This is amazing!!! Thank you for THE best compilation of sauces, dips and dressings 🩷 You are a gift to the WFPB community! I have learned more from you than any other 🥰
@pbwithjeremy Жыл бұрын
Wow, thank you! This made my day! So happy to be helpful to others - thanks for the kind words!
@deborahwaddell3048Күн бұрын
I love to use black salt to give it an egg flavor that is in Mayo. The black salt is called Kala Namak
@sjones9024 күн бұрын
My husband is drooling over the peanut butter stir-fry sauce 😋 - it makes his peanut butter lovin' heart very happy! Guess what's going to be on the menu soon!?!?! 😂
@pbwithjeremy4 күн бұрын
That’s awesome! I can’t wait to hear how it turns out!
@Oldsoul47 ай бұрын
Where have you been all my life?!?! Your channel is a freaking godsend. Now I am going to binge watch. I have been plant based 4 years (this time: I was for 18 months a while back but fell off the wagon) Thank you so much for being here! 🎉
@pbwithjeremy7 ай бұрын
We've been right here waiting for you! It's about time you found us!! :) And our pleasure - happy you have a new channel to binge :)
@sheilam283 Жыл бұрын
I would love a part 2! I would like to see some good recipes for onion gravy and/or mushroom gravy. Things that would be good to top potatoes with :)
@pbwithjeremy Жыл бұрын
Ohhhh. I have a killer mushroom gravy. I’m going to include it for a holiday video for later this fall
@jacquelineclauson489114 күн бұрын
Yes I got sick when I ate my first wagon wheel, never had another one.
@alisonlutton9378 Жыл бұрын
Thanks! And for being a special WFPB KZbinr who shares both your own and others’ recipes and keeps things real. Oh and for taking the time to create the thumbnails so we can jump to and return to specific topics. I’m getting irritated with other people’s hour long blabs or no content shorts. you’re the best!
@pbwithjeremy Жыл бұрын
Thank you so much for this! Just like you I've spent a lot of time watching other KZbinrs in our community and while there's a lot doing great stuff, so many just don't put forth that little extra effort to make it fun to watch. It helps that I'm a filmmaker as well, so I'm able to use those skills with that as well, and it seems to be effective. I'm just glad to have been welcomed by this community and excited to see it growing and that the world we've put in is loved as much as we love making it. :)
@ChrisKelsey Жыл бұрын
The cheese sauce is a game changer for me. I was finding it difficult to find something to use for cheese. This sauce hits all the cheese elements. When I started making it someone in my house said, "That's not cheese that's stew!" but when it was done everyone thought it was great. I'm going to try the other sauces too. What I like about the recipes is that they are the kind of food we eat, and that are easy to eat on a busy day.
@pbwithjeremy Жыл бұрын
Thanks for sharing this! My goal is to try and make eating this way as easy and normal as possible for everyone so glad to hear that's what you see! It does look like stew when it starts and then it magically transforms! :)
@franciscachesca Жыл бұрын
Yessss.....a video about sauces and dressings 🙏
@pbwithjeremy Жыл бұрын
You got it!
@crystalbarnett4657Ай бұрын
Part 3 Yes Please
@SimpleLife365 Жыл бұрын
Marshmallows on Thanksgiving Sweet Potato Casserole🤢. Now I enjoy crushed pineapple, and some fresh orange juice with a bit of zest and vanilla. Then sprinkle on a blend of toasted pecans, coconut, and oats, maple syrup, coconut sugar, and cinnamon crumble topping. 😋; or a basic baked sweet potato. 😊
@pbwithjeremy Жыл бұрын
Oh - that's new - and sad - can you not have marshmallows at all, or just on the caserole?
@SimpleLife365 Жыл бұрын
@@pbwithjeremy I really only like them toasted and well caramelized on a dark chocolate s’more. A smear of PB and a sprinkle of sea salt is heavenly! 🙂
@stefaniemiles6997 Жыл бұрын
Thankfully, my mother did not like marshmallows on sweet potatoes. I think I'll start adding pecans to her recipe.
@pbwithjeremy Жыл бұрын
Yes!!!
@pbwithjeremy Жыл бұрын
Now you're speaking my language!
@NayNay-zm5ln Жыл бұрын
I am SO THANKFUL YOU SHOWED UP ON MY YOU TUBE FEED!!!!!!!💕
@pbwithjeremy Жыл бұрын
So glad you're enjoying our channel!
@LauraCastillejos Жыл бұрын
I'm definitely a sauce person! Thanks for compiling all of these into one video, Jeremy!
