Rellenos de Papa or Stuffed Potato Balls

[@bibidex0901]

Well I’m probably about 7 years late seeing this video but WOW 🤩 this is the best recipe EVER!!!! Thank you 🙏🏼 Made them today and it was a hit ♥️♥️♥️

[@terrancenightingale1749]

You're never too late to eat delicious food 😋

[@samthunders3611]

It's great I veganize them using vegan grounds and vegan egg and there the same I always loved these Now I can make my own piccadillo. Filling and my own potato balls

[@anablasko6673]

I see 2 faces

[@Hombre1ist]

I lost my parents at a very young age and I never learned to cook my 🇵🇷 food. I am now married to a New Yorkrican who rightly thought I didn't know how to cook. I have been learning to cook with you. My food is delicious! I feel that you are my earth 🌎 Angel 👼. Thank you so very much!!! I am so truly appreciate and thankful for sharing your talent and knowledge with me. You are my hero!

[@hericarrie7951]

I'm not Puerto Rican, but married one. I have been learning to cook many PR dishes from Ida on her Sweets and beyond channel for over 9 yrs now. This is my husband's favorite! He would eat them everyday if he could. My Piccadillo recipe also came from Ida. Thanks Ida from the bottom of my heart for also making the videos, and also for making them in English as well. I have one very happy husband!! 😂❤

[@deborao9372]

FINALLY A FOOL.PROOF RECIPE I HAD A FEELING IT WAS THE CORNSTARCH THAT MADE IT RIGHT THANK YOU SWEET LOVELY LADY BEST SPANISH CHEF I'VE EVER SEEN P.S BY THE WAY I'M A PROFESSIONAL CHEF SINCE 19..HEAD CHEF TOO!

[@yeseniavenegas7335]

Looks like a babies face but missing its left side area image.

[@IncubusOfDeath]

Delicious, I make these myself.......but there is another alternative for people who are worried about fried food...you can place the balls in a cupcake holder pan and bake them at around 350 to 375 for an hour or until browned.......that way they keep their shape, but don't forget to grease the pan of course before placing the potato balls in them...:)

[@sweetsandbeyond]

Thank you so much for the great tip! I will try it!

[@IncubusOfDeath]

sweetsandbeyond You're very welcome....:)

[@DDios-ih9de]

Mako 44 Great idea Do.you.spray cooking spray in the cups first? Do they brown completely all over ? Im not fond of fried food BUT love these NOT having to fry them WOULD Be GREAT!

[@michelle7890]

Nice thanks

[@dianacassinelli9467]

Mako 44 great idea

[@naikarivera-deutsch92]

I made this tonight for dinner. It came out great. Long time ago I tried and failed but not tonight. 😂 I never had anyone to teach me growing up and my grandma pass away in 2017. She was amazing cook. Thank you for doing these videos. My felt my grandma tonight.

[@feliciamaddox8530]

Hey old friend ❤❤❤Making stuffed potato balls for my friends anytime I need just a refreshment. I always come to your page. You are amazing. You show me how to make Puerto Rican rice and beans. I’m from Connecticut. I miss you so much. Please start doing more videos I need you we need you.❤

[@Alexis-et2im]

Omg! Just made these today with your Picadillo as well! You are my life saver in learning how to cook PR food myself without begging my mom and grandma to make me some! Thank you, my husband loved it! ♥️♥️♥️

[@rosalinabosques8595]

This image means that your food is blessed my mom was at a creek and found a rock after she pray because she has cancer and a image appeared on the rock it was Jesus cristo face on it , my daughter looked at your Relleno and said that's an ANGEL's face mommy!!!!... God bless you for teaching us how to cook great Puerto Rican food, My parents are from Puerto Rico but I'm from New Jersey. Some food I can cook but not the Rellenos and Sancocho and stuff like that..... Oh well thank you and be blessed..... BTW my mom is still kicking and a feisty Puerto Rican woman LOl

[@nickelmello5622]

It looks like a little girl with her hair to the side in front Of her eye

[@coconutem2525]

that definitely looks like Johnny Pachecho lol and that you so much for all of these videos! I'm puerto rican, but my mother doesn't really cook the traditional foods, which I've been dying to learn. Your videos are helping me so much and I love how simple some of these recipes can be. :) I cannot wait to see what else I can learn.

[@anitadimaya]

I made these a while back and they were delicious, now Im making some for my family this Christmas , LOVE YOU!!

