6 MUST HAVE EASTER RECIPES

[@anitajoshi4163]

Every thing what Chef Joel does is sophisticated and elegant . A total masterpiece

[@kristinastefanikova4186]

Hi Joel, Im in love with your amazing art and also with Whiskey. ❤ Thanks for these videos!

[@barbarasutherland8000]

The first one with vegetables I am not a vegetable eater but I sure would eat those..like the hot cross buns they don't make buns like that in Brooklyn..Have a great Easter..🌍👍🌍🍀🌍🙏🌍😘🌍😋🌍👏🌍🌟🌍🎁🌍

[@FaraH-cl8bk]

Merci Joël très appétissant pour pâques. Votre partage est généreux. Heureusement qu'il y a whiskey qui teste les plats, grâce à lui vous savez si c'est bon 😊 😘

[@FitLadyJoy]

Your wife is a very talented videographer 😊

[@livullalanza538]

Happy Easter to you, Whiskey and all the people you love 🕊

[@-LyDia.Of-France]

I love all my friend! What a festive menu!! 👍442 LyDia ♫♪♫

[@MaksimymVkysa]

Enjoy watching the video

[@ludinludin7011]

Oh no Whiskey doesn't 😕 like carrot but he came running while you prepare the 6th recipe ❤ Thank-you Dear Chef for this huge recipe 😋 banquet. I just loved you watching today you cook all the delicious dishes n saved them. Thank-you so very much ❤❤❤

[@pierre6625]

Hello Chef. Wow a great assortment of recipes just before Easter, thank you so much. My 2 favorites were The Roast Leg of Lamb and the Roasted Lemon Potatoes. Could you show us a recipe for Lent Friday before Easter using shellfish? Only if possible. Best Regards,

[@jacklawson1367]

And, you give us your recipes, mate, you’re a legend in my books. Thanks heaps.

[@moniribeiro3772]

Joel, ever since I started following your recipes, I've been enjoying cooking. The way you cook inspires me more and more and has a therapeutic effect on me. Your channel is definitely the best for me. I don't look at any others anymore because I really identify with your way of cooking. Thank you for these excellent recipes in such great videos ❤

[@dee_dee_place]

Chef Joel- These all look mouth-watering. I never made a leg of lamb so I can't wait to see how it turns out. Thanks.

[@cliffgrenfell350]

Chef Joel, this is what I call inspirational. You are the catalyst for the desire to accomplish this quality of cooking. Thank you for sharing. Keep up the good work. Who ever videos and edits deserves credit as well. Keep ‘em coming. Cheers!

[@noweternity3101]

Thank You! 😋 Happy Easter! ✝️

[@missdrey954]

I kid you not! I literally had tingles when I heard the crisp of your roast potatoes, my goodness! If I could have such crisp roast potatoes for dinner, I'd be on a high for a month!

[@recipe30]

No reason why not, enjoy! ♥️

[@LigiaCrane-g3f]

😊😊

[@martabenko8341]

Yes Joel you are amazing your expertise to make it look so easy..such a pleasure to watch and lets not forget Whiskey !!! 🦋

[@carolhamilton1392]

Hi chef Joel you out of this world your finesse is just what I like ....I am inspired...be blessed...Happy Easter

[@debbiezullo7056]

Happy Easter Joel. Thank you for all your awesome videos. From Southern California with love ❤

[@eyenga4559]

Mamamia 😋❤️🤗

[@TexasNewLifeStyle]

Chef Joel is truly a magician when it comes to using herbs 🌿

[@dalefarm2803]

Great work chef, really informative and inspiring to us home cooks.

[@recipe30]

My pleasure ❤️

[@maitejquintana]

Thanks for your channel and your recipes! Greetings from the Canary Islands ❤

[@recipe30]

My pleasure 😊❤️

[@IntissarBenAboud-Gluck]

Ohhh yayaaaa👏👏👏👏🙏🙏👏👏👏👏👏 amazing 🤩

[@gospodamamasita1621]

Super sve to radis smireno svaka cast svidja mi se😊😊😊

[@soledadpicazo8942]

Wow! All your recipes are very elegant and delicious! Thank you Chef Joel. Your are the number ONE 😋

[@JuanitaYamsuan]

Such a blessing to learn from you , thank you !

[@misscecilia2190]

Happy Easter and God bless! Love your talents.

[@CandyVincent-r4s]

Whiskey says that carrot doesn't smell like meat to him lol but carrots are really good for dogs too. Just like a kid trying to get them to eat their veggies 😅

[@evelynrosado9711]

Happy Easter! And thank you for the great recipes.

[@LINH.SYDNEY.AUSTRALIA]

AMAZING FOOD , LOVE IT , FROM : LINH . ❤❤❤❤

[@lynnewestwood5858]

Looks fantastic I can’t wait to try it. 😊❤

[@christinewatt190]

Joel your the very best, love love your work. Thanks again.

[@recipe30]

You are very welcome Chris! ❤

[@cyn238]

Thank u chef . Hope u have a wonderful Easter

[@caysdaily3011]

Done watching here from the Philippines 🎉❤

[@lifevlogswithbilal]

Nice music, delicious recipes, love from Pakistan 🇵🇰

[@MariaRodriguez-gb5pr]

Sin dudas magnifico y no complicado

[@MarthaBecerra-v2o]

Todo es un arte en la cocina,mi admiración y respeto,un millón hrasias !