@pbwithjeremy Жыл бұрын
You bet!
@mcanultymichelleАй бұрын
I have been watching your videos for the last two weeks and I must say this is definitely my favorite video
@pbwithjeremyАй бұрын
Thanks! Glad you're enjoying the content.
@vicmaine05 Жыл бұрын
Glad i found your channel! I’ve been plant based for 8 years , but i now have ALS and i am in a wheelchair and its difficult to cook now 😢
@pbwithjeremy Жыл бұрын
You got this! Happy you found us too - hopefully we have some content here that can help!
@francessweeney1 Жыл бұрын
Hi Jeremy, I'm always looking for a good vegan cheese sauce so I tried yours and honestly it was OK however, the next day I used it to make mac n cheese and it was amazing!! The flavours must have mingled together overnight and it was really really good!! Couple of other sauces I try to keep in my fridge that are super easy to make are Korean ssamjang which is spicy with loads of umami, great on noodles, dumplings, rice bowls, tzatziki is again simple but so good on everything Greek or middle Eastern, vegan bacon marinade is fab as a marinade for veg, tofu, tempeh etc and I always have some flavour of oil free hummus for dipping or to make into a salad dressing, on sweet or regular crispy potatoes and amazing as a pasta sauce and the last one is an Indian coriander chutney which is so easy to make and drizzled over anything Indian at all is fab!! A couple of the dressings in your video I also keep in hand like a peanut one, tofu mayo, a pesto and the cheese one, I love sauces on everything and most of them keep for weeks in a sealed jar because of the acid/salt, as long as there's nothing fuzzy on top I'm cool with it 😂
@pbwithjeremy Жыл бұрын
Thanks for all of this! And yes - that cheese sauce gets better the next day for sure - but I still love it the day of - thanks for this feedback!
@kathystoner5239 Жыл бұрын
What is your recipe for tzaziki?
@pbwithjeremy Жыл бұрын
It's not mine, but there's one in one of these cooking videos....
@kathystoner5239 Жыл бұрын
@@pbwithjeremy thanks
@vickierobinson9972 Жыл бұрын
This is great.! Thanks Jeremy. Would love to see a part 2 😋
@pbwithjeremy Жыл бұрын
Alright - I'll see what I can do :)
@susanprepejchal3112 Жыл бұрын
Yes, a part 2 would be great! Sauces are so important!
@IsidoraSage Жыл бұрын
I made the fo-gurt with frozen raspberries and bananas, it made the creamiest ice cream! I love the cashew sauce you make for your 8 layer bean dip, its so easy! I have also added garlic to the Estelston's green goddess dressing and we like it better
@pbwithjeremy Жыл бұрын
Oh that's a great tip!!! Glad you're enjoying these recipes - your nice cream sounds delicious!
@elizabethvoigt9712 Жыл бұрын
When I was a kid I had a lot of respiratory infections and my mom would crush penicillin and mix it with strawberry jam. It took me years to be able to eat strawberry jam.
@pbwithjeremy Жыл бұрын
My mom did that with Tylenol and apple sauce!
@newhouseb7 Жыл бұрын
The same but she used peanut butter and honey. I’m afraid nothing covered up the taste of those sulfa tablets and yes the thought of that combo still makes me gag!
@mostlywholenicole Жыл бұрын
My Mom used Jello Pudding Cups. I still can’t eat pudding. 🤢
@pbwithjeremy Жыл бұрын
Ha. Well, they aren't vegan/plant-based so maybe that's best.
@Sallyannebrownlie Жыл бұрын
Yep, I had exactly the same experience with honey. Honey always bought back that horrible bitter taste for many years and in fact even now at the ripe old age of 72 , just thinking about honey brings the exact taste memory back. Ugh!
@valeriejohnson2367 Жыл бұрын
Best sauce video I have ever seen 😁
@pbwithjeremy Жыл бұрын
Oh wow - thank you!!!!
@wendyash69159 ай бұрын
Oh, PB, man, you gotta embrace the caper. Baby steps. It opens up a whole world. If it is overwhelming, start with just a little in a Caesar salad dressing and then build up to a full piccata!
@pbwithjeremy9 ай бұрын
I don't mind them with the right flavours actually.
@rezzieggg Жыл бұрын
Always looking to up my sauce game! Thank you Jeremy! 🙏🏽
@pbwithjeremy Жыл бұрын
Happy to help!
