucinare8888]

🙌

[@Nazir-WalkAroundTheCity]

Good morning , beautiful view 😋😋😋👌👍 I wish you good health and a nice day 🌞☕ Greetings Janusz from Warsaw, 🇵🇱 🖐️Poland ✌️

[@bastacucinare8888]

🙌

[@Top.Mallorca]

Gracias por esta receta, se ve excelente.

[@bastacucinare8888]

🙌

[@merlemitchell8656]

I love chicken and new recipes. Thank you very much. 🙋‍♀️💖✨

[@bastacucinare8888]

🙌

[@sary9348]

La prossima volta che mettete questi titoli acchiappa click non vedo più nessun video. Sono stufa di leggere stronzate "il pollo più delizioso che tu abbia mai mangiato" (considerando che ci metti la maionese tanto piacere che è buono...) o "lo faccio tutti i giorni". Fate dei titoli con più intelligenza di questi ne siamo arcistufi

[@bastacucinare8888]

🤝👌

[@bozenaswistak-poniatowska3073]

Mniam, muszę koniecznie zrobić dla mojego malutkiego krokodylka.

[@bastacucinare8888]

😊👌👍

[@malgorzatajanicka6231]

🐊🐊🐊🐊😅😊

[@patgay2682]

Very very boring ☹️

[@bastacucinare8888]

🤡🤡🤡🤡

[@yayanomas125]

Sería estupendo si te pusieras unos guantes, no creo que nadie quiera probar eso. Todos los geérmenes de tus manos y uñas estarán en la comida

[@bastacucinare8888]

👌, Fijo

[@miroslavpetrovic9905]

Svaka vam cast na svim Receptima Piletinom,Cesto se nalazim na vasoj stranici jer me svi vasi recepti odusevljavaju.

[@bastacucinare8888]

hvala što gledate moj kanal, svaki put ću poboljšati sadržaj

[@тоняделендик]

Почему нет русского перевода? А так очень вкусно!

[@bastacucinare8888]

🙌

[@josephlasry5373]

Looks delicious. Will try to make it. Thanks. Montreal. Canada

[@bastacucinare8888]

hi, it's very easy to cook, it turned out delicious🙌

[@patives9965]

Can I have printed recipe please It looks yummy Thankyou Pat from New Zealand

[@bastacucinare8888]

kzbin.info/door/7AGH9I0UPBAoWmrFKUnhYw Recipe and preparation: 4-5 potatoes. 1 teaspoon of paprika Salt. 1/2 teaspoon black pepper. 30ml. vegetable oil. 3 chicken breasts mix paprika, black pepper, salt, your favorite herbs. Let's prepare the homemade mayonnaise: 100ml. vegetable oil. 1 tablespoon of vinegar. 1 egg. 1 teaspoon mustard. 3 cloves of garlic. salt, pepper (optional) parsley. 150 grams of cheese 1 clove of garlic Cook for 40 minutes at 180°C Cook for 5 minutes at 180°C. Very tasty. Enjoy your meal!

[@siggikleber5102]

Sehr gut gemacht das mache ich auch für eine n Geburtstag meines Sohnes danke dir

[@VaggelisNovember]

ΟΧΙ ΑΓΑΠΗΜΕΝΕ ΜΟΥ ΔΕΝ ΜΟΥ ΑΡΕΣΕ ΠΟΛΛΑ ΥΓΡΑ ΣΑΝ ΝΑ ΝΑΙ ΒΡΑΣΤΟ ΑΝΤΙΟ

[@bastacucinare8888]

🙌

[@iulianaciubuc1993]

Superr facil y sabroso!gracias!😋👍😀♥️🌹

[@bastacucinare8888]

🙌

[@irinaschlecht8272]

Очередной урок по нарезанию и ещё по отбивания и втиранию и натиранию? Как надоели такие учителя

[@bastacucinare8888]

❤

[@josefxx-kanal]

Toll und interessant Abo von mir Josef XX

[@bastacucinare8888]

🙌

[@josefxx-kanal]

@@bastacucinare8888 Halli und Danke. Ich hoffe meine Videos auch geschaut und wenn interessant ist auch Abo für mich? LG Josef XX

[@rainandsky6304]

Coś pysznego, smacznego życzę

[@bastacucinare8888]

🙌

[@rohananya]

Yummy - can’t wait to try it ! 😋😋😋

[@bastacucinare8888]

🙌

[@cherristandfield]

Looks messy. Too much cheese for me,. but probably very tasty. The potatoes look very nice and the chicken would be tender and moist. Very long video .