[@jaquinn4952]

Recipe was perfect. Big hit! My wife and son loved them. Even my PR sister in-laws were impressed.

[@kristinalotempio8515]

I just have to say, Thank You for this amazing recipe!! I had these at a good friend's house at a party and could not get her grandma to give up the recipe. I made these and brought some to her house, and the whole family loved them!! Still won't give me her recipe, but they asked me for yours ☺ Love your channel!! Plan to try all your recipes 💗

[@sweetsandbeyond]

Kristina LoTempio You are very welcome! Glad I could help!

[@nildaramoscutrone337]

I'm gonna try ur recipe, it looks simple enough...thats an Angel!

[@NATHANIELA123]

Thank you so much I've made three of your dishes so far and it was awesome. Thank you for the easy step by step instructions. God Bless!

[@groovewirez110]

thank u so much for uploading this recipe on youtube. this is what i missed so much when i was in east harlem, nyc. i always had this whenever i go to puertorican restaurant on east 116th st when i was student there. since i cameback to my country, i had no chance to eat rellieno de papa. thank u again that i can cook picadillio and potato balls by myself now!!!!

[@ElbaIrisMartinez]

love your videos of authentic Puerto Rican foods , i grew up with these foods and i love them

[@hellonaflo9656]

OMG! I can totally see an image of a little girl! Wow! Love your cooking videos! So far the best I have followed!

[@danyareider8146]

I love watching your videos!! My husband loves the results. I made the Picadillo - next time I will make the potato balls! You are absolutely wonderful to watch! One of my favorites!!

[@arroyobaby38]

I don’t know how I didn’t know about your channel a lot sooner. So HAPPY i found it now. I’m binge watching your videos and learning and loving how to make my childhood favorite foods. THANK YOU SO MUCH for having this channel.

[@KK-ih5ti]

Adorable ..this image might be one of your loved ones or an angelic spirit

[@sweetie4148]

I said the same thing 😅 it seems like an angelic spirit 👏

[@blessed18888]

I love the way you explain the recipes and I look forward to brushing up on my boriquen dishes

[@pickle4780]

These are my most favorite to eat. I have always wanted to make them, but it seems like so much work. You make it look easy. Thank you

[@karessajwiley]

I am not Puerto Rican, but I grew up with many friends that are..I can remember this is the first food I tried and loved them . I will make them tonight. thanks for sharing!

[@allritythen]

For whatever reason, I thought they would be harder to make. Looking forward to more videos

[@sweetsandbeyond]

Thank you!

[@ricanryker6441]

Looks like a face to me lol🤣

[@Boxerella]

Made these for the first time today! Delicious and not as hard as I thought. The hubbs ate 3 in one shot! LoL Thank you for being so thorough and explaining everything.

[@DDios-ih9de]

Boxerella i made alot extra.. Ate them all in less then 4 days SO GOOD!

[@milliereyes-pabon3763]

Love your channel....I’m of puertorican desent But born and raised in NY so I really didn’t know a lot of the typical receptors of PR...Thank you. I have learned so much from watching you...You do an amazing job explaining the recepies so easy to follow...Many blessings 😊

[@awela1]

Thanks for this recipe. Lately, I've been having problems finding the right potatoes for my rellenos. I've tried the Russet and Eastern potatoes but the result was the same....a mess!!!! With your idea of microweaving the potatoes, your recipe is THE BEST ONE!!!!

[@kenocarter1182]

Your directions are simple and so delicious! Thank you ❤️

[@electricbutterfly65]

That looks like William Shakespeare!!!! OMG every time I go to Portos in Los Angeles, I get the potato balls!!! I am so excited because now I can make my own! Thanks Sweetsandbeyond!

[@sweetsandbeyond]

electricbutterfly65 You're very welcome!

[@electricbutterfly65]

You are so welcome! I need to get some potatoes and the seasoning but I live in the Los Angeles area and It's going to be hard to find Puerto Rican food-stuff. Do you know where I can find those spices in the Goya packets?

[@sweetsandbeyond]

Not sure. Usually Wal-Mart has it in the latin section.

[@electricbutterfly65]

Ok, thank you, I might be able to go to a Caribbean store.

[@nancyrodriguez5150]

It does look like William Shakespeare

[@jtc1574]

I’ve been using this recipe in Seattle for 7 years. My friends rave about it. “My hands are clean” is used in my home. Saludos.