@connielowder6904 Жыл бұрын
Thank you so much!! Your chanel is becoming a fav, especially when you keep the language clean so I'm not constantly worrying what my littles are hearing. Thanks for all the helpful info!
@pbwithjeremy Жыл бұрын
We do our best - apologies if we slip up from time to time :)
@dianeschuller Жыл бұрын
winner winner, vegan dinners! Thanks Jeremy.
@pbwithjeremy Жыл бұрын
Boom!
@JohannaVanWinkle11 ай бұрын
You have inspired me to try a plant based diet -4 days a week to get started...( Hoping the recipes will be good enough to get my husband to get on board). I'm traveling overseas right now so have been watching a lot of youtube videos to get some ideas. I found this wonderful vegan/ vegetarian restuarant in Bangkok that I absolutely love! They use a black rice in some of their dishes. I have ordered it from Amazon to make a Buddha bowl with it.......
@pbwithjeremy11 ай бұрын
Black rice is so good!!! And wow. That means a lot. The food is great if you give it a chance and find the type of food you like. Let me know how it goes!
@chrisknisley93 Жыл бұрын
When I was in high school, I had the flu after eating a salad with French dressing. Still can't eat French dressing 50 years later. Thank you for this video! And I love watching your family honestly react to new food recipes.
@pbwithjeremy Жыл бұрын
Thanks for sharing! Wow - 50 years. And our pleasure - thanks for watching!!!
@Marilyn7733 Жыл бұрын
Thanks Jeremy! I’ve been in a funk lately about what to eat, just been kind of blah. Now I’m excited!! You’ve given me so many ideas for meals and most of the ingredients I already have on hand. I’m looking forward to trying many of these recipes, they look delicious. I always look forward to watching your videos. 😊
@pbwithjeremy Жыл бұрын
So glad! I try to make these things as accessible as possible to all - so this sort of message really makes me happy that it got you out of a funk :) Thanks for letting me know!
@vi3472 Жыл бұрын
Great video, would love to see a Part 2. The stir fry looks delicious (saw it on the original video), love the faux-hurt and will try it. The chia pudding looks great too. Thanks!
@pbwithjeremy Жыл бұрын
Thank you!!!
@ashkirk83 Жыл бұрын
Thank you for these sauces! I recently stumbled upon your channel and am thrilled to see another family with kiddos who are vegan and are exploring new recipes and flavors, just like my family does! I have two boys 11 and 13, and I can't wait to show them your videos. I think they will love seeing kids their ages journeying through vegan foodie-exploring home chef (previously un-vegan) parents
@pbwithjeremy Жыл бұрын
Our kids are the same age! So happy to think our kids can help inspire yours - let me know how that goes! And give them noodles another shot some time!! Face that fear!!!!
@eloradanan1837 Жыл бұрын
I have tried many, many, many plant based cheeses sauces over the years, but this has the right amount of tang, fat and seasoning to make it practically perfect. The only thing I had trouble with is figuring out what size carrot/onion/potato to use, because they come in all different sizes. This is what I figured out. For the carrots/onions=1 cup each and 2 cups of potato's. Boil half the liquid away before blending. For the Nooch= 3/4 cup. I did not add the starch, as the sauce was thick, but still pourable after blending. Highly recommend and it will be difficult for any other content creator to top this one. Best of the Best 🧀🧀
@pbwithjeremy Жыл бұрын
Oh wow - thank you! I do recommend the starch though if you want it to set and be spreadable later. BUt if you like it a bit runnier this works too. Glad you dig it!
@dwalker68684 ай бұрын
Thank you for your your recipes
@pbwithjeremy4 ай бұрын
Glad you like them!
@amyjacob2100 Жыл бұрын
I had to make the chia pudding right away! That is the best chia pudding recipe I’ve ever tried! Thanks for this great video and all these sauces. I need to make the green goddess dressing for my salad sometime today.
@pbwithjeremy Жыл бұрын
Glad you liked it!! It's such a killer recipe - and ADDICTIVE - which is okay since it's healthy! Let me know what you think of the Green Goddess!
@cindygarcia3711 Жыл бұрын
Great ideas! Thank you for all that you do! And yes, please a part 2!
@pbwithjeremy Жыл бұрын
Thanks!
@DivineREDxo5 ай бұрын
Sauces & dressings are where I struggle. Thank you for this video.
@pbwithjeremy5 ай бұрын
You are so welcome!
@PurelyPerspective-l6f Жыл бұрын
I love your vegan recipes and your no-nonsense approach.
@pbwithjeremy Жыл бұрын
Yay, thank you!