[@LINH.SYDNEY.AUSTRALIA]

GOOD JOB , CHEF , FROM : LINH . ❤❤❤❤

[@joll427]

Thanks so much for all the great ideas 😍👍🏼

[@banerjeesiddharth05]

The recipes are simply delicious 😋 😍 👌 😜 😊..thank you chef for the lovely 😍 video

[@diamantenegro4858]

❤❤Delicioso todo

[@hanansarar6897]

All the recipes are simply the best 😻 iwill try the first for my vegan friends . Thank you chef for sharing your amazing recipes and happy Easter 🐣 🦮😘😻😻😻😻😻

[@cathleengrady1351]

I made the roasted vegetables for Easter and they were a big hit! All gone😮. It was the most beautiful dish, too. Thank you Joel ❤️

[@recipe30]

You are so welcome Cath! ❤❤

[@ninimoulder366]

WOW WHAT A FEAST FOR A GREAT EASTER PARTY. WELL DONE CHEF. HAPPY EASTER. 😊

[@_TastefulTales]

Amazing! Love them all my friend!

[@christianchauhan23]

❤🤍💙 all your videos mate👍

[@chinoyhealingfoodstravels8888]

Greetings from Redondo Beach 🇺🇸. This is so timely as I need ideas on what to make for Easter Sunday brunch. Not many knows how to make hot cross buns. Yours look delightful . Cheers 🥂

[@geraldinefields1730]

Thank you.

[@neetalodhi916]

Thanks for making our Easter so special!! Simple ingredients turn to exotic dishes!!! Loved the buns specially!! Had never made them at home,but now you have inspired us do so!! Happy Easter to you and your loved ones! God bless!

[@ibrarhusen1858]

Hello sir your all dishes delicious watching from dubai.I m learning lots of things from you keep it sir thank you.

[@diananovelo5657]

Wonderful, they all are great, thank you ! ❤❤❤🎉❤

[@z.a.r.777]

Every single one looks absolutely delicious. Thank you chef 👨‍🍳 😊

[@danacooper6723]

THIS IS LOVE!!! Thanks for the recepies!

[@harrodsfan]

Lunch sorted. Thanks chef. Happy blessed Easter.

[@CocktailLife2024]

Wonderful 🎉 I like to learn the seasoning and matching which ends with so zesty and amazing looking:)

[@jamilazainalabid2798]

Thank you so much as always sharing your perfect recipe . I can’t wait to make this lamb roast for Eid ❤much appreciated God bless 🙏

[@UranijaZeus]

I love every recipe. Happy Easter!

[@anhtrann3093]

Very wonderful. Thanks for awesome and delicious recipes you made, Great Chef 😍❤

[@jacquelinebernal853]

Cher Joel I am excited to see your recipes happy Easter I love wiscky🎉

[@leylaconsuelobermudezoband688]

Muchas gracias chef delicioso❤🐕

[@anamariahurtado6972]

Gracias Joel!!!, FELICES PASCUAS Y MIL BENDICIONES!!! ❤️❤️

[@meigamaior1]

I love it ☕️💕Thank you 😊

[@cathleengrady1351]

Chef I so enjoy your videos ❤

[@starseeker4716]

These recipes are keepers year-round.....Whiskey kills me, always wants to stay in the house with the bone 😄 One query please Chef Joel....I'm in Canada and unsure of what makes up the mixed spice, that you used in the hot cross buns....kindly advise. Thanks as always! Blessings to you and your family at this auspicious time ❤🙏

[@MM-yj3mr]

Merci beaucoup chef

[@TinaHoerpel]

Made your hot cross buns yesterday - delicious and do fluffy. Much nicer than the original British recipe. Tina in Germany

[@AmourMachano-x1q]

Thanks so much

[@BlueMoon-z1q]

Can you please link the oven pan and stand for the lamb that you use 😍? Also, can it be used on a electric stovetop as well?

[@rosetteesthermujuzi2572]

*The Cross buns are not a mystery to me anymore 👏🕊️. All thanks To Recipe 30 my best Channel*

[@sheenareynolds314]

Happy easter 🐣

[@pardesipunjabi2368]

buonissimo

[@rachaelhooker3386]

😊you are a amazing artist and inspiration

[@ЛюдмилаРогова-и3п]

Все отлично! Но у нас в саду пока только снег😢

[@haydehabdolahian7691]

Gee son leg of lamb is so so so very very expensive in Minnesota USA 😢😢😢57 years ago when we just came here it was really cheap like beef tongue 😏but pass 20 years it is been high but now is really high , I am sure you have it better because you export lamb 😏we Persian ‘s recipes are all made with lamb😊I love all your recipes 😜

[@recipe30]

It was the same in Australia, prices through the roof!

[@ПавелЦатуров-л9т]

👏👏👏👏👏👍🏻👍🏻👍🏻👍🏻👍🏻

[@RoseMarr-j6j]

👌💚💚💚💚💚💚💚💚💚💚💚💚💚

[@m.d.b.6318]

🌹✝️Happy Easter Handsome✝️🌹

[@joliepost5067]

😋😋😋😋😋😋

[@caysdaily3011]

Hahaha Whiskey 😂

[@harishsingh2451]

Yes shared all types of resume including technical non-technical. Let's see when I get the response from him

[@srihartatidewaayu8438]

😍😍🙏

[@SejinOhn-db3pz]

❤

[@Har8927]

Two apple a day keeps the illnesss away, please make ABC juice and apple kheer

[@recipe30]

Fruit juices are bad my friend.

[@АллаГерасименко-о6м]

Можно ли сделать перевод на русский

[@kam7056]

❤❤ ❤👨‍🍳🔪🎅🎄🎉

[@АллаГерасименко-о6м]

Я имею ввиду перевод рецепт на русском

[@hyungette]

my dumb ass upon finding out the crosses weren't icing: 🥺