[@babiiriican90]

My all time favorite dish de rellenos de papa I miss eating puertorican food

[@jenr084]

shared your recipe with her as well, everyone loved my Rellenos de Papas, hasta los q hice con queso.

[@1mrsbug]

Thank You so much for posting this video. I was wondering why my Rellenos De Papa kept falling apart when I fried them. They were too soggy and I completely covered them in oil in the deep fryer. After watching your video I Finally made a perfect batch. Thank You!!! :)

[@sweetsandbeyond]

1mrsbug You are very welcome! Glad I could help.

[@jeanrosario05]

A coqui lol

[@antonioortiz4544]

Thank you. I always had a problem with them breaking apart. Your video solves that problem. I can't wait to try them.

[@JessicaSantos-gb8ht]

Wow! That tip about microwaving the potato is awesome! GRACIAS and love from Carolina, PR !!!!

[@bellalinda663]

It's a image of a woman. That's close to your heart ❤️ Someone,that enjoyed Relleno de Papa.

[@taneshamarshall4209]

I'm going to try to make these today. Wish me luck! (The picadillo also!) I stocked my kitchen with most of your staple seasonings when I first came across your channel. We've been enjoying your recipes!

[@almaread8525]

Just "discovered" your recipes. I love them. I will be making everything. I am Mexican, but LOVE the food from Puerto Rico. Thank you.

[@anye76]

you have no idea how happy I am to see this. I grew up on Puerto Rican food and I miss it so much. My mama used to tell me to quit going to the kids house. Abuela didn't mind she fed all the kids in the neighborhood lol. I have been wanting these for years. I need to find how to make Ensalada de Pulpo and boquitas. I don't know if that is the real name but they were these fried crab claws OMG delicious. Do you have recipes up for them? I have been enjoying your channel. ♥

[@melimel9265]

oh wow. I looked at image again n it is such a detailed face. so cute

[@DevinMyLuv1]

Soooo AWESOME!! Loooove me some Papa Rellenas....YUMMY!! My brother bought me a Puerto Rican Cook Book filled with loads of FABULOUS recipes, BUT, watching your vids is not only more Fun, but easier because I can Stop, Rew, FF, etc. and if I had any questions I can reach out...They are so easy to make...I'm gonna be crazy busy tryin lots of recipes...Thanks so much for sharin and the inspiration. Taylor:)

[@carileb1115]

I love ur videos. They are straight to the point, easy to follow and not to wordy. Thanks for sharing.

[@NadiaCianca]

almidón de maíz hace una gran diferencia . ¡realmente bueno

[@SillyConeBaby]

Oh my gosh, its a baby face in the Potato ball! ha ha WOW

[@daayamartinez9900]

@Adrian Kendrick y’all have problems lol

[@imprysspentacles209]

To faces of a babies

[@UNVMEICY]

LOVE your channel!!! and the image looks like The little girl from the Miserables posters.

[@albertocruz1669]

I saw a face on your potatoe

[@oliviakathrynx3]

Love your sight and all your recipes! You do such a good job with instructions! Today I am going to try some of your recipes with my daughter.

[@Phillypsychic]

@sweets & beyond...this is her way of letting you know that her spirit is around you..especially when you are in the kitchen...if, your mother is still alive, ask her, if, your grandmother showed her how to cook...Blessings

[@salseracantante]

i the image reminds me of william Shakespeare

[@poly501]

Omgosh, same!

[@anthill415]

Exactly what i thought!

[@Meskarune]

That's what I thought too

[@victorm.photovic9983]

Word! William Shakespeare!

[@victorm.photovic9983]

who knew ol' William Shakspeare was into Puerto Rican food!

[@CarnivoreChristina]

I made this last night and it was amazing! Thank you!!😄

[@ec4221]

Thank you very much for posting the recipes! Now I can make these dishes for my Puerto Rican friend.

[@linnisl8150]

I love your channel I feel you are one of the best cooks out there

[@DDios-ih9de]

Linnis L I agree! And a Great personality NORMAL Some are lunatics! Or Anyoing

[@arayofsunshine4556]

On the bottom of your potato it looks like the image of a girl or woman with a piece of hair going over her eye. Marilyn monroe?

[@carmensolis3080]

Mother and child

[@YakeemaTaleem]

Mishelly G yup that's what I saw

[@WideWorldofTrains]

Very nice video,, simple and straight forward. I like my Pototo balls w hot sauce too.