@lmccabs4063 Жыл бұрын
So fortunate to discover your channel. A PB muse. Keep rockin’ 😊
@pbwithjeremy Жыл бұрын
Thank you! Glad to have you here!
@Godisgood17311 ай бұрын
Great sauces, part two would be great! 🎉
@pbwithjeremy11 ай бұрын
Will do!
@stacycook69 Жыл бұрын
Yum.🤯Looks Wonderful.! Now I have a Q? I need one recipe for a perfect enchilada sauce. SPECIFICALLY Amy's brand vegan enchiladas, with that red sauce is divine. I cannot seem to Copycat it.. 😁Any suggestions? * hintHint*🥰 thnxSOmuch😘
@pbwithjeremy Жыл бұрын
I like this challenge! I have one in my book somewhere but might need some tweaking before I share it with the world..... :)
@stacycook69 Жыл бұрын
@@pbwithjeremy omg, No only do you sound very excited but you sound like you know what you're talking about.! And it sounds wonderful. Have great great fabulous luck at this challenge and if you get it let me know. I can drown in Amy's enchilada sauce lol. Thank you for being kind and for being interested. So very exciting! Yay.
@pbwithjeremy Жыл бұрын
My pleasure - always love nerding out about food :)
@mmc108610 ай бұрын
I’m so glad to have discovered you today xox
@pbwithjeremy10 ай бұрын
I'm so glad too - welcome!!!
@DavidVCastro10 ай бұрын
Whoa, whoa. Careful with the kissing and hugging. He's a happily married man!
@krystalgarcia3397 Жыл бұрын
I just came across your channel and I’m so glad ❤ I want to make EVERYTHING! I just bought a percolator coffee pot yesterday and can’t wait to use it. I grew up in a log cabin in the woods and I learned a lot of useful skills including how to make a good pot of coffee😊 I’m forever grateful for my childhood and the beautiful memories ❤
@pbwithjeremy Жыл бұрын
Wonderful! You sound like you have an AMAZING life story!
@annak33807 ай бұрын
What a great selection of sauces! I'm going to try every one of them-thank you! Love the way you pronounce bolognese! Never heard anyone pronouce it like that! Looks delicious! Thanks Jeremy. Love your videos-watch them on repeat to get loads of dinner ideas and for the general enjoyment that comes from watching you and your lovely family. 😊😊😊
@pbwithjeremy7 ай бұрын
You are so welcome! Thank you Anna! Also - I've been saying bolgnese like that my entire life! No one has ever corrected me!!!.....
@annak33807 ай бұрын
@@pbwithjeremy Love it! 😊
@ashleamendelson1414 Жыл бұрын
👋 hey nice to see you guys again! For me my food trigger is avocado 🥑! 😢even the tiniest of a piece throws my tummy into outer space, which is so sad because I remember when I was younger I could eat it. Booooooo lol anyway wanted to thank you for sharing your views and recipes. I can’t tell you how important it is to have sauce recipes and your explanation on dressing is etched in my brain now, thank you 🙏 Also would love a part two 👍
@pbwithjeremy Жыл бұрын
Thanks for sharing - shame about avocado! The cheese sauce is in the description below :) Glad my dressing/sauce formula makes sense :)
@madyvalenz69 Жыл бұрын
Wow Great choices! The last the best!!❤❤❤❤❤❤
@pbwithjeremy Жыл бұрын
Hehe - I might have to agree :)
@PegMarieD Жыл бұрын
First off, thank you for this video. I'm definitely going to try these. It's funny that you mention your fear of eating mayo after your food poisoning. I had the same reaction when I was a kid and my family went out for pizza. After we got home that night I got really sick and in my head I blamed the pizza, but it turned out that I just caught the flu, but I didn't eat pizza again until almost 20 years later. Funny how our mind plays tricks on us sometimes.
@pbwithjeremy Жыл бұрын
Right?! But it's more than that - it's not so much a trick as our body protecting us. Your brain legit thought that pizza made it's body sick, so it threw up a signal that pizza = poison so that you wouldn't try to eat it again. It's pretty amazing.
@DebJSydAus11 ай бұрын
This was brilliant! Part 2 if not made please. Ive been bingeing your videos and this is a fav because its all very simple.
@pbwithjeremy11 ай бұрын
Awesome! Thank you! Part 2 coming sooooon!
@nmarie360 Жыл бұрын
Yes please! Part 2😊
@pbwithjeremy Жыл бұрын
Will do at some point!