[@bastacucinare8888]

🙌

[@natalyperetz5784]

I was stunned how the mayonnaise has been so easily made. From now on I’m not buying mayo.

[@bastacucinare8888]

everything is simple

[@bhaskarsinha1527]

Ditto.

[@mogmbo123]

Very well prepared and i bet these stuffed Chicken rolls taste yummy!

[@bastacucinare8888]

👌👍🙌

[@SCTelevizyon]

Kolay gelsin ellerinize sağlık çok lezzetli görünüyor

[@bastacucinare8888]

🙌

[@terrigabriel582]

What CHEESE Did.... YOU ..... USE ? I Know we can use ANY, I'd like to use what what used in this recipe 😋

[@bastacucinare8888]

formaggio cheddar

[@ferhiDoqo]

Thank you for sharing this recipe with us ✨🍂

[@bastacucinare8888]

🙌🙌🙌

[@ritatoure5697]

Très bonne recette. Je vais la faire absolument. Merci

[@bastacucinare8888]

🙌

[@YDOC80]

No hubiera costado mucho quitarle la grasa a las pechugas.

[@bastacucinare8888]

Todo es útil en la economía.🤔

[@elizabethc3629]

I like this recipe, thank you for sharing it with us. can you please tell us what kind of cheese you are using? Thank you.

[@bastacucinare8888]

I use gouda cheese in this recipe, but you can use any you like.🙌

[@giovannaofria6318]

Non capisco perché sono italiana

[@miguelperdomo4532]

Hola, soy masiel cordero de República Dominicana

[@bastacucinare8888]

🙌🙌🙌

[@annaengerer319]

A jaką sałatę do tego dodać?A poza tym wygląda przepysznie, rozwaliło na łopatki głodomora.

[@bastacucinare8888]

😉👌Każdą sałatkę można przygotować, ja często gotuję sałatki w moich filmach, zobacz czy ci smakuje

[@roselisantos6381]

Essa espatula passando "coisa branca"achei era creme dental

[@bastacucinare8888]

🤯🤒

[@guiselaaguilarllanos8086]

muy buena receta se ve exquisita, sus bellos me encantan, pero para cuestiones de manipulación de alimentos es preferible y recomendable usar guantes.

[@bastacucinare8888]

👌🙌

[@dawnabrooks3303]

What kind of cheese did you use?

[@milenabonerovic9206]

ХВАЛА ПУНО

[@bastacucinare8888]

cheese, use whatever you like

[@inaranari]

Ils faut laver les escalopes avec du citron sel et gingembre ya monsieur

[@bastacucinare8888]

👌

[@supervisorautoservicio]

Buenas noches encontré su canal, con el respeto que usted me merece no me agrada, se me hizo muy lento. aparte que en lo especial no consumimos tanto los aderezos y especias. gracias

[@bastacucinare8888]

🙌

[@sylwiajureczka2211]

Wspaniały przepis.Pozdrawiam z Polski

[@bastacucinare8888]

🙌

[@isabelnunezalba8969]

Tengo k hacerlos por k tienen una pinta....... 👍👍👍

[@mariateresalombardi1021]

@@bastacucinare8888 }

[@loulouben1488]

Salam, ma mayonnaise n est pas assez épaisse pourquoi ? Je viens de faire cette recette , le plat est au four pour le moment. Merci

[@bastacucinare8888]

Salam, pas besoin de lever le mixeur jusqu'à ce que la mayonnaise épaississe (baissez-le au fond et attendez qu'il épaississe)

[@loulouben1488]

@@bastacucinare8888 merci c'était succulent, je vous remercie pour la recette. Bonne continuation

[@clelialaneve884]

Cosa posso mettere al posto della maionese? Grazie

[@bastacucinare8888]

cCrea agria

[@profeta0071]

NO! È inguardabile. Un piatto del genere in Italia non lo mangerebbe nessuno.