[@WideWorldofTrains]

Dunkirk NewYork Im making these now, will let you know how they come out

[@DDios-ih9de]

Mine came out SUPER GREAT!

[@DDios-ih9de]

Chilling my potato mixture now..cooling the picadillio FINALLY IM MAKING THESE! I always bought them from this cutifrito place n LOVED them..said 2 myself I gotta make these BUT never did.Finally making them Ida's way but 4 got olives I thought i bought them..guess not Im sure theyll still be great..love Puerto Rican style cooking and LOVE potatoes its a win win..hope ive enough oil I hardly ever fry foods..ive a pint or so..Ill make it work!

[@luciefernandez2604]

I made these watching your video they turned out amazing and they didn't last long thanks Ida

[@ERVARGASNYC]

Hi and thanks for the video, I made these yesterday My Wife , Son and Friends loved them, Also on my first try i made a perfect Potato Ball TARAAA :o) Thanks for your videos and doing such a good job, Glad to see someone making these videos, So that our Puerto Rican Dishes arent lost in a world full of Junk Food, Mcdonalds, Burger King, Etc. Thanks again :o) I am a Subscriber :o)

[@sweetsandbeyond]

I'm so happy for you! Glad I could help. Thank you!

[@josephsoto2890]

looks like William Shakespeare

[@dcstevens0074]

Joseph Soto I see him as well. It looks like he has one eye in shadow.

[@elizabethdejesus3980]

nice recipe I love relleno de papa and the imajing you have there is a face of a man like the 60's year history

[@elsiegon7118]

To sweets and beyond.. wow! Thanks fir sharing your delicious recipes, I made your potato balls, DELICIOUS! Love your idea also about putting potatoes in microwave! Genius!!!!

[@SillyConeBaby]

Ooo, I am just loving this! can't wait!

[@vincentsimmons4523]

It looks like a face

[@juanguido7421]

Awesome video! Looks like baby jesus!! Keep em coming i just made Carne guisada using ur recipe it was delicious!! Good bless keep up the good work!! From bklyn ny

[@sweetsandbeyond]

Thank you so much Juan. Glad you liked it!

[@DDios-ih9de]

Juan Guido YAY BROOKLY

[@CarmenCuevasbabygirl76]

Looks like an angel. Very easy instruction thanks

[@rosadones7809]

I have learn so much from her sweets is the best

[@staceykelly8704]

i think the image looks like you. Thats so funny. omg i made your sofrito and it was the bomb! thanks for posting these videos love.

[@paulavalerio445]

Hola me gusto mucho tu receta de relleno de papas, yo siempre la he hecho con arina hasta que vi tu video gracias es muy facil usando tu receta. La imagen que recibiste es de una nina con el rostro hacia la derecha tapado con su hermoso pelo, aveces tenemos precencias de personas en el hogar y no se dejan ver. Tu pudiste ver la imagen y compartirla. Quizas el mensaje no era para ti. A mi me paso lo mismo con un cristo en mi cocina despues de la muerte de mi papa. Gracias y muchas vendiciones.

[@DDios-ih9de]

O how I LOVE these ! bless u for the best recipe .. Easy too! I will be making lots of these for friends this coming Hoilday season! THERE SO GOOD! EXACTLY LIKE THE 1ST ONES I ATE AND BECAME OBSESSED WITH 20 PLUS YEARS AGO MAYBE SOME THIS WEEK I'VE A OVER ABUNDANCE OF POTATOES HOPE YOU N FAMILY ARE WELL BLESSINGS 2 YOU !

[@zannebrazeau]

l love them they be 1 of my fav hispanic dishes

[@sylviaross-epstein.7531]

Images of "Shakespeare are much the same as Sir Francis Drake :)

[@Uniklymade1]

I see an image of a little girl, hair is covering her right eye. I wonder if that is una santita. Thanks for your informative video

[@n.e.j4life426]

Yes that is what I see.

[@gloriaalvarez2239]

love your recipes and the way you explain them im your fan.

[@ceedon9577]

Your food looks delicious and your instructions are great and the image is one of God's angels

[@freedombear1]

it looks like shirley temple!!!!!

[@rosannaramlochan6349]

freedombear1 good real guyana

[@christinarudy8301]

That's what I think too looks like Shirley Temple

[@rainorchids]

You need to come live with me asap..lets go

[@lymarieespinal3094]

parece un bebe en sonograma!!! Tus recetas son infalibles. Son espectaculares. Gracias por compartirlas!!