@inawright1024 Жыл бұрын
Made your taco’s and breakfast cookies DELICIOUS THANK YOU!!!
@pbwithjeremy Жыл бұрын
You are so welcome! Glad you like them!!!
@angelwild5665 Жыл бұрын
Suggestion for cookbook to review, Korean Vegan. I would love to have you add this to your "to review" list.
@pbwithjeremy Жыл бұрын
Lots of recommendations for this one - it's on the list :)
@katievdbshsh757 Жыл бұрын
Oh, wow, I love,love,love these 10 sauce recipes!!!!!. So glad I ran across your you tube channel. Thank you so much for ideas on how to use all recipes- ideas are great!!!!. I like the honesty of your family- God bless your family, from grandma Katie in Oregon... ps, I'm making your cheese sauce today- Thanks again
@pbwithjeremy Жыл бұрын
You are so welcome Grandma Katie!!! Please let me know how you like the cheese sauce!!!
@JohannaZee Жыл бұрын
Thank you so much for pointing out all the awesome recipes in the cookbooks that I own, but haven't made these recipes!
@pbwithjeremy Жыл бұрын
You are so welcome!
@llamamamadeb Жыл бұрын
Made the cheese sauce yesterday and it was amazing! Also we've been devouring your chocolate chia pudding. Sometimes I add a little cinnamon and a pinch of cayenne. Love it so much! I really want to try all these. Thanks for another wonderful and inspirational video! P.s. hubby can't eat anything with curry-type seasoning...tragic!
@pbwithjeremy Жыл бұрын
Ohhhhh - I'm going to steal your idea next time I make some - so glad you're loving it and that the cheese sauce has been a success so far!!!
@FNPTeresa5 ай бұрын
Thank you so much! I just dropped by your channel real quick. This one popped up and today I wanted mayonnaise. 🎉🎉
@pbwithjeremy5 ай бұрын
Welcome!!! Glad you found us :)
@vi3472 Жыл бұрын
Awesome compilation video that reminded me of some of the best sauces from your other videos. Yes, would like a “part 2” please. The TVP bolognese looks so good. When my kids were growing up that was a “go to” meal for us bc it was so quick and easy on week nights with spaghetti. Yours is much better with the onions, garlic and peppers than mine was, so I’ll have to try yours. The silver lining to this yucky cold/virus I’ve had for the past 11 days is that I have had lots of time to binge my favorite KZbinrs like you and other vegan superheroes from whom I have learned so much. Have you always been so comfortable in the kitchen? It’s inspiring! Thanks for all you do!
@pbwithjeremy Жыл бұрын
Hope you feel better soon! Who are the other vegan superheroes you love to watch? Honestly - I've only been cooking in any serious way for a few years now. I was never *useless* in a kitchen - but I wasn't great at it... are far from comfortable!
@vi34729 ай бұрын
You look like you’ve always known your way around the kitchen. And you’re very comfortable in front of the camera (as well as behind it). My other vegan superheroes are Chef AJ, Broccoli Mum, Jane and Anne Esselstyn (so funny!), and so many others, including all the WFPB docs (Drs Greger, Esselstyn, Barnard, Ornish, Campbell, Esser, Lisle, etc). ❤
@afriend621 Жыл бұрын
Oh, I was really needing to find this video. Thank you so much !
@pbwithjeremy Жыл бұрын
You found it! Sorry we didn't make it easier to find :)
@debbiestevens549011 ай бұрын
Okay I made it the other day and I cooked it till it was super duper thick. It's not the first time I've ever cooked after pureeing something. It wasn't sliceable. But it's very much reminded me and tasted like cheese whiz! I offered it to four other people three of which are plant-based and all four of them said they really loved it! We really missed our cheese whiz from our Childhood Days. I added seasonings to make it more nacho but I absolutely thank you so much!
@pbwithjeremy11 ай бұрын
I'm glad you liked it! So - the trick to making it grateable is to freeze it now! And if you want it to be a sauce you can cook it for less time. It'll thicken as it cools so you can put the leftovers into the fridge and it'll become vegan cheeze whiz :)
@debbiestevens549011 ай бұрын
@pbwithjeremy I did put a small amount in the freezer to see how it would grate. But how would I make it sliceable? After cooking it? It never got hard enough to slice. Was always a consistency of Cheez Whiz
@pbwithjeremy11 ай бұрын
Yeah.... we just spread it on stuff after it's been in the fridge - Spreading is the new Slicing :) (can we make that a thing?)