[@bastacucinare8888]

Questo non è un piatto italiano.

[@profeta0071]

@@bastacucinare8888 l'avevo capito...

[@Suz_408]

The only way to cook..................with your hands.

[@bastacucinare8888]

💪🙌

[@harryporter9511]

Lecker, lecker 👍😉😀

[@bastacucinare8888]

🙌

[@MrSovarim]

Magyarországról néztem, nagyon guszta - el fogom késziteni - köszönöm!

[@bastacucinare8888]

Mitől vagy ideges?

[@MrSovarim]

@@bastacucinare8888 Nem vagyok ideges!

[@zaminayunusova4574]

💞👍🐥 Super good

[@bastacucinare8888]

🙌

[@esraeren2261]

Lecker

[@bastacucinare8888]

🙌

[@jozsefnovak7119]

legközelebb azért tisztítsd le és formázd meg a csirkemellet és vegyél egy éles kést...csak úgy mondom

[@bastacucinare8888]

👌🙌🤝

[@emiliaromano9430]

Deve essere molto gustoso lo provero'

[@bastacucinare8888]

Molto saporito😋

[@sheilastokes8708]

I agree with the person who said ' too dragged out'.

[@bastacucinare8888]

I have short videos, watch you like it

[@fatimazismail6509]

اعجبتني جدا الوصفة و سأجربها ان شاء الله...تحية لك من الجزائر

[@bastacucinare8888]

🙌

[@TeresaLopez-to7hc]

Como llama el aparatico de batir la mayonesa

[@bastacucinare8888]

licuadora de inmersión

[@cloudnineballoonsuk4059]

Absolutely look delicious! yummmm

[@bastacucinare8888]

🙌

[@manuelabernardo2658]

Obrigado meu bem. Vou tentar fazer no domingo. Gostei muito.

[@bastacucinare8888]

🙌

[@ursulahanf8299]

VIEL ZU UMSTÄNDLICH KÖNNTE SCHNELLER GEZEIGT WERDEN

[@bastacucinare8888]

👌🙌

[@ledisobol7728]

по русски пожалуйста

[@susanfrye778]

Looks delicious! What cheese are you using? Susan from US

[@bastacucinare8888]

cheddar cheese

[@tizianatofanari6414]

Li ho preparati oggi ! Molto buoni, saporiti e succosi. Grazie !!!

[@bastacucinare8888]

👍🙌

[@azzatolba453]

شكرا على الوصفة انها جميلة لكن المايونيز المنزلى هذا صالحة لكم يوم فى الثلاجة وشكرا من مصر💜

[@bastacucinare8888]

يجب استخدام الصلصة على الفور ، ولا يمكن تخزينها لفترة طويلة🙌

[@philippelegal1]

Merci pour toutes ces recettes, j'ai demandé un Cookeo au père Noel ....

[@bastacucinare8888]

😁🙌

[@vittoriociccotosto6153]

would be helpful to know all measurements for spices and salt

[@bastacucinare8888]

Everything to your taste, a pinch of this, a pinch of that (home kitchen)🤷‍♂️

[@Mike-ev9yn]

Ew, I hope none of that arm hair got in the potato casserole.

[@bastacucinare8888]

Everything is fine, the hair is strong💪

[@worldcooking]

Tasty and filling meat and vegetable preparation!

[@bastacucinare8888]

🙌

[@martamaria3016]

Ser mais prático para o vídeo não ficar tão longo.

[@bastacucinare8888]

👌🙌

[@mariaelenacontarini3085]

Me encantó la receta !!! 👏👏👏

[@bastacucinare8888]

🙌

[@sheillamaeestrera9301]

I try it now 😂 I don't know if it wor

[@bastacucinare8888]

💪🙌👌

[@danielalazar761]

Traducere română

[@ninaapatsidi9702]

Очень апетитно вяглядит попробую

[@bastacucinare8888]

🙌

[@zofiawandzilak6869]

Wyglada smakowicie

[@bastacucinare8888]

Przygotuj się, jest pyszny😋

[@radia2023]

👍🤝🤲🏿😋😋❤❤👍👈

[@bastacucinare8888]

🙌🙌🙌