[@flat_life750]

I love the way you cook, you remind me of my older sis,and me being half boricua and Mexican I combine these with albondigas with potato. I'm telling you it's so good.

[@10793Andy]

That looks like Shakespeare

[@conniemarie2694]

it looks like Shakespeare!!!

[@miriamgarcia7732]

I just made these - THANK YOU!! Love your style of cooking!!

[@rebeccagonzalez1843]

3x watching each year thanks ♥️

[@lizzettealemany9708]

i see a picture of a young child

[@rosannarios8473]

Marylin monroe

[@mary_elyse]

First off I want to thank you for taking your time & sharing your WONDERFUL recipes. I've tried a few & it's always on point & comes out amazing. I'm pretty sad you haven't posted any new ones but anywho about the imagine, it looks like a little girl & I say it would be you as a child because the hair in the imagine is parted to the side how you usually have yours. Again thanks & PLEASE post MORE & MORE!

[@carmencarrasquillo6305]

I love your videos. They are easy and simple. There are actually a few images within the image. Look from a far and you will see.

[@Lilyendray]

It kinda looks like Cupids face or one of those old Michaelangelo baby painting thingy thing things

[@sweetsandbeyond]

I didn't make it...I just noticed it

[@zulymaryechevaria9]

Me gusta como enseñas a los demas a cosinar comida tipica de puertorico de tus ensenansas sacado muchas cosas que yo nob savia a cosinar un pregunta podras aser un video como asre cuajitos

[@rharris8890]

Sweets and Beyond question-- could you use leftover mashed potatoes to make these? The mashed potatoes were made with milk and butter. I am wondering if this would work if I added the corn starch or if it would fall apart.

[@sweetsandbeyond]

Yes you can. Just make sure they're not too watery.

[@Melatina77]

I always make mine with leftover mashed potatoes and any left over meat from other meals. They come out perfect.

[@thecaptnbubblez]

I see Prince!! or Shakespeare.

[@frankromo2429]

Well I'm way late on finding this video, it's already 2022. Will definitely be whipping a batch. Thanks for sharing.

[@shadeie6395]

Omg memories! After school I would always walk across the street and buy me one of these with a coke! 😍😍😍😍😍😍😍😍

[@HOWELLBY]

Do you have a recipe for Empanadas?

[@DDios-ih9de]

BB Howell Yes sge does im thinking you can use it with any filling too.

[@BONA7902]

Looks like Willie Shakespeare.

[@TamaraTaylorwriterauthor]

I said the same thing!!!

[@BONA7902]

Tamara Taylor I bet most said Jesus.

[@dr.valbonakaranxha4174]

Those two relleno de papa with a vinaigrette salad?! OMG so delish

[@damarisquiros1220]

Hola soy nueva en tu canal y me encanta hice esta receta y me quedo de show soy boricua y nunca habia hecho los rellenos de papas. Muchas gracias por compartir tus receta

[@sweetsandbeyond]

+Damaris Quiros De nada!

[@pvteyeal]

wow young lady, how about you cooking for me??????????? anthony lopez from chicagooooooooooo

[@heidirodriguez1093]

Anthony Lopez Lol

[@mindyswildcrazymoments7409]

maralyn monroe that's what I see

[@Excella1900]

I thought Marilyn Monroe too ^_^

[@manthony777]

Cyrano de Bergerac

[@sandrajacksondfw4957]

Yum! I'm Texana but LOVE Puerto Rican food. Going to make these TODAY. But I don't have any ground meat. I'll make them with chicken. I hope they come out good. Can't wait to eat them and to try more of your recipe's. Thank you so much for sharing. Signed your new fan. =)

[@sweetsandbeyond]

+Zandi Jackson Aww thanks!

[@kllerblunt]

Looks like Marilyn Monroe. ;0)

[@osvaldofranco9036]

it Jesus!!!! its a miracle!!!😢😢😢😭😭😭😭🙇🏽‍♂️🙇🏽‍♂️🙇🏽‍♂️🙇🏽‍♂️,LMFAO!!!

[@evelinsantiago9420]

I made these today and they came out amazing!!! Thank you so much for sharing your awesome recipes!!! They never dissapoint. 💗💗💗

[@wilsonwilson1722]

The image is an Angel.. your surrounded by many.. Bless be

[@gonzalez0j]

Looks like a cherub angel or a moon face