@debbiestevens549011 ай бұрын
@@pbwithjeremy absolutely it's still a winner as far as I'm concerned, that is with my nacho cheese spices added in it!
@sherhamon692 Жыл бұрын
I was going thru recipes on your website yesterday and chocolate chia pudding, cheese sauce and various other recipes are on my list. These other sauces you shared are a total bonus !!!! I make your muffin recipe on repeat and can't wait to try others. I appreciate all your inspiration it's awesome 👍😎
@pbwithjeremy Жыл бұрын
Wonderful! This makes me so happy! Let me know what you think of these sauces when you get a chance!
@sherhamon692 Жыл бұрын
Definitely will do !!! 😊
@sherhamon692 Жыл бұрын
Forgot to ask you what protein powder do you use in your faux gurt ?
@pbwithjeremy Жыл бұрын
The one I use they sell at Costco - it's called LeanFit Organic Plant-Based Protein - they have a vanilla and a chocolate - both sweetened with monk fruit
@sherhamon692 Жыл бұрын
Awesome, thank you !!! 😊
@samanthaoneill8628 Жыл бұрын
And yes I would love a part 2
@pbwithjeremy Жыл бұрын
Thanks!!!
@jenniferjohnston554811 ай бұрын
I would love part two of this video. Very helpful! Thank you! 😊
@pbwithjeremy11 ай бұрын
Coming soon!
@NotDone-bt2hz7 ай бұрын
In case anyone is hurried for time and needs people to get to the point you can go up to the top or the settings are and select 2X and you will hear it much better and get to the point much more quickly.
@pbwithjeremy7 ай бұрын
For sure!
@paulatowne5697 Жыл бұрын
I'm enjoying your videos. I appreciate your humor. Thanks for making them. You'll respond to all your comments? That's quite a statement. Challenge accepted!
@pbwithjeremy Жыл бұрын
I do! (sometimes it's hard to see all the replies though) Glad you're digging the humour and enjoying the content!
@rikkiblack475 Жыл бұрын
Thanks for the great sauces. Part 2 please.
@pbwithjeremy Жыл бұрын
My pleasure! Will do one in 2024 for sure!
@marly18695 ай бұрын
Love this video!! Took a lot of notes 🤩🤗🤗😋😋😋 Thank you!!!!
@pbwithjeremy5 ай бұрын
Yeah! Thanks Marly :)
@sujatavarma190411 ай бұрын
This is awesome. Thank you for posting this beautiful video and so many wonderful ideas. With love and many blessings from Florida.
@pbwithjeremy11 ай бұрын
Thank you so much!
@inksslinks319 Жыл бұрын
Love your cheese sauce. I sometimes cook up the veg in my IP. Thanks Jeremy!
@pbwithjeremy Жыл бұрын
Nice. Do you steam?
@kirsty-raecocolas2928 Жыл бұрын
Your videos are so much fun, I'm so happy I found your channel. Hello from South Africa! PS my husband laughs every time you say 'pasta'...he's Italian and always tells me I say 'oregano' wrong too LOL. We love you and your family!
@pbwithjeremy Жыл бұрын
I probably mispronounce half the words I say - glad you're enjoying us regardless :) Now I want to hear how we're supposed to say it - long a? Paasta?
@Jasmine-in-my-mind Жыл бұрын
@@pbwithjeremy Pahsta. 🙂
@NicolaHalsall3 ай бұрын
Spot on flavour
@myralowe9309 Жыл бұрын
I would love a part 2 also. I get bored easily and need to change up sauces to make dinner interesting and something to look forward. Thanks for doing this. I love your videos 😁
@pbwithjeremy Жыл бұрын
I feel you! A part 2 will be coming at some point. If not by the end of this year then early in the new year. I've just got too many ideas already in place between now and then :)
@jananderson6740 Жыл бұрын
Another wonderful video!! Yes please to a follow up video to this one❤
@pbwithjeremy Жыл бұрын
A part 2 will be coming at some point. If not by the end of this year then early in the new year. I've just got too many ideas already in place between now and then :)
@vi34729 ай бұрын
Nice compilation video. I needed to watch it again for inspiration! 😋
@susanlaane932011 ай бұрын
Peanut brittle. Yeah, I got so sick on it when I was a kid, can't do it. Sorry about your mayo mishap... Thanks for another awesome video.
@pbwithjeremy11 ай бұрын
You got sick on peanut brittle??? From eating too much? And you're welcome!!!
@susanlaane932011 ай бұрын
I know, right? Probably ate too much - good Wisconsin cooking- hard to stop. Thanks mom!
@pattidoyle5102 Жыл бұрын
These are so helpful! I’m going to try all of them (most of them) over the next month to add to my rotation! Thank you for sharing!!!!
@pbwithjeremy Жыл бұрын
Thanks Patti - let us know which ones you like :)
@rebeccabraterman7168 Жыл бұрын
Fabulous recipes with many uses thank you ao much. Greetings from scotland.
@pbwithjeremy Жыл бұрын
Our pleasure!
@samanthaoneill8628 Жыл бұрын
Thanks Jeremy. Always go to have great sauce recipes at hand
@pbwithjeremy Жыл бұрын
Always!
@waterloobicycleworks Жыл бұрын
Thanks for these videos! Would love to see some videos of all instant pot meals/dishes.
@pbwithjeremy Жыл бұрын
Coming soon! - Will be doing a What I Eat from a cookbook that's all Instant Pot - but I could put together a compilation of my IP stuff too!
@waterloobicycleworks Жыл бұрын
@@pbwithjeremy both of those options sound great! Love the compilations like this video because it makes it easy to search, but also love the cookbook weeks!
@pbwithjeremy Жыл бұрын
Sweet!@@waterloobicycleworks
@Loveplants4me11 ай бұрын
Good stuff! Love your family’s honesty!
@pbwithjeremy11 ай бұрын
Thank you 😊
@stephaniemarusa4480 Жыл бұрын
Thank you!!!! For making these videos and sharing your recipes!!! I cannot wait to make these?
@pbwithjeremy Жыл бұрын
Glad you like them! Let us know what you think! :)
@cynthiabowen7092 Жыл бұрын
Thank you so much. We need some good sauces to top our vegan meals with!
@pbwithjeremy Жыл бұрын
Yes we do
@gracewest550411 ай бұрын
Great recipes. I'll try the pudding first. Thanks!
@pbwithjeremy11 ай бұрын
Enjoy!
@Cyrilmc222004 Жыл бұрын
Thank you so much Jeremy, I really enjoyed your video
@pbwithjeremy Жыл бұрын
Glad to hear it!
@inawright1024 Жыл бұрын
I made your cheese sauce recipe it was delicious first Nacho’s since I went plant based
@pbwithjeremy Жыл бұрын
So happy for you! If you've got leftovers you've got loads you can do with it!!!
@marijanel9639 Жыл бұрын
Yay! Thanks so much for this, Jeremy! I'm excited to try the peanut butter stir fry sauce!
@pbwithjeremy Жыл бұрын
It's so good!
@lindah1913 Жыл бұрын
Thanks Jeremy! Loving your channel - it's become one of our favorites for information, inspiration and entertainment. You and your family are wonderful to watch. When I watch you pit an avocado, I wonder if you've ever tried simply using your fingers on the back (skin side) of the avo to push the pit out. As long as the avo is ripe it works brilliantly and so much safer. Keep up the excellent work - you're making a meaningful difference in supporting delicious, nutritious and animal-friendly eating!
@pbwithjeremy Жыл бұрын
Oh wow - what a lovely comment!!! As per the avocado, thanks for the tip. I do like living on the edge, but I'll give it a shot ;-)
@lindah1913 Жыл бұрын
@@pbwithjeremy Here's a little video in case you're interested. My mom was an emergency room nurse and avo and mango injuries are apparently quite frequent and can be nasty. www.google.com/search?q=pit+from+avocado+no+knife&rlz=1C1CHBD_enCA757CA757&oq=pit+from+avocado+no+knife&gs_lcrp=EgZjaHJvbWUyBggAEEUYOTIHCAEQIRigATIHCAIQIRigATIHCAMQIRigAdIBCTkzOTdqMGoxNagCALACAA&sourceid=chrome&ie=UTF-8#kpvalbx=_FNbsZKnlL7-50PEPvsCKmA4_32
@pbwithjeremy Жыл бұрын
eeeeeep. alright - thanks for the warning!
@patty-cf7jj6 ай бұрын
This is my first time watching you and for the first few minutes it was driving me crazy trying to think of who you remind me of. I knew it was another plant based channel and I finally realized you talk so much like the guy from Well Your World. His name escapes me at the moment.
@pbwithjeremy6 ай бұрын
Dillon? Wow. Haven't heard that before - he's got a distinctive voice. Thanks for watching - glad you found us!
@cheryllaughlin7960 Жыл бұрын
I needed some good sauces in my life! I'm going to use some of these to elevate my otherwise not so exciting meals. Thanks! I'm going to try the Ponzu sauce today.
@pbwithjeremy Жыл бұрын
You are so welcome! Let us know what you think!
@jt9191 Жыл бұрын
Can't wait....very excited!!! 😊
@pbwithjeremy Жыл бұрын
Hope you like it! Two more sleeps!
@lynnewilcox8169 Жыл бұрын
Thanks so much for this compilation. I will definitely try some of your sauces and dressings.
@pbwithjeremy Жыл бұрын
Please do! And come back to let us know what you think!
@carolynstevenson7682 Жыл бұрын
LOL - loved your video and learned a lot. Thank you.
@pbwithjeremy Жыл бұрын
So glad!
@scheristamper92826 ай бұрын
Thank you for this video. I need some awesome sauce. Because of book review on "Be A Plant Based Woman Warrior" I went and borrowed it from my library. So I can try the Green Goddess. My son when he was about 7yrs choked on spaghetti, it wrapped around his uvula and after that he won't eat pasta..
@pbwithjeremy6 ай бұрын
Oh no! Not even small pasta that isn't string shaped?! Poor little buddy!!!
@scheristamper92826 ай бұрын
@@pbwithjeremy scared the crap out of me. Had to stick my fingers down his throat to get if off. He wouldn't chew his food.
@name.terrie Жыл бұрын
Tried your peanut butter stir-fry sauce. Yum 😋. Thanks. Looking forward to trying some of the others. Thanks heaps for the inspiration!
@pbwithjeremy Жыл бұрын
My pleasure! Isn't it delicious?
@name.terrie Жыл бұрын
@pbwithjeremy yes, indeedy. Oh, didn't have peanut butter, so use the pure pb2 peanut butter powder.
@liamage8andmom141 Жыл бұрын
Thank you, thank you!! I'm looking forward to trying all of these. ❤
@pbwithjeremy Жыл бұрын
Let me know your thoughts when you do!
@liamage8andmom141 Жыл бұрын
We just tried the chia pudding. So yummy!! Next is the cheese sauce:)
@tofudoesntscream Жыл бұрын
Great channel! Love your content. Thank you for showing others how delicious plant-based eating is 🌱
@pbwithjeremy Жыл бұрын
You are so welcome! Happy to do it!
@memyselfandiamangel2006 Жыл бұрын
Thank you!!! This is amazing! ❤
@pbwithjeremy Жыл бұрын
You're welcome 😊
@merrymatthews5696 Жыл бұрын
Thank you, Thank you, can’t wait to try this
@pbwithjeremy Жыл бұрын
You’re welcome 😊
@VirginiaFeuRosa Жыл бұрын
Loved this video!! Thank you so much!!
@pbwithjeremy Жыл бұрын
You are so welcome!
@dianeschuller Жыл бұрын
Hey Jeremy, when you made the mayonnaise I see you used the Magic Bullet. I have a Vitamix that I use for everything but for 2 people the amount used to make say mayo, sour cream, salad dressings, etc. the Vitamix container is way too big. So I've been looking to see what is powerful enough to make cashews totally creamy but in a nice small container. So, since you guys use the Magic Bullet do you find it powerful enough for what I'm looking for? PS: I really admire that you actually read the comments and take the time to respond to viewers -- huge kudos.
@pbwithjeremy Жыл бұрын
My pleasure and thanks! Like you I find the vitamix doesn't play well with small batches - cashews work well if they've got enough liquid to go with them OR soak them.
@kathystoner5239 Жыл бұрын
Thanks so much for this video! Im going to try some of those! I putting your cheese sauce on my list for this week! I'm also making that chia pudding again! That was so good! I really love this video! It really helps, because I want to make quick meals and I feel the sauces make the meal! I would love a part 2! Thanks so much for your videos! Im so glad I found your channel!
@pbwithjeremy Жыл бұрын
Thank you so much - I really hope this helps you out and I'm glad you dig the chia pudding so much!!!!
@ds7552 ай бұрын
Champagne, yep life of the party🎉
@angelwild5665 Жыл бұрын
Thank you for these recipes, I will be trying all of them. Great foundation.
@pbwithjeremy Жыл бұрын
Thank you!!! Let me know what you think :)
@jme928 Жыл бұрын
Check it out man! Those numbers are on the rise. People are catching on! Thanks for putting out another great video!
@pbwithjeremy Жыл бұрын
They really are! Thanks for keeping tabs and rooting for the